Showing 961–990 of 1796 ProductsSorted by popularity

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Bollinger PN TX20 Blanc de Noirs Champagne

French Sparkling
$269.99

Lemon zest, white peach and quince lead a vivid, finely layered bouquet. Redcurrant and apricot skin add fruit depth, while flint and shortcrust pastry bring savoury detail. The palate is vinous and composed, balancing orchard-fruit richness with bright acidity and a firm mineral line. Long and precise, it finishes with citrus, red berries and a persistent saline note.

Château L’Arrosée 1986 Saint-Émilion Grand Cru

French Red
$299.99

Dried black cherry, cassis and plum lead a mature, quietly complex bouquet. Truffle, cedar and earth add savoury depth, while tobacco and warm spice bring further dimension. The palate is medium-bodied and supple, with softened tannins carrying its remaining dark fruit. Balanced and composed, it closes with mineral detail, dried herbs and a persistent earthy finish.

Domaine Camus Père & Fils 2010 Chambertin Grand Cru

French Red
$249.99

Dried red cherry, wild strawberry and cranberry lead an elegant, mature bouquet. Forest floor, tobacco and warm spice add savoury depth, while a light mineral note keeps the aromas precise. The palate is light to medium-bodied and finely resolved, with bright acidity carrying supple fruit over smooth tannins. Composed and persistent, it finishes with red berries, tea, underbrush and stone.

Château Beauséjour Duffau-Lagarrosse 2000 Saint-Émilion

French Red
$249.99

Blueberry, black raspberry and ripe plum lead a dense, expressive bouquet. Violet, crushed stone and camphor add lift, while liquorice, tobacco and warm spice bring savoury depth. The palate is full and richly layered, its generous fruit framed by supple tannins and fresh mineral energy. Long and composed, it finishes with dark berries, earth, spice and a persistent floral note.

Château Gruaud Larose 2010 Saint-Julien

French Red
$249.99

Cassis, blackberry and dark cherry lead a deep, classical bouquet. Liquorice, cedar and cigar box add savoury definition, while earth, dried herbs and a light floral note bring complexity. The palate is full and concentrated, its generous black fruit shaped by firm, polished tannins and fresh acidity. Long and composed, it closes with graphite, tobacco, dark spice and a persistent mineral note.

Remoissenet 1998 Beaune Premier Cru Les Marconnets Magnum 1.5 L

French Red
$299.99

Red cherry, cranberry and wild strawberry lead a mature, finely savoury bouquet. Dried rose, forest floor and warm spice add depth, with a light earthy note bringing further complexity. The palate is medium-bodied and supple, its remaining fruit carried by fresh acidity and smooth, integrated tannins. Elegant rather than forceful, it finishes with red berries, tea, spice and a persistent mineral edge.

Domaine Bachelet-Monnot 2023 Chassagne-Montrachet

French White
$221.99

Lemon, green apple and ripe pear open a precise, quietly generous bouquet. White flowers and a light toasted note add breadth, while chalk and wet stone bring a clear mineral edge. The palate is balanced and finely shaped, with fresh acidity carrying citrus and orchard fruit through a creamy middle. Long and composed, it closes with lemon curd, hazelnut and a clean saline finish.

Château Rocheyron 2012 Saint-Émilion Grand Cru

French Red
$232.99

Red cherry, wild strawberry and black raspberry lead a plush, polished bouquet. Liquorice, dark chocolate and exotic spice add depth, while rose petals, dried herbs and damp earth bring savoury detail. The palate is medium-bodied and supple, its ripe fruit framed by velvety tannins and fresh mineral lift. Long and composed, it closes with plum, smoke, spice and a gentle earthy edge.

Domaine Bachelet-Monnot 2023 Puligny-Montrachet

French White
$239.99

Green apple, pear and white flowers open a lifted, finely detailed bouquet. Petrichor and a light reductive note add mineral tension, while toasted hazelnut brings subtle depth. The palate is balanced and poised, with bright citrus and orchard fruit carried by fresh acidity. A creamy middle softens the edges without obscuring the wine’s precision. Long and clean, it finishes with lemon curd, nuts and chalk.

Château Cabrières 1979 Châteauneuf-du-Pape

French Red
$214.99

Dried cherry and black raspberry sit beneath a fully mature, savoury bouquet. Leather, wild game, roasted coffee and dark spice lead, with forest floor and earth adding further depth. The palate is medium-bodied and resolved, its softened tannins framing the remaining red fruit. Gentle warmth carries the wine through a persistent finish of dried herbs, spice, leather and a distinctly earthy note.

