Selection
Selection
Strathcona Beach Strawberry Lime Radler 6-Pack
Canadian Beer
Strawberry sweetness is complemented by light lime tartness in this radler. An exact specialist listing records four per cent alcohol and fifteen bitterness units. A second exact product record identifies strawberry purée and lime juice, describing a light, effervescent beer with a tart, clean finish. These published details provide the documented fruit ingredients, alcohol level and bitterness measure for the release.
Dageraad New Slang Raspberry IPA
Canadian Beer
Tart and fruity in character, with defined berry flavour and a bitter hop finish. This beer carries seven per cent alcohol and forty bitterness units. Within its India pale ale style, the fruit note is clearly defined, and the documented finish is both bitter and hop-driven. The stated alcohol and bitterness figures accompany that sensory description.
Tenuta San Guido Sassicaia 2002 Bolgheri
Italian Red
Concentrated and expressive, with blackcurrant, plum and ripe dark berries joined by tobacco, dried herbs, forest floor and subtle spice. The palate balances rugged savoury depth with unmistakable elegance, bringing velvety texture, fresh acidity and fine tannins into a long, vibrant finish. Allow time in a decanter and serve with roast lamb, beef or porcini mushrooms.
Silver Oak 2014 Cabernet Sauvignon Alexander Valley
American Red
Chocolate and graphite lead, with cassis and blackberry adding a quieter dark-fruit core. The palate is smooth and composed, layering blackcurrant, raspberry and orange zest with nuanced vanilla, cocoa and a gentle savoury edge. Fine tannins keep the Cabernet measured as the fruit and oak detail settle into a lingering finish.
Bruichladdich 21 YO Black Art 1989
Scottish Whisky
Lush and intriguingly aromatic, with almonds, raisins, red plum and strawberry layered over oak, cocoa and fresh floral notes. The palate is creamy and full, balancing chocolate, nuts and wafer biscuit with a saline edge, lemon brightness and restrained spice. Espresso and soft tannin add depth without making the whisky heavy. The finish turns fresher, carrying mint, grape, tangerine and lingering dark chocolate.
Vaudon Fins Bois Double Cask 10 Year Old Cognac
French Cognac
Apricot and cooked banana lead with vanilla, white fruit and a lightly creamy note. The palate is rounded and composed, balancing ripe orchard fruit with toasted coconut and a gentle caramelised edge. Oak adds warmth without obscuring the fruit. The finish is smooth and measured, leaving vanilla, baked apple and a quiet touch of spice.
Chamisal Vineyards 2021 Pinot Noir San Luis Obispo Coast
American Red
Light ruby in colour, opening with bright cherry, raspberry and cinnamon. The palate is juicy and fresh, with light tannins and vibrant acidity shaping the red fruit. Mulberry, blackberry and earthy chaparral add depth, while plum, pepper spice and a savoury charcuterie note gather through the brisk, lively finish.
Revana Estate 2005 Cabernet Sauvignon St. Helena
American Red
Ripe black raspberry leads a supple, concentrated palate, deepening into coffee, anise, spice and smoke. Subtle herbs and an iron-like mineral note bring savoury definition to the powerful fruit. Vertically structured yet polished, it carries dark berry and roasted tones through a long, composed finish. Decant and serve with grilled beef or lamb.
Macauley Vineyard 2012 Beckstoffer To Kalon Cabernet Sauvignon Oakville
American Red
Black fruit and cherry rise from the glass with wet stone, blackberry jam, raspberry and finely judged oak spice. The palate is warm and viscous yet remarkably balanced, bringing ripe cherry, clove and layered spice into focus. Stately, refined tannins give the Cabernet shape and carry its dark fruit through a long, composed finish.
Hartford Court 2021 Land’s Edge Pinot Noir
American Red
Red and black cherry open with pomegranate and dried rose petal. The palate layers dark berries, plum and licorice over an elegant, polished texture, with enough depth to feel complete without becoming heavy. Mocha and mineral notes linger on the finish. Refined but generous, it suits roast duck, salmon, mushrooms or herb-roasted chicken.
Opus One 2009 Napa Valley
American Red
Deep garnet and finely layered, with redcurrant, baked plum, dried blackberry and stewed cherry joined by dark chocolate, espresso and sweet spice. The palate is silky but substantial, carrying ripe fruit through polished tannins and a savoury mineral line. Balanced and persistent rather than heavy, it opens well with air and is an excellent partner for roast beef or lamb.
Synchromesh 2022 Storm Haven Riesling Dry
Canadian White
Pear, apple blossom and honeysuckle form a quiet aromatic opening, joined by wet slate. The palate is highly mineral, with mango flesh bringing a lusher fruit note against substantial acidity. Bright structure and approachable fruit remain in clear tension, while the close stays tightly wound. Floral, orchard-fruit and slate notes give way to a precise, mineral finish.
