Selection
Selection
Magpie Brewing Kolsch Tall Can
South Korean Beer
Light-bodied and crisp, with soft malt sweetness set against delicate hop bitterness. Subtle fruit esters add quiet complexity, while the finish stays smooth, dry and refreshing. The traditional Cologne-inspired hybrid style is handled with restraint, keeping the balance clean and approachable without losing flavour. Serve well chilled with schnitzel, grilled sausages, fried chicken or a simple cheese plate.
Storm Brewing Pineapple Paradise Pilsner 473 mL
Canadian Beer
Pure-pressed pineapple juice brings an immediate tropical note, with forward citrus keeping the fruit clear and lively. The pilsner base gives the beer a familiar, direct frame rather than turning it into a heavy fruit ale. Bright and easy to place at the table, it is shaped for relaxed warm-weather drinking. Serve cool with grilled prawns, fish tacos, roast pork or a sharp cheddar.
Ile Sauvage La Tarte Pumpkin Sour Brown 473 mL
Canadian Beer
A sour brown base gives the beer a deeper malt frame than a typical fruit-led sour. Pumpkin brings an earthy, autumnal centre, while cinnamon, nutmeg and ginger add measured spice. Vanilla softens the edges and gives the finish a rounder impression without obscuring the tart foundation. Serve cool with roast pork, baked squash, aged cheddar or a lightly spiced apple dessert.
Luppolo Vinello Viola Piquette-Inspired Barrel-Aged Sour
Canadian Beer
Light and effervescent, with cherry candy, watermelon rind and rose petals giving the aroma an unusual but coherent lift. Juicy watermelon follows on the palate, framed by the gently tart character of a barrel-aged sour. A piquette-inspired approach and second-use Cabernet Sauvignon grape pomace connect the beer closely to winemaking tradition. Serve cool with charcuterie, creamy cheese, roast poultry or a berry-led dessert.
Luppolo Greener Pastures Fresh-Hopped West Coast Pilsner
Canadian Beer
Straw yellow with a lasting white head, opening on melon, lemon, honey and fresh green hop character. Kiwi, cantaloupe and tropical fruit follow across a full, smooth palate. Fresh Cascade hops from Barnside Brewing in Delta give the beer its vivid harvest character, while house lager yeast carries everything into a clean, crisp finish. Serve cool with grilled sausages, fried chicken, tacos or mature cheddar.
Brasserie de Silly Silly Blanche Belgian Witbier
Belgian Beer
Cloudy white in the glass, with coriander opening the aroma before subtle citrus and dried orange peel emerge. Wheat and malt give the beer a gentle, rounded base, while Hallertau hops keep the profile fresh and balanced. The finish is light, refreshing and clearly citrus-led without becoming sharp. Serve well chilled with mussels, grilled prawns, soft goat cheese or a crisp summer salad.
Luppolo Vinello Arcobaleno Barrel-Aged Mixed-Culture Saison 355 mL
Canadian Beer
A layered blend of mixed-culture saisons brings together cherries, apricots and raspberries, each conditioned separately on locally sourced whole fruit before blending. One to three years in barrel gives the beer a composed, mature framework, with red fruit, stone fruit and oak moving together rather than competing. Gently tart and quietly complex, it suits slow sipping. Serve cool with washed-rind cheese, pate, roast duck or fruit tart.
Backcountry Brewing I’m Not Even Supposed to Be Here Today Orange Creamsicle Sour
Canadian Beer
Fresh tangerine leads with bright citrus intensity, followed by vanilla, orange zest and coconut. The fruit is generous and vivid, while vanilla rounds the sharper edges and coconut adds a softer, richer layer. The result is a full-flavoured fruited sour with a dessert-like profile that still keeps its citrus clearly defined. Serve cool with spicy fried chicken, fish tacos, soft cheese or a citrus-led dessert.
Brassneck Inertia II Bourbon Barrel-Aged Imperial Stout Tall Can
Canadian Beer
Coconut, cherry and oak open the profile, folding into the base stout's roast malt, coffee and chocolate. Bourbon-barrel ageing rounds the beer's harder edges and brings added complexity without losing the dark malt core. The texture is broad and smooth, with fruit, oak and roast staying closely knit through the finish. Serve lightly chilled with braised beef, blue cheese, chocolate tart or roasted nuts.
Helix Gluten-Free IPA
Canadian Beer
Tropical fruit and citrus lead with an expressive, hop-forward aroma. Delicate resin and pine follow, adding a savoury edge that balances the brighter fruit. The palate remains bold but composed, with each aromatic element clearly defined. Millet, rice and corn form the entirely gluten-free grain base. Serve cool with grilled chicken, fish tacos, sharp cheddar or herb-led vegetable dishes.