Bénédicte & Stéphane Tissot 2016 En Spois Vin Jaune

French White
$204.99

Dried apple, preserved lemon and roasted walnut open a broad, expressive bouquet. Curry spice, smoke and a light peaty note bring savoury depth, while a subtle floral edge keeps the aromas lifted. The palate is powerful and open, with concentrated yellow fruit held by bright acidity and a distinct saline line. Long and dry, it finishes with nuts, citrus, spice and persistent mineral tension.

Bénédicte & Stéphane Tissot 2016 Vin Jaune Les Bruyères

French White
$216.99

Walnut, dried yellow apple and bruised orchard fruit lead a deep, savoury bouquet. Curry spice, smoky peat and a subtle citrus note add complexity without blurring the wine’s focus. The palate is bone-dry and concentrated, driven by electric acidity and a firm saline line. Long and resonant through the finish, it leaves roasted nuts, yellow fruit, spice and a clear mineral echo.

Jacquesson NV Cuvée No. 740 Dégorgement Tardif Extra Brut Champagne

French Sparkling
$234.99

Candied lemon, green apple and ripe pear lead a deep, mature bouquet, with toasted brioche, browned butter and roasted almond adding savoury richness. The palate is powerful yet taut, its creamy mousse held in focus by bright citrus and chalky mineral tension. Dried fruit and warm spice develop through the middle. Long and energetic, it closes with lemon curd, pastry, nuts and a distinctly saline finish.

Suenen NV Oiry Grand Cru Blanc de Blancs Extra Brut Champagne

French Sparkling
$249.99

Lime zest, green apple and pear open a precise, chalk-driven bouquet, with white flowers and subtle brioche adding lift and depth. The palate is bone-dry and energetic, its fine mousse carrying citrus and orchard fruit over a taut mineral core. A creamy middle brings balance without diminishing the wine’s focus. Long and saline, it closes with lemon, toasted nuts, herbs and a clear stony edge.

Larmandier-Bernier NV Rosé de Saignée Premier Cru Extra Brut Champagne

French Sparkling
$272.99

Wild strawberry, raspberry and redcurrant open a vivid, vinous rosé, joined by cranberry, orange peel and rose petals. Cinnamon and a light herbal note add savoury lift. The palate is fleshy yet dry and precise, with fine bubbles, bright acidity and a chalky mineral line keeping the ripe fruit focused. A gentle tannic grip shapes the long, saline finish, leaving red berries, citrus zest and subtle spice.

Domaine Barge 2020 Côte-Rôtie Coeur de Combard

French Red
$266.99

Black cherry and dark berries lead a deep, savoury bouquet, with liquorice, roasted herbs and iron adding definition. The palate is medium to full-bodied, its ripe fruit carried by silky tannins and a layered, supple texture. Freshness keeps the wine balanced as pepper and mineral notes develop through the middle. Long and composed, it finishes with black fruit, herbs, liquorice and a persistent ferrous edge.

Pierre Gimonnet & Fils 2016 Special Club Cramant Grand Cru Champagne

French Wine
$249.99

Asian pear, nectarine and citrus lead a layered bouquet, with jasmine, freesia and yellow flowers bringing aromatic lift. Hazelnut, pollen and a light waxy note add depth. The palate is rich yet lively, its fine bubbles and fresh acidity keeping the ripe fruit precise. Chalky mineral detail develops through the middle. Harmonious and persistent, it finishes with pear, citrus, nuts and a measured savoury note.

Maison Louis Jadot 2022 Chassagne-Montrachet Premier Cru Morgeot

French Wine
$241.99

Peach and orange oil open a rich but tightly drawn bouquet, joined by white flowers and toasted hazelnut. The palate carries generous stone fruit over clear acidity, with a creamy middle held in check by firm mineral tension. Gentle spice and a subtle buttery note add breadth without softening the wine’s focus. Long and composed, it closes with citrus, nuts and a chalky savoury edge.

Domaine Duroché 2022 Gevrey-Chambertin

French Wine
$259.99

Dark cherry, mulberry and blackberry lead a fragrant, finely focused bouquet, with violet and white pepper adding lift. The palate is medium-bodied and elegant, carrying ripe fruit over fresh acidity and supple, polished tannins. A quiet earthy note develops through the middle without obscuring the fruit. Balanced and composed, it finishes with red and black berries, gentle spice and a persistent floral-mineral edge.

Domaine Hudelot-Noëllat 2022 Chambolle-Musigny

French Wine
$274.99

Red cherry and black plum lead a fragrant bouquet, with raspberry, cassis and rose petals adding detail. The palate is supple and finely drawn, showing lively acidity beneath pure, gently ripe fruit. Silky tannins provide measured grip without interrupting the wine’s light-footed feel. Lavender, mint and a trace of liquorice appear with air. The finish is fresh and persistent, carrying red fruit and delicate floral notes.

