Showing 3511–3540 of 7648 ProductsSorted by popularity

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Château Haut-Sarpe 2015 Saint-Émilion Grand Cru

French Wine
$172.99

Spicy red fruit and ripe red plum sit at the centre, with liquorice adding a darker, savoury thread. The palate is medium-bodied and crisp, shaped by lively acidity and a gently tart, traditional profile. Fine tannins give the fruit a measured frame without heaviness. The finish stays clean and composed, carrying plum, spice and liquorice with restrained persistence.

Domaine Guiberteau 2017 Saumur Rouge Les Arboises Cabernet Franc

French Red
$125.99

Straight and energetic, with a savoury core and a smoky bacon note that gives aromatic depth without weighing the wine down. The palate is taut and focused, carried by fresh acidity and a fine, silky tannin line. Its shape is elegant rather than broad, and the fruit remains restrained and precise. A clear saline note takes over on the finish, leaving a clean, persistent close.

Castello di Ama 2015 L’Apparita Merlot

Italian Red
$349.99

Blackberry, black cherry and plum are layered with violet, black olive, vanilla, black pepper and juniper. The palate is full and enveloping, yet freshness keeps the dark fruit poised and precise. Silky, powerful tannins provide a firm frame, while balsamic herbs, tobacco and a mineral edge add savoury complexity. The finish is exceptionally persistent, carrying ripe fruit, spice and polished structure in balance.

Quevedo 1992 Colheita Port

Portuguese Fortified
$151.99

Sun-dried fruit, candied orange and poached fruit meet cinnamon, grilled nuts, old wood and a quiet smoky note. The palate opens rich and full, then tightens through the middle as sweetness gives way to drier, more savoury detail. Bitter chocolate and warm spice add depth without obscuring the fruit. The finish is powerful, layered and very long, lingering on cinnamon, nuts and candied fruit.

Famiglia Cotarella 2019 Montiano Merlot

Italian Red
$121.99

Black cherry, redcurrant and ripe plum meet sandalwood, cedar, balsamic herbs and a measured note of dark chocolate. The palate is full and concentrated, yet fresh acidity keeps the fruit energetic and clearly defined. Silky, polished tannins build a refined structure without heaviness, while rosemary, orange peel and gentle spice add lift. The finish is long, harmonious and savoury, with dark fruit returning.

Vignobles Levet 2014 Côte-Rôtie Améthyste

French
$119.99

Blueberry, red plum, cassis and blackberry meet chimney soot, green peppercorn and a floral peony note. The palate is medium-bodied and firmly drawn, with lean red and dark fruit carried by bright acidity. Fine, dusty tannins provide a traditional frame, while earth and delicate spice add savoury depth. The finish is restrained but persistent, returning to pepper, dark fruit and a quiet smoky edge.

WALT 2016 Clos Pepe Pinot Noir

American Red
$144.99

Candied raspberry, tart cranberry and darker berry fruit meet earth, white pepper and paprika. The palate is dense and expressive, yet fresh acidity keeps the ripe fruit lively and defined. Dark spice and a savoury mineral edge add depth through the centre, while fine-grained tannins provide a polished, controlled frame. The finish is long and clean, balancing berry richness with earthy spice and steady freshness.

Palari 2016 Faro

Italian Red
$129.99

Black fruit, forest berries and cassis meet smoke, tar, leather and a restrained note of toasted wood. The palate is broad and savoury, with delicate fruit carried by notable freshness rather than weight alone. Firm, fine tannins and steady acidity give the wine a dry, structured shape, while liquorice and mineral detail build through a long, balanced finish with a distinctly saline edge.

Benjamin Laroche La Manufacture 2018 Chablis Grand Cru Blanchot

French White
$139.99

Ripe citrus, white peach and white flowers open over crushed chalk and a restrained oyster-shell note. The palate is generous and rounded, reflecting a warm vintage, yet vibrant acidity keeps the fruit precise. A stony, saline line brings definition through the centre, while the texture remains polished and ample. The finish is long, dry and mineral, with citrus and chalk lingering cleanly.

Giovanni Rosso 2016 Ester Canale Rosso Langhe Nebbiolo

Italian Red
$204.99

Red cherry and wild berries lead into dried rose, violet and a measured note of sweet spice. The palate is medium-bodied and finely structured, with bright acidity carrying the fruit through firm but balanced tannins. Tobacco, earth and a touch of white pepper add savoury depth, while the finish stays composed and persistent, returning to cherry, floral detail and gentle mineral tension.