Dageraad The Unbearable Lightness of Being Double Stout
Canadian Beer
A dark, weighty double stout with roasted malt at the centre and a notably creamy texture. The profile is full and concentrated, yet the roast remains clear rather than muddy. Malted barley, sugar and oats build a broad base for the beer's deep character, with the richness carrying steadily through the finish. Serve lightly chilled with braised beef, blue cheese, chocolate cake or roasted nuts.
Barnside Brewing Alehouse English Mild
Canadian Beer
Smooth, toasty malt leads, with light cocoa, caramel and warm earthy undertones giving depth without excess weight. English pale, chocolate and crystal malts create the layered grain profile, while farm-grown Sterling hops keep the beer closely tied to its Delta origins. Low in alcohol but rich in character, it is shaped for a measured, pub-style pour. Serve cool with sausages, steak pie, roast mushrooms or cheddar.
Field House Super Tall Motueka Rakau Hazy Double IPA
Canadian Beer
Zesty lime and nectarine lead, with floral notes and a broad tropical aromatic lift following close behind. Motueka and Rakau hops provide the core fruit character, while Motueka Sub Zero Hop Kief adds extra definition and intensity. The result is a stacked, fruit-forward double IPA with New Zealand hops at the centre. Serve cool with spicy fried chicken, burgers, tacos or aged cheddar.
Vancouver Island Brewing Thrashin’ Caddy Juicy IPA
Canadian Beer
Ripe orange and peach lead with a generous, juicy hop character. The palate is full of bright citrus and stone-fruit flavour, carried by a smooth, hazy texture that keeps the beer rounded rather than sharp. A firm hop presence gives the fruit definition through the finish without obscuring its easy, polished flow. Serve cool with burgers, grilled chicken, tacos or mature cheddar.
Temporal Artisan Ales Table Saison
Canadian Beer
Rustic grain and farmhouse yeast sit at the centre of this low-strength saison, framed by clear but measured French-oak character. Fermentation and maturation in a foeder, followed by four months of bottle conditioning, give the beer a layered, gently structured feel while preserving its refreshing table-beer scale. Grain, yeast and oak remain neatly interwoven through the finish. Serve cool with roast chicken, pate, firm cheese or grilled vegetables.
Bomber Brewing Mr. Pumpkin Harvest Ale
Canadian Beer
Pumpkin, warm baking spice, caramel and toffee shape a generous seasonal profile. The spice recalls traditional pumpkin pie, while the malt brings a rounded sweetness and a smooth, comforting middle. The flavours move from gently sweet malt into lingering spice, giving the beer a clear autumnal character without excessive richness. Serve cool with roast pork, squash, aged cheddar or spice cake.
Backcountry Brewing How Can You Trust a Man Who Wears Both a Belt and Suspenders? The Man Can’t Even Trust His Own Pants Italian Pilsner
Canadian Beer
A light, crisp Italian pilsner with a clean malt centre and a dry, tightly composed finish. Pilsner malt keeps the palate fresh and direct, while a light dry-hop with Saphir adds a more pronounced hop aroma and bitterness than a traditional pilsner. The result is bright, precise and refreshing. Serve cool with grilled sausages, roast chicken, fried fish, mild cheese or herb-led vegetable dishes.
Foamers’ Folly Lemon Hefeweizen
Canadian Beer
A bright wheat beer that pairs classic hefeweizen character with a fresh lemon edge. Banana and clove lead the aroma, resting over the soft, bready sweetness of wheat malt. On the palate, zesty lemon and citrus-led hops bring a lively tartness that keeps the profile refreshing and well defined. Serve cool with grilled prawns, roast chicken, weisswurst, fresh goat cheese or herb-led vegetable dishes.
Brasserie Dieu du Ciel! Chez Suzanne Strawberry Rhubarb Stout
Canadian Beer
An expressive stout in which ripe strawberry meets the bright acidity of rhubarb. The fruit sits over a malt-led, chocolate-toned base, creating a clear contrast between juicy sweetness and tart freshness. Earthy notes add depth through the middle, while the finish keeps the dark malt and red fruit in balance. Serve cool with roast duck, barbecue, aged cheddar, chocolate cake or berry desserts.
Backcountry Brewing Everything’s Coming Up Milhouse West Coast IPA
Canadian Beer
A crisp West Coast IPA built around Citra and Mosaic. Bright grapefruit, mango and citrus zest lead the palate, with pine adding a clean resinous edge beneath the fruit. The hop character is generous but sharply defined, and a dry finish keeps the profile direct and refreshing. Serve cool with fried chicken, fish tacos, grilled pork, spicy noodles, sharp cheddar or herb-led vegetable dishes.