Legras & Haas 2014 Les Sillons Chouilly Grand Cru Champagne

French Wine
$289.99

Pale gold with a fine mousse, this opens with lime zest, lemon, tangelo and golden peach. Cream, fresh bread and a gentle buttery note add breadth, while ginger and restrained oak bring subtle spice. The palate is energetic and finely balanced, moving from ripe orchard fruit toward a firmer mineral core. Salinity builds through the long finish, leaving citrus, chalk and a quiet savoury echo.

Domaine Gros Frère et Sœur 2023 Vosne-Romanée

French Wine
$249.99

Red and black cherry lead an aromatic, silky profile, with rose and strawberry adding lift. The palate is elegant and finely textured, carrying ripe fruit without excessive weight. Fresh acidity keeps the wine lively, while supple tannins provide a quiet frame. Gentle spice develops through the middle and gives the fruit additional definition. The finish remains poised and persistent, leaving cherry, floral detail and a measured savoury edge.

Domaine Pierre Usseglio & Fils Cuvée de Mon Aïeul 2012 Châteauneuf-du-Pape

French
$219.99

Lush red fruit and bramble open with black pepper, garrigue and warm spice. With air, plum, black cherry, leather and sandalwood broaden the aromatic profile. The palate is full-bodied and velvety, with integrated tannins and enough acidity to keep the ripe fruit measured. Liquorice and roasted herbs add savoury depth, while a saline edge brings focus. The finish is long and layered, carrying cherry, spice and Provençal herbs.

Drappier Grande Sendrée Rosé 2018 Champagne

French Wine
$329.99

Strawberry and pomegranate open the nose, joined by violet, red fruit and fresh orange. A light toasted note adds depth without dulling the fruit. The palate is round and supple at first, then draws into a taut, energetic line supported by clear acidity. Silky texture and mineral tension keep the richness controlled, while citrus and red berries carry through a long, fresh and quietly powerful finish.

Mark Haisma La Croix des Champs 2009 Gevrey-Chambertin

French Wine
$309.99

Ripe cherry and strawberry lead a generous, mature profile, with liquorice, beetroot and gentle vanilla adding depth. Savoury notes of meat, forest floor and cedar sit behind the fruit rather than dominating it. The palate is round and elegant, shaped by light tannins and a fine peppery edge. A touch of earthy root vegetable appears toward the close, followed by a composed, lightly astringent finish.

Château L’Église-Clinet 1999 Pomerol

French Wine
$319.99

Mature and understated, with black cherry, smoke and forest floor leading the nose. Earth and leather add depth, while a thread of freshness keeps the profile from feeling tired. The palate is medium-bodied and supple, its fruit now fully integrated with soft tannins and restrained savoury detail. Subtle spice appears toward the close, and the finish is measured rather than forceful, leaving dark cherry, smoke and underbrush behind.

Leoville Poyferre 2003 Saint-Julien

French Wine
$329.99

Ripe blackcurrant and dark plum lead a broad, mature profile, with tobacco ash, cedar and graphite bringing classic savoury detail. The palate is full and generous, shaped by powdery tannins and a measured mineral line. Warm-vintage richness is present, yet the wine remains clean and composed, with enough freshness to keep the fruit defined. The finish is long and complex, carrying cassis, plum skin and fine earthy spice.

Château Brane-Cantenac 2009 Margaux

French Wine
$399.99

Warm black plum, Morello cherry and mulberry lead an expressive, mature profile. Blackberry and dark cherry remain clear through the palate, joined by earth, cedar and a restrained touch of vanilla. The texture is polished and balanced, with fresh acidity and resolved tannins carrying the fruit rather than masking it. Gentle spice builds toward a composed, savoury finish with lingering dark berries and fine mineral detail.

Château Haut-Bailly 2005 Pessac-Léognan

French Wine
$379.99

Mature and composed, with blackcurrant, blackberry and dark plum framed by graphite, tobacco and worn leather. The palate is generous without becoming heavy, its ripe fruit held in place by fine, persistent tannins and a savoury mineral line. Cedar and earth emerge with air, while measured acidity keeps the texture fresh. The finish is long and quietly complex, carrying dark fruit, pencil lead and gentle spice.

Henriot Cuvée Hemera 2006 Brut Champagne

French Wine
$349.99

Even gold in colour, with a fine mousse and aromas of brioche, lemon meringue and jasmine. Pear and ripe yellow apple add fruit depth, while vanilla cream, hazelnut and oyster shell bring savoury complexity. The palate is rich but well shaped, with clear acidity and a lightly saline edge maintaining freshness. Rounded and mature, it finishes with lingering citrus, toasted nuts and sea-spray lift.