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Serge Mathieu NV Brut Rosé

$99.99
Fresh and full-bodied, with strawberry, pomegranate and darker berry notes carried by a firm, fine mousse. The palate is crisp and savoury, balancing red-fruit richness with lively acidity and a clean, energetic structure. Tiny bubbles keep the texture precise, while a gentle toast note adds breadth to the finish. Serve with charcuterie, grilled salmon or mushroom tart.

Piper-Heidsieck NV Rosé Sauvage Brut Champagne

$99.99
Blood orange, wild strawberry and cranberry lead a vivid, fruit-forward nose, with black cherry and a quiet layer of toasted brioche underneath. The palate is generous but brisk, combining ripe red fruit with grapefruit lift and fine, lively bubbles. Rich in flavour without feeling heavy, it finishes fresh and tangy. Serve with salmon, duck, charcuterie or a berry-accented dessert.

Chateau Latour-Martillac 2015 Pessac-Leognan

$99.99
Deep ruby with an expressive mix of raspberry, red cherry, blackcurrant and blackberry, shaped by a restrained note of cedar and toast. The palate is generous yet cleanly structured, balancing ripe fruit with fresh acidity and polished tannins. Savoury oak and dark berries linger on the composed finish. Decant briefly and pair with roast duck or grilled beef.

Famille Joly 2016 Les Vieux Clos Savennières

$99.99
Bruised apple and ripe pear open with ginger, coriander and a savoury hint of hay. The palate is dry, rich and layered, combining orchard fruit with honeycomb, beeswax and saline minerality. Nutty depth, baking spice and a light waxy texture carry through the long, distinctive finish.

Taylor Fladgate 2009 Vintage Port 375 mL

$99.99
Inky black with a purple rim, opening on concentrated woodland fruit, raspberry and plum. Citrus blossom, mint and lavender lift the dense core, while a mineral edge adds definition. The palate is powerful and richly fruited, supported by thick, sinewy tannins that draw the wine into a long, tightly structured finish. Decant carefully before serving with blue cheese.

Tahbilk 1998 Reserve Cabernet Sauvignon

$99.99
A mature Cabernet Sauvignon of remarkable freshness and structure, led by mulberry, dark berries and a cool thread of mint. Coffee, cedar, dark chocolate and polished French oak add savoury depth without overwhelming the fruit. The palate remains rich and firmly shaped, with dry, persistent tannins carrying the wine through a long finish. Decant carefully and pair with roast beef or aged hard cheese.

Bocale 2015 Ennio Montefalco Sagrantino

$99.99
Cassis, mocha and cedar lead the nose with an assertive, dark-fruited character. The concentrated palate brings dried black cherry, cocoa and vanilla into focus, supported by tightly knit tannins and a broad, powerful frame. A warming note carries through the finish, giving this structured red a bold, cellar-worthy profile.

Negretti 2015 Barolo DOCG

$99.99
Delicate cedar and cooking spice open over dark fruit. The palate is tight and savoury, bringing sour cherry, toasted hazelnut and liquorice into focus. Assertive tannins give the wine a firm, astringent edge, while the fruit and spice remain clear through a structured, dry finish.

Mamete Prevostini 2013 Corte di Cama Sforzato di Valtellina DOCG

$99.99
Subtle vanilla, cedar and steeped prune open slowly, leading into dried black cherry, mocha, liquorice and star anise. The palate is dense and full-bodied, its concentrated fruit framed by close-grained tannins. Warmth builds without losing shape, carrying dark fruit and savoury spice through a long, composed finish.

De Stefani 2010 Raboso

$99.99
Intense ruby in colour, with cherry, raspberry and delicate floral notes opening the bouquet. The palate is dry and full, with bright acidity giving the fruit definition and a firm, complete structure carrying the finish. Several months on lees in barrel add measured texture without obscuring freshness. Serve with salami, braised pork, hearty stews or firm aged cheeses.

Viña Ane 2019 Autor Eduardo Monge Rioja 1.5L (Magnum)

$99.99
Perfumed raspberry and black cherry lead, sharpened by fine baking spice and cracked pepper. The palate is medium-bodied and composed, with an easy lift of acidity carrying the fruit through long, firm but polished tannins. Harmonious and finely judged, it finishes with lingering cherry, spice and quiet oak warmth rather than overt weight.

Long Shadows Vintners 2007 Saggi Sangiovese Cabernet Blend Columbia Valley

$99.99
Plum, dried flowers and black cherry lead with cedar, licorice, pepper and Asian spice. Lush and broad on the palate, the red blend combines supple texture with lively inner energy, layering cassis, red fruit and floral detail over fine-grained tannins. Savoury depth and measured oak carry the concentrated fruit into a long, polished finish.

Champagne Lelarge-Pugeot NV Brut Rosé

$99.99
Wild strawberry, cherry and raspberry open with pink florals and warm brioche. The palate is crisp and dry, its juicy red fruit lifted by brisk acidity and a fine, energetic mousse. A gentle nutty depth rounds the texture before the wine closes with tangy freshness and clear aromatic persistence.

Travaglini 2017 Nebolé Metodo Classico Dosaggio Zero

$99.99
Brilliant straw yellow, with a fine, persistent bead. Pastry, toasted hazelnut and fresh bread crust lead into yellow apple, grapefruit and delicate floral notes. The palate is taut and energetic, its brisk acidity framed by subtle tannin and a distinctly savoury mineral line. Coffee and citrus linger on the long, lively finish, bringing depth without sacrificing precision.

Ken Wright Cellars 2018 Canary Hill Vineyard Pinot Noir

$99.99
Juicy red plum, pie cherry and marionberry lead a focused, fruit-driven aroma, joined by fresh herbs and a touch of green tea. The palate is deep but finely shaped, with bright acidity and firm young tannins giving the dark fruit definition. Tart citrus and lemon-rind notes add lift. The finish is long and savoury, carrying berry fruit, herbs and a quiet earthy edge.

Hester Creek 2021 Garland Red

$99.99
Deep ruby in colour, with a cedary, spicy nose of blackcurrant and blueberry lifted by a restrained toasty note. The palate is dry, elegant and medium to full bodied, bringing red and blackcurrant fruit into focus. Ripe tannins, polished balance and a smooth, generous mouthfeel carry the wine through a poised, lingering finish.

Château Pierrousselle 2022 Bordeaux Magnum

$99.99
Redcurrant, cherry and plum lead an open, perfumed aroma, with vanilla and sweet spice adding gentle warmth. The palate is medium-bodied and rounded, balancing ripe raspberry and dark fruit with soft tannins and fresh acidity. Hints of cocoa, smoke and dried herbs add depth without making the wine heavy. The finish is mellow and fruit-led, leaving berries, spice and a light savoury note.

Château de Ferrand 2019 Saint-Émilion Grand Cru

$99.99
Fresh, radiant fruit leads the aroma, with plum, black cherry and violet joined by touches of cocoa and hazelnut. The palate is smooth and velvety, while Cabernet Franc brings a firmer line of tannin and welcome freshness. The fruit remains clear and energetic through the middle. The finish is refined and balanced, carrying floral lift, polished texture and lingering dark-fruit intensity.