Giovanni Rosso 2015 Barolo Serra

Italian Red
$124.99

Sour cherry, pomegranate and dark plum meet rose petal, balsamic, leather and a hint of menthol. The palate is bright and concentrated, with fresh acidity carrying the red fruit through a firm but refined structure. Fine, porcelain-like tannins add grip, while star anise, cinnamon and a quiet meaty note deepen the savoury side. The finish is long, mineral and persistent, with cherry and balsam returning.

Rudd 2004 Oakville Estate Red

American Red
$269.99

Cassis, blackberry and dark plum are layered with graphite, liquorice, mocha and a quiet violet lift. The palate is full and concentrated, yet freshness keeps the ripe fruit defined. Sweet, polished tannins create a broad, supple texture without a hard edge, while cedar, sage and mineral notes add savoury detail. The finish is long and persistent, returning to blackcurrant, graphite and restrained spice.

Domaine Nicolas-Jay 2018 L’Ensemble Pinot Noir

American Red
$155.99

Black cherry, dark berries and spiced plum meet cedar, rose hip and a savoury forest-floor note. The palate is juicy and energetic, bringing pomegranate and dark red fruit across a silky, dense texture. Bright acidity keeps the wine lifted, while fine, chalky tannins add tension without roughness. Subtle baking spice and an earthy edge carry through a long, balanced finish with measured depth.

Costers del Siurana 2005 Miserere Priorat

Spanish Red
$104.99

Blackberry, black plum and preserved dark fruit lead into warm spice, leather and a measured tobacco note. The palate is full-bodied and mature, with concentrated fruit held by rounded, ripe tannins rather than hard edges. Savoury oak and earthy detail add depth as the wine opens, while a steady mineral line keeps the richness composed. The finish is long, dry and gently spiced.

Domaine Étienne Sauzet 2022 Bourgogne Hautes-Côtes de Beaune Jardin du Calvaire

French
$139.99

A light matchstick reduction opens toward toasted sesame, cool citrus, apple blossom and restrained stone fruit. The palate is dry and neatly structured, with lively acidity bringing clarity to a gently rounded texture. Mineral notes remain at the centre rather than oak, giving the wine a clean, composed line. With air, the fruit becomes more expressive and the finish settles into chalk, citrus peel and subtle savoury detail.

Domaine Bouard-Bonnefoy 2017 Chassagne-Montrachet

French
$149.99

Green apple, pear and white peach meet lemon zest, white flowers and a light touch of toasted hazelnut. The palate is rounded and gently creamy, yet bright acidity keeps the ripe orchard fruit precise. Crushed chalk and wet-stone notes add a cool mineral line through the centre, while restrained oak brings quiet spice. The finish is clean, savoury and persistent, returning to citrus and stone.

René Rostaing 2022 Côte-Rôtie La Viaillère

French
$386.99

Kirsch, blackberry and ripe plum are framed by violet, dried herbs, olive and green pepper. The palate combines concentration with a velvety, savoury texture, its dark fruit held in line by fresh acidity and fine, rounded tannins. Pepper and mineral notes sharpen the profile as it opens, while a measured touch of oak adds polish. The finish is long, floral and gently herbal rather than heavy.

Catena Zapata 2017 Adrianna Vineyard River Stones Malbec

Argentinian Red
$299.99

Blackberry, cassis, violet and crushed stone lead a dark, highly aromatic profile, with wet earth and subtle spice adding depth. The palate is full and mouthfilling but remains fresh, its concentrated fruit shaped by integrated acidity and ultra-fine tannins. A stony, mineral texture gives the wine precision through a long finish, where black fruit, flowers and a savoury granitic note gradually return.

Achaval Ferrer 2015 Finca Altamira Malbec

Argentinian Red
$199.99

Blood orange and bittersweet cherry open with ripe strawberry, red berries and a faint thread of star anise. The palate is powerful yet fresh, carrying concentrated fruit through balanced acidity and a clear mineral undertone. Fine, powdery tannins give the wine shape without heaviness, while a savoury edge keeps the finish composed and persistent. Decant before serving with grilled beef, lamb or mushrooms.

Penfolds 2018 Bin 149 Wine of the World Cabernet Sauvignon

Australian Red
$275.99

Ripe blackcurrant, cassis, blackberry and plum form a concentrated core, lifted by violet and a thread of fresh acidity. Cedar, tobacco, dark cocoa and baking spice add measured oak detail without obscuring the fruit. The palate is full and structured, with firm, fine-grained tannins carrying the wine toward a long, composed finish. Decant before serving with roast beef or grilled lamb.

