Selection
Selection
Tennent’s Export Lager
Scottish Beer
A heavy, satisfying lager with surprising malty sweetness, rich apricot and a clean, warming finish. The official brand page records those tasting details, while an exact retailer listing identifies German hops, Scottish malted barley, water from Loch Katrine and five per cent alcohol. Malt sweetness, apricot and warmth accompany the documented ingredients and stated strength of this Scottish lager.
Blackbird Vineyards 2006 Illustration Proprietary Red Oak Knoll District
American Red
Black cherry leads with toffee, cocoa powder, iris and subtle leather. The palate is full-bodied and focused, bringing brambly berries, roasted meat, blackcurrant, coffee and tobacco into a rich, concentrated core. Persistent acidity keeps the texture composed, while sweet, velvety tannins carry the layered fruit and savoury detail through a long finish.
Sette Ponti 2017 Orma Toscana IGT
Italian Red
Dark fruit leads an intense bouquet, with warm spice and herbal notes bringing lift and definition. The palate is deep, rich and dense, yet soft tannins and light acidity keep the generous fruit in balance through a long, refreshing finish. A polished match for marinated beef, salami or medium-aged cheese.
Pavette 2022 Chardonnay
American White
A generous California Chardonnay with brioche, Pink Lady apple and baking spice on the nose. The palate is broad and unctuous, showing ripe pineapple fruit and a rounded texture that carries well through the finish. Rich but approachable, it is well suited to roast chicken, buttery fish, corn dishes or vegetables served with a mild cream sauce.
Andrew Cain 2018 Cabernet Sauvignon Napa Valley
American Red
Ripe redcurrant, cranberry and blueberry open the nose, layered with fresh earth, mint, allspice and cigar box. The palate deepens into raspberry, dark cherry and cassis, with lavender, black trumpet mushroom and mocha adding complexity. Smooth, supple tannins frame the fruit, while cardamom and smoked cedar linger through an elegant, composed finish.
Ridge Vineyards 2016 Monte Bello Santa Cruz Mountains
American Red
Sage, mint and layered spice open an expressive aromatic profile, followed by a core of black and red fruit. The palate is poised and deeply structured, with savoury complexity gathering around the concentrated fruit. Fine balance keeps the wine controlled and energetic as it moves into a long, gently smouldering finish.
Dunn Vineyards 2015 Howell Mountain Cabernet Sauvignon Napa Valley
American Red
Kirsch and blackcurrant open with sandalwood, sweet tobacco and exotic spice. The palate is full-bodied and layered, balancing rich, pure fruit with an elegant texture and firm, woven tannins. Cedar, dried herbs, graphite and lavender add complexity, while red cherry, plum and mint carry the structured frame into a long, poised finish.
Fort Berens 2023 Alluvium
Canadian White
Terravista 2022 Figaro
Canadian White
Beeswax, orange blossom, lemon and nectarine open with a restrained touch of oak spice. The palate is fresh yet richly textured, with the blend's naturally oily character kept lively and well defined. Roussanne and Marsanne bring breadth while Viognier adds aromatic lift, carrying the wine through a persistent, savoury finish.
Poplar Grove 2025 Pinot Gris
Canadian White
Pale straw with ripe peach and honeysuckle rising first. The palate is vibrant and fruit-driven, bringing apricot, orchard stone fruit and baked pineapple into focus. Refreshing acidity keeps the generous fruit balanced, carrying it into a lively, inviting finish. Serve well chilled with prawns, grilled scallops, roast squash, lightly spiced dishes or a soft, mild cheese.
Corcelettes 2017 Meritage
Canadian Red
Blackberry and fresh blueberry lead with a light violet perfume. The palate layers red and dark plum with sweet cherry and allspice, framed by balanced acidity and restrained tannins. A faint smoky note adds depth without heaviness, carrying the dark fruit through a polished, savoury and gently persistent finish.
Blue Mountain 2023 Estate Cuvee Gamay Noir
Canadian Red
Strawberry and red cherry meet red rose, spice and a flinty savoury note. The palate is firmer and more structured than a simple carbonic style, with bright acidity and old oak adding shape without obscuring the fruit. A lightly salty, earthy finish makes it a natural partner for roast chicken, charcuterie or mushrooms.
Sage Hills 2022 First Pick Merlot
Canadian Red
Bright red cherry and plum lead a fresher, more lifted expression, with lively acidity and gentle tannins keeping the palate precise. The fruit remains clear and lightly savoury rather than heavy, carrying into a clean, supple finish. Its energetic shape makes it well suited to roast poultry, mushrooms or lentil dishes.
Nichol 2021 Old Vines Syrah Naramata Bench
Canadian Red
Wild blackberry and dark cherry meet crushed violet, cracked pepper and a stony savoury underlay. Taut acidity and long, finely grippy tannins give the palate real energy without obscuring the fruit. The finish is persistent, peppery and mineral. Decant briefly and serve with grilled lamb, duck, lentils with herbs or roasted mushrooms.
