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750 mL
750 mL
Domaine Rabasse Charavin 2017 Les Cailloux Côtes du Rhône Villages Plan de Dieu
French Red
Robust and sun-warmed, with blackberry, black plum and black cherry layered with Provençal herbs, cracked pepper, liquorice and dried earth. The palate is full and rounded, its ripe dark fruit framed by firm tannins, savoury spice and a stony mineral pull. A warm, persistent finish makes it a natural match for grilled lamb, braised beef, sausages or hard cheese.
Reverdito 2024 Langhe Nascetta
Italian White
Yellow apple, white peach and pink grapefruit open with a measured floral lift. Rich and persistent on the palate, the wine carries its fruit with good acidity and freshness rather than weight. A lightly saline, savoury edge gives the finish definition and length. Serve with vitello tonnato, grilled trout, vegetable risotto or fresh cheeses.
Marcoux 2016/23 Chateauneuf Du Pape VV
French Red
A benchmark old-vine Grenache cuvée showing soaring aromatics of kirsch, raspberry, and crushed cherry layered with rose petal, spice, and a subtle cocoa nuance. The palate is rich yet remarkably poised, with silken texture, fine-grained tannins, and a core of pure, ripe red fruit that balances power with elegance. Exceptionally long and refined on the finish, with a signature sense of purity and perfume that underscores its age-worthiness.
Domaines Ott 2025 By.Ott Côtes de Provence Rosé
French Rosé
Ripe strawberry, soft citrus and spring-rain minerality define the dry rosé. Grenache, Cinsault, Syrah and Mourvèdre form the blend. The grapes come from estate vineyards and partner growers in the Côtes de Provence appellation, then are vinified and blended by the winemaking team. A bright appearance accompanies yellow fruit, a subtle exotic note, supple texture and a delicately tangy finish.
La Frenz 2025 Alexandria
Canadian White
Jasmine, fresh mango and cantaloupe rise first, followed by white peach, Asian pear and a delicate Turkish-delight note. The palate is fresh, flamboyant and softly off dry, with a luscious texture carried by enough acidity to stay elegant. Honey lingers through the generous finish. Serve well chilled with Thai dishes, fruit-led salads or soft cheese.
St. Katharina Vineyard 2018/2019 Traditional Method
Canadian Sparkling
Delicate honeysuckle and lemon tart open with orchard fruit, subtle brioche and a gentle chalky note. Fine bubbles give the palate energy, while extended lees ageing brings a creamy texture and savoury depth. Bright citrus acidity keeps the dry finish precise and lifted, balancing the richer pastry tones with quiet freshness and length.
Salt Spring Wild Cider Dry 750 mL
Canadian Cider
Wild fermentation and more than thirty apple varieties shape this full-bodied cider. English bittersweet apples meet heirloom varieties gathered from historic Salt Spring orchards first planted for cider production in the late nineteenth century. Light citrus notes lead into a clean, dry and tannic finish. Bottled at 6.7% alcohol.
Graceland 2024 Strawberry Fields Stellenbosch
South African Red
A plush Stellenbosch red with blackberry, tart cherry, cassis and a subtle red-berry note. The palate is full and creamy in texture, with ripe tannins, measured barrel spice and touches of dark chocolate framing the fruit. Rich but balanced, it finishes long and polished, making a fitting partner for roast beef, grilled lamb or savoury mushroom dishes.
Nichol 2025 Pinot Gris Naramata
Canadian White
A pale salmon-pink hue introduces fuzzy peach, apricot skin and grapefruit. The palate is medium-bodied and juicy, with citrus pith, apricot stone and a light creaminess adding texture. Fine tannic tension from brief skin contact meets bright acidity and a saline finish. Serve with salmon, roast squash or lightly spiced dishes.
Black Hills 2023 Nota Bene
Canadian Red
Fresh red and black fruit lead a silky, finely handled palate. Dense, sweet tannins give the wine depth without sacrificing finesse, while earlier picking and restrained new oak preserve freshness and detail. The texture is polished, the structure firm but approachable, and the fruit remains clear through the finish. Decant briefly and serve with grilled beef, lamb or mushrooms.
