750 mL
750 mL
Domaine de la Grosse Pierre 2023 Fleurie Bel Air
French Red
Peony and wild raspberry rise over pomegranate and redcurrant in a light, perfumed profile. The palate is graceful and lifted, with whisper-fine tannins giving gentle shape rather than weight. A mineral grip gathers toward the finish, joined by pink peppercorn and a final return of fresh red fruit. Serve slightly cool with roast chicken, charcuterie, grilled salmon or mushroom dishes.
Callejuela Manzanilla Origen NV
Spanish Fortified
Lemon peel, white grapefruit and lemon blossom lead a tight, bright profile. Salted almond and a generous wash of sea salt bring savoury depth, while a light herbal-anise note adds lift through the finish. The palate is focused and structural rather than heavy, with freshness carrying the mineral character cleanly. Serve well chilled with olives, almonds, oysters, fried fish or thinly sliced jamón.
Domaine de la Pépière 2018 Monnières-Saint-Fiacre
French White
Rounded citrus and orchard fruit meet a distinctly leesy, mineral core. The palate carries quiet breadth from extended time on the lees, while fresh acidity and a fine saline edge keep the wine precise. Notes of stone and a gentle savoury texture gather through the composed finish. Serve well chilled with oysters, mussels, grilled white fish or roast chicken, where its mineral intensity and measured richness can show clearly.
Kleinood 2017 Tamboerskloof Syrah
South African Red
Cranberry, blackberry and blackcurrant open with plum, violet and jasmine. White pepper and a light dusting of spice add savoury lift without overwhelming the fruit. The palate is elegant and composed, with rounded tannins carrying a fresh line through the middle. A lingering finish returns to dark berries, flowers and gentle pepper. Pair with lamb, venison, grilled beef or tomato-based dishes with warm spices.
Carmen Reserva Frida Kahlo 2024 Cabernet Sauvignon
Chilean Red
Ripe red fruit leads with dark coffee and cocoa, framed by a measured touch of French oak. The palate is velvety and generous, balancing rounded fruit with fresh acidity so the wine retains shape rather than feeling heavy. Fine tannins carry the flavours into a long, composed finish with a quiet chocolate echo. Pair with grilled beef, braised short ribs, mature cheese or a mushroom-based dish.
Laurent Dufouleur 2022 Bourgogne Aligoté
French White
Lime, green apple and lemon lead with a chalky mineral edge and a quiet note of white almond. Fresh acidity runs cleanly through the medium-bodied palate, giving the fruit a taut, tangy shape while the texture remains composed. The finish is dry, precise and gently nutty rather than austere. Serve well chilled as an aperitif, or pair with oysters, grilled white fish, goat cheese or a simple herb omelette.
Lapis Luna 2022 Pinot Noir North Coast
American Red
Ripe red cherry and boysenberry meet purple flowers and a measured touch of spice. The palate is juicy and smooth, with polished texture, gentle tannins and enough freshness to keep the fruit lively through the finish. Its easy composure makes it versatile at the table without feeling simple. Serve slightly cool with roast chicken, grilled salmon, pork tenderloin or a mushroom and herb pasta.
Rocco di Carpeneto 2019 Losna
Italian Red
Black cherry and plum lead a deep, savoury profile, followed by liquorice, tobacco and a dark raisined note edged with cocoa. Dry and medium-to-full bodied, the palate brings firm tannins and energetic acidity to the ripe fruit, keeping the wine structured rather than heavy. Extended maceration and time in older barrels lend depth without obvious sweetness. Pair with braised beef, game, rich pasta or aged hard cheese.
Maison Dampt 2015 Chablis Premier Cru Les Vaillons
French White
Citrus peel and orchard fruit sit against a firm line of stone minerality, with almond and a gently pithy edge showing the wine's maturity. The palate remains composed and balanced, carrying fresh acidity through a savoury, mineral middle. A restrained nutty note returns on the finish without obscuring the fruit. Serve lightly chilled with roast fish, scallops, poultry or a mushroom dish in a light cream sauce.
