2020
2020
O’Rourke Family Estate 2020 Bench Collection Pinot Noir
Canadian Red
$99.99
Brambleberry bake, brown sugar, vanilla, dark cherry and cassis appear alongside triple berry, candied orange rind, nutmeg, clove, cinnamon and eucalyptus. The Pinot Noir was picked in mid-October and fermented in two- and five-ton open-top fermenters. It spent eleven months in French oak: 21% new, 14% one-year-old and the balance neutral. The release comes from Lake Country.
Domaine Claude Riffault 2020 Sancerre Les Boucauds
French White
$99.99
White flowers, citrus zest and wet stone appear with mineral tension and a saline finish. The Sauvignon Blanc comes from Les Boucauds parcels on Kimmeridgian marl and clay over limestone. Hand-harvested fruit ferments with natural yeast in stainless steel and French oak. Ageing lasts seven to eight months in stainless steel and neutral oak. The vineyards are certified organic and biodynamic.
Fornacina 2020 Brunello di Montalcino
Italian Red
$129.99
Blood orange and currant lead the documented profile, followed by tar, leather, toasted and spicy hints. The wine is made entirely from Sangiovese, harvested from September into October. Fermentation takes place in temperature-controlled stainless steel with long maceration and traditional pumpovers. After malolactic conversion, the wine spends at least two years in large Slavonian oak.
Palmer 2020 Alter Ego de Palmer Margaux
French Red
$279.99
Violet, rose petal and ripe black cherry lead a vivid, perfumed bouquet. Blackberry and cassis add depth, while baking chocolate, cedar and crushed stone bring measured savoury detail. The palate is fleshy and seamless, with a bright core of dark fruit shaped by fine, powdery tannins and lively acidity. Fresh and expansive, it closes with berries, flowers and a long mineral finish.
Domaine Barge 2020 Côte-Rôtie Coeur de Combard
French Red
$266.99
Black cherry and dark berries lead a deep, savoury bouquet, with liquorice, roasted herbs and iron adding definition. The palate is medium to full-bodied, its ripe fruit carried by silky tannins and a layered, supple texture. Freshness keeps the wine balanced as pepper and mineral notes develop through the middle. Long and composed, it finishes with black fruit, herbs, liquorice and a persistent ferrous edge.
Piero Busso Gallina 2020 Barbaresco
Italian Red
$209.99
Clear ruby in colour, with cranberry, pomegranate and rosewood forming a vivid, finely drawn bouquet. The palate is juicy and energetic, its red-berry fruit carried by fresh acidity and finely woven tannins. A light saline note adds precision as the wine expands across the tongue. The structure is firm but polished, allowing the fruit to remain clear. It finishes long and savoury, with red berries, mineral detail and measured grip.
Brancaia Il Blu 2020 Toscana IGT 1.5 L
Italian Red
$399.99
Currant, violet and cocoa shape an expressive, polished nose. The palate is full-bodied and concentrated, with wild berries bringing freshness through the centre. Firm tannins are creamy rather than coarse, giving the wine structure while preserving a smooth, composed texture. Subtle oak and dark chocolate tones sit behind the fruit, and the finish is rich and persistent, carrying sweet currant and savoury depth in measured balance.
Domaine Ponsot Clos des Monts Luisants Vieilles Vignes 2020 Morey-Saint-Denis Premier Cru Blanc
French Wine
$324.99
Pale yellow-green in colour, opening with peach, crisp apple and lemon zest. Honeydew and a light floral note sit above wet stone and restrained savoury spice. The palate is fresh and precise, with high acidity shaping a medium-bodied, lightly creamy texture. Citrus and orchard fruit remain clear through the finish, joined by mineral tension and a subtle honeyed accent that adds breadth without reducing the wine’s energy.
Frédéric Savart La Moufle 2020 Les Mesneux Premier Cru Extra Brut Champagne
French Wine
$384.99
Dried pear and bright citrus lead into ginger, sage and dried flowers, with a fine creamy touch beneath the fruit. The palate is tense and energetic, its Meunier-led core cut by saline minerality and chalky precision. Spice and menthol bring lift as the wine opens, while restrained dosage keeps the finish dry and focused. Balanced, pure and persistent, it closes with savoury mineral detail.
Villa Pozzi 2020 Nero d’Avola
Italian Red
$18.99
Blackberry opens with white flowers, vanilla and a subtle hint of fig. The palate is opulent and full-bodied, carrying concentrated dark fruit through a broad, intense frame. Floral detail keeps the wine from feeling one-dimensional, while vanilla adds a rounded accent. The finish remains generous and persistent, leaving blackberry, fig and a measured vanilla note behind the wine’s rich fruit core.