A Sunday in August 2025 Lilypond Pinot Noir
Canadian Red
Fresh cherry and raspberry sit over a light floral and herbal lift. The palate is supple and energetic, with semi-carbonic fermentation giving the fruit a bright, immediate feel rather than heavy extraction. Gentle savoury notes from a short rest in neutral barrel add shape, while lively acidity carries the red fruit into a clean, lightly textured finish.
Franz Haas 2025 Pinot Grigio Alto Adige
Italian White
Acacia, sage and meadow grass lead a floral, lightly herbal bouquet, followed by pear, yellow apple, almond and citrus. The palate is bright and medium-bodied, balancing ripe orchard fruit with fresh acidity and a clean, persistent finish. Serve with seafood, vegetable risotto, roast chicken or mild cheeses.
Inama 2024 Vin Soave Classico
Italian White
Chamomile, elderflower and iris open with lime zest and green melon. Soft in texture yet energetic, the palate combines ripe orchard fruit with crisp mineral tones and a characteristic almond finish. Fresh, quietly layered and restrained, it works beautifully with grilled fish, risotto, roast vegetables or simply as an aperitif.
Kühling-Gillot 2019 Oppenheim Riesling Trocken
German White
Peach, apricot and green apple meet hints of honey, herbs and yeast on a deep, expressive nose. The palate is dry and concentrated, with ripe yellow fruit, brisk citrus acidity and a firm mineral core. Subtle nutty notes, coriander and a fine phenolic grip carry the long grapefruit-tinged finish. Serve with richer fish dishes or roast pork.
Domaine Billaud-Simon 2016 Bougros Chablis Grand Cru
French White
White flowers and citrus blossom meet ripe lemon, apple and peach. Rich yet precise, the palate balances creamy breadth with bright acidity and a firm mineral core. Honey, flint and a cool wet-stone note add savoury definition before a long, saline finish. Excellent with crab, lobster or roast poultry.
Coquard 2020 Les 38 Villages Beaujolais-Villages
French Red
Bright and perfumed, with peony, lilac and fresh red cherry leading the way. Juicy berry fruit fills the palate, supported by lively acidity and a light, supple frame. Dry and energetic rather than candied, it finishes cleanly with gentle spice, a mineral lift and the easy charm of a cool-climate red.
Giordano Lombardo 2023 Gavi di Gavi
Italian White
Fresh hay and acacia flower lead, with delicate citrus, orchard fruit and an intense thread of light minerality behind them. The palate is harmonic and supple, shaped by clean acidity and persistent freshness. A subtle almond-like nuttiness adds quiet depth before the long, balanced and gently savoury finish.
Domaine des Escaravailles 2022 Le Ventabren Cairanne
French Red
Redcurrant and mixed berries lead, followed by black cherry, liquorice, menthol and white pepper. The palate is round, full-bodied and firmly structured, with dark plum, black raspberry and sweet spice supported by confident tannins. A savoury thread of dried herbs and earth carries the powerful fruit into a long, composed finish.
Remoissenet 2015 Meursault 1er Cru Blagny
French White
Rich and layered, with ripe pear, baked apple and lemon curd opening into hazelnut, toasted brioche and a subtle floral lift. The palate is concentrated and creamy yet held in line by bright acidity and a firm mineral core. Citrus oil, almond and chalky tension shape the long, powerful finish. Serve with roast turbot, scallops, poultry in cream sauce or aged Comté.
Catena 2024 Chardonnay
Argentinian White
A high-altitude Chardonnay layered with citrus, peach and stone fruit, lifted by floral notes, mineral definition and bright acidity. Fermentation and maturation in French oak add breadth and a gently polished texture without overwhelming the fruit. Concentrated yet naturally balanced, it works beautifully with roast poultry, creamy seafood or firm cheeses.
Pazo de San Mauro 2021 Albariño
Spanish White
An Atlantic-influenced Albariño with green apple, grapefruit and bright citrus at the centre. The palate is silky and vivid, combining clearly defined fruit with a mineral line and refreshing acidity. Lemon and apple carry through the persistent finish, giving it a polished, food-friendly feel alongside shellfish, grilled fish, fresh cheeses or simply dressed salads.
