Selection
Remoissenet 2015 Meursault 1Er Blagny
A rich and structured Meursault showing layered aromas of ripe pear, baked apple, and lemon curd interwoven with hazelnut, toasted brioche, and subtle floral lift. The palate is concentrated and textural, with a creamy mid-palate balanced by bright acidity and a firm mineral backbone that reflects the higher-altitude Blagny site. Long and powerful on the finish, with lingering citrus oil, almond, and chalky tension that will continue to evolve with time in bottle.
Pazo De San Mauro 2021 Albarino
91 Points - Wine Enthusiast (2021 Vintage): Aromas of grapefruit, yuzu and chopped parsley prepare the palate for flavors of lemon-lime, pineapple, white chocolate and almond blossom. This wine is soft in the mouth and offers a long, zesty finish. - Mike DeSimone
Characterized by a high aromatic intensity with an expressive, fresh and very fruity bouquet. It offers clearly defined varietal aromas of green apple and citric scents and presents plenty of minerality and vivacity on the palate, with hints of lemon, grapefruit and apple, a silky sensation and a persistent finish. An especially Atlantic style vintage, very mineral and refreshing.
Pelle 2019 Menetou- Salon Morogues
Made from several parcels in the village of Morogues. Practicing organic, soils are plowed and completely hand-harvested. Aged in a combo of 70% tank and 30% wood (foudres and used 400L barrels) and for 11 months.
A classic style that is released ready to drink. Quite aromatic on the nose with a rich and powerful palate, quite full bodied for a Sauvignon Blanc and makes a great alternative to Sancerre.
Pelle 2018 Salon Rouge Morogues
100% Pinot Noir grown on Kimmeridgian marl and limestone. Aged in a combo of 70% wood *Foudres and used 400L barrels) and 30% tank for 12 months.
The terroir of the village of Morogues combined with strict vineyard practices results in a beautiful Pinot that would not be out of place in a tasting of Volnays.
Aydie 2016/21 Pacherenc Du Vic Bilh Swee
A silvery yellow, this wine is perfectly brilliant and clear. Exotic fruits and honeyed notes on the nose, a combination of delicacy and strength. The lively attack on the palate is in complete balance with the rich, fat structure. The finish is a caress of citrus fruits and a long vanilla sweetness, typical of grapes dried on the vine. This sweet wine has enormous potential. To be drunk cold at 8° to 10°C and pairs perfectly with foie gras and cheeses.
This product is 500mL.
La Rivolta 2021 Aglianico Del Taburno
100% Aglianico. “Outstanding example of what the Aglianico variety can deliver in the right hands. Ripe red cherry, orange peel and sweet herb aromas. Then rich, fresh and perfumed in the mouth, displaying outstanding cut and clarity to the vibrant red berry and blue fruit flavors. Finishes with a dusting of minerals and botanical herbs. Still very young and will age well.”
– 93 Pts, Ian d’Agata (Vinous)
Croix Mouton 2018 Bordeaux Superieur
91 Decanter: “This is an extremely good Croix Mouton and should be good value – it’s juicy and well put together with raspberry and crushed blackberry fruits abound.”
Croix Mouton produces wines intended for pleasure, and excellent while still young. Entirely Merlot-driven, they are full-bodied and rich in flavour, easy to drink but with finesse, and have a stunning display of fresh red fruit on the palate. After the release of its first vintage, Château Croix Mouton was very quickly recognized by Bordeaux wine experts as being excellent value for money.
Paniza Vinas Viejas 2017 Garnacha
Quinta Do Sil 2021 Godello Valdeorras
Straw yellow in color, clean and bright, with light golden reflections. On the nose, it is highly expressive, showcasing aromas of ripe white fruit such as San Juan pear, mirabelle plum, and loquat, layered over a background reminiscent of aromatic herbs, green tea, and subtle hydrocarbon notes. On the palate, it opens with personality and a certain structure, while reflecting the variety’s characteristic creaminess. It offers good persistence and a siky finish.