Henri de Villamont 2022 Bourgogne Pinot Noir
French Red
Red cherry, wild strawberry and raspberry open with a delicate violet lift. A light touch of cedar and cinnamon adds quiet savoury depth without masking the fruit. The palate is rounded and poised, carried by fine tannins and fresh acidity into a clean, lightly spiced finish. Its supple shape suits roast chicken, grilled salmon or mushroom dishes, where the bright fruit and restrained oak can remain in balance.
Verus 2016 Muskateller
Slovenian White
Very pale yellow, with an intense Muscat perfume joined by orange and a restrained touch of peach. The palate is slim, clear and lively, balancing gentle sweetness with bright acidity so the overall impression remains nearly dry. Moderate alcohol keeps the aromatics light on their feet. It finishes fresh and persistent, leaving citrus, peach and a clean floral echo.
Prieuré de Montézargues 2023 Tavel Rosé
French Rosé
Bright pink with red-cherry highlights, opening on yellow peach, redcurrant and blood orange. The palate is medium to full-bodied, with ripe cherry and peach gaining depth from almond, pastry cream and a light liquorice note. Citrus keeps the generous texture fresh and defined. It finishes long and elegant, carrying cherry stone, orange and peach through a polished, gently savoury close.
Peller Family Vineyards Chardonnay NV
Canadian White
Ripe pear and apple open with hazelnut and a gentle vanilla note. The palate is smooth and rounded, combining orchard fruit with buttery oak and a subtle spicy undertone. Light to medium in body, it keeps its richer accents measured and balanced. The finish is mellow and lingering, leaving apple, soft oak and a quiet nutty warmth.
Laurent Miquel 2024 Vendanges Nocturnes Classic Blanc
French White
Lemon and lime lead, followed by crisp pear, apple and a subtle touch of apricot. The palate is light and steely, with clean acidity keeping the fruit bright and focused. A creamy texture and faint banana note add softness without dulling the freshness. The finish is long and tidy, carrying citrus, orchard fruit and a gentle floral lift.
Tenuta Santa Maria di Gaetano Bertani 2011 Decima Aurea Merlot
Italian Red
Ripe red plum and wild berry meet pine needle, toasted hazelnut and a savoury, earthy maturity. The palate is medium-bodied and composed, with resolved tannins framing mossy fruit, olive, tobacco and a light mushroom note. Coffee, cocoa and liquorice add depth without overwhelming the fruit. It finishes dry and settled, carrying mature berry, earth and gentle spice through a measured close.
Tenuta Santa Maria di Gaetano Bertani 2018 Torre Pieve Chardonnay
Italian White
White flowers and warm stone lead into pineapple, citrus and ripe orchard fruit. The palate is broad and creamy, with vanilla, hazelnut and a light buttery note held in check by balanced acidity and a savoury mineral edge. The texture is refined rather than heavy, allowing the fruit to remain clear. It finishes harmoniously, with citrus, nut and gentle oak lingering through a composed close.
Sanguinhal 2024 Sôttal Leve White
Portuguese White
Pale citrus in colour, opening with fragrant Muscat and a bright sweep of tropical fruit. The palate is light, fresh and balanced, with peach and softly floral aromatics carried by clean acidity. Arinto adds lift while the blend's restrained weight keeps the fruit precise and easy-moving. The finish is tidy and refreshing, leaving citrus, peach and a gentle floral note.
Foradori 2018 Fontanasanta Nosiola
Italian White
Green apple and pear meet fresh herbs, light flowers and a measured touch of honey. The palate is clear and lively, with skin contact bringing gentle phenolic texture rather than heaviness. Savoury herbal detail and firm freshness keep the fruit precise, while amphora ageing contributes quiet depth. The finish is long, dry and delicately structured, carrying apple, herbs and a faintly earthy mineral note.
Arlaud 2021 Bourgogne Oka
French Red
Fresh summer berries lead, joined by light pepper and warm earth. The palate is lively and bright, with clear red fruit carried by moderate tannins and a gently savoury frame. Subtle spice and woodland detail add depth without weighing down the fruit. It finishes poised and energetic, leaving berry freshness, fine tannin and a quiet earthy note.
Finca Cuarta 2024 Mencía Ribeira Sacra
Spanish Red
Blue flowers lift a vivid mix of red and black fruit on the nose. The palate is fresh and balanced, with bright fruit carried by a light, finely shaped frame rather than heavy extraction. Floral perfume and a gentle savoury edge add definition as it opens. The finish is clean and composed, leaving juicy berry fruit and a subtle mineral freshness.
