AboutHedges

Tom Hedges and Anne-Marie Liégeois entered the wine trade in 1986, initially shipping West Coast wines to Taiwan; their first shipment under the Hedges Cellars name followed in 1987. In 1989 they purchased fifty acres on Red Mountain and planted forty acres to Bordeaux varieties. The chateau sits among the estate vineyards.

Their daughter Sarah Hedges Goedhart joined full time in 2006 and became head winemaker in 2015. The estate began converting to biodynamic farming in 2008.

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Hedges Family Estate 2022 Estate Red Wine Red Mountain

American Red
$83.99
Black raspberry leads, layered with baking spice, cocoa, rosemary, toffee and vanilla. The palate is full and structured, with bright acidity and firm grip carrying the fruit into a savoury finish. Serve with grilled lamb, braised beef or aged cheese.

Hedges Family Estate 2008 Red Mountain Blend Washington

American Red
$65.99
Black cherry, blackberry, cassis and plum jam form a dark, concentrated core. Toast, smoke, cola, root beer and liquorice bring layered oak complexity, with cinnamon, clove and a savoury hint of smoked meat underneath. Full-bodied and firmly structured, the red blend finishes long and lightly earthy, with bright acidity keeping the richness composed.