Syrah
Syrah
Blue Grouse 2022 Quill Red
Canadian Red
Blueberry pie and cassis lead into juicy red currant, plum and cranberry. Medium-bodied on the palate, it balances bright acidity with soft, plush tannins and a generous core of fruit. Subtle earth and a whisper of spice add savoury definition, carrying the berries through a smooth, lively and quietly persistent finish.
Orofino 2021 Syrah
Canadian Red
Marichel 2018 Estate Syrah
Canadian Red
Smoky dark fruit and violet lead a concentrated nose, with ripe plum, blackberry and a quiet earthy note adding depth. The palate is full-bodied and composed, bringing leather and savoury spice into balance with refined tannins. Dark berry fruit remains clear through the middle, carrying a polished, well-structured finish.
Le Vieux Pin 2023 Syrah Cuvee Violette
Canadian Red
Blackberry and red bramble fruit lead with violet, olive and liquorice, followed by cracked pepper and warm spice. The palate is silky and fleshy, balancing ripe fruit with an elegant, graceful shape rather than overt weight. A lifted floral note carries the composed finish. Serve with duck, lamb, lentils or grilled mushrooms.
Le Vieux Pin 2018 Petit Rouge
Canadian Red
Medium-deep garnet in colour, with blackberry, cherry and cracked pepper joined by earth, vanilla and warm spice. The palate is medium-bodied and generous, balancing ripe dark fruit with an herbal black-currant note and measured acidity. Supple tannins keep the blend approachable, while pepper and savoury spice carry a smooth, well-shaped finish.
Aasha Wines 2017 From Here On In Syrah
Canadian Red
Red and blue berries lead, lifted by bright eucalyptus and swirls of spicy tobacco. The palate is fresh and light-bodied but layered, with savoury notes of crisp bacon, cigar box and leather adding depth. Fine acidity keeps the fruit energetic, while a vivid stemmy note draws the wine into a long, distinctive and quietly magnetic finish.
Great Northern 2011 Syrah
Canadian Red
Smoky spiced plum opens with dark cherry, blueberry and a quiet thread of mint and herbs. The palate is juicy and mineral-driven, with black cherry and plum carried by fresh acidity and measured tannins. A touch of pepper and restrained oak frame the clean, savoury finish without obscuring the fruit.
Pentage 2018 Syrah
Canadian Red
Ripe raspberry, blueberry and dark berries lead with peppery spice. The palate is medium-full and expressive, layering blackberry and cherry with a hint of anise and gentle white pepper. Fine tannins give the juicy fruit shape, while the elegant but bold character carries into a powerful, lively finish.
Orofino 2021 Reserve Syrah
Canadian Red
Wesbert 2021 Syrah
Canadian Red
Rich plum, blackberry and black cherry give this medium-bodied Syrah a generous dark-fruited core. Baking spice adds warmth without overwhelming the fruit, while subtle caramel and leather shape the finish. Estate-grown and smooth, it is rounded and approachable, with enough savoury detail to stay composed alongside roast beef, lamb or grilled mushrooms.
Sage Hills 2022 Red Blend
Canadian Red
Ripe Bing cherry, plum and blackberry lead, with liquorice adding a darker, savoury accent. Wild fermentation in stainless steel preserves clarity across the three-variety blend, while 24 months on lees in neutral barrels brings measured texture. Unfined and unfiltered, the palate closes with delicate, soft tannins and a composed, naturally expressive finish.
The Hatch 2020 Unicorn of the Sea
Canadian Red
Violet and blueberry-muffin aromas introduce a plush, dark-fruited red. Vanilla bean and a creamy coffee note come through on the palate, followed by stewed fruit, brown butter and cocoa. Equal parts Syrah and Malbec, it spent 52 months in oak, finishing rich and jammy with a generous, rounded sense of depth.
Nostalgia 2021 Syrah
Canadian Red
Cherries and raspberries open this Syrah, joined by savoury, peppery and meaty notes that give the fruit a darker, more complex frame. Fifteen months in French and American oak add shape without obscuring the wine's energy. Unfiltered and quietly textural, it finishes with a spicy, composed character that suits richly flavoured dishes and hard cheeses.
Nichol 2022 Old Vines Syrah Naramata Bench
Canadian Red
Blackberry and Marasca cherry emerge with sage and liquorice before lilac and violet add a floral lift. Midweight but saturated in flavour, the palate has a stony, granitic foundation, vibrant red-currant acidity and velvety, elegant tannins. The finish is savoury and persistent. Decant briefly and pair with lamb, duck or lentils with herbs.
Road 13 2020 5th Element
Canadian Red
Lush, macerated dark fruit fills the palate, framed by desert scrub and generous oak. French and American barrels bring broad spice and polish, while firm structure keeps the richness in line. Built from six red varieties, this is muscular and still youthful, with a brooding character that will continue to knit together with time in bottle.
Nichol 2022 Syrah Old Vines
Canadian Red
Blackberry and Marasca cherry open with sage, liquorice, lilac and violet, while a stony mineral note gives the aroma extra definition. The palate is midweight yet deeply flavoured, driven by tart red-currant acidity and shaped by velvety, elegant tannins. Serious without feeling heavy, it is a refined match for roast lamb, grilled mushrooms, duck or pepper-crusted steak.
