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Feret Lambert Bordeaux Superieur 2016
90% Merlot, 10% Cabernet Sauvignon. Fresh, sleek plum and cassis fruit flavors run long with a graphite edge. A flash
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Gravieres Saint Emilion 2018
96 Points Robert Parker: Made from 100% Merlot, the 2018 Les Gravieres is deep garnet-purple and rocks up with gregarious
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Joya Tinto 2017/18
Cabernet Sauvignon, Syrah, Castelão & Touriga Nacional A great value red by Casa Santos Lima. With an intense aroma, this
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La Cour d’Argent Bordeaux Superieur 2018
“Blended of 95% Merlot and 5% Cabernet Franc and Cabernet Sauvignon, the 2018 de la Cour d’Argent opens with fragrant
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La Fea Tempranillo Garnacha
Intense aromas of blackberries and dark cherries are paired with a smooth, balanced and full mouthfeel. A terrific value, it’s
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La Gabinele Belandes Minervois 2015
Grenache 40 %, Syrah 60 % An incredibly expressive bouquet: peony, violet, white pepper, cocoa, eucalyptus and star anise. An
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Labegorce Margaux 2018
50% Cabernet Sauvignon, 44% Merlot, 3% Cabernet Franc, 3% Petit Verdot 95 Points Wine Spectator: Really expressive, with a gorgeous
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Las Guaridas Tempranillo
Fruit is the focus here with soft tannins in a wine that sees no oak. This young wine expresses the
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Lavau Envyfol GSM Pays d’Oc 2019
45% Grenache, 40% Syrah and 15% Mourvèdre. Delicious ripe fruits on the nose accent the full-bodied mouth. The supple tannins
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Lawer Voodoo Red Magic 2016
100% Pinot Noir A sensational red blend which exhibits deep ruby hues, and an inky depth of colour. The aromatics
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Le Cecche Fiammingo 2017
A deep ruby red, with decadent chocolate aromas tempered with hints of red berries. Super smooth, with a velvety finish.
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Le Grand Verdus Bordeaux Superieur 2016
55% Merlot, 45% Cabernet-Franc. A full bodied wine with soft tannins, long finish, complex and aromatic. Best served decanted, and