Showing 41–60 of 88 resultsSorted by popularity

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Moulin Borie 2015 Listrac Medoc

$49.99
An elegant Listrac-Médoc with blackcurrant, blackberry and dark cherry, accented by subtle cedar and spice. The palate is medium- to full-bodied, with refined tannins and balanced acidity shaping the dark fruit without hardening it. Long and savoury through the finish, it is well matched with roast beef, lamb, mushrooms or mature hard cheese.

Poplar Grove 2015 Benchmark Okanagan Valley

$54.99
Dark berries and bramble rise with leather, black plum and a touch of dry spice. Full and generous on entry, the palate is grounded by firm but polished tannins and a savoury line that keeps the ripe fruit from feeling heavy. The finish is long and quietly earthy. Decant briefly and pair with lamb, steak, sausages or grilled mushrooms.

Poplar Grove 2015 The Legacy Okanagan Valley

$99.99
Rich black and blue fruit coat the palate, joined by a restrained layer of soft French oak. The profile is linear and focused, with well-managed tannins giving the ripe fruit shape without roughness. Dark berries and subtle spice linger on the firm, satisfying finish. Decant for an hour and serve with roast beef, lamb shank or a mushroom Wellington.

Poplar Grove 2015 Syrah

$59.99
Dark fruit leads with a smooth, savoury character and a silky feel from the first sip. The palate builds through generous, fleshy intensity, while measured French oak gives the fruit shape and polish rather than heaviness. Rich yet composed, it has the depth for grilled lamb, pepper-crusted beef, braised short ribs, roasted mushrooms or aged hard cheese, with a long, confident finish.

Clos du Soleil 2015 Estate Reserve Similkameen Valley

$84.99
Layered blackcurrant, blackberry and raspberry meet bramble, baking spice, liquorice and graphite. Rich and expressive, the palate combines dense fruit with fresh acidity and fine-grained tannins. Cedar and mineral tones emerge through the long, elegant finish, giving the wine both maturity and poise. Serve with roast beef, lamb or aged cheddar.

Château Cantenac Brown 2015 Margaux

$229.99
Ripe dark berries and plum open with graphite and a cool stony edge. The palate is plush and supple, bringing concentrated fruit into polished structure and well-integrated oak. Freshness gives the richness energy and keeps the texture poised rather than broad. The finish is intense and persistent, returning to dark fruit, mineral notes and fine, smoothly woven tannins.

Vasques de Carvalho 2015 Oxum Tinto

$52.99
Generous ripe fruit leads a warm, open profile, with an elegant texture and supple, gently rounded tannins. The palate is smooth and approachable, carrying its fruit clearly without feeling heavy. A soft, composed finish makes this an easy table red. Serve with braised beef, roast lamb, game or slow-cooked stews.

Poplar Grove 2015 Ruby

$69.99
Deep ruby in colour, with black cherry, vanilla and star anise opening the nose. The palate is rich and fortified, layering ripe raspberry and blackcurrant with juicy sultana sweetness. Generous but clearly defined, the dark fruit and warm spice carry into a smooth, satisfying dessert-wine finish.

The View 2015 Well-Heeled Red

$31.99
Black cherry, toffee and fruit cake lead a rich, fortified red, with late-harvest fruit giving the palate generous sweetness and depth. Pinotage brings dark berry character while Merlot adds roundness and polish. Succulent and warming, it finishes at length with preserved fruit and caramel spice, a natural partner for dark chocolate or blue cheese.

Valverán 20 Manzanas 2015 Ice Cider

$43.99
An Asturian ice cider with concentrated apple, quince and apricot aromas, plus touches of honey, caramel and bitter orange. Vibrant acidity balances the lush sweetness and gives the finish freshness and length.

Champalou 2015 Vouvray La Moelleuse

$89.99
Gently sweet and supple, this late-harvest Chenin carries generous orchard fruit through a rounded, silky palate. Mouthwatering acidity cuts cleanly through the richness, bringing freshness and balance to the lingering finish. Expressive without becoming heavy, it is well suited to fruit desserts, blue cheese, foie gras or a quiet glass after dinner.

Epoque 2015 Monbazillac

$23.99
Golden and softly honeyed, with apricot, peach and candied citrus forming a generous aromatic core. The palate is rich and smooth, balancing ripe fruit and gentle sweetness with enough freshness to stay composed. A measured floral note carries into the finish, making this an easy partner for fruit tarts, blue cheese or pâté.

Château de Fonbel 2015 Saint-Émilion Grand Cru

$59.99
Dark berries and sour cherry lead the aroma, joined by herbal spice, tobacco and a floral note. Red currant follows across the palate, while chocolate adds a darker register and mineral detail runs alongside the fruit. Berries, herbs, tobacco and cocoa continue through the middle. The persistent finish brings red currant and mineral character back into clear focus.

Movia 2015 Puro Rosé Sparkling Wine

$71.99
Orange peel, ripe peach and raspberry lead with redcurrant, rose and wild mint. The palate is dry and softly textured, its fine bubbles carrying juicy red fruit over pronounced mineral salinity. Roasted almond, butter and rye-bread crust bring savoury depth to the intense, refreshing Brut Nature finish.

Philipponnat 2015 Clos des Goisses Extra-Brut Champagne

$699.99
Pear, mirabelle and ripe orchard fruit unfold with spice, honey, brioche and a delicate iodine note. Full-bodied and vinous, the palate is concentrated and layered, with racy acidity shaping remarkable depth. Liquorice, savoury sap and fine tension carry the dense, structured finish with impressive persistence.

Pol Roger 2015 Brut Vintage Champagne

$142.99
Apple jelly, dried flowers and rose petals open with a restrained touch of honey. The palate is round and elegant, balancing ripe fruit with flint, wet stone and a lively citrus edge. Brioche and gentle spice emerge through the focused, saline finish, bringing freshness and polish to the generous texture.

Ayala 2015 Le Blanc de Blancs Champagne

$165.99
White fruit and acacia honey lead a fresh, lively palate, with subtle pastry and brioche adding quiet richness. Fine bubbles and a silky texture carry grapefruit and blood orange toward a long, persistent finish, where chalky minerality and delicate salinity keep the wine precise. Serve as an aperitif or with ceviche, prawn risotto or rosemary-braised veal.

Pere Ventura 2015 Gran Vintage Cava de Paraje Calificado Can Bas

$107.99
Ripe fruit and dried fruit open with fine lees and a restrained savoury edge. The palate is powerful yet composed, with firm acidity and a fine stream of bubbles carrying the generous centre. Gentle bitterness gives the tasty, persistent finish definition and keeps the richness in balance.

Pol Roger 2015 Cuvée Sir Winston Churchill Brut Champagne

$449.99
Spice, pepper and dark fruit lead into dried fruit, hazelnut and a subtle exotic lift. Broad and mouth-filling, the palate layers pastry, brioche and cocoa over firm structure and smoky depth. Bright acidity keeps the generous texture precise, carrying the wine through a powerful, composed and exceptionally persistent finish.

Zanotto 2015 Latifondo

$45.99
Bread crust, toasted nuts and warm spice open into lemon zest and crisp yellow fruit. The palate is lively and firmly dry, with brisk acidity giving the gently sparkling texture a clean, energetic line. Subtle earthy and savoury notes add depth without weight, while a persistent saline edge carries citrus and lees character through the focused finish.