Chardonnay
Chardonnay
Bollinger Special Cuvée Brut Champagne 3L
French Sparkling
$759.99
Pear and black cherry are layered with brioche, fresh walnut and gentle spice. The palate is broad and velvety, with fine bubbles, bright acidity and enough structure to carry the ripe fruit. Toast, candied citrus and a saline almond note add complexity through the long finish. Serve well chilled with oysters, roast chicken, smoked salmon or aged Comté.
Remoissenet 2005 Bâtard-Montrachet Grand Cru
French White
$599.99
Lemon curd and baked apple are layered with hazelnut, brioche and subtle smoke. The palate is broad and richly textured, with ripe orchard fruit, tropical notes and a chalky mineral line bringing focus to the weight. Warm peach and fresh nuts carry into a long, silky finish. Serve slightly cool in a wide glass with lobster, turbot, roast chicken or mushrooms.
Remoissenet Père et Fils 2004 Le Montrachet Grand Cru
French Wine
$899.99
Bruised apple and ripe stone fruit are joined by coconut, pineapple and passionfruit, followed by honey, butterscotch and brioche. The palate is broad and creamy, with intense stony minerality bringing definition to the mature richness. A savoury corn-husk note adds another layer. Serve slightly cool in a wide glass with lobster, roast chicken, turbot or a rich mushroom dish.
Veuve Clicquot 1990 Cave Privée Brut 1.5L
French Wine
$1,449.99
Bronze-gold in the glass, with baked peach, candied orange, lemon and pear opening into brioche, toasted hazelnut and warm spice. The palate is rich and creamy, yet a line of citrus freshness and light salinity keeps the mature flavours poised. Almond, ginger and a gentle savoury note linger on the finish. Serve in white-wine glasses with roast poultry, lobster, aged Comté or a mushroom tart.
Veuve Clicquot Yellow Label Brut 6L
French Wine
$1,499.99
Pear, apple and peach lead into lemon zest, vanilla and warm brioche. Pinot Noir gives the palate structure, while Chardonnay brings lift and the Meunier component rounds the fruit. Fine bubbles, clean acidity and a gently creamy texture carry the wine through a dry, balanced finish. The large format is made for sharing; serve well chilled with oysters, smoked salmon, fried seafood or roast chicken.
Louis Roederer 2004 Cristal Vinothèque
French Wine
$2,099.99
A deep gold Champagne with white flowers, candied lemon, baked apple and toasted pastry, developing smoky notes, dried fruit and hazelnut as it opens. The palate is finely textured and remarkably fresh, with compact bubbles, chalky salinity and a dry, lightly bitter finish. Extended cellar ageing has brought complexity without dulling the wine’s energy. Serve in a generous white-wine glass with turbot, roast poultry, lobster or mature Comté.
Domaine Pierre Vincent 2023 Corton-Charlemagne Grand Cru
French White
$3,499.99
Yellow plum, white peach and fresh apple open into jasmine, acacia, lemon zest and a subtle hazelnut note. The palate is concentrated but linear, driven by chalky minerality, firm acidity and a clean, lightly bitter finish. Fermentation begins in stainless steel before moving to barrel, with restrained new oak and a further period in tank preserving tension and detail. Give it air and serve with turbot, scallops, roast chicken or Comté.
Domaine Rolet Macvin du Jura Blanc
French Fortified
$41.49
Rich and gently sweet, with dried fig, red currant and delicate floral notes lifted by a subtle honeyed tone. The palate is generous yet balanced, bringing ripe fruit and the warmth of aged marc into a smooth, persistent finish. Serve well chilled as an aperitif or with melon, walnut desserts, blue cheese or fruit tart.
Domaine Bessin-Tremblay 2022 Chablis Grand Cru Valmur
French White
$191.99
Tightly structured yet generous, with grapefruit zest, white orchard fruit and quince layered over fennel, beeswax and crushed shell. Tangy acidity drives the full, concentrated palate, while subtle oak and chalky mineral tension bring shape. The finish is long, saline and persistent. Pair with lobster, crab, roast fish or other richly textured seafood.
