750 mL
750 mL
Paniza Vinas Viejas 2017 Garnacha
Spanish Red
A generous Garnacha with dark fruits of mulberries and blackberries, drawn from elevated old vines. Dry herbs add a savoury edge to the ripe fruit, keeping the palate grounded and giving the finish welcome definition. Generous without feeling heavy, it is well suited to grilled sausages, roast vegetables, lamb or tomato-based rice and pasta dishes.
Summerhill 2018 Spadefoot Sangiovese
Canadian Red
Ripe red cherry and cranberry lead a bright, savoury palate, joined by dried herbs and a gentle earthy note. Lively acidity gives the fruit shape, while firm but well-judged tannins carry subtle spice through a persistent finish. Energetic rather than heavy, it suits tomato-based pasta, grilled vegetables or roast pork.
Mulderbosch 2023 Faithful Hound
South African Red
Deep red with a purple core, this Stellenbosch red opens on bramble berry, baked rhubarb, ripe plum and liquorice, with a faint earthy, herbaceous note recalling local fynbos. The palate is full, built around sweet berry fruit and polished tannins. Fourteen months in predominantly French oak is matched to the fruit, while a smaller portion matured in tank on its lees.
Lavau 2025 Livazur IGP Mediterranee Rose
French Rosé
Pale and brilliant in the glass, with dried rose petal and a gentle floral lift. The palate is bright and tangy, bringing lemon, grapefruit and a lightly confectionary note into focus. Hints of linden, marjoram and thyme add a distinctive herbal freshness to the finish. Serve well chilled with summer salads, prawns or grilled Mediterranean vegetables.
Château Roumaud 2016 Loupiac
French Dessert
A Sunday in August 2025 Lilypond Pinot Noir
Canadian Red
Fresh cherry and raspberry sit over a light floral and herbal lift. The palate is supple and energetic, with semi-carbonic fermentation giving the fruit a bright, immediate feel rather than heavy extraction. Gentle savoury notes from a short rest in neutral barrel add shape, while lively acidity carries the red fruit into a clean, lightly textured finish.
Painted Rock 2021 Syrah
Canadian Red
Plum and dark fruit rise with classic black and white pepper. The palate is powerful and generous, layering blackberry, black cherry and ripe plum over a luscious texture. Eighteen months in French and American oak adds breadth and polish, while the peppery character keeps the fruit defined through a persistent finish.
Cartuxa 2022 Pêra-Manca Branco Alentejo DOC
Portuguese White
Fresh lemon, orange peel, melon and white peach lead, joined by green herbs and a quiet floral lift. The palate is bright and tangy, with mineral tension and focused acidity balancing rounder notes of apricot and green fig. Refined and layered, it finishes precise, citrus-driven and gently textured rather than overtly rich.
Ezio Poggio 2018 Archetipo Timorasso
Italian White
Freshly cut stone fruit and lemon meet a pronounced saline, stony mineral line. The palate is full-bodied and mouth-coating yet driven by precise acidity, with white flowers and subtle herbal detail emerging toward the finish. Concentrated without heaviness, it is well suited to roast poultry, firm fish, risotto or aged cheese.
Planeta 2022 Etna Rosso DOC
Italian Red
Sour cherry and wild strawberry lead, with violet, vanilla and cracked pepper adding lift. Fleshy and smooth on entry, the palate gains savoury definition from rhubarb, iron and a light earthy note. Fresh acidity keeps the fruit clear while fine, measured tannins carry the wine through a composed, gently spicy finish.
Remoissenet 2018 Vosne-Romanée
French Red
Purple and pink wildflowers lead into light spice, black cherry and red plum. Juicy and refined on the palate, the fruit is carried by a silky texture and enough freshness to keep the shape precise. The finish is long and gently spicy. Serve with grilled lamb sausages, duck breast or mushroom dishes.
Collemattoni 2022 Rosato Toscana IGT
Italian Rosé
Rosehip, fresh cherry and strawberry lead, with watermelon, grapefruit and orange zest bringing a bright citrus lift. The palate is dry, lively and gently rounded, carrying its ripe red fruit with clean acidity and a light herbal note. Fresh and persistent through the finish, it suits antipasti, pizza, grilled salmon or young cheeses.
Andeluna 1300 2024 Malbec Uco Valley
Argentinian Red
Violet leads into red plum, strawberry and blackberry, with a subtle mineral note beneath the fruit. Smooth and medium-bodied, the palate has ripe flavour without excess weight, supported by soft tannins and fresh balance. The finish remains floral, dark-fruited and gently savoury. Serve with grilled beef, empanadas or smoky vegetables.
Domaine A.F. Gros 2021 Vosne-Romanée Les Chalandins
French Red
A distinctive floral perfume leads into a direct, finely shaped palate. Silky texture gives the red fruit a graceful flow, while a subtle extra depth develops through the middle. The finish is notably long and detailed, with a flicker of complexity that keeps the wine lively rather than heavy. Elegant now, with the poise to reward careful cellaring.
Domaine Ostertag 2015 Fronholz Riesling
French White
Peach and tangerine make an immediately expressive nose, combining juicy ripeness with aromatic spice and citrus zest. The palate is dry, concentrated and vigorous, with firm acidity, mineral focus and a sleek, crystalline texture. There is real structure and poise beneath the exuberant fruit, carrying the finish with clarity and energy.