Backcountry Brewing I’m Not Even Supposed to Be Here Today Orange Creamsicle Sour 473 mL
Canadian Beer
Tangerine purée and orange zest give this fruited sour a concentrated citrus centre. Vanilla brings the smooth, nostalgic cream-soda character, while coconut adds a richer tropical accent. Lively acidity keeps the palate bright and prevents the generous fruit from feeling heavy, carrying orange and vanilla through a tangy, rounded finish. Serve well chilled with spicy fried chicken, fresh goat cheese, vanilla ice cream or citrus-led desserts.
Backcountry Brewing It’s a Wonderful Day for Pie Key Lime Pie Sour 473 mL
Canadian Beer
Key lime drives this pastry sour with fresh citrus and a direct, mouth-watering tartness. Milk sugar and vanilla soften the palate, while graham cracker adds the familiar baked, lightly toasty note of the dessert. The result is rich yet lively, with enough acidity to keep the creamy sweetness in balance. Serve well chilled with fried chicken, fresh chèvre, shortbread or a simple citrus dessert.
Backcountry Brewing Precocious and Full of Wonderment Guava Lime Sour
Canadian Beer
Guava gives this fruited sour a ripe tropical centre, while lime adds a vivid citrus edge. The contrast keeps the palate bright and refreshing: generous fruit up front, lively acidity through the middle and a clean, tangy finish. The profile is expressive without becoming heavy. Serve well chilled with ceviche, fish tacos, grilled prawns, spicy chicken, fresh goat cheese or a simple tropical-fruit dessert.
Backcountry Brewing I’d Like to Do Just Whatever I Like the Whole Day Long Coconut Lemon Sour 473 mL
Canadian Beer
Sicilian lemon gives this fruited sour a bright, tangy centre, while coconut brings a soft tropical counterpoint. The citrus keeps the palate lively and refreshing, with the coconut rounding the sharper edges rather than overwhelming them. A clean, gently creamy finish carries both flavours in balance. Serve well chilled with grilled prawns, fish tacos, spicy chicken, fresh goat cheese or a simple coconut dessert.
Smugglers’ Trail Caskworks Plush Hazy IPA
Canadian Beer
A smooth, full-textured hazy IPA led by ripe tropical fruit. Fuzzy peach, lemon and lime give the palate a vivid, juicy centre, while orange-creamsicle and melon-candy notes add a softer, playful layer. The mouthfeel is creamy and velvety, carrying the fruit through a rounded finish without losing its citrus lift. Serve cool with fried chicken, fish tacos, grilled pork, spicy noodles or sharp cheddar.
Bavaria Premium Pilsner 660 mL
Dutch Beer
A clear, light-coloured Dutch pilsner with a refreshing balance of fruit, grain and hops. Barley malt gives the palate a clean, gently rounded centre, while the hop character adds fresh aromatic lift and a measured bitter edge. Natural mineral water helps keep the profile pure and composed through a balanced finish. Serve well chilled with schnitzel, grilled sausages, roast chicken, fried fish or mild cheese.
Twin Sails Sonne Hefeweizen
Canadian Beer
A Bavarian-style wheat beer with a bright, clean profile and a gently rounded texture. German barley and wheat malts provide a soft grain base, while Bavarian yeast and Hallertau hops bring subtle fruit, citrus and moderate spice. Pleasant effervescence keeps the medium-bodied palate lively, and the finish remains crisp and refreshing. Serve cool with weisswurst, roast chicken, grilled prawns, soft cheese or herb-led vegetable dishes.
Backcountry Brewing There’s Only One Return Strawberries & Cream Sour
Canadian Beer
Ripe strawberry gives this fruited sour a generous, juicy centre, while soft vanilla adds a smooth cream-soda accent. Bright acidity keeps the sweetness in balance and gives the palate a lively, refreshing shape. The finish remains tangy and fruit-led, with strawberry lingering over a gentle creamy note. Serve well chilled with spicy fried chicken, fresh goat cheese, shortcake, vanilla ice cream or a simple berry dessert.
Brasserie de Silly Green Killer IPA
Belgian Beer
A highly hopped Belgian IPA with a powerful aroma and a firm, structured bitterness. Citrus notes lead the profile, followed by a measured layer of spice that gives the palate extra definition. The malt remains present beneath the hops, bringing balance without softening the beer’s decisive character. A dry finish carries the citrus and spice cleanly. Serve cool with grilled sausages, fried chicken, sharp cheddar or spicy vegetable dishes.
Brasserie de Silly Silly Saison
Belgian Beer
An amber Belgian saison with a light, refreshing profile and a measured balance of fruit, sweetness and bitterness. Kent and Hallertau hops bring gentle herbal definition, while malt and yeast shape a smooth, subtly fruity centre. The palate stays composed and easy-drinking, finishing dry enough to keep the soft sweetness in check. Serve cool with roast chicken, grilled sausages, mussels, washed-rind cheese or herb-led vegetable dishes.