Domaine La Croix Belle 2020 Caringole Syrah Pays d’Oc
French Red
$17.99
Blackberry leads with liquorice, coffee and a restrained mocha note. The palate is juicy and approachable, carrying dark fruit through a smooth, well-balanced frame. Silky tannins give the wine enough shape for the savoury accents to register without making it feel heavy. The finish remains supple and direct, leaving blackberry, coffee, liquorice and a smooth, balanced close.
Florio 2020 VecchioFlorio Marsala Superiore Sweet
Italian Fortified
$26.99
Amber in colour with bright caramel tones, this opens on raisins, vanilla and dried fruit. The palate is warm and rounded, with a generous texture balanced by the wine’s savoury fortified character. Barrel ageing brings quiet depth without obscuring the fruit, while the sweetness remains measured and composed. It finishes with lingering raisin, dried fruit, vanilla and a gentle echo of caramel.
Tenuta di Castellaro 2020 Bianco Porticello
Italian White
$47.99
Green apple and crisp citrus lead, joined by fresh herbs, white flowers and a subtle iodine note. The palate is bright and finely textured, with lively acidity carrying lemon peel and crunchy green fruit. A continuous saline line gives the wine shape and keeps its aromatic character precise. Dry and poised, it closes with mineral freshness, soft spice and a clean, persistent maritime finish.
Pio Cesare 2020 Ornato Barolo DOCG
Italian Red
$269.99
Blackberry, damson plum and black cherry lead, accented by violet, cinnamon, nutmeg and dark licorice. The palate is dense and powerful, with firm, fine-grained tannins wrapped around concentrated fruit. Rusty mineral, graphite, smoky notes and bitter citrus bring lift and definition. The finish is thick yet polished, holding its structure through lingering spice, dark fruit and a savoury mineral edge.
Champagne Charles Mignon 2020 Le Noyer Cornail Extra Brut
French Wine
$164.99
Bright stone fruit opens with a nutty note, light spice and a delicate chalky edge. The palate is creamy yet vibrant, its concentrated fruit carried by a persistent mousse and focused acidity. Subtle savoury depth develops through the middle without dulling the wine’s energy. The finish is long and mineral, returning to orchard fruit, spice and a clean salivating freshness.
Bodega Garzón 2020 Balasto Maldonado Red Blend
Uruguayan Red
$151.99
Fresh red and black fruit lead with licorice, graphite, tobacco and lifted spice. The palate is vibrant and full-bodied, its concentrated fruit held by fine, persistent tannins and a firm mineral line. Orange blossom and subtle chile notes add aromatic detail, while restrained oak supports the structure. The finish is long and focused, carrying dark fruit, spice and stony savoury depth with polished tension.
Jean-Philippe Fichet 2020 Meursault Chardonnay
French Wine
$181.99
Greengage leads a restrained profile with fresh citrus and a lightly savoury edge. The palate is precise and intense, its clean fruit carried by a focused, linear texture. Gentle lees detail and restrained oak bring depth without overt heaviness. The finish is composed and persistent, returning to green fruit, citrus and fine mineral notes with the clarity and tension that define a carefully handled Meursault.
Stina 2020 Tribidrag Red
Croatian Red
$104.99
Blackberry, blueberry and ripe plum lead, with liquorice and a measured oak note adding depth. The palate is dry, full-bodied and generous, its dark fruit carried by balanced acidity and soft, rounded tannins. Warmth is present but controlled, while a subtle powdery texture keeps the shape composed. The finish is long and spicy, returning to ripe berries, plum and liquorice with savoury persistence.
Oddero 2020 Barolo
Italian Red
$139.99
Dried red fruit leads with a distinctive herbal note and lively pepper spice. Darker fruit follows on the palate, moving into tar, earth and savoury depth. Firm, youthful tannins give the wine a precise frame, while lifted acidity keeps the profile energetic and carries the finish. Decant before serving with braised beef, roast lamb or mushroom dishes.
Catena Zapata 2020 Adrianna Vineyard Fortuna Terrae Malbec
Argentinian Red
$184.99
Spicy black fruit and delicate flowers lead a highly aromatic nose, with plum, sour cherry, herbs and graphite adding detail. The palate is rounded and smooth yet precise, its ripe fruit supported by moderate acidity, fine grip and a chalky limestone impression. Freshness keeps the concentration poised through a long, mineral finish. Decant before serving with grilled lamb, braised beef or roasted eggplant.
