Selection
Selection
Project Hop 1823 IPA Single Can
Canadian Beer
Built as a careful recreation of an early Burton-upon-Trent IPA, this is made from pale malt, East Kent Goldings hops and yeast, then refermented in the can. Extended time in oak is used to echo the long sea voyage once faced by export beer, giving the release a firmly historical frame. Serve cool with aged cheddar, roast pork, meat pies or other savoury dishes that suit a traditional hop-led ale.
Storm Brewing Unholy Hazy IPA
Canadian Beer
Amarillo and Citra hops drive an emphatically juicy profile, with generous aroma and flavour carried through a full, lively palate. The hazy style keeps the fruit-forward character at the centre, while the finish stays fresh and direct rather than sugary. Serve well chilled with spicy fried chicken, pulled-pork sandwiches, grilled halloumi or sharp cheddar, where the beer's juicy intensity can meet richer flavours.
Bridge Brewing Jerb Learns to Drive Hefeweizen
Canadian Beer
Hazy straw in the glass, with classic banana and clove leading the aroma and palate. The fruit and spice are clear but measured, giving the beer a familiar wheat-beer character without becoming sweet or heavy. Mild hop bitterness keeps the finish tidy and refreshing. Serve well chilled with bratwurst, roast chicken, soft pretzels or a simple plate of mild cheeses.
Field House Brewing x Town Brewery 1019 Hazy Double IPA
Canadian Beer
Bold and hazy, with concentrated hop character built around resin, fuzzy peach and bright citrus. Citra hop extract brings a firm, aromatic core, while a substantial HBC 1019 dry hop adds a distinctive soft-peach note and further fruit intensity. The palate is full and expressive, but the fruit and resin remain clearly defined rather than muddled. Serve well chilled with spicy fried chicken, grilled pork, sharp cheddar or smoky vegetable tacos.
Small Gods x Slackwater Secret River Pavlova Sour
Canadian Beer
Passion fruit, orange and strawberry lead with bright, layered fruit, followed by a soft touch of vanilla. Lively tartness gives the palate freshness, while lactose brings a creamy sweetness that recalls fruit-topped meringue and whipped cream. The balance is playful but composed, with enough acidity to keep the dessert-inspired profile from feeling heavy. Serve well chilled with fresh berries, citrus cake or a lightly salted cheese plate.
Wildeye Fuzzy Peach Sour
Canadian Beer
Tart and juicy, with ripe peach at the centre and a bright citrus lift. The flavour recalls fuzzy peach candies without losing the refreshing snap of a well-made sour. A tangy, mouth-watering finish keeps the fruit focused rather than heavy, making this an easy choice for warm afternoons. Serve well chilled alongside spicy tacos, salty snacks or a simple cheese board.
Steel & Oak Simple Things German-Style Pilsner 568 mL
Canadian Beer
Gold in the glass with a fluffy white head, opening on honey, graham cracker and biscuit. The malt profile is clean and clearly defined, while a long, refreshing bitterness gives the finish shape and keeps the beer focused. Crisp and composed in a traditional German-style frame, it is easy to place at the table. Serve cool with sausages, schnitzel, fried chicken or aged cheddar.
Superflux Toroa Hazy IPA 473 mL
Canadian Beer
Mango, banana, lime and ripe stone fruit create a broad tropical aromatic profile. Citra, Citra Cryo, Motueka, Rakau and Nectaron hops build the beer's New Zealand-led character, with citrus and orchard fruit moving through the centre of the palate. Expressive and firmly fruit-driven, it keeps each hop contribution distinct. Serve cool with fried chicken, tacos, burgers or sharp cheddar.
Magpie Brewing Kolsch Tall Can
South Korean Beer
Light-bodied and crisp, with soft malt sweetness set against delicate hop bitterness. Subtle fruit esters add quiet complexity, while the finish stays smooth, dry and refreshing. The traditional Cologne-inspired hybrid style is handled with restraint, keeping the balance clean and approachable without losing flavour. Serve well chilled with schnitzel, grilled sausages, fried chicken or a simple cheese plate.
Storm Brewing Pineapple Paradise Pilsner 473 mL
Canadian Beer
Pure-pressed pineapple juice brings an immediate tropical note, with forward citrus keeping the fruit clear and lively. The pilsner base gives the beer a familiar, direct frame rather than turning it into a heavy fruit ale. Bright and easy to place at the table, it is shaped for relaxed warm-weather drinking. Serve cool with grilled prawns, fish tacos, roast pork or a sharp cheddar.
