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Mark Haisma La Croix des Champs 2009 Gevrey-Chambertin
$309.99
Ripe cherry and strawberry lead a generous, mature profile, with liquorice, beetroot and gentle vanilla adding depth. Savoury notes of meat, forest floor and cedar sit behind the fruit rather than dominating it. The palate is round and elegant, shaped by light tannins and a fine peppery edge. A touch of earthy root vegetable appears toward the close, followed by a composed, lightly astringent finish.
| Producer | Mark Haisma |
|---|---|
| Country | France |
| Region | Burgundy |
| Appellation | Gevrey-Chambertin AOC |
| Vintage | 2009 |
| Size | 750 mL |
| Grape | Pinot Noir |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Lonsdale 126 – 13th Street East North Vancouver, BC V7L 4W8 604-925-3663 | 1* |
Not currently available at Point Grey, 8th & Cambie, Granville Island, and Commercial Drive.
*Inventory changes quickly. Please call ahead for limited quantities.
About Mark Haisma
Australian-born Mark Haisma spent a decade making wine at Yarra Yering before moving to Burgundy in 2007. He began without vines, building agreements with growers and involving himself in their vineyards before gradually acquiring parcels of his own. His winery is at Gilly-lès-Cîteaux, close to Vougeot, and purchased fruit remains part of his work.
Haisma favours spontaneous fermentation and uses whole bunches selectively, adapting the cellar work to each parcel. Alongside Burgundy, he makes wines in the Northern Rhône.
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