Red
El Enemigo 2018 Malbec Mendoza
A concentrated Malbec built around black plum, blackberry and black cherry, with violet, graphite and wild-herb detail bringing a savoury edge. A small portion of Cabernet Franc adds lift and structure. The palate is medium to full-bodied, dense yet fresh, with chalky tannins, finely judged oak and a persistent mineral finish. Decanting will let the darker fruit and aromatic detail open fully.
Hedges Family Estate 2008 Red Mountain Blend Washington
Black cherry, blackberry, cassis and plum jam form a dark, concentrated core. Toast, smoke, cola, root beer and liquorice bring layered oak complexity, with cinnamon, clove and a savoury hint of smoked meat underneath. Full-bodied and firmly structured, the red blend finishes long and lightly earthy, with bright acidity keeping the richness composed.
Continuum Estate 2017 Proprietary Red
Rated 98 points by James Suckling, this full-bodied red opens with blackberry, blackcurrant and cassis, lifted by mint and fresh sage. Wrought iron and pencil-shaving notes add savoury mineral depth. The palate is tight yet elegant, with plush tannins and lively tension carrying the fruit into a fine, focused finish. Serve with grilled ribeye, roast lamb or aged cheddar.
Continuum Estate 2016
Citrus blossom and rose petal aromas bring immediate vibrancy, followed by cassis, dark fruit, bergamot and dried wild herbs. The palate builds in power and richness, with cigar box and leather adding depth. Graphite and earthy minerality provide sinewy balance through the close. Decant and serve with roast beef or lamb.
Trim Wine 2020 Cabernet Sauvignon Lodi
Cherry and bright red fruit lead, joined by baking spice and softly perfumed wood. The palate is generous yet immediately approachable, with supple tannins shaping the ripe fruit rather than adding weight. A smooth texture carries the Cabernet through a balanced finish, where savoury spice and gentle oak detail linger behind the fruit.
Josh Cellars 2021 Cabernet Sauvignon California
Blackberry leads a round, juicy Cabernet, with toasted hazelnut and cinnamon giving the ripe fruit a warm, savoury edge. Vanilla and toasted oak sit comfortably underneath, adding sweetness and structure without overwhelming the palate. Smooth, generous and easy-moving, it closes with lingering berry fruit, gentle spice and polished oak.
Montelena 2018 Napa Cabernet Sauvignon
A fresh, dynamic Cabernet Sauvignon with cranberry, raspberry jam and a light cola note. The palate is supple yet dense, with laser-focused acidity drawing the fruit and texture into a balanced, energetic shape. Fine tannins support rather than dominate, and the finish remains composed and lifted, holding the fruit, acidity and structure in clear balance.
Gemstone Vineyard 2012 Estate Cabernet Sauvignon Yountville Napa Valley
Blackberry, cassis and violet lead with crushed rock, liquorice and warm spice. Dense Cabernet fruit and plum move across a finely grained palate, balanced by energetic acidity and a distinctly gravelly mineral edge. Dark chocolate, espresso, smoke and tobacco build underneath, while mature tannins carry the layered fruit through a long, resonant finish.
Klinker Brick Winery 2019 Old Ghost Old Vine Zinfandel Lodi
Dark berries and tobacco lead with concentrated depth and a bright line of acidity. Layers of fruit and savoury detail unfold across the palate, supported by medium tannins and a richly textured feel. The structure stays composed through a long finish, making the Zinfandel a natural match for grilled meats, roasted vegetables or charcuterie.
Inglenook 2017 Cabernet Sauvignon Rutherford Napa Valley
Blackberry bramble and black cherry open with truffle, fennel and cocoa. The Cabernet palate is tightly woven yet polished, with fine, round tannins supporting redcurrant, damson plum and dark cherry. Vanilla, liquorice and cedar add quiet richness, while incense and mineral notes carry the fresh, elegant structure into a long, generous finish.
Paradigm 2017 Cabernet Sauvignon Oakville
Juicy blackcurrant leads a powerful, richly inviting profile, with clove and brown sugar adding warm spice. Gravelly texture and a cohesive structure keep the fruit focused, while a supple palate gives the wine generosity without losing shape. Lengthy and composed through the finish, it benefits from air. Serve with roast beef, lamb or deeply browned mushrooms.
Silver Oak 2016 Cabernet Sauvignon Alexander Valley Magnum
Cassis, blackberry, vanilla, sage and spearmint form an inviting aromatic profile, with potpourri and bramble adding savoury depth. The palate builds steadily toward a bright core of raspberry, staying focused and vibrant as the fruit unfolds. Polished oak and measured structure carry the Cabernet into a crisp, lifted finish.
Grgich Hills Estate 2016 Cabernet Sauvignon
A rich Napa Cabernet Sauvignon with dark berry fruit, blackcurrant and plum, accented by lavender and allspice. The palate is velvety and full, with smooth tannins carrying plum and pluot into notes of rhubarb and nutmeg. Structured yet generous through the finish, it benefits from air and suits grilled beef, roast lamb or mature cheese.
Beran 2017 Sonoma County Zinfandel
Fresh blueberry and raspberry meet dark chocolate and a measured touch of vanilla oak. The palate is rich yet elegant, layering red and black berries with clove and black pepper. A firm seam of black cherry, toast and espresso adds structure, while polished tannins carry the fruit into a long, generous finish.
Keever Vineyards 2012 Estate Cabernet Sauvignon Napa Valley
Blackberry and black cherry lead an elegant bouquet, joined by floral lift, vanilla and mocha as it opens. The palate is soft yet densely flavoured, with darker fruit carrying into a smooth finish. Fine, well-integrated tannins provide length without domination, making this a composed match for roast beef or lamb.
Belle Glos 2018 Clark & Telephone Vineyard Pinot Noir 1.5L (Magnum)
Deep ruby with scarlet highlights, opening on cranberry, raspberry jam, clove and cedar. Holiday baking spice adds warmth without obscuring the fruit. The palate is rich and lively, building through crushed ripe cherry, cranberry and blueberry pie. Bold in flavour yet structured, it carries a gentle smoky sweetness into a warm, lingering finish.
Hobel 2013 Cabernet Sauvignon Napa Valley
Sweet oak and cedar frame a deeply coloured, concentrated Cabernet core of boysenberry, blueberry and bitter chocolate. The palate is massive yet silky, with ample fruit, firm vineyard-driven structure and a line of tension running through the richness. Fresh acidity keeps the scale balanced, carrying violets, crushed rock, incense and blackberry into an energetic finish.
Artesa 2019 Cabernet Sauvignon Napa Valley
Blackberry, blueberry and dried fig lead, lifted by a fine edge of white pepper. The palate layers black cherry, plum and mocha over a restrained note of vanilla toast. Supple tannins and fresh natural acidity keep the dark fruit vibrant and composed, carrying the wine into a long, elegant and quietly complex finish.
Stolpman Vineyards 2020 Combe Trousseau Ballard Canyon
Bright red fruit leads with strawberry and cherry, followed by dried herbs, lavender and a gentle earthy note. Light in body but softly textured, partial whole-cluster fermentation brings gentle spice and a velvety feel, while neutral oak keeps the profile restrained. Freshness carries the wine through a savoury, quietly persistent finish.
One Flock 2020 Red Blend Napa Valley
Ripe red fruit and wild berries open with violet, lavender, allspice, sandalwood and roasted nuts. The palate turns darker and more generous, layering blackberry, plum and black cherry with chocolate truffle, black pepper, cardamom and clove. A light touch of toasted oak frames the fruit, bringing warmth, spice and a composed, lingering finish.