Spirits
Spirits
El Tequileño Reposado Tequila
Mexican Tequila & Mezcal
Sweet agave and vanilla lead the aroma. Cooked agave anchors the palate, with oak developing through the middle after three months of rest in American barrels. The agave character remains at the centre as vanilla and oak come together around it. A dry finish closes the profile, carrying cooked agave, vanilla and a measured trace of American oak.
400 Conejos Espadín Joven Mezcal
Mexican Tequila & Mezcal
Herbal smoke leads the aroma, with fennel seed, sourdough and roasted corn adding savoury depth. The palate is smooth and vivid, moving through grilled corn, melted butter, smoked herbs and sweet asparagus. Agave sweetness keeps the profile rounded while smoke gives it structure rather than weight. The finish is warm and persistent, leaving roasted grain, herbs and a measured earthy note.
Lemon Hart Blackpool Spiced Rum
Guyanese Rum
Dried fruit opens the aroma, followed by cinnamon, freshly ground nutmeg, clove and ginger. Vanilla runs through the palate with toffee, butterscotch, cocoa and buttery rum notes, while bourbon-barrel oak stays in the background. Steeped tea appears at the close, extending a warm, gently lingering finish. A richly spiced Demerara rum with fruit, baking spice and oak in balance.
Angostura 5 Year Old Rum
Trinidadian Rum
Spice and brûléed sugar open the aroma, recalling the spirit’s molasses origins. Buttery vanilla moves into chocolate on the palate, while time in bourbon oak brings a creamy, toasty dimension. The finish lingers with spice, toast and soft richness. A minimum of five years in barrel gives the blend its layered character, with oak remaining clearly present.
Brugal 1888 Gran Reserva Rum
Dominican Rum
Red and dried fruit open the aroma, with raisins and dates joined by cinnamon and oak spice. Toffee, vanilla and peach follow on the palate, alongside cocoa and clove. Double ageing in bourbon and sherry casks frames those fruit and spice notes. Honey appears toward the close, and the finish is long and elegant, carrying cocoa, oak spice and dried fruit.
Clear Creek Muscat Grappa 375 mL
American Marc & Grappa
Rose water and lychee lead an intensely floral aroma, true to Muscat's naturally perfumed character. Distilled from the pressed skins and seeds of the grapes, the spirit is smooth and pleasant on the palate. The bold perfume remains central through a clean finish, giving the grappa a vivid, direct aromatic character from the opening scent to the close.
Chablisienne Vieux Marc Bourgogne Grenou
French Marc & Grappa
Sibona Distillato d’Uva Uvedilanga
Italian Marc & Grappa
Fresh grape and delicate floral notes open the aroma, followed by soft orchard fruit and a light muscat-like lift. The palate is notably smooth, rounded and gentle, with clear fruit character carried by a refined texture rather than overt sweetness. Subtle floral detail returns through the middle. The finish is clean and pleasant, leaving fresh fruit and a quiet aromatic echo.
Cordero di Montezemolo Grappa di Barolo
Italian Marc & Grappa
Toasted hazelnut and vanilla rise from a deep amber spirit, joined by caramel, dried rose and warm spice. The palate is full-bodied and silky, carrying pronounced nutty richness through gentle wood and a rounded, warming texture. Four years in small casks give the flavours depth and polish. The finish is persistent and elegant, leaving hazelnut, vanilla, spice and integrated oak.
Nardini Grappa Riserva
Italian Marc & Grappa
Warm oak and subtle sweetness lead a smooth, rounded aroma, followed by dried fruit, vanilla and a gentle toasted note. The palate is elegant and softly textured, with wood ageing adding spice and quiet complexity while the grape spirit remains clear and lively. A measured warmth builds through the middle. The finish is clean and persistent, carrying sweet spice, polished oak and a faint nutty echo.
M. Chapoutier Fine Eau-de-Vie des Côtes du Rhône
French Brandy
Clean and intensely aromatic, with white fruit, dried flowers and a clear mineral lift. The palate is powerful yet precise, carrying concentrated fruit through warming alcohol and a firm, dry texture. A single-pass distillation preserves the character of its Rhône material rather than polishing it away. The finish is long and contemplative, leaving florals, stone, fruit and persistent heat.
Giffard Cognac & Caramel Liqueur
French Liqueur
Warm, intense butter notes lead the aroma. The palate balances dried fruit and oak-aged spirit spice with rounded cooked-sugar richness, keeping the sweetness anchored by the drier fruit and savoury warmth. Its smooth, generous profile can be served neat, poured over ice, used to deepen a cocktail, or added sparingly to vanilla ice cream for a richer finish.
Odd Society Crème de Cassis
Canadian Liqueur
Made from BC-grown blackcurrants, this French-style liqueur follows a closely held family recipe. The official profile presents a British Columbian interpretation of a French classic, using locally grown fruit and bottled at twenty-three percent alcohol. Blackcurrant and dark berry are the documented flavour references, presented through a crème de cassis preparation made with regional ingredients.