Pentage 2017 Hiatus Red
Canadian Red
Ripe cherry, red plum and vanilla lead into black plum, blackcurrant and a gentle savoury note. The palate is medium-bodied and fruit-forward, with soft tannins and balanced acidity keeping the generous blend easy to drink. Petite Sirah, Merlot, Cabernet Sauvignon, Zinfandel, Tempranillo and Syrah bring breadth without heaviness. Serve with burgers, lamb kebabs, chicken mole or smoky grilled vegetables.
Mt. Boucherie 2017 Summit 3 L
Canadian Red
Black cherry, cassis and dark plum form a generous core, layered with anise, cigar leaf and measured oak spice. The palate is full and concentrated, yet fresh enough to keep the ripe fruit and velvety tannins in balance. Structured for further development, it is equally compelling now beside roast beef, lamb, venison or a deeply savoury mushroom dish.
Chapoutier 2012 Côte-Rôtie La Mordorée
French Red
Raspberry and dark berry lead a fragrant aroma, joined by violet, rose petal and peppery spice. The palate is ample and elegant, with ripe fruit carried by fine structure and steady freshness. Black olive and a light touch of rosemary add savoury depth without overwhelming the fruit. The finish is balanced and persistent, leaving florals, spice and a composed mineral impression.
Montes 2012 Folly Syrah
Chilean Red
Dark plum, raspberry and blackberry open with a concentrated, savoury depth. The palate is rich and firmly structured, bringing dark chocolate into line with hot stone, white pepper and layered spice. Ripe fruit remains clear beneath the wine's power. The finish is long and warming, leaving black fruit, mineral tension, pepper and a measured touch of cocoa.
Guigal 2014 Côte-Rôtie Brune et Blonde
French Red
Cherry and raspberry rise with cedar, cracked pepper and wild herbs. The palate is light on its feet yet structured, carrying red berry fruit through fine, spicy tannins and a smooth, even texture. A savoury herbal note gives the middle quiet complexity without weighing it down. The finish is fragrant and persistent, leaving pepper, red fruit, subtle wood and a gentle earthy echo.
Domaine Jamet 2019 Côte-Rôtie Fructus Voluptas
French Red
Red and black berries lead with violet, cracked pepper and a faint savoury note. The palate is supple and immediately expressive, carrying ripe fruit over fine tannins and a stony mineral line. Used oak adds quiet shape without obscuring the freshness. The finish is balanced and persistent, leaving blackberry, spice, smoke and a gentle herbal edge.
Elderton 2017 Ode to Lorraine
Australian Red
Black cherry, raspberry and blackcurrant lead the aroma, followed by blackberry and violet. Across the palate, those red and dark fruit notes remain clearly defined, with black tea providing a drier counterpoint. The sequence moves from bright raspberry toward deeper cassis and blackberry. The finish keeps the tea and violet notes in view, leaving fruit and florals closely aligned.
Graceland 2020 Shiraz Stellenbosch
South African Red
Powerful spice leads the aroma, followed by concentrated black and red mulberry fruit. The palate carries the same mulberry character, with ripe berry flavour and spice remaining clearly present from the opening through the close. The fruit is concentrated and direct, giving this Stellenbosch red a generous profile centred on dark berries and a clearly seasoned aromatic character.
Chateau Puech-Haut 2021 Prestige Languedoc Rouge
French Red
Blackberry, dried red cherry, strawberry and huckleberry lead a generous mix of red and dark fruit. The palate is concentrated and full without losing freshness, with lightly grippy tannins carrying the fruit into a firm, persistent finish. Serve slightly cool with grilled duck, roast lamb, a well-seared rib steak or a board of mature cheeses.
Guigal 2017 La Mouline Cote Rotie
French Red
Ruby red with vermilion highlights, opening on intensely aromatic small red fruits, blackberry and violet. The palate is supple and silky, balancing generous blueberry fruit with dried spice, savoury depth and finely woven tannins. Full-bodied yet graceful, it carries lively acidity and quiet mineral tension into a long, plush finish.
Guigal 2017 La Landonne Cote Rotie
French Red
Deep red-black in colour, with powerful aromas of small black fruits, liquorice, roasted notes and fragrant spice. The palate is rich, round and velvety, bringing concentrated dark fruit, black pepper and savoury depth. Dense structure and ripe tannins build through the centre, while fresh acidity carries the remarkably long, composed finish.
Guigal 2017 La Turque Cote Rotie
French Red
Blackberry, blueberry and raspberry meet smoked meat, graphite and dark chocolate, with violet, incense and flint lifting the bouquet. The palate is concentrated yet remarkably balanced, carrying ripe black fruit through fine, dusty tannins and a long mineral finish. Powerful but poised, it suits slow-roasted lamb, venison or beef.
Hedges Family Estate 2022 Red Mountain
American Red
Black raspberry and fig lead, layered with cocoa, rosemary, baking spice, toffee and vanilla. Full and lush on the palate, the wine combines generous fruit with a firm, grippy structure and bright acidity. The finish is savoury and composed, with mineral tension keeping the richness in balance. Serve with grilled lamb, braised beef, mushrooms or aged cheddar.
PlumpJack 2013 Syrah Napa Valley
American Red
Blackberry, mocha and liquorice open with bold, savoury depth. The palate layers smoky raspberry, grilled herbs and cracked pepper over a rich, structured frame. Ripe, generous tannins give the Syrah weight without hardening its edges, while balanced acidity keeps the dark fruit and spice focused through a long, confidently shaped finish.