Riecine 2020 La Gioia Toscana IGT
Italian Red
$121.99
Plum and balsamic notes open with fresh earth and stone, followed by mushroom, grilled meat and a gentle floral lift. The palate is generous and softly ripe, yet assertive acidity and tannin keep the fruit firmly in balance. A savoury, umami-rich middle gives way to a lightly astringent plum-skin note on the finish. Decant before serving with bistecca, braised beef, wild mushrooms or aged pecorino.
Giacomo Fenocchio 2020 Barolo Bussia
Italian Red
$147.99
Spiced rose and liquorice lead a finely drawn, savoury nose, followed by dark fruit, dried herbs, leather and a light touch of mocha. The palate is dry, warm and full-bodied, with pronounced tannins giving the wine firm shape without obscuring its aromatic detail. Freshness keeps the structure balanced, while incense and earthy notes gather through a persistent finish. Decant generously and serve with braised beef, game, truffle dishes or aged cheese.
Fallentimber 2020 Traditional Mead
Canadian Mead
$29.99
Wildflower honey gives a fragrant, gently floral aroma with soft wax and meadow notes. The palate is medium-sweet but clean, carrying rounded honey flavour without becoming dense. A light freshness through the middle keeps the texture poised, while the simple, direct character lets the regional honey remain central. The finish is smooth, balanced and quietly persistent. Serve lightly chilled with roasted poultry, aged cheddar, apple tart or a restrained cheese course.
Zapiain Gure Sagardoa Natural Basque Cider 2020 750 mL
Spanish Cider
$17.99
Fresh apple and green herbs lead a lifted, lightly rustic aroma with a faint citrus edge. The palate is dry and sharply refreshing, balancing marked acidity with gentle bitterness and a subtle natural sparkle. Tart apple fruit remains clear through the middle, while a savoury note adds depth without heaviness. The finish is crisp, mouthwatering and clean. Serve cool with grilled fish, charcuterie, hard cheese or flame-cooked vegetables.
Creek & Gully 2020 Pink Lady Pet-Nat Cider
Canadian Cider
$24.99
A flinty aroma leads into bright apple fruit with a lively sweet-tart character. The palate is refreshing and focused, combining crisp acidity with a lightly candy-like note that recalls tart fruit sweets without becoming heavy. The clean orchard profile carries through a brisk finish. Serve chilled on its own, or pair with fresh cheese, roast pork, salty snacks and gently spiced vegetable dishes.
Creek & Gully 2020 Fortuna Pet-Nat Cider
Canadian Cider
$16.99
A layered orchard-fruit profile opens with fresh apple before turning herbal and quietly savoury. Red Delicious, Spartan, Braeburn and Salish apples give the palate breadth, with a richer middle balanced by natural freshness. The finish is composed and dry-leaning, carrying gentle botanical detail rather than overt sweetness. Serve chilled with roast chicken, pork, aged cheddar, mushroom dishes or herb-led vegetable plates.
Ciderworks 2020 365
Canadian Cider
$21.99
More than 450 estate-grown apple varieties come together in a remarkably broad orchard blend. Half is wild-fermented outdoors, while the remainder ferments under more controlled conditions, combining rustic character with balance and precision. Full-bodied and dry, the palate carries layered apple depth and a subtle hint of funk through the finish. Serve lightly chilled with roast pork, aged cheddar, charcuterie or mushroom dishes.
Fruktstereo 2020 Definitely Cider
Swedish Cider
$24.99
Aroma apple brings bright orchard fruit, while Conference pear adds a softer, rounded layer. Indigenous-yeast fermentation and natural bottle conditioning give the palate light sparkle and a gently wild edge, with no additives or filtration to mute the fruit. The finish is dry, fresh and direct. Serve chilled with hard cheese, roast chicken, smoked fish or vegetable tart.
Domaine Génot-Boulanger 2020 Clos de Vougeot Grand Cru
French Red
$574.99
Wild blackberry and black cherry meet plum, undergrowth and a light touch of spice. The palate is medium-bodied and concentrated, with grainy tannins, fresh acidity and fine weight giving the dark fruit clear structure. A restrained earthy note adds savoury depth before the persistent finish. Decant for an hour and serve with duck, goose, venison or mushroom dishes.
Dominus Estate 2020 Napa Valley Red
American Red
$609.99
Blackcurrant and black cherry lead into graphite, wet earth, lavender and sandalwood. The palate is full-bodied and richly textured, with chewy but refined tannins and notable freshness supporting the dark fruit. Mocha and dark chocolate appear on the velvety finish, while the mineral character keeps the wine focused. Give it generous air and serve with roast beef, lamb or braised short ribs.