Arbutus Distillery Baba Yaga Genuine Absinthe
Canadian Other Spirits
Sweet fennel and earthy anise lead the aroma, with mint, lemon balm and a restrained citrus note adding freshness. The palate is intensely herbal yet composed, combining black-liquorice depth with cooling mint and the firmer bitterness of wormwood. Water softens the texture and opens the botanicals. The finish remains long and aromatic, carrying anise, herbs and light citrus with measured warmth.
Clear Creek 8 Year Eau de Vie de Pomme 375 mL
American Brandy
Fresh apple defines the aroma, with subtle floral and herbal notes around the fruit. Eight years in oak bring additional complexity while preserving a clear apple character and smooth texture. The palate remains centred on orchard fruit, and the finish carries gentle oak and apple through the close. Extended barrel maturation adds depth while keeping the refined fruit character clear and direct.
Vila das Rainhas Ginja d’Óbidos Sour Cherry Liqueur
Portuguese Liqueur
Intense cherry and wild-cherry aromas lead immediately, showing ripe fruit alongside a darker, slightly earthy edge. The palate is creamy and rounded, with concentrated sour-cherry flavour and a deeper fruit tone adding definition through the middle. Whole cherries reinforce the fruit character without obscuring its freshness. The finish is long and unmistakably cherry-driven, lingering with velvety richness and measured warmth.
Baileys Original Irish Cream 375 mL
Irish Liqueur
Cream and Irish whiskey are combined in a smooth liqueur with cocoa, vanilla and chocolate in the documented profile. The colour recalls coffee with cream, while the aroma includes coffee, chocolate and hazelnut. Sweet dairy richness and whiskey form the base, with the cocoa, vanilla and nut notes adding the flavour detail recorded for this cream liqueur.
Clear Creek Mirabelle Plum Brandy 375 mL
American Brandy
Ripe plum and floral apricot rise first, followed by pear and a faint note of raw sugar as the spirit settles in the glass. The palate keeps plum at the centre, with a clean, medium-weight texture and measured warmth. Its fruit gradually turns drier toward apricot skin. The finish is crisp and lightly fruity, leaving delicate orchard tones rather than sweetness.
Cointreau L’Unique Orange Liqueur 375 mL
French Liqueur
Clear in the glass, it becomes opalescent when mixed because of its high concentration of orange essence. Sweet and bitter orange peels give a profile that is zesty, fresh and floral, with an intensely orange palate and a lingering impression. Its aromatic range spans citrus, sweetness and floral detail while remaining focused on the flavour of orange peel.
Caves São João 1966 Aguardente Vínica Velhíssima
Portuguese Brandy
Vanilla and coconut lead a rich, concentrated aroma, followed by light smoke and the polished warmth of mature oak. The palate is intense and complex, with sweet, creamy nuances bringing softness to the spirit's firm structure. Subtle nuts add savoury depth and balance. The finish is long and composed, leaving vanilla, smoke, oak spice and gentle nuttiness.
Drouet et Fils Paradis de Famille Grande Champagne Cognac
French Brandy
Dark copper in colour, with an aromatic bouquet of rancio, ripe plum and citrus over cedar, cigar box and tobacco. Cinnamon and polished wood bring warm spice without obscuring the fruit. The palate is powerful but notably mellow, with a velvety texture and quiet liquorice depth. The finish is enduring and composed, carrying candied fruit, tobacco and seasoned oak.
Vaudon 1996 Cognac
French Brandy
Ripe plum and cherry lead a powerful yet elegant aroma, with sandalwood giving the fruit a calm, seasoned frame. The palate is broad and composed, moving into rose petal, orange peel and spicy wood. Floral lift keeps the mature character from feeling heavy. The finish is deep and persistent, leaving citrus oil, polished oak and a final echo of dark fruit.
Vaudon XO Cognac
French Cognac
Violet and subtle fruit lead a delicate, composed aroma, followed by mango, walnut and candied orange peel. The palate is soft and silky, with exotic fruit bringing brightness while gentle oak and nutty depth add structure. Richness remains polished rather than heavy. The finish is long and elegant, carrying floral tones, orange oil, walnut and quiet warming spice.
Vaudon VSOP Cognac
French Brandy
Toffee, honey and salted caramel open with ripe plum and fig. The palate is smooth and delicately rounded, moving from candied fruit into white fruit and soft floral tones. Limousin oak contributes measured depth without masking the fruit. The finish is gentle and harmonious, leaving caramel, dried fruit, blossom and a quiet trace of warming spice.
Vaudon VS Cognac
French Brandy
Fresh pear and apricot lead the aroma, joined by vanilla and a light berry brightness. The palate opens supple and delicate, then gains gentle weight as clean white-fruit flavours develop through the middle. A slight liquorice note brings contrast without disturbing the spirit’s balance. The finish is smooth and softly warming, returning to pear, vanilla and restrained fruit sweetness.
Domaine de Joy XO 10 Year Old Bas-Armagnac
French Brandy
Vanilla and white flowers rise first, followed by caramel and polished oak. The palate is soft and balanced, with rounded sweetness framed by gentle wood spice and a supple texture. New Gascon and Limousin oak bring both character and elegance. The finish is long and composed, leaving vanilla, caramel, flowers and a clean echo of oak.