Quinta do Portal 2007 Grande Reserva Douro
Portuguese Red
Powerful yet fresh, with plum, dried berries and dark blue fruit framed by cedar, graphite and mineral detail. The palate is dense and succulent, its generous fruit supported by firm, medium-grained tannins and bright acidity. Spice builds through a long, structured finish that still feels composed. Serve with braised beef, lamb, game or aged hard cheese.
Telmo Rodríguez 2024 Basa Rueda
Spanish White
Grapefruit, white currant and spring flowers open the nose, with a stony mineral note and a hint of tropical fruit underneath. The palate is crisp, dry and medium-bodied, driven by bright acidity and clean citrus fruit. Refreshing yet composed, it finishes balanced and direct, with enough texture to feel serious without losing its easy-drinking charm.
Bodegas Luzon 2024 Las Hermanas Organic Red
Spanish Red
Fresh bramble and red cherry lead, accented by a light touch of green spice. The palate is juicy and fruit-driven, with soft-grained tannins giving the ripe fruit enough shape without adding weight. Direct, supple and easy to follow, it closes on clean red-fruit flavour with a subtle savoury edge. Serve with grilled sausages, lamb skewers or smoky vegetable dishes.
Enate 2021 Cabernet/ Merlot 500 mL
Spanish Red
A generous Cabernet and Merlot blend with ripe red fruit, dried apricot and balsamic notes, followed by clove, eucalyptus, toast and cocoa. The palate is full-bodied and layered, with silky tannins giving the fruit and spice a polished frame. Long and savoury on the finish, it works well with grilled beef, lamb, smoky vegetables or firm cheese.
Lopez de Heredia 2013 Vina Tondonia Reserva Rioja
Spanish Red
Dried berry and restrained black fruit open with wild herbs, balsamic lift and sweet spice. The palate is rich yet finely controlled, with a smooth, developed texture held by firm, elegant tannins and chalky grip. Cedar and vanilla sit quietly behind the fruit, leading into a layered, savoury finish. Serve with roast lamb, braised beef or aged manchego.
Jaja de Jau 2021 Or-Ange
French White
An approachable skin-contact white with vivid tangerine, waxy orange, ginger and exotic fruit aromas. The palate is dry and easy-moving, with citrus brightness, gentle phenolic grip and a floral lift from the blend. Ten days on the skins add texture without heaviness, leaving a fresh, lightly spiced finish.
Barone Montalto 2024 Pinot Grigio Sicilia IGT
Italian White
Pale gold with a green tint, opening on layered citrus and a cool wet-stone note. The palate is fresh, crisp and clean, with lime and subtle tropical fruit carried by balanced acidity. Dry and direct through the finish, it has enough texture to feel composed at the table. Serve with clams, grilled fish or simple vegetable pasta.
Caves Sao Joao 1996 Dao Porta dos Cavaleiros
Portuguese Red
Still structured, with red fruit and vanilla set against an integrated tannic frame. The palate is light and mature, yet sound bottles retain good colour, a composed texture and a clean finish. Bottle variation is pronounced, with some examples appearing fresher than their age and others more fragile. Stand upright, open carefully and assess before deciding whether to decant.
Corte Pavone 2017 Campo Marzio Brunello di Montalcino
Italian Red
Dark fruit, blackcurrant and spice lead an earthy, mineral-driven profile, with cherries and black tea adding depth. The palate is elegant and tightly wound, framed by chalky, savoury tannins and bright berry fruit. Long and composed through the finish, it is an excellent match for roast lamb, game or porcini.
Santa Vittoria 2018 Barolo DOCG
Italian Red
Clear garnet with a brick-toned rim, opening on dried cherry, rose petal and tar, followed by leather, sweet tobacco, forest floor and anise. Medium-full on the palate, it balances bright acidity with firm, well-integrated tannins. Red currant, dried herbs and savoury spice lead into a long, mineral-edged finish.
Aldegheri 2019 I Lastari Valpolicella Classico Superiore
Italian Red
Deep ruby and smoothly rounded, with cherry and marasca cherry at the centre of a broad, complex bouquet. The palate is dry, full and velvety, carrying ripe red fruit through a harmonious, persistent finish. There is enough structure for further development, but the generous fruit makes it inviting now. Serve with pasta, roast poultry, veal or firm cheese.
Garofoli 2024 Farnio Rosso Piceno
Italian Red
A smooth Rosso Piceno with lively red cherry and darker plum fruit, followed by dried herbs and a touch of spice. The palate is medium-bodied and approachable, combining fresh acidity with rounded tannins and a clean, fruit-led finish. It is versatile at the table, particularly with mushroom pizza, tomato-based pasta, roast pork or a board of cured meats.
Tenuta di Castellaro 2019 Nero Ossidiana
Italian Red
Deep purple in the glass, with ripe black cherry, cassis, pomegranate and tomato leaf on the nose. The palate is full-bodied but fresh, shaped by a distinctive saline current and supple tannins. Dark fruit remains clear through the long, kirsch-toned finish, giving the wine both power and coastal brightness.