Superflux Montserrat IPA
Canadian Beer
Mandarin and pineapple lead with a bright, clearly fruit-driven aromatic profile. A measured hint of pine gives the citrus and tropical fruit a more savoury counterpoint without obscuring them. Eclipse, Galaxy and Citra hops provide the beer's central character, creating an expressive IPA with a focused progression from ripe fruit into gentle resin. Serve cool with burgers, grilled chicken, tacos or mature cheddar.
Ile Sauvage La Tarte Pumpkin Sour Brown 473 mL
Canadian Beer
A sour brown base gives the beer a deeper malt frame than a typical fruit-led sour. Pumpkin brings an earthy, autumnal centre, while cinnamon, nutmeg and ginger add measured spice. Vanilla softens the edges and gives the finish a rounder impression without obscuring the tart foundation. Serve cool with roast pork, baked squash, aged cheddar or a lightly spiced apple dessert.
Luppolo Vinello Viola Piquette-Inspired Barrel-Aged Sour
Canadian Beer
Light and effervescent, with cherry candy, watermelon rind and rose petals giving the aroma an unusual but coherent lift. Juicy watermelon follows on the palate, framed by the gently tart character of a barrel-aged sour. A piquette-inspired approach and second-use Cabernet Sauvignon grape pomace connect the beer closely to winemaking tradition. Serve cool with charcuterie, creamy cheese, roast poultry or a berry-led dessert.
Luppolo Greener Pastures Fresh-Hopped West Coast Pilsner
Canadian Beer
Straw yellow with a lasting white head, opening on melon, lemon, honey and fresh green hop character. Kiwi, cantaloupe and tropical fruit follow across a full, smooth palate. Fresh Cascade hops from Barnside Brewing in Delta give the beer its vivid harvest character, while house lager yeast carries everything into a clean, crisp finish. Serve cool with grilled sausages, fried chicken, tacos or mature cheddar.
Brasserie de Silly Silly Blanche Belgian Witbier
Belgian Beer
Cloudy white in the glass, with coriander opening the aroma before subtle citrus and dried orange peel emerge. Wheat and malt give the beer a gentle, rounded base, while Hallertau hops keep the profile fresh and balanced. The finish is light, refreshing and clearly citrus-led without becoming sharp. Serve well chilled with mussels, grilled prawns, soft goat cheese or a crisp summer salad.
Luppolo Vinello Arcobaleno Barrel-Aged Mixed-Culture Saison 355 mL
Canadian Beer
A layered blend of mixed-culture saisons brings together cherries, apricots and raspberries, each conditioned separately on locally sourced whole fruit before blending. One to three years in barrel gives the beer a composed, mature framework, with red fruit, stone fruit and oak moving together rather than competing. Gently tart and quietly complex, it suits slow sipping. Serve cool with washed-rind cheese, pate, roast duck or fruit tart.
Backcountry Brewing I’m Not Even Supposed to Be Here Today Orange Creamsicle Sour
Canadian Beer
Fresh tangerine leads with bright citrus intensity, followed by vanilla, orange zest and coconut. The fruit is generous and vivid, while vanilla rounds the sharper edges and coconut adds a softer, richer layer. The result is a full-flavoured fruited sour with a dessert-like profile that still keeps its citrus clearly defined. Serve cool with spicy fried chicken, fish tacos, soft cheese or a citrus-led dessert.
Brassneck Inertia II Bourbon Barrel-Aged Imperial Stout Tall Can
Canadian Beer
Coconut, cherry and oak open the profile, folding into the base stout's roast malt, coffee and chocolate. Bourbon-barrel ageing rounds the beer's harder edges and brings added complexity without losing the dark malt core. The texture is broad and smooth, with fruit, oak and roast staying closely knit through the finish. Serve lightly chilled with braised beef, blue cheese, chocolate tart or roasted nuts.
Dageraad The Unbearable Lightness of Being Double Stout
Canadian Beer
A dark, weighty double stout with roasted malt at the centre and a notably creamy texture. The profile is full and concentrated, yet the roast remains clear rather than muddy. Malted barley, sugar and oats build a broad base for the beer's deep character, with the richness carrying steadily through the finish. Serve lightly chilled with braised beef, blue cheese, chocolate cake or roasted nuts.
Barnside Brewing Alehouse English Mild
Canadian Beer
Smooth, toasty malt leads, with light cocoa, caramel and warm earthy undertones giving depth without excess weight. English pale, chocolate and crystal malts create the layered grain profile, while farm-grown Sterling hops keep the beer closely tied to its Delta origins. Low in alcohol but rich in character, it is shaped for a measured, pub-style pour. Serve cool with sausages, steak pie, roast mushrooms or cheddar.