Lorgeril 2025 Voyageur Pinot Noir
French Red
Red cherry, raspberry and violet lead with a leafy touch of blackcurrant. The palate is supple and poised, layering bright red fruit over smooth tannins and balanced acidity. A discreet peppery note adds definition, while the finish remains fresh, gently savoury and impressively persistent for its light-footed frame.
Broadbent 1994 Vintage Port
Portuguese Fortified
Pepper and warm spice frame a concentrated core of dark fruit. The palate is broad and generous, carrying black cherry, plum and a touch of liquorice through a smooth, mature texture. Firm but resolved tannins give the sweetness shape rather than weight. The finish is long and warming, leaving dark berries, cocoa, spice and a gently savoury echo.
Villa Oeiras NV 15-Year-Old Carcavelos
Portuguese Fortified
Dried sultana and apricot lead into bitter orange, roasted hazelnut and a quiet trace of sea smoke. The palate is concentrated and velvety, with sweet rancio spice and polished oak richness held in check by elegant acidity. A subtle saline-mineral thread keeps the wine energetic, carrying dried fruit and warm spice through a long, resonant finish.
Château La Rabotine 2025 Sancerre
French White
Elderflower and acacia rise first, followed by wildflower honey, pineapple and a light confectionery note. The palate is fresh and smooth, with lemon and citrus bringing clean definition to the riper fruit. Bright acidity holds everything in balance, carrying the wine into a tangy, polished and refreshing finish.
Château Caronne Sainte-Gemme 2019 Haut-Médoc
French Red
Dark and classically structured, with blackberry, blackcurrant and briar framed by cedar, pencil shaving and a touch of loamy earth. The palate is medium to full-bodied, fleshy and supple, with sappy dark fruit, fine powdery tannins and fresh acidity. Dark chocolate, tobacco leaf and white pepper carry the savoury, composed finish.
Croix Mouton 2019 Bordeaux Superieur
French Red
Smoky plum and blackberry form a dense, dark-fruited core, with subtle spice, cocoa and liquorice adding savoury depth. Full and rounded on the palate, the mainly Merlot blend carries ripe fruit through tannins that are beginning to soften. The finish remains earthy and generous. Pair with braised beef, lamb or grilled mushrooms.
Hospitien 2019 Riesling Trocken
German White
Lime, green apple and lemon lead a zesty dry Riesling profile, with a light petrol note and slate-like minerality adding classic Mosel character. Moderate acidity keeps the palate precise and composed, carrying subtle stone fruit into a straightforward, clean finish. Serve with shellfish, schnitzel or lightly spiced vegetable dishes.
Nino Franco 2023 Nodi Valdobbiadene Prosecco Superiore DOCG
Italian Sparkling
Bright straw colour and fine, persistent mousse accompany white pepper, nutmeg, candied fruit and floral notes. The palate has mouth-filling mousse, acidity and a lingering finish. Glera comes from old vines in Valdobbiadene, including century-old material and selected old clones. Wisteria, rose, pear, gooseberry and lime are also present, alongside peach and white fruit. Alcohol is eleven and a half percent.
Domaine des Corbillières 2025 Touraine Rosé
French Rosé
Anthonij Rupert 2025 Protea Sauvignon Blanc
South African White
Passion fruit, lime and nectarine lead the bouquet, joined by fresh stone fruit. The palate is lively and crisp, with bright grapefruit and subtle gravel-and-flint notes contributing a dry, mineral impression. After overnight skin contact, the juice was cool-fermented in stainless steel and spent extended time on the lees, producing a fuller, rounded texture before a dry citrus finish.
Matua 2022 Sauvignon Blanc
New Zealand White
Ripe lemon, passion fruit and gooseberry open with a fresh herbal lift of cut grass and basil. The palate is bright and energetic, layering blackcurrant and tropical fruit over crisp acidity and a clean citrus line. Juicy without feeling broad, it finishes direct and refreshing. Serve with seafood, green vegetables or a simple goat-cheese salad.
Marisco 2024 The Ned Sauvignon Blanc
New Zealand White
Gooseberry, citrus peel and white tropical fruit open with a lively herbal lift. The palate is juicy and expressive, combining mango and passion fruit with a clear mineral line and bright acidity. Fresh citrus and white flowers carry the long finish, making this an easy match for goat cheese, green vegetables or simply prepared seafood.
Rust en Vrede 2020 Estate Vineyards Syrah
South African Red
Floral perfume and musk lead the aroma, followed by blackberry compote, blueberry and ripe damson plum. Paprika, sweet red pepper and sandalwood add layered spice. The palate is round and juicy, with black cherry, crème de cassis and chilli chocolate developing through the middle. Dark fruit remains central to the close, with paprika, sandalwood and chocolate extending the layered spicy character.
Beau Joie NV Brut Nature Champagne
French Sparkling
Clean and crisp from the first sip, with citrus, green apple and white flowers over a light yeasty note. The zero-dosage style keeps the palate dry and direct, while Pinot Noir brings firm structure and Chardonnay adds lift. Fine bubbles, fresh minerality and a savoury finish make this a versatile match for oysters, sashimi or fried seafood.
Pamplemousse Jus 2023 Pinot Pinot Traditional Method
Canadian Sparkling
Bright and expressive, with Granny Smith apple, fresh pineapple and key lime joined by raspberry, peach and clover. Fine bubbles bring lift, while savoury brioche adds depth to the crisp fruit. The palate feels refreshing rather than sweet, with a clean, lightly yeasty finish. Serve well chilled with pastries, smoked salmon, soft cheese or a fruit-led brunch.