Chardonnay
Chardonnay
Josh Cellars 2023 Chardonnay
Bright citrus and juicy peach lead, followed by apple, pear and a measured note of honey. The palate is rounded without feeling heavy, with gentle oak, cream and vanilla adding texture around the fruit. Lemon and lime bring freshness through the middle, while hints of apricot and pineapple add breadth. Balanced and approachable, it finishes cleanly with soft fruit, restrained richness and a lingering citrus edge.
Domaine Latour-Giraud 2022 Meursault Premier Cru Les Genevrières
Golden orchard fruit and a light herbal note emerge over a restrained, mineral nose. The palate is broad yet precise, with ripe fruit woven tightly through fresh acidity and a fine, almost delicate texture. Subtle exotic tea and citrus add lift as the wine gains intensity. Bone-dry and beautifully structured, it finishes exceptionally long, energetic and focused, retaining both charm and the quiet authority of premier-cru Meursault.
Jacquesson Cuvée No. 742 Dégorgement Tardif Extra Brut Champagne
Green apple, lemon zest and white flowers lead into brioche, toasted almond and beeswax. The palate is saline and airy, with fine bubbles carrying Meyer lemon, bergamot and citron across a slender, vinous frame. Butter, hazelnut and dried white fruit add mature depth, while a restrained herbal note keeps the profile precise. The finish is mouthwatering and composed, balancing pastry richness with bright citrus and mineral freshness.
Martin Woods 2021 Koosah Vineyard Chardonnay
Yellow pear and honeyed apple open with white grapefruit, honeysuckle and a cool sea-breeze freshness. The palate is vivid and finely drawn, layering tangerine, lime zest and green apple over a stony mineral core. Cedary herbs and a light celery-seed savouriness bring detail through the middle. Juicy acidity keeps the texture bright and focused, leading to a long, clean finish with lingering citrus and orchard fruit.
Martin Woods 2021 Yamhill Valley Vineyard Chardonnay
Grilled peach and yellow apple lead, joined by honeycomb, white flowers and a gentle note of ginger. The palate is deep and expressive, with ripe orchard fruit balanced by a clear mineral line and fresh, measured acidity. Hints of mushroom, pollen and candle smoke add savoury complexity without weighing down the fruit. The finish is long and composed, carrying white peach, sweet spice and a quiet saline edge.
Jacquesson Cuvée No. 746 Extra Brut Champagne
Ripe red apple and lemon confit lead, joined by rose water, white flowers and chalk dust. Fine bubbles carry a crisp, energetic palate, while subtle oxidative character adds depth without dulling the fruit. Biscuit, toasted hazelnut and gentle spice emerge through the middle. The finish is dry, precise and persistent, balancing citrus freshness with savoury complexity and a distinctly mineral line.
Domaine Collet & Fils 2022 Chablis Premier Cru Vaillons 3 L
Elegant and finely structured, the palate carries notable density through a measured, linear frame. Its texture is composed and quietly expansive, balancing freshness with a subtle, rounded breadth from its mixed-vessel élevage. The wine builds gradually across the middle without losing precision. A very long finish preserves the same poised, understated character, making the overall impression clear, refined and complete.
Henricsson Vineyard 2018 Kajsa Chardonnay 1.5 L
Full-bodied and lush, the palate has a broad, generous texture and substantial presence from the opening. Its expansive, rounded shape carries evenly through the middle, giving the wine depth without unnecessary ornament. The concentration feels composed rather than cumbersome, with a steady sense of richness throughout. The finish remains full and persistent, extending the same plush, measured character.
Scholium Project 2014 The Sylphs Guman Vineyard Chardonnay
Full and rounded, the palate is disciplined rather than overtly fruity, with layered secondary and tertiary character carrying through its considerable length. The texture is broad yet controlled, shaped by subtle tannic grip and an unhurried sense of development. Complexity builds gradually across the middle. The finish remains balanced and quietly persistent, leaving savoury, mature detail rather than simple sweetness.
Domaine Billaud-Simon 2013 Chablis Grand Cru Les Clos Chardonnay
Mineral and honeyed notes lead into citrus and white stone fruit, with a restrained floral lift. The palate is broad, round and powerful, yet its weight is held in fine balance by clear freshness and a precise mineral line. The texture remains composed through the middle. The finish fades slowly and persists on citrus, pale fruit and a discreet savoury note.
