Selection
Selection
Weingut Maier 2024 Riesling Feinherb 1L
German White
A finely off-dry white presented in a one-litre bottle. The style belongs to the winery's litre-bottle range, which the producer describes as straightforward classics for everyday drinking. The gently off-dry designation defines the style, and the larger bottle is central to the presentation. The estate is based in Schwaikheim, Germany, where the wine forms part of the everyday range.
Hospitien 2018 Riesling Brut Klassiche
German White
Vaudon Pineau des Charentes Blanc
French Fortified
Golden amber in the glass, with a rich, rounded bouquet of dried fig, vine blossom and vanilla. Floral notes, honeyed sweetness and almond shape the smooth palate, while a gentle freshness keeps the finish balanced and composed. Serve well chilled as an aperitif, with fruit-based desserts or alongside blue cheese.
Coquard 2020 Saint-Veran
French White
Fragrant orchard blossom and juicy white peach lead, followed by fresh citrus and a rounded mineral note. The palate is elegant and bright, with enough softness to feel generous and a subtle almond nuance on the finish. Serve lightly chilled with fresh seafood, roast chicken, creamy risotto, soft cheeses or simply prepared vegetables; the balance is polished and quietly expressive.
Joie 2025 Rose Okanagan Valley
Canadian Rosé
Wild raspberry and cherry blossom open with a bright citrus lift. Pink grapefruit and watermelon bring freshness to the crisp, layered palate, while lemon balm and a subtle savoury note add definition. Clean and refreshing through the finish, it is well suited to grilled prawns, salmon, summer salads or light picnic fare.
Clos Fornelli 2025 Sciaccarellu Rosé
French Rosé
Wild strawberry, red cherry and blood orange rise from the glass with lavender, botanical herbs and a peppery mineral note. The palate is dry and silky, with bright acidity giving definition to the ripe fruit and gentle spice. A subtle saline edge keeps the finish fresh, savoury and quietly persistent.
Mirabeau NV Prêt-à-Porter Rosé Single Can
French Rosé
Clos Cibonne 2023 Cuvée Tradition Tibouren Rosé Magnum
French Rosé
Blood orange, tangerine and clementine lead an expressive nose, joined by rose petals, sweet spice and white pepper. The palate is round and layered yet remains vibrant, with ripe citrus, gentle herbal notes and a subtle coastal salinity. A supple, savoury finish gives this structured rosé unusual breadth and composure.
Birch Block 2025 Rosé
Canadian Rosé
Dry and energetic, with wild strawberry, crunchy cherry and ruby-red grapefruit leading the way. Crisp acidity keeps the palate light and refreshing, while a subtle mineral edge gives the fruit clean definition. The finish is bright, tart and quietly savoury rather than sweet. A versatile rosé for charcuterie, grilled salmon, picnic fare or simple summer vegetables.
Claude Lafond 2023 Gris Rose La Grande Piece
French Rosé
Pale and delicately salmon-hued, with fresh red berries, citrus and a subtle mineral lift. The palate is fine-boned and refreshing, balancing gentle roundness with lively acidity and a clean, persistent finish. Made entirely from Pinot Gris in Reuilly, it is a polished, understated rose rather than an overtly fruity one. Serve well chilled with grilled fish, charcuterie, summer salads or fresh goat cheese.
Viavino NV Rosato 500 mL Box
Italian Rosé
Pale pink, light-bodied and quietly refreshing, with vivid summer berry aromas and a soft, rounded palate. Fresh strawberry notes carry through the finish, where a gentle creamy impression gives the wine a little extra breadth without sacrificing its easygoing character. The compact carton is well suited to picnics, casual lunches or a simple plate of antipasti.
Raimund Prum 2022 Mosel Pinot Noir Rose
German White
A pale salmon rosé with strawberry, wild raspberry and a light mineral note. The palate is dry and medium-bodied, balancing juicy red fruit with crisp acidity and a smooth, measured texture. Fresh but not slight on the finish, it works well with grilled salmon, summer vegetables, charcuterie or a simple plate of tomatoes and soft cheese.
Albamar 2020 Clarete Mencía Rosado
Spanish Rosé
Wild strawberry, red cherry and citrus peel lead, with herbal and lightly savoury notes adding depth. The palate is dry, brisk and saline, its fresh acidity rounded by six months on the lees without overt oak flavour. Energetic and quietly complex, it works well with grilled prawns, charcuterie, tomato salads or lightly spiced dishes.
Château Musar 2022 Musar Jeune Rosé
Lebanese Rosé
Domaine des Baumard 2021 Rosé de Loire
French Rosé
Bright strawberry and raspberry lead a fresh, dry rosé, with a subtle peppery note giving the fruit definition. The palate is light and balanced, its clean acidity keeping the berry character lively from start to finish. Straightforward and food-friendly, it works well with charcuterie, grilled vegetables, salmon or lightly spiced dishes.