Poderi Aldo Conterno 2018 Bussiador Chardonnay
Italian White
$159.99
Golden apple, white peach and ripe citrus lead, with subtle oak, hazelnut and mineral notes adding depth. The palate is full-bodied and creamy yet composed, supported by clear acidity and a long, smooth finish. Serve lightly chilled with roast poultry, lobster, richer fish or mushroom dishes, or cellar further.
Koppitsch 2019 Perspektive Weiss
Austrian White
$51.99
Yellow apple, lemon and white flowers lead, with chalk, lees and a lightly nutty note adding depth. The palate is dry, graceful and precise, balancing bright fruit with a gently creamy texture and dark mineral finish. Give it some air and pair with roast fish, poultry, mushrooms or soft cheese.
Luigi Baudana 2025 Dragon Langhe Bianco
Italian White
$41.99
Crisp pear and green apple lead, with lemon, meadow herbs, hay and fresh sage adding aromatic detail. The palate is dry, bright and finely textured, carrying orchard fruit through lively acidity to a clean, mineral finish. It suits oysters, grilled white fish, fresh goat cheese, vegetable risotto or herb-led salads.
Moric 2021 Hausmarke Supernatural
Austrian White
$63.99
Ripe pear, papaya and citrus lead, with elderflower, marzipan, fennel and chalk adding aromatic detail. The palate is concentrated yet crisp, marrying a gently creamy texture with bright acidity and a savoury mineral finish. It works well with shellfish, roast poultry, fried foods or soft goat cheese.
Domaine de la Sarazinière 2023 Mâcon-Bussières Claude Seigneuret
French White
$63.99
White peach and ripe apple lead, with citrus, white flowers and a chalky mineral note adding lift. The palate is rounded yet energetic, its old-vine concentration held in balance by bright acidity and a clean, saline finish. It suits grilled fish, roast chicken, creamy vegetable dishes or soft-ripened cheeses.
Jean-Claude et Romain Bessin 2019 Chablis Premier Cru Montmains
French White
$81.99
Lime and green apple lead, with ripe citrus and a fine saline note adding definition. The palate is light-bodied yet concentrated, balancing bright acidity with subtle barrel texture and a gentle tannic edge. Energetic and mineral through the long finish, it suits oysters, grilled white fish, roast chicken or fresh goat cheese.
Tawse 2023 Quarry Road Vineyard Chardonnay
Canadian White
$45.99
Pear, hazelnut and lemon-lime lead, with custard, cedar, green olive and a light briny note adding detail. The palate is medium- to full-bodied and tightly structured, combining creamy texture with bright acidity and mineral tension. Long and composed through the finish, it suits grilled salmon, roast chicken, vegetable quiche or creamy mushroom dishes.
Domaine Fourrey 2023 Chablis
French White
$51.99
Lemon and green plum lead, with lime zest, apple blossom and a touch of jasmine adding lift. The palate is crisp and mineral, carrying ripe orchard fruit through a bright line of acidity and a lightly saline texture. Clean and focused through the finish, it pairs naturally with oysters, grilled white fish, roast chicken or fresh goat cheese.
Schloss Reinhartshausen 2017 Thanks Bob Chardonnay Trocken
German White
$42.99
Ripe gooseberry, banana and lemon lead, with pineapple, saffron and a subtle smoky note adding complexity. The palate is dry and mineral, combining a rounded texture with well-integrated acidity and a clean, stony line. Composed rather than heavy, it finishes with citrus and gentle smoke, suiting shellfish, grilled fish, roast poultry or creamy vegetable dishes.
Domaine Laroche 2024 Chablis Les Chanoines
French White
$46.99
Pale gold in the glass, with a fresh, lively nose of white fruit and clean mineral notes. The palate is harmonious and bright, shaped by crisp acidity and a clear Chablis profile rather than overt oak. Refreshing through the finish, it is well suited to oysters, sushi, seafood or an aperitif.
Farm Hand 2021 Organic Chardonnay
Australian White
$23.99
Citrus and nectarine lead, with ripe stone fruit and a subtle creamy note adding breadth. The palate is fruit-driven and polished, combining a rounded mid-palate with fresh acidity and a clean, dry finish. Balanced and versatile, it pairs naturally with grilled prawns, roast chicken, creamy vegetable dishes or simply prepared white fish.