Domaine de l’Aigle 2023 Chardonnay Limoux
French White
Toasted brioche and gentle oak frame ripe peach, quince and honeydew, with a subtle note of herbal tea adding detail. The palate is rounded yet energetic, carrying roasted stone fruit into a salty, mineral line. Citrus-marmalade brightness keeps the richer texture in balance. It finishes with measured toast, fresh acidity and a savoury, lightly saline persistence.
Villa Pozzi 2020 Nero d’Avola
Italian Red
Blackberry opens with white flowers, vanilla and a subtle hint of fig. The palate is opulent and full-bodied, carrying concentrated dark fruit through a broad, intense frame. Floral detail keeps the wine from feeling one-dimensional, while vanilla adds a rounded accent. The finish remains generous and persistent, leaving blackberry, fig and a measured vanilla note behind the wine's rich fruit core.
Benanti 2013 Pietra Marina Etna Bianco Superiore
Italian White
Orange blossom and ripe apple rise from an intense, complex nose. The palate is dry and distinctly mineral, with high acidity and saline detail giving the fruit a taut, elegant shape. Long lees ageing contributes depth without softening the wine's volcanic precision. The finish is persistent and savoury, leaving anise, almond, ripe apple and a clear impression of sea-breeze salinity.
August Kesseler 2011 Pinot Noir
German Red
Violet, spice and vanilla open over concentrated black cherry and plum. The palate is full and silky, balancing juicy red and dark fruit with fresh acidity and fine tannins. A savoury note and measured barrique influence add depth without obscuring the fruit. It finishes with power but remains composed, carrying floral perfume, dark fruit and spice through a long, aromatic close.
Three Sisters 2023 Bench Red
Canadian Red
Dark berry and cherry fruit lead, with earthy undertones and a measured layer of oak. Merlot and Cabernet Franc shape a full but approachable palate, supported by smooth, refined tannins rather than heavy extraction. The texture is rounded and velvety, allowing the fruit to remain clear. It finishes with steady length, leaving dark fruit, gentle earth and a polished tannic frame.
Costaripa Brut Rosé NV
Italian Sparkling
Fine, persistent bubbles rise through a pale antique-pink colour. The nose is rounded and expressive, combining ripe fruit, forest berries, vanilla and redcurrant. Chardonnay provides most of the blend, while Pinot Noir adds colour and red-fruit detail; partial fermentation in small white-oak casks brings gentle texture. The finish remains poised and fruit-led, with subtle vanilla and a steady, refined mousse.
Capezzana 2010 Villa di Trefiano Carmignano Riserva
Italian Red
Ripe red fruit leads with violet, cherry and a measured cocoa-spice note. The palate is balanced and structured, with enough softness to keep the wine composed rather than severe. Sangiovese and Cabernet Sauvignon give it both Tuscan lift and a darker, firmer centre. The finish is harmonious and persistent, carrying ripe fruit, spice and cocoa with steady, well-integrated depth.
Moreau-Naudet 2018 Chablis
French White
Well-defined citrus opens over a taut, fresh palate, with fine acidity keeping the fruit precise. A mineral note adds cool definition, while apple peel brings a gently textured, savoury edge. The structure is focused rather than austere, allowing the citrus and orchard-fruit elements to remain clear. The finish is clean and persistent, leaving apple peel, citrus and a measured mineral impression.
Château de Coulaine 2021 Chinon Bonnaventure
French Red
Very ripe red fruit and spice lead into a round, ample palate. Cabernet Franc brings concentration without losing definition, while pleasant tannins give the wine a composed, gently structured shape. A saline note threads through the fruit and adds savoury contrast to the generous core. The finish remains full and balanced, carrying ripe red fruit, spice and that subtle saline edge with measured persistence.
Les Cortis 2022 Mérune
French White
Green apple and melon lead, followed by lemon peel and a broader citrus note. The profile moves from orchard fruit toward a more pithy citrus register, giving the wine a clear progression across the palate. Chardonnay provides a familiar frame, but the fruit remains individual and finely detailed. The finish is compact and fruit-led, with lemon peel lingering after the softer melon note recedes.