50th Parallel Estate 2019 Chardonnay
Canadian White
Narrative 2025 Two Pinots
Canadian White
Bright lemon, grapefruit and delicate white flowers open a clear, lifted nose, with crushed rock adding a flinty edge. The palate is bone-dry and fruit-driven, pairing refreshing citrus with a clean, elegant structure. Concrete ageing lends quiet texture without dulling the freshness, leaving a precise mineral finish.
Pearl Morissette 2019 Flammerole Chardonnay
Canadian White
Sperling Vineyards 2017 Chardonnay
Canadian White
Blue Mountain 2025 Estate Cuvee Pinot Blanc
Canadian White
Boxwood and chamomile open into melon, white peach and a cool mineral note. Full in texture but held by fresh acidity, the palate brings citrus and peach together with measured richness. The finish is long, clean and gently savoury. Serve with shellfish, roast chicken, soft cheeses or creamy vegetable dishes.
Orofino 2025 Orange Skin-Contact Muscat
Canadian White
Frind Estate Winery 2024 Midnight
Canadian Red
Dark-fruited and generous, with plum, blackcurrant and blueberry layered over coffee, cedar and dark chocolate. Cocoa, smoke and a quiet leathery note deepen the palate, while cherry brings a fresher counterpoint. The texture is smooth and rounded, carrying savoury fruit through a composed finish. Pair with grilled beef, braised short ribs, roast mushrooms or firm cheese.
Sage Hills 2022 Second Pick Merlot
Canadian Red
Ripe plum and dark cherry give the palate a generous core, balanced by fresh acidity and a lightly savoury edge. Partial whole-cluster fermentation adds lift, while twelve days on skins and seven months in neutral barrel build supple texture without overt oak. Unfined and unfiltered, it finishes smoothly with measured structure.
40 Knots 2019 Gamay
Canadian Red
Sao Joao 1997 Porta Dos Cavaleiros Mg
Portuguese Red
A mature Portuguese red with dried cherry, leather and stewed fruit, followed by game, earth and gentle spice. The palate is dry and medium-bodied, with settled acidity and elegant tannins supporting its savoury character. The finish is clean and composed rather than forceful, pairing especially well with roast chicken, coq au vin, mushrooms or slow-cooked pork.
Luís Seabra 2020 Xisto Cru Tinto
Portuguese Red
Dark ruby, with ripe cherry, raspberry and wild strawberry framed by violet, green herbs and a thread of smoke. Lively acidity cuts through the red-fruited core, giving the palate energy and precision. Forest floor and black pepper add savoury detail, while flinty, wet-stone minerality carries the finely structured finish.
Raimat 2025 Albariño
Spanish White
White peach, star fruit and apricot fill a juicy, fresh palate. A pithy tangerine twist sharpens the finish, keeping the ripe fruit lively and clean. Mostly stainless-steel fermentation preserves clarity, while a small portion rested in wood with regular lees stirring for added texture. Bright, uncomplicated and versatile, it works especially well with fragrant curries, grilled prawns or citrus-dressed salads.
Menade 2021 Rueda Verdejo
Spanish White
A bright, dry Verdejo with white orchard fruit, fennel, bay leaf and wild herbs over a clear mineral note. The palate has good texture and volume, balanced by fresh acidity and a subtle varietal bitterness. Long and composed on the finish, it works well with grilled fish, shellfish, roast vegetables or dishes built around green herbs.
Dominique Belluard 2020 Monsieur Gringet Vin de Savoie
French White
Alpine acidity carries a broad spectrum of fruit, moving from bright citrus through orchard tones to a more tropical edge. The palate combines waxy texture with a firm mineral backbone, giving the wine both breadth and precision. Complex and energetic, it remains lifted and focused through a long, distinctive finish.
Mannara 2024 Pinot Grigio Sicilia
Italian White
Lemon zest, green apple and pear lead a bright aromatic profile, with subtle white florals adding lift. The palate is light and lively, carrying fresh citrus and orchard fruit through a clean, dry finish. Straightforward and refreshing, this Pinot Grigio suits aperitifs, simple salads, shellfish or lightly grilled white fish.
Giuseppe Campagnola 2022 Pinot Grigio delle Venezie 250 mL
Italian White
Clean and bright, with green apple, pear and a light floral note. The palate is dry and crisp, carrying gentle citrus and a subtle mineral edge through a fresh, tidy finish. Easy to place at the table, this Pinot Grigio works well as an aperitif or with shellfish, salads and simply grilled white fish.