Argentina
Argentina
Tilia 2024 Malbec
Black cherry and plum lead, joined by violets, vanilla and a touch of sweet spice. The palate is rich and full-bodied, with blackberry, cranberry and blackcurrant giving the wine generous depth while fresh acidity keeps the fruit composed. Soft tannins carry into a rounded finish, making this polished Argentine red a natural match for roast duck, braised beef or a cranberry-glazed pot roast.
Tecta 2021 Malbec
Ripe blackberry and dark plum lead, with a jammy richness and sweet oak spice giving the nose an easy warmth. The palate is medium-bodied and supple, balancing stewed dark fruit with a gentle savoury edge. Bitter chocolate and baking spice shape the finish, making this an approachable red for grilled sausages, slow-cooked beef or smoky vegetables.
Amalaya 2024 Salta Malbec
Ripe raspberry and cherry lead, with violet, gentle spice and a touch of cocoa adding lift and depth. The palate is fresh and generous rather than heavy, framed by soft, rounded tannins and a smooth, lingering finish. Its balance of bright fruit and savoury warmth makes it an easy fit for grilled meats or vegetable dishes.
Finca Decero 2022 Mini Ediciones Cabernet Franc
Fresh plum and cherry meet subtle bell pepper, graphite and spice, giving the nose a savoury, precise character. The palate is focused rather than heavy, with taut acidity, fine structure and measured oak bringing gentle polish. Red fruit and spice carry through an elegant, persistent finish.
Luca 2022 G-Lot Chardonnay
A polished Chardonnay with lemon zest, lime and green fruit layered over apricot, white flowers and a restrained touch of vanilla. The palate is creamy yet energetic, with firm acidity and a chalky mineral line bringing clarity to the ripe fruit and subtle baking spice. Balanced oak adds texture without obscuring the freshness, carrying the wine to a focused, gently savoury finish.
Catena 2021 White Clay Semillón-Chenin Blanc
Semillón and Chenin Blanc from Luján de Cuyo bring white flowers, citrus and stone fruit over a gently waxy texture. Bright acidity keeps the finish precise.
Santa Julia 2023 La Oveja Natural Torrontés
White peach, rose petals and jasmine lead, followed by a lift of lemon peel. The palate is dry and refreshing, with bright acidity and a faintly tannic texture from skin contact. Floral fruit and citrus carry through the clean, lively finish.
Gran Enemigo 2017 Gualtallary Cabernet Franc
Blackberry and black cherry lead with violet, thyme and eucalyptus. The palate is concentrated yet energetic, layering red plum and juicy cherry over chalky tannins and lively acidity. Sweet spice, black pepper and a subtle leafy note add savoury definition without hardening the fruit. The finish is long and mineral, leaving graphite, herbs, dark fruit and finely drawn tannin.
Catena Zapata 2020 Malbec Argentino
Blackberry and blueberry lead a dense, richly fruited profile, with savoury earth and gentle spice bringing contrast. The palate is powerful but polished, its ripe fruit carried by firm, fine-grained tannins rather than sheer weight. A fresh line keeps the concentration balanced. The finish is long and seamless, leaving dark berries, mineral depth and a quietly earthy note.
El Enemigo 2023 Chardonnay
Salted lemon, sliced apple and a stony, seashell-like mineral note open with a discreet touch of oak spice. The palate is full-bodied yet tense, bringing richness into focus through bright acidity and a lightly saline texture. Toasty and subtly honeyed details add complexity without softening the line. Long, dry and refreshing, it suits roast poultry, richer seafood or mushroom dishes.
El Enemigo 2022 Malbec Mendoza
A concentrated Malbec built around black plum, blackberry and black cherry, with violet, graphite and wild-herb detail bringing a savoury edge. A small portion of Cabernet Franc adds lift and structure. The palate is medium to full-bodied, dense yet fresh, with chalky tannins, finely judged oak and a persistent mineral finish. Decanting will let the darker fruit and aromatic detail open fully.
Catena Zapata 2018 Adrianna White Stones
From just 27 rows of a high-altitude parcel in Gualtallary, this Chardonnay is shaped by white-stone alluvial soils, cool nights and naturally low yields. Lime, orange blossom and restrained orchard fruit meet a precise mineral line, brisk acidity and a long, stony finish. Fermented in French oak with partial malolactic conversion, then aged 12-16 months in seasoned barrels, it remains finely textured rather than overtly oaky. Unfined and unfiltered.
Viña Cobos 2022 Bramare Chardonnay
A broad, textured Chardonnay with ripe peach, pear and citrus peel, followed by hazelnut, cream and a quiet flinty note. The palate is generous but controlled, with fresh acidity giving definition to the fruit and subtle oak character. It finishes long and balanced, making a polished match for roast chicken, lobster, squash or richer seafood dishes.
Bodega Noemía 2021 A Lisa Malbec
Dark berries, cherry, plum and violet meet subtle cocoa, mineral and dried-herb notes. The palate is medium-bodied and fruit-focused, with juicy freshness, balanced fine-grained tannins and a smooth, persistent finish. The blend centres on Malbec, supported by small amounts of Merlot and Petit Verdot, giving the ripe Patagonian fruit additional structure and savoury detail without losing its approachable character.
Viña Alicia 2006 Cuarzo Petit Verdot Luján de Cuyo
Led by Petit Verdot with small additions of Grenache and Carignan, this is a deep, structured red with earthy black fruit, wild hedgerow and subtle woodland notes. The palate is powerful but finely balanced, with dense fruit, firm seamless tannins and a mineral freshness that keeps the wine composed. A long, measured finish and savoury complexity make it well suited to roasted or slow-braised meats.
La Posta 2022 Tinto Red Blend
A Uco Valley blend of Malbec, Bonarda and Syrah, with red cherry and raspberry layered over mocha and baking spice. Fresh fruit and light tannin keep the finish lively.
Mendel 2020 Malbec
Black cherry, raspberry and blackberry lead a deep, generous profile, with violet, sweet oak, espresso, licorice and vanilla in support. The palate is full-bodied and dense, layering black raspberry and plum over roasted herbs and a silky, velvety texture. Rich but balanced, it suits ribeye, lamb, grilled vegetables or firm aged cheeses.
L’Esprit de Chacayes 2022 Malbec
Floral violet and fresh black cherry lead into a rich, mouth-filling Malbec. Crunchy cranberry and a lift of orange zest keep the fruit lively, while warm spice gathers through a savoury, complex finish. Its generous texture suits firm cheeses and slow-roasted meats, yet the bright fruit and freshness keep the palate composed.
Decero 2022 Malbec Flight Of The Condor
A vibrant, fruit-led Malbec with blackberry and plum at the core, lifted by violet and a fresh line of acidity. The palate is generous but neatly shaped, with soft tannins, subtle spice and restrained oak adding polish rather than weight. Fruit from elevated Mendoza vineyards brings brightness and clarity, making this an easy match for grilled beef, lamb or smoky vegetables.
El Porvenir de Cafayate 2017 Laborum Tannat
Ripe black fruit, violet and eucalyptus lead, with cocoa, dried-fruit and oak notes adding depth. The palate is broad and structured, its firm, mature tannins balanced by lively acidity and a long, savoury finish. Serve with braised beef, osso buco, grilled lamb or a rich mushroom dish.
El Porvenir 2020 Bonarda
A fruit-forward Argentine red with ripe blackberry, plum and raspberry. The palate is smooth and approachable, with juicy fruit, gentle structure and a fresh finish that makes the wine easy to enjoy without extended cellaring. Versatile at the table, it works particularly well with grilled meats, tomato-based pasta, sausages or firm cheeses.










