Red
Vina Alicia 2006 Cuarzo
Led by Petit Verdot with small additions of Grenache and Carignan, this is a deep, structured red with earthy black fruit, wild hedgerow and subtle woodland notes. The palate is powerful but finely balanced, with dense fruit, firm seamless tannins and a mineral freshness that keeps the wine composed. A long, measured finish and savoury complexity make it well suited to roasted or slow-braised meats.
La Posta 2022 Tinto Red Blend
Andeluna 1300 2023 Malbec Uco Valley
Violet leads into red plum, strawberry and blackberry, with a subtle mineral note beneath the fruit. Smooth and medium-bodied, the palate has ripe flavour without excess weight, supported by soft tannins and fresh balance. The finish remains floral, dark-fruited and gently savoury. Serve with grilled beef, empanadas or smoky vegetables.
Mendel 2020 Malbec
Black cherry, raspberry and blackberry lead a deep, generous profile, with violet, sweet oak, espresso, licorice and vanilla in support. The palate is full-bodied and dense, layering black raspberry and plum over roasted herbs and a silky, velvety texture. Rich but balanced, it suits ribeye, lamb, grilled vegetables or firm aged cheeses.
L’Esprit de Chacayes 2022 Malbec
Floral violet and fresh black cherry lead into a rich, mouth-filling Malbec. Crunchy cranberry and a lift of orange zest keep the fruit lively, while warm spice gathers through a savoury, complex finish. Its generous texture suits firm cheeses and slow-roasted meats, yet the bright fruit and freshness keep the palate composed.
Luca 2018 Pinot Noir
High-altitude Pinot Noir with wild strawberry, red cherry and raspberry at the centre, shaded by orange peel, cola root, subtle leather and savoury spice. The palate is dry and medium-bodied, with vibrant acidity, fine structure and a composed, gently earthy finish. Twelve months in French oak adds polish and texture without overwhelming the fruit, preserving the wine's energetic, elegant character.
Decero 2017 Remolinos Vineyard Malbec
Violet, red cherry and raspberry aromas lead a silky, medium-bodied Malbec, with darker berry fruit and subtle spice adding depth. Fresh acidity gives the wine a fine backbone, while supple tannins keep its ripe character polished and balanced. The finish is elegant, gently savoury and persistent. Serve with grilled beef, lamb, empanadas or roasted mushrooms.
Decero 2020 Malbec Flight Of The Condor
A vibrant, fruit-led Malbec with blackberry and plum at the core, lifted by violet and a fresh line of acidity. The palate is generous but neatly shaped, with soft tannins, subtle spice and restrained oak adding polish rather than weight. Fruit from elevated Mendoza vineyards brings brightness and clarity, making this an easy match for grilled beef, lamb or smoky vegetables.
El Porvenir 2019 Bonarda
A fruit-forward Argentine red with ripe blackberry, plum and raspberry. The palate is smooth and approachable, with juicy fruit, gentle structure and a fresh finish that makes the wine easy to enjoy without extended cellaring. Versatile at the table, it works particularly well with grilled meats, tomato-based pasta, sausages or firm cheeses.
Chateau Maucoil 2019 Chateauneuf-du-Pape
Sun-warmed strawberry and red cherry lead, sharpened by cassis and blackberry and layered with brambly herbs. The palate is richly concentrated and penetrating, yet zesty and vibrant, with dark fruit, spice and savoury depth held by fine, tautly composed tannins. Generous in scale but balanced, finishing with freshness and precision.
Mas Gabinele 2021 Carignan
Ruby-red and generously aromatic, with crushed strawberry and Ente plum joined by black pepper and liquorice. The palate has real depth and body without losing its sense of freshness, carrying the ripe red fruit and savoury spice through a long, fragrant finish. Bold enough for grilled foods, yet polished and easy to enjoy.
La Liquiere 2019 Les Amandiers Rouge
A generous Languedoc red with redcurrant, strawberry and blackcurrant, layered with spice and garrigue. The palate is full and fruit-forward, though aromatic freshness and silky tannins keep it balanced. Smooth through the finish, it is an easy match for grilled meat, ratatouille, stuffed vegetables, herbed sausages or other robust Mediterranean dishes.
Dupre 2020 Morgon Cote De Py
A lively Morgon with wild strawberry and raspberry, accented by white pepper, agave and dried herbs. The fresh, medium-bodied palate is framed by silky, polished tannins that coat without weighing down the fruit. Juicy and vibrant through the finish, it leaves a savoury herbal note and suits charcuterie, roast poultry, grilled pork or mushrooms.
Domaine A.F. Gros 2021 Vosne-Romanée Les Chalandins
A distinctive floral perfume leads into a direct, finely shaped palate. Silky texture gives the red fruit a graceful flow, while a subtle extra depth develops through the middle. The finish is notably long and detailed, with a flicker of complexity that keeps the wine lively rather than heavy. Elegant now, with the poise to reward careful cellaring.
Jean-Claude Lapalu 2019 Brouilly Cuvee des Fous
Fragrant and energetic, with blackberry, black cherry and raspberry framed by violets, dried rose and a faint earthy edge. The palate is dry and lively, with supple fruit, fine grip and notes of licorice, cinnamon and smoke adding dimension. Lightly chill before serving; its freshness and savoury detail work beautifully at the table with charcuterie, roast chicken, pork or mushroom dishes.
Clos de la Roilette 2021 Fleurie 3 L
Spiced plum, red cherry and orange peel rise with petals and a quiet earthy note. The palate is medium-bodied, supple and smooth, carrying fleshy fruit on fine structure rather than weight. Fresh acidity keeps the finish bright and expressive. The large format suits a gathering; serve lightly cool with roast chicken, charcuterie, grilled sausages or mushroom dishes.
Comtes Lafon 2017 Volnay Santenots du Milieu
Remoissenet Pere et Fils 1978 Beaune Premier Cru Marconnets
Dark mature ruby introduces smoke, damp earth, charcuterie and limestone, followed by raspberry, violet and blood orange. The palate is rich and full yet still fresh, with bright acidity and a measured tannic frame. Oolong tea, truffle, moss and autumn spice add savoury depth before a silky, gently rounded finish. Bottle variation is expected; stand upright and decant carefully.