The Standish Wine Company 2018 The Relic Shiraz Viognier

Australian Red
$225.99

Ripe blueberry and blackberry meet apricot, white flowers, vanilla bean and warm spice. The palate is full-bodied and lush, yet the fruit remains controlled by freshness and a fine savoury edge. Silky, silty tannins build in layers around a juicy core, with a subtle grilled-meat note adding depth. The finish is long, perfumed and persistent, balancing richness with precision rather than excess.

Paul Jaboulet Aîné 2019 Hermitage La Chapelle

French
$379.99

Black olive and smoked bacon give the first impression a dark, savoury tone, followed by crushed blackberry, graphite and violet. The palate is dense but not jammy, with concentrated fruit held by firm, fine-grained tannins. A clear mineral line keeps the power focused, and the finish is exceptionally long, elegant and floral. Decant well before serving with venison, braised beef or aged hard cheese.

Mayacamas Vineyards 2016 Cabernet Sauvignon Mount Veeder

American Red
$459.99

Wild sage, dried herbs and sassafras lead before red currant, damson plum and bitter cherry come into focus. The palate is energetic and firmly structured, with bright acidity and a mineral backbone carrying the fruit rather than sheer weight. Fine tannins add grip, while an iron-streaked savoury note sharpens the long finish. Decant generously and serve with roast beef, lamb or mushrooms.

Château de Fargues 1999 Sauternes

French Dessert
$249.99

Fresh apricot and passion fruit open with saffron, vanilla and a fine roasted-botrytis character. The palate is rich and generous, bringing candied fruit and warm spice around a smooth, flowing texture. Acidity is measured rather than sharp, and the wine gains freshness and aromatic precision with air. The finish is expansive and persistent, returning to passion fruit, roasted notes and a subtle hint of orange peel.

Domaine A.F. Gros 2009 Vosne-Romanée Clos de la Fontaine Monopole

French Wine
$499.99

Ripe strawberry and cherry lead a graceful, gently savoury profile. The palate is supple and rounded, with soft acidity and enough structure to keep the fruit composed. There is an appealing maturity to the texture, yet the wine remains clear and elegant rather than heavy. Subtle earth and fine spice emerge with air, carrying the red fruit through a smooth, measured finish.

Domaine Rapet Père et Fils 2017 Corton Grand Cru

French Wine
$179.99

Cassis and wild berries lead into forest floor and a fine thread of wood smoke. The palate is full-bodied and concentrated, with dense fruit held by firm, chewy tannins and a savoury mineral undertone. Power is matched by depth rather than excess, and the structure remains clear from the first sip through the finish. Long and expansive, it will reward a generous decant and substantial food.

Cordero di Montezemolo Barolo Chinato

Italian Fortified
$129.99

Aged red-wine depth meets a complex botanical profile of bitter orange, liquorice, rhubarb and warming spice. Notes of sarsaparilla, coriander, marjoram and bay leaf add a savoury, gently medicinal edge without overwhelming the fruit. Smooth and full across the palate, it balances sweetness with a measured bitterness and finishes long, warm and composed. Serve lightly chilled after dinner or alongside dark chocolate.

Domaine du Closel 2018 Clos du Papillon Savennières Magnum 1.5 L

French White
$219.99

Baked quince and dried apricot open into crushed almond, beeswax and a subtle flinty edge. The palate is concentrated and textural, with orchard fruit and a savoury marzipan note balanced by firm, rocky acidity. A fine bitterness adds definition rather than weight, carrying herbal and mineral detail through a long, dry finish. Decanting will help the layered character settle into focus.

Cain Vineyard & Winery 2010 Cain Concept The Benchland

American Red
$144.99

Cedar and smoky fig wood frame ripe plum and dark berry fruit, with a savoury undertone that keeps the profile composed. The palate is smooth and generous without feeling heavy, carried by resolving tannins and a measured freshness. Cabernet structure gives the wine its line, while the softer texture of the blend brings breadth and polish. The finish is elegant, mature and quietly persistent.

Cigliuti 2017 Barbaresco Serraboella

Italian Red
$129.99

Ripe cherry and raspberry open with crushed rose, anise, cedar and white pepper. The palate is savoury and layered, bringing plum, iron-rich earth and underbrush around a core of generous red fruit. Lively acidity and dusty tannins give the wine a dense, balanced frame, while orange zest and liquorice add lift. The finish is long, focused and quietly powerful.