Red
Garofoli 2022 Farnio Rosso Piceno
A harmonious blend of 60% Sangiovese and 40% Montepulciano. The Sangiovese contributes vibrant Bing and red cherry notes, while the Montepulciano brings rich flavors of black cherry and dark plum. Smooth and approachable, this wine is perfect for sipping on its own or pairing with a flavorful wild mushroom and leek pizza.
Graceland 2020 Three Graces
The core qualities of South Africa's Graceland Vineyards are embodied by "The Three Graces", drawing inspiration from the Greek mythological figures representing Beauty, Joy, and Charm.
Crafted as the vineyard's flagship blend, Three Graces seamlessly combines Cabernet Sauvignon, Merlot, and Shiraz. The subdued influence of the cooler style Shiraz results in an elegant, Bordeaux-like blend with fine, smooth tannins.
Melinon 2017 Morgon
A vibrant expression of Gamay, with aromas of ripe red cherries, blackberries, and hints of violets on the nose. On the palate, it delivers juicy red fruit flavors balanced by soft tannins and bright acidity, with subtle earthy and mineral undertones. The wine is medium-bodied, with a smooth texture and a long, refreshing finish, showcasing a perfect balance between fruit and structure, making it a versatile and approachable Cru Beaujolais.
The Best Price for this Cru Beaujolais in the Market!
Coquard 2019 Chiroubles
100% Gamay from the Chiroubles appellation in Beaujolais. This is one of the smallest appellations and also one of the most elevated, with some vineyards rising over 450m above sea level.
The 2019 presents lovely purple florals and crisp red fruit. Imagine fresh picked cherry meets a lavender bloom. These aromas are folded into a soft bed of silky fine tannins. Enjoy this wine young or let it develop up to 2029.
Sainte-Anne 2021 Cotes-du-Rhone Villages
In a hidden gem of the Cotes-du-Rhone Villages, Saint-Gervais, winemaker Guy Steinmaier channels his Burgundy roots into this classic, Grenache-forward Rhône blend. Set just northwest of Tavel and Lirac, Saint-Gervais sits along the same latitude as renowned Gigondas, yielding a wine brimming with concentrated currant, plum, and red raspberry preserves, complemented by white pepper and subtle mineral and earthy tones.
This vibrant, traditional expression pairs beautifully with slow-cooked lamb stew with apricots and warm spices or a spiced lentil and roasted red pepper curry with coconut milk and cumin.