Domaine Pelle 2021 Menetou-Salon Morogues Blanc
French White
White flowers and citrus lead into ripe peach, lime zest and a gentle herbal note. The palate is fuller than many Loire Sauvignon Blancs, but remains racy and clear, with refreshing acidity and a saline mineral line carrying the finish. Its balance of richness and precision works well with goat cheese, asparagus, shellfish or herb-roasted chicken.
Pelle 2018 Salon Rouge Morogues
French Red
A refined Loire Pinot Noir grown on Kimmeridgian marl and limestone. Maturation in both wood and tank adds measured texture while preserving the wine’s poised, elegant character. Fine-boned rather than showy, it brings a distinctly Burgundian sensibility to the table and pairs naturally with roast poultry, mushrooms, salmon or simply prepared pork.
Aydie 2016/21 Pacherenc Du Vic Bilh Swee
French Dessert
A silvery yellow, this wine is perfectly brilliant and clear. Exotic fruits and honeyed notes on the nose, a combination of delicacy and strength. The lively attack on the palate is in complete balance with the rich, fat structure. The finish is a caress of citrus fruits and a long vanilla sweetness, typical of grapes dried on the vine. This sweet wine has enormous potential. To be drunk cold at 8° to 10°C and pairs perfectly with foie gras and cheeses.
This product is 500mL.
La Rivolta 2021 Aglianico del Taburno
Italian Red
Wild cassis, fleshy raspberry and juicy blackberry lead, with sweet pepper, tobacco, cumin and clove adding savoury depth. Concentrated yet precise, the palate keeps the dark fruit focused while spice builds through the finish. Give it a brief decant and serve with braised beef, roast lamb or grilled mushrooms.
Charles Smith Wines 2022 Kung Fu Girl Riesling
American White
Floral, mineral and pear scents accompany lime, wet stone, apricot and tangerine. Key lime, clove and nectarine are also present in a smooth, vibrant profile. The wine is just off-dry. Made entirely from Riesling grown at Evergreen Vineyard in the Ancient Lakes area of Columbia Valley, it can accompany spicy dishes or appetizers. The bottle uses a screw cap.
Belcolle 2021 Langhe DOC Nebbiolo
Italian Red
Ruby colour accompanies violet, raspberry, blackberry, cherry, plum and thyme. The palate is dry, velvety and medium-bodied, with balanced tannin and ripe fruit. Nebbiolo grows on sandy-calcareous soils around Alba. Fermentation takes place in stainless steel with selected yeasts, and maturation lasts six months. Alcohol is 14 percent, and the finish is dry and fruit-focused.
CheckMate Artisanal Winery 2022 Fool’s Mate Chardonnay
Canadian White
Subtle orchard fruit leads with pear, apricot and quince, followed by lemon, lime zest and a clear mineral edge. The palate opens creamy, then tightens around fresh acidity and crunchy fruit. Almond and freshly baked bread bring measured richness without obscuring the citrus line. Textural and composed through the middle, it finishes long and persistent with a precise balance of fruit, freshness and restrained oak.
Summerhill 2018 Spadefoot Sangiovese
Canadian Red
Ripe red cherry and cranberry lead a bright, savoury palate, joined by dried herbs and a gentle earthy note. Lively acidity gives the fruit shape, while firm but well-judged tannins carry subtle spice through a persistent finish. Energetic rather than heavy, it suits tomato-based pasta, grilled vegetables or roast pork.
La Stella 2022 Fortissimo Okanagan Valley
Canadian Red
Bing cherry, red cherry and black cherry mingle with grilled herbs, cured tobacco and a subtle frame of warm oak. The palate is layered and savoury, with generous fruit, measured extraction and supple structure already working in harmony. Fresh acidity keeps the finish poised and inviting. Serve with osso buco, rosemary-crusted lamb or a mushroom cannelloni.
All listed prices are before tax unless stated otherwise. Vintage availability may vary.