Nespolino 2023 Trebbiano Chardonnay
Italian White
$19.99
Fresh flowers and tropical fruit lead, with citrus and a light orchard-fruit note adding lift. The palate is clean and easy-drinking, balancing a gently rounded texture with bright acidity and a dry, refreshing finish. Versatile at the table, it suits shellfish, fried or grilled fish, roast chicken, vegetable soups or mildly spiced dishes.
Taittinger 2013 Comtes de Champagne Blanc de Blancs
French Sparkling
$484.99
White pear and crisp apple open the nose, followed by ripe citrus, marzipan, mint and fine sweet spice. The palate is taut and mineral-driven, with a delicate mousse, chalky precision and layers of poached pear, butter wafer and creme fraiche. Elegant and persistent rather than showy, it is a compelling partner for oysters, caviar, lobster or aged hard cheese.
Jean Collet & Fils 2024 Chablis
French White
$52.99
Green apple and lemon zest lead, framed by the oyster-shell salinity and chalky mineral character associated with classic Chablis. The palate is taut and precise, with fresh acidity, restrained fruit and a clean, dry line through the finish. A polished match for oysters, grilled white fish, prawns or simply chilled as an aperitif.
Robin Ridge 2021 Chardonnay
Canadian White
$31.99
Starfruit, pineapple and ripe pear open the nose, joined by fresh flowers, almond and lemon. The palate is fruit-forward yet composed, with a gently creamy texture, bright limeade-like acidity and subtle notes of wet slate and ginger biscuit. A clean, lightly mineral finish suits prawns, white fish, roast poultry or buttery vegetable dishes.
De Wetshof 2025 Chalk Road Chardonnay
South African White
$26.99
Green apple and citrus lead, with a clean, lightly rounded palate and a fresh line of acidity. The fruit stays clear and direct, carrying into a tidy, dry finish. This unoaked Robertson Chardonnay is easy to enjoy with shellfish, grilled fish, roast chicken or a simple salad.
Zuccardi Q 2021 Chardonnay
Argentinian White
$36.99
Yellow peach, pear and apple lead, with citrus, vanilla and a mineral edge adding precision. The palate is rounded yet composed, combining ripe fruit with fresh acidity, subtle toast and a restrained creamy texture. White chocolate and toasted bread appear on the long, balanced finish, making this Argentine Chardonnay a natural match for roast poultry, shellfish or creamy vegetable dishes.
Carmen 2020 Premier 1850 Reserva Chardonnay
Chilean White
$18.99
Ripe peach and apricot lead, with yellow apple, vanilla and a gentle buttery note from oak. The palate is broad and full-bodied, balancing generous orchard fruit with fresh acidity and a smooth, rounded texture. Subtle wood spice carries into the persistent finish, making this polished Chilean white a comfortable match for roast chicken, grilled salmon or creamy vegetable dishes.
De Wetshof 2025 Calcrete Chardonnay
South African White
$46.99
Lemon, white peach and green apple lead, with wet stone and oyster-shell notes giving the nose a cool mineral edge. The palate is clean and unwooded, combining crisp acidity with a lightly saline texture and restrained fruit. A chalky, refreshing finish keeps the wine precise, making it a natural partner for oysters, grilled fish or citrus-dressed salads.
Domaine A.F. Gros 2023 Bourgogne Hautes-Côtes de Nuits Blanc
French White
$84.99
Bright citrus and yellow fruit lead, joined by white flowers and a fine mineral edge. The palate is medium-bodied and satiny, with fresh acidity carrying the fruit in a precise, composed line. A subtle note of toast and gentle spice adds depth to the clean finish, making this polished white Burgundy a natural fit for roast poultry, shellfish or creamy mushroom dishes.
Cramele Recaș 2023 Incanta Chardonnay
Romanian White
$16.99
Ripe tropical fruit and citrus lead, followed by melon and soft stone-fruit notes. The palate is rounded but fresh, with enough acidity to keep the generous fruit clear and balanced. Clean, approachable and lightly textured, this is a versatile white for roast chicken, creamy pasta or simply served well chilled.