White
White
Domaine Etienne Sauzet 2023 Puligny-Montrachet
French White
Pale lemon-lime in the glass, with a restrained citrus nose that opens gradually. The palate is precise and refined, combining Granny Smith apple, wet-stone minerality and a fine line of acidity. Middleweight and persistent, it carries measured richness without losing its clean, animated shape. Give it a little air, then serve with scallops, roast poultry or creamy cheeses.
Sohler Philippe 2020 Pinot Gris
French White
A gently aromatic Pinot Gris with pear, yellow apple and ripe peach, joined by honey, almond and soft spice. The palate is rounded and lightly oily in texture, balanced by modest acidity and a clear core of orchard fruit. Smooth and quietly expressive on the finish, it carries lingering stone-fruit and nutty notes without feeling heavy.
Kumeu River 2025 Estate Chardonnay
New Zealand White
Fragrant, toasty notes accompany a rich, peachy Chardonnay with refreshing acidity. The profile is layered and complex, with richness and freshness present together. Fruit for the estate selection comes from six vineyard sites in the Kumeu region. Warm, dry conditions throughout the growing season produced concentrated Chardonnay, and only selected grapes from those vineyards entered the bottling.
Gilbert Picq 2024 Chablis
French White
Granny Smith apple and lime open over flinty seashell and wet-stone notes. Raised in stainless steel, the palate is taut, linear and finely balanced, with bitter lemon adding bright tension through the centre. Crisp acidity and quiet mineral depth lead to a refreshing, lightly spicy finish that lingers cleanly.
Casa Marín 2023 Cartagena Riesling
Chilean White
Pale yellow and dry, this Riesling brings honeydew melon, peach and ripe citrus together with mineral detail, a hint of petrol and a light herbal edge. Firm acidity keeps the palate focused and energetic. The fruit opens gradually through the finish, balancing coastal freshness with a measured, gently rounded sense of ripeness.
Las Moradas De San Martin 2020 Albillo
Spanish White
A quietly distinctive Spanish white from high-elevation vineyards, with soft citrus, wildflowers, dried herbs and chamomile. The palate has creamy texture and nutty almond-skin detail, held in check by a subtle saline edge and a firm stony backbone. Understated but expressive through the finish, it suits roast poultry, grilled fish, almonds or vegetable dishes with earthy herbs.
Pietradolce 2024 Etna Bianco
Italian White
Lemon verbena, sage and salted pistachio create a delicate, distinctly volcanic aroma. The palate is sleek and bone-dry, driven by racy acidity and a firm linear precision that keeps the citrus and herbal notes finely drawn. Mineral and quietly savoury through the finish, it is a polished match for oysters, lobster salad or simply grilled fish.
Remoissenet Père et Fils 2019 Pernand-Vergelesses
French White
Pale-gold Chardonnay opening with white flowers and acacia, followed by touches of honey, amber and gentle spice as it develops. The palate is mineral, harmonious and lively, balancing freshness with an easy, polished texture. A versatile white Burgundy for sushi, freshwater fish, seafood risotto, alpine cheeses or fresh goat cheese.
Springfield Estate 2020 Méthode Ancienne Chardonnay
South African White
A classically styled Chardonnay, fermented with wild yeast in French oak, with lime and sweet orange leading into golden apple, restrained tropical fruit and toast. Broad and creamy without losing definition, the palate gathers citrus oil and a fine stony note around a firm line of freshness. Richness and mineral lift remain beautifully balanced through the composed finish.
Reverdito 2024 Langhe Nascetta
Italian White
Yellow apple, white peach and pink grapefruit open with a measured floral lift. Rich and persistent on the palate, the wine carries its fruit with good acidity and freshness rather than weight. A lightly saline, savoury edge gives the finish definition and length. Serve with vitello tonnato, grilled trout, vegetable risotto or fresh cheeses.
Whitehaven 2020 Sauvignon Blanc 375 mL
New Zealand White
Passionfruit, pink grapefruit and guava lead, with gooseberry, white peach and fresh herbs adding lift. The palate is bright and tangy, driven by vivid citrus and tropical fruit with crisp acidity and a clean mineral edge. Compact yet expressive, this half bottle is well suited to oysters, grilled prawns, goat cheese or herb-led salads.
La Frenz 2025 Alexandria
Canadian White
Jasmine, fresh mango and cantaloupe rise first, followed by white peach, Asian pear and a delicate Turkish-delight note. The palate is fresh, flamboyant and softly off dry, with a luscious texture carried by enough acidity to stay elegant. Honey lingers through the generous finish. Serve well chilled with Thai dishes, fruit-led salads or soft cheese.
Nichol 2025 Pinot Gris Naramata
Canadian White
A pale salmon-pink hue introduces fuzzy peach, apricot skin and grapefruit. The palate is medium-bodied and juicy, with citrus pith, apricot stone and a light creaminess adding texture. Fine tannic tension from brief skin contact meets bright acidity and a saline finish. Serve with salmon, roast squash or lightly spiced dishes.
Bojador 2021 Branco Alentejo
Portuguese White
Franz Haas 2025 Pinot Grigio Alto Adige
Italian White
Acacia, sage and meadow grass lead a floral, lightly herbal bouquet, followed by pear, yellow apple, almond and citrus. The palate is bright and medium-bodied, balancing ripe orchard fruit with fresh acidity and a clean, persistent finish. Serve with seafood, vegetable risotto, roast chicken or mild cheeses.
Inama 2024 Vin Soave Classico
Italian White
Chamomile, elderflower and iris open with lime zest and green melon. Soft in texture yet energetic, the palate combines ripe orchard fruit with crisp mineral tones and a characteristic almond finish. Fresh, quietly layered and restrained, it works beautifully with grilled fish, risotto, roast vegetables or simply as an aperitif.
