COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Mas Gabinele 2020 Faugeres

$54.99
A dark and expressive Languedoc red showing intense aromas of blackberry, black cherry, and plum layered with garrigue herbs, cracked pepper, and hints of olive tapenade. The palate is structured and Mediterranean in feel, with ripe but firm tannins, fresh acidity, and a concentrated core of dark fruit wrapped in savoury spice and stony minerality from the schist soils of Faugères. Powerful yet balanced, finishing long and slightly smoky with lingering black fruit, herbs, and a distinctly mineral edge.

Aydie 2016/21 Pacherenc Du Vic Bilh Swee

$54.99
A silvery yellow, this wine is perfectly brilliant and clear. Exotic fruits and honeyed notes on the nose, a combination of delicacy and strength. The lively attack on the palate is in complete balance with the rich, fat structure. The finish is a caress of citrus fruits and a long vanilla sweetness, typical of grapes dried on the vine. This sweet wine has enormous potential. To be drunk cold at 8° to 10°C and pairs perfectly with foie gras and cheeses. This product is 500mL.

Champalou 2022 Vouvray Les Fondraux

$54.99
100% Chenin Blanc. A hint of residual sweetness which gives concentration and fullness to the palate. White flowers dominate the nose which helps out its freshness and minerality. Pairs perfectly with seafood and cold dishes.

Bunan 2023 Moulin Des Costes Blanc

$53.99
Vibrant and terroir-driven. Aromas of white flowers, citrus peel, and fennel, leading to a fresh, textured palate with notes of pear, lemon, and a touch of salinity. Crisp and elegant, pair it with shellfish, grilled fish, or goat cheese.

Bunan 2023 Moulin Des Costes Rose

$53.99
A pale, elegant rose with notes of wild strawberry, peach, and Provencal herbs. Dry and mineral driven, it offers bright acidity, subtle salinity, and a clean, savory finish—perfect for seafood or Mediterranean fare.

Scali 2016 Syrah

$53.99
Seductive ripe, dark red fruit and floral notes with pepper, fynbos and fennel spices, and a good dollop of minerality. A long, lingering, well balanced after taste of succulent fruit with excellent tannin structure. We recommend ageing of 5 to 10 years during which time sediment may be deposited in the bottle, and that this wine be decanted.