Unsworth Vineyards 2023 Rosé
Canadian Rosé
Wild strawberry and raspberry lead, followed by cranberry, tart cherry and a gently earthy rhubarb note. The palate is dry and vivid, with bright acidity carrying the red fruit over a cool stony mineral line. A light creamy texture softens the edges without dulling the freshness, leaving a clean, precise finish with plenty of coastal lift.
8th Generation 2025 Pinot Meunier Rosé
Canadian Rosé
Clean and dry, with bright red-fruit character and a crisp, refreshing line through the palate. Its light frame keeps the fruit lively rather than sweet, while the finish is precise and easygoing. Serve well chilled alongside salmon, charcuterie, grilled vegetables or a summer salad; it also makes a polished aperitif.
Luke Lambert 2019 Crudo Rosé Yarra Valley
Australian Rosé
A shining peach-orange hue introduces fragrant cherry, strawberry and peach, with subtle musk and spice. The palate is dry, light on its feet and briskly fresh, combining juicy red fruit with a gentle savoury edge. Fine acidity keeps the soft texture focused through a clean, mouthwatering and quietly aromatic finish.
Escudero Vermouth De Garnacha G Reserva
Spanish Red
An aromatic Garnacha-based vermouth with ripe fruit, honey and dried citrus, layered with rosemary, thyme, cinnamon and woodland herbs. The palate balances gentle sweetness with the clean bitterness of wormwood, while nutty and herbal notes carry the finish. Serve it chilled over ice with an orange twist, or alongside olives, almonds and savoury snacks.
Tyrrell’s 2017 HVD Single Vineyard Semillon
Australian White
A beautifully evolved Semillon with honey, beeswax, lemon oil and fresh ginger on the nose. Bone dry and precise, the palate balances laser-like acidity with layered, almost waxy texture and a long citrus-led finish. Its brightness keeps the mature savoury notes in clear focus. Serve well chilled with oysters, grilled white fish, roast chicken or dishes dressed with lemon and herbs.
Hope Estate 2018 Wollombi Brook Semillon
Australian White
Crisp and focused, opening with lime, lemon and green apple over a clean, lightly textured palate. Bright acidity gives the wine drive and clarity, making the youthful citrus character especially refreshing. With bottle age, the style is expected to develop gentle toast and added savoury complexity while retaining its freshness. A natural choice for oysters, simply prepared shellfish, grilled white fish or fresh goat cheese.
Domaine Simha Paysan Fleur Sauvage Tasmania
Australian White
Fresh flowers and waxy yuzu open an aromatic, amber-hued white. Extended skin contact brings a savoury, lightly grippy texture, while bright citrus and a fine line of acidity keep the palate energetic. Its combination of floral lift, gentle tannin and earthy depth makes it a versatile choice for roast poultry, mushrooms or spiced vegetables.
Bk Wines 2016 Swaby Chardonnay
Australian White
A taut, savoury Chardonnay with crisp apple and lemon blossom set against roasted hazelnut and a gently smoky, flinty edge. A year in French oak gives the palate breadth and grip, while bright acidity and a salty mineral line keep the finish focused. Its layered, reductive style benefits from a short decant and pairs naturally with roast poultry, firm cheese or richer seafood.
D’Arenberg 2015/18 Riesling Dry Dam
Australian White
The Dry Dam Riesling 2015 has exotic aromas of green apple, ripe citrus and white flowers. The palate is quite rich and textural, with intense mandarin and grapefruit flavours. There's a little sweetness, but this is beautifully balanced with tight, youthful acidity, resulting in a long, mouth-watering finish.
Shaw and Smith 2024 Sauvignon Blanc
Australian White
A vibrant, polished Sauvignon Blanc with bright peach and citrus at the centre and delicate floral notes adding lift. The palate carries the same energetic fruit across a smooth, lightly creamy texture, avoiding overt green pungency in favour of clarity and balance. A long, refreshing finish keeps the wine poised and food-friendly. Serve well chilled with shellfish, fresh goat cheese or herb-led salads.
Grosset 2021 Springvale Riesling
Australian White
A pure and finely drawn Riesling, with lime and lemon leading into crisp apple and ripe pear. A chalky, limestone-like mineral character gives the palate shape, while bright acidity keeps the fruit pristine and energetic. Generous without losing precision, it carries through a long, clean finish with the balance to gain further depth in bottle. Excellent with oysters, white fish or lightly spiced dishes.
Torbreck 2005 The Pict Mataro
Australian Red
Forest floor and black truffle meet blueberry and blackberry liqueur on a deep, complex nose. The palate is full-bodied and layered, with concentrated dark fruit carried by firm structure and a compact, savoury frame. Mature yet still powerful, it benefits from decanting and suits slow-roasted lamb, braised beef, venison, grilled mushrooms or aged hard cheese.
D’Arenberg 2021 Custodian Grenache
Australian Red
Red cherry, cranberry and plum lead a generous but composed profile, with savoury herbs adding lift and detail. The palate is rounded and full, shaped by graphite-like tannins that give the fruit a firmer edge. Balance holds through the finish, leaving the wine rich without feeling heavy. A natural fit for lamb, grilled meats or aged cheese.