Kühling-Gillot 2019 Oppenheim Riesling Trocken
German White
Peach, apricot and green apple meet hints of honey, herbs and yeast on a deep, expressive nose. The palate is dry and concentrated, with ripe yellow fruit, brisk citrus acidity and a firm mineral core. Subtle nutty notes, coriander and a fine phenolic grip carry the long grapefruit-tinged finish. Serve with richer fish dishes or roast pork.
Domaine Billaud-Simon 2016 Bougros Chablis Grand Cru
French White
White flowers and citrus blossom meet ripe lemon, apple and peach. Rich yet precise, the palate balances creamy breadth with bright acidity and a firm mineral core. Honey, flint and a cool wet-stone note add savoury definition before a long, saline finish. Excellent with crab, lobster or roast poultry.
Giordano Lombardo 2023 Gavi di Gavi
Italian White
Fresh hay and acacia flower lead, with delicate citrus, orchard fruit and an intense thread of light minerality behind them. The palate is harmonic and supple, shaped by clean acidity and persistent freshness. A subtle almond-like nuttiness adds quiet depth before the long, balanced and gently savoury finish.
Remoissenet 2015 Meursault 1er Cru Blagny
French White
Rich and layered, with ripe pear, baked apple and lemon curd opening into hazelnut, toasted brioche and a subtle floral lift. The palate is concentrated and creamy yet held in line by bright acidity and a firm mineral core. Citrus oil, almond and chalky tension shape the long, powerful finish. Serve with roast turbot, scallops, poultry in cream sauce or aged Comté.
Catena 2024 Chardonnay
Argentinian White
A high-altitude Chardonnay layered with citrus, peach and stone fruit, lifted by floral notes, mineral definition and bright acidity. Fermentation and maturation in French oak add breadth and a gently polished texture without overwhelming the fruit. Concentrated yet naturally balanced, it works beautifully with roast poultry, creamy seafood or firm cheeses.
Pazo de San Mauro 2021 Albariño
Spanish White
An Atlantic-influenced Albariño with green apple, grapefruit and bright citrus at the centre. The palate is silky and vivid, combining clearly defined fruit with a mineral line and refreshing acidity. Lemon and apple carry through the persistent finish, giving it a polished, food-friendly feel alongside shellfish, grilled fish, fresh cheeses or simply dressed salads.
Domaine Pelle 2021 Menetou-Salon Morogues Blanc
French White
White flowers and citrus lead into ripe peach, lime zest and a gentle herbal note. The palate is fuller than many Loire Sauvignon Blancs, but remains racy and clear, with refreshing acidity and a saline mineral line carrying the finish. Its balance of richness and precision works well with goat cheese, asparagus, shellfish or herb-roasted chicken.
Charles Smith Wines 2022 Kung Fu Girl Riesling
American White
Floral, mineral and pear scents accompany lime, wet stone, apricot and tangerine. Key lime, clove and nectarine are also present in a smooth, vibrant profile. The wine is just off-dry. Made entirely from Riesling grown at Evergreen Vineyard in the Ancient Lakes area of Columbia Valley, it can accompany spicy dishes or appetizers. The bottle uses a screw cap.
CheckMate Artisanal Winery 2022 Fool’s Mate Chardonnay
Canadian White
Subtle orchard fruit leads with pear, apricot and quince, followed by lemon, lime zest and a clear mineral edge. The palate opens creamy, then tightens around fresh acidity and crunchy fruit. Almond and freshly baked bread bring measured richness without obscuring the citrus line. Textural and composed through the middle, it finishes long and persistent with a precise balance of fruit, freshness and restrained oak.
Cartuxa 2022 Pêra-Manca Branco Alentejo DOC
Portuguese White
Fresh lemon, orange peel, melon and white peach lead, joined by green herbs and a quiet floral lift. The palate is bright and tangy, with mineral tension and focused acidity balancing rounder notes of apricot and green fig. Refined and layered, it finishes precise, citrus-driven and gently textured rather than overtly rich.
Ezio Poggio 2018 Archetipo Timorasso
Italian White
Freshly cut stone fruit and lemon meet a pronounced saline, stony mineral line. The palate is full-bodied and mouth-coating yet driven by precise acidity, with white flowers and subtle herbal detail emerging toward the finish. Concentrated without heaviness, it is well suited to roast poultry, firm fish, risotto or aged cheese.
Domaine Ostertag 2015 Fronholz Riesling
French White
Peach and tangerine make an immediately expressive nose, combining juicy ripeness with aromatic spice and citrus zest. The palate is dry, concentrated and vigorous, with firm acidity, mineral focus and a sleek, crystalline texture. There is real structure and poise beneath the exuberant fruit, carrying the finish with clarity and energy.
Robert Perroud 2023 Terres Blanches Beaujolais-Villages Blanc
French White
Delicate and refreshing, with grapefruit, white peach and bright citrus at the centre of a clean, poised profile. The palate stays light on its feet, balancing ripe fruit with a fresh, gently textured feel and a neat finish. Serve well chilled with roast chicken, grilled fish, fresh cheeses or vegetable dishes; it is equally comfortable as an elegant aperitif.
Château La Rabotine 2025 Sancerre
French White
Elderflower and acacia rise first, followed by wildflower honey, pineapple and a light confectionery note. The palate is fresh and smooth, with lemon and citrus bringing clean definition to the riper fruit. Bright acidity holds everything in balance, carrying the wine into a tangy, polished and refreshing finish.