Domaine Garnier & Fils 2022 Chablis Grand Cru Vaudésir Chardonnay
Bright citrus and orchard fruit open with a pale floral lift and a clean mineral note. The palate is juicy and concentrated, balancing ripe fruit with firm freshness and a finely textured centre. Subtle savoury detail gives the wine depth without muting its clarity. The finish is long and poised, carrying lemon, pear and stony mineral character with the density and precision expected from Grand Cru Chablis.
Domaine Michelot 2017 Meursault Les Narvaux Chardonnay 1.5 L
Ripe orchard fruit and citrus open with a quiet floral note and a restrained savoury edge. The palate is broad yet controlled, combining supple texture with clean acidity and a clear mineral line. Gentle oak and lees detail add depth without becoming heavy. The finish is persistent and composed, returning to pear, citrus and subtle toasted nuance with the balance and precision of a finely handled Meursault.
Jean-Philippe Fichet 2021 Puligny-Montrachet Premier Cru Chardonnay
Pear and citrus open with acacia, lilac and rose petal, followed by a quiet note of fennel. The palate is generous yet energetic, with a finely textured centre and a clear, punchy line of freshness. Floral detail remains lifted as the fruit gains depth. The finish is precise and youthful, carrying citrus, pear and gentle savoury nuance with composed austerity and notable length.
Jean-Philippe Fichet 2020 Meursault Chardonnay
Greengage leads a restrained profile with fresh citrus and a lightly savoury edge. The palate is precise and intense, its clean fruit carried by a focused, linear texture. Gentle lees detail and restrained oak bring depth without overt heaviness. The finish is composed and persistent, returning to green fruit, citrus and fine mineral notes with the clarity and tension that define a carefully handled Meursault.
Larmandier-Bernier Terre de Vertus Premier Cru Non-Dosé Blanc de Blancs
Green apple and pear open with delicate citrus and chalky mineral detail. The palate is dry, precise and finely textured, combining depth with a clear saline line. Bright acidity keeps the fruit focused, while subtle lees complexity adds breadth without heaviness. The finish is long and composed, carrying orchard fruit, citrus, chalk and salinity with notable purity and quiet intensity.
Domaine Pattes Loup 2018 Chablis Premier Cru Vaillons Chardonnay
Crisp green orchard fruit opens with white flowers, orange oil and a subtle almond-paste richness. The palate is satiny yet incisive, balancing ample fruit with a firm line of freshness. Chalky extract brings definition through the middle, keeping the texture precise rather than broad. The finish is long and distinctly saline, with citrus, orchard fruit and mineral detail lingering in balance.
Benjamin Laroche La Manufacture 2018 Chablis Grand Cru Blanchot
Ripe citrus, white peach and white flowers open over crushed chalk and a restrained oyster-shell note. The palate is generous and rounded, reflecting a warm vintage, yet vibrant acidity keeps the fruit precise. A stony, saline line brings definition through the centre, while the texture remains polished and ample. The finish is long, dry and mineral, with citrus and chalk lingering cleanly.
Domaine Étienne Sauzet 2022 Bourgogne Hautes-Côtes de Beaune Jardin du Calvaire
A light matchstick reduction opens toward toasted sesame, cool citrus, apple blossom and restrained stone fruit. The palate is dry and neatly structured, with lively acidity bringing clarity to a gently rounded texture. Mineral notes remain at the centre rather than oak, giving the wine a clean, composed line. With air, the fruit becomes more expressive and the finish settles into chalk, citrus peel and subtle savoury detail.
Domaine Bouard-Bonnefoy 2017 Chassagne-Montrachet
Green apple, pear and white peach meet lemon zest, white flowers and a light touch of toasted hazelnut. The palate is rounded and gently creamy, yet bright acidity keeps the ripe orchard fruit precise. Crushed chalk and wet-stone notes add a cool mineral line through the centre, while restrained oak brings quiet spice. The finish is clean, savoury and persistent, returning to citrus and stone.
Delamotte 2018 Blanc de Blancs Champagne
Fine, persistent bubbles rise through a pale white-gold colour. Williams pear and citrus lead the nose, opening with air toward hawthorn, fresh hazelnut and gentle sweet spice. The palate begins clean and chalky, with a touch of lemon before expanding into vineyard peach and summer fruit. Roasted hazelnut adds crisp depth, while a smooth, generous texture carries the exceptionally long, poised finish.