Field House Super Tall Motueka Rakau Hazy Double IPA
Canadian Beer
Zesty lime and nectarine lead, with floral notes and a broad tropical aromatic lift following close behind. Motueka and Rakau hops provide the core fruit character, while Motueka Sub Zero Hop Kief adds extra definition and intensity. The result is a stacked, fruit-forward double IPA with New Zealand hops at the centre. Serve cool with spicy fried chicken, burgers, tacos or aged cheddar.
Vancouver Island Brewing Thrashin’ Caddy Juicy IPA
Canadian Beer
Ripe orange and peach lead with a generous, juicy hop character. The palate is full of bright citrus and stone-fruit flavour, carried by a smooth, hazy texture that keeps the beer rounded rather than sharp. A firm hop presence gives the fruit definition through the finish without obscuring its easy, polished flow. Serve cool with burgers, grilled chicken, tacos or mature cheddar.
Temporal Artisan Ales Table Saison
Canadian Beer
Rustic grain and farmhouse yeast sit at the centre of this low-strength saison, framed by clear but measured French-oak character. Fermentation and maturation in a foeder, followed by four months of bottle conditioning, give the beer a layered, gently structured feel while preserving its refreshing table-beer scale. Grain, yeast and oak remain neatly interwoven through the finish. Serve cool with roast chicken, pate, firm cheese or grilled vegetables.
Bomber Brewing Mr. Pumpkin Harvest Ale
Canadian Beer
Pumpkin, warm baking spice, caramel and toffee shape a generous seasonal profile. The spice recalls traditional pumpkin pie, while the malt brings a rounded sweetness and a smooth, comforting middle. The flavours move from gently sweet malt into lingering spice, giving the beer a clear autumnal character without excessive richness. Serve cool with roast pork, squash, aged cheddar or spice cake.
Backcountry Brewing How Can You Trust a Man Who Wears Both a Belt and Suspenders? The Man Can’t Even Trust His Own Pants Italian Pilsner
Canadian Beer
A light, crisp Italian pilsner with a clean malt centre and a dry, tightly composed finish. Pilsner malt keeps the palate fresh and direct, while a light dry-hop with Saphir adds a more pronounced hop aroma and bitterness than a traditional pilsner. The result is bright, precise and refreshing. Serve cool with grilled sausages, roast chicken, fried fish, mild cheese or herb-led vegetable dishes.
Averbode Blonde Abbey Ale 330 mL
Belgian Beer
Golden and mostly clear, with the possibility of a gentle haze from bottle conditioning. Floral notes, green apple and a delicate sweetness lead the aroma, followed by sweet malt and a measured hop character. Dry hopping adds definition without obscuring the grain, and the palate finishes fresh, full and pleasantly bitter. Serve cool with roast chicken, mussels, washed-rind cheese, pâté or herb-led vegetable dishes.
Foamers’ Folly Lemon Hefeweizen
Canadian Beer
A bright wheat beer that pairs classic hefeweizen character with a fresh lemon edge. Banana and clove lead the aroma, resting over the soft, bready sweetness of wheat malt. On the palate, zesty lemon and citrus-led hops bring a lively tartness that keeps the profile refreshing and well defined. Serve cool with grilled prawns, roast chicken, weisswurst, fresh goat cheese or herb-led vegetable dishes.
Brasserie Dieu du Ciel! Chez Suzanne Strawberry Rhubarb Stout
Canadian Beer
An expressive stout in which ripe strawberry meets the bright acidity of rhubarb. The fruit sits over a malt-led, chocolate-toned base, creating a clear contrast between juicy sweetness and tart freshness. Earthy notes add depth through the middle, while the finish keeps the dark malt and red fruit in balance. Serve cool with roast duck, barbecue, aged cheddar, chocolate cake or berry desserts.
Driftwood Brewing Company Sartori Harvest Fresh Hop IPA 473 mL
Canadian Beer
Fresh Centennial hops give this annual harvest IPA a vivid, freshly picked character. Grapefruit and pine lead the palate, followed by earthy hop tones and a measured layer of caramel and bready malt. The medium-bodied texture carries the resinous citrus through a persistent finish while keeping the grain in view. Serve cool with grilled pork, roast chicken, sharp cheddar, fried fish or mushroom dishes.
Backcountry Brewing Everything’s Coming Up Milhouse West Coast IPA
Canadian Beer
A crisp West Coast IPA built around Citra and Mosaic. Bright grapefruit, mango and citrus zest lead the palate, with pine adding a clean resinous edge beneath the fruit. The hop character is generous but sharply defined, and a dry finish keeps the profile direct and refreshing. Serve cool with fried chicken, fish tacos, grilled pork, spicy noodles, sharp cheddar or herb-led vegetable dishes.