Remoissenet 2017 Chassagne-Montrachet Premier Cru Les Champs-Gain
Ripe orchard fruit leads with peach, apple and a touch of pineapple, framed by white flowers and quiet mineral detail. The palate is medium-bodied, creamy and broad, with integrated oak, toast and almond adding depth. Freshness keeps the generous fruit in balance, and a chalky, lightly spiced note carries the long finish. Serve with roast chicken, lobster or seared scallops.
Remoissenet 2018 Meursault Cuvée Maurice Chevalier
Balanced and harmonious, with a delicate profile and a smooth, polished texture. The palate is measured rather than showy, moving with quiet poise and a consistent sense of proportion. Nothing feels exaggerated; the wine remains refined and composed through a long, even finish. Allow a little air before serving, then pair with roast chicken, grilled lobster, scallops or creamy mushroom dishes.
Lingua Franca 2018 Estate Chardonnay
Creamy lemon custard, grapefruit zest and jasmine lead, followed by ripe citrus, crisp apple and a gentle note of peach. The palate is rich and silky without losing freshness, with vibrant acidity and a fine mineral edge bringing precision. Subtle vanilla and light toast add depth, while a faint saline note keeps the finish bright and savoury. Serve with roast chicken, seared scallops or grilled halibut.
Lanson Black Label Brut NV
Bright straw in the glass, with a lively mousse and fine, persistent bubbles. Apple, pear and citrus lead the aroma, joined by toast, honey, white flowers and a gentle almond note. The palate is creamy yet brisk, balancing broad texture with clean acidity and a dry, lingering finish. Serve well chilled as an aperitif or alongside oysters, smoked salmon, roast poultry or soft-ripened cheese.
B Cellars 2014 Maldonado Vineyard Chardonnay
Green apple, pear and key lime open with clean brightness, followed by nutmeg, subtle oak and a light coconut accent. The palate has generous fruit and measured weight, but crisp acidity keeps the texture focused and energetic. Citrus carries through the middle, while restrained oak adds shape without overwhelming the wine. Serve lightly chilled with roast chicken, butter-poached shellfish, grilled halibut or creamy vegetable dishes.
Laurent Ponsot Bourgogne Blanc Cuvée du Perce-Neige Magnum
Hawthorn blossom, lemon and fresh pear lead into warmer notes of honeysuckle, brioche and toasted almond. The palate is fleshy yet lifted, with ripe orchard fruit balanced by a saline, finely drawn finish. Hints of marzipan and pineapple add breadth without making it heavy, while lively freshness keeps the texture poised. Serve slightly cool with roast fish, gougères, mushroom ravioli or vegetables baked with feta.
Laurent Ponsot 2022 Meursault Cuvée du Pandoréa
Lemon zest and white blossom open with toasted almond, hazelnut and a measured buttery richness. The palate is full and silky, balancing ripe citrus and gentle honeyed notes with a clear line of freshness. Flint and light toast add definition through the middle, while a savoury mineral edge keeps the finish long and composed. Serve slightly cool in a generous glass with lobster, roast chicken, turbot or creamy mushroom dishes.
Domaine Michelot 2017 Bourgogne Côte d’Or Clos de Montmeix Monopole Magnum
Ripe orchard fruit opens with gentle spice and a light floral lift. The palate is broad and concentrated, reflecting the warm, sheltered site, yet fresh acidity and a rocky mineral line keep the Chardonnay focused. Subtle oak adds texture without overwhelming the fruit, while a faint nutty note develops with air. The finish is long, rich and composed. Serve cool with roasted fish, poultry, foie gras or creamy mushroom dishes.
Veuve Clicquot Yellow Label Brut Champagne Cooler Gift Pack
Pear, apple and peach lead the nose, with mandarin, grapefruit and warm brioche adding aromatic depth. The palate is structured by Pinot Noir, lifted by Chardonnay and rounded by Meunier, balancing vibrant freshness with a fine, silky mousse. Pastry and dried-fruit notes build through the clean, persistent finish. The reusable insulated cooler keeps the bottle chilled for up to an hour and makes the presentation especially practical for gifting or outdoor service. Serve well chilled with shellfish, fried seafood or roast chicken.
La Chablisienne Chablis Grand Cru Les Preuses 2002 Magnum
A clean floral nose opens with apple and lychee, followed by a gentle mineral edge. The palate is broad and lightly buttery, yet freshness and firm structure keep the mature fruit in balance. Green apple brings definition through the middle, while subtle citrus and chalky notes add lift. The finish returns to crisp Granny Smith apple with a measured savoury tone. Serve cool rather than cold, and allow the wine time in the glass to reveal its mature texture.










