Whisky
Whisky
Kavalan Solist Vinho Barrique Cask Strength Single Malt Whisky
Whisky
Freshly sweet and warming, opening with baked apple, cinnamon and bright citrus over well-integrated oak. The palate broadens into tropical fruit, caramel and toasted spice, with a concentrated texture that remains energetic. Pepper and infused wood add definition without obscuring the fruit. The finish is long, warm and composed, carrying citrus peel, ripe orchard fruit and polished oak in equal measure.
Compass Box Canvas Blended Malt Scotch Whisky
Scottish Whisky
Waxy citrus leads the aroma with a bright, polished lift. The palate brings forest honey and vanilla shortbread into a smooth, gently layered texture, balancing sweetness with fresh orange tones. Nutmeg and cardamom add measured warmth, while chocolate deepens the middle. The finish is long and composed, leaving citrus oil, honeyed malt, sweet spice and cocoa.
The Single Malts of Scotland Mannochmore 2009 11 Year Old Reserve Casks Parcel No. 5 Single Malt Scotch Whisky
Scottish Whisky
Lime and fresh herbs open with dill, hay and baked apple. The palate develops buttery toast, pear drops and vanilla custard, followed by roasted cardamom and a gentle floral lift. Fruit and cereal notes remain clear beneath the spice. The finish is clean and lightly warming, leaving apple sauce, soft malt, raspberry jelly, elderflower and measured oak.
Old Malt Cask Blair Athol 25 Year Old Sherry Cask
Whisky
Sherried and generous, opening with summer berries, pastry and a spoonful of thick cream. The palate turns toward orchard fruit, with chocolate and cinnamon adding warmth around the malt. Oak remains present but controlled, giving the sweetness a firm frame. The finish is subtly drying and persistent, carrying barley, seasoned wood and a final echo of dark fruit and cocoa.
Hunter Laing The Sovereign Port Dundas 31 Year Old Single Grain Scotch Whisky
Whisky
Mature and restrained, with a soft, polished aroma that opens gradually rather than forcefully. The palate is rich and evenly balanced, carrying gentle grain sweetness, seasoned oak and a rounded texture through the centre. Long refill-hogshead ageing gives the whisky calm depth without excessive wood. The finish is clean and refreshing, tapering slowly with quiet sweetness, light oak and composed warmth.
Arran 10 Year Old Single Malt Scotch Whisky
Scottish Whisky
Citrus and vanilla lead with herbal freshness, dried grass and a lightly biscuity note. The palate is sweet and rounded, bringing orchard fruit and honeyed malt into balance with cinnamon and soft oak. Sherry and bourbon casks add breadth without overwhelming the fruit. The finish is clean and warming, leaving apple, lemon, vanilla, cinnamon and a gentle cereal richness.
Laphroaig Lore Single Malt Scotch Whisky
Scottish Whisky
Rich peat smoke and seaweed lead the aroma, softened by a restrained thread of sweetness. The palate is powerful and layered, bringing dark chocolate, roasted coffee and warming spice into a distinctly maritime frame. Medicinal smoke and brine remain central, while vanilla and roasted nuts add roundness. The finish is savoury and persistent, carrying salt, embers, bitter chocolate and coastal freshness.
Craigellachie 33 Year Old Limited Release Small Batch
Whisky
Layered and assertive, with raisins, apples, banana and pineapple set against leather, mineral notes and a lightly savoury edge. The palate brings caramel, oatmeal and ripe stone fruit, while mint and clove provide freshness through the rich middle. Its texture is substantial without becoming heavy, and the mature character remains lively rather than overly woody. The finish is long and intense, lingering on dried fruit, cool spice and mineral depth.
Jameson Irish Whiskey 375 mL
Irish Whiskey
Pot-still and fine-grain whiskeys are blended, and the spirit is triple distilled. The aroma is light and floral, with sweet notes and spicy wood. Barley grown in Ireland and water from the Dungourney River are used in production, and maturation takes place in oak casks. The documented profile combines a gentle fragrance, sweetness, wood and spice in a smooth style.
The Singleton of Auchroisk 1983 10 Year Old
Whisky
Soft and honeyed, opening with green grape skin, acacia blossom and ripe plum. The palate is smooth and lightly framed, with honey water, orange peel and a gentle walnut note bringing sweetness and subtle bitterness into balance. Sherry-cask influence shows as rounded fruit rather than weight or dense spice. The finish is concise and mellow, returning to honey, citrus peel and a clean, slightly nutty fade.
Glenfarclas 1999 The Family Casks Release W18 Cask 7060
Whisky
Deeply sherried and distinctly savoury, with dried fruit, dark chocolate and old wood set against a pronounced mineral, struck-match note. The palate is oily and dense, moving through cooked fruit, vanilla and toasted malt before a firmer, earthier edge takes hold. Citrus brings a useful lift through the centre. The finish is dry, leathery and lingering, with smoke and seasoned oak.
Arran James MacTaggart 10th Anniversary Single Malt Scotch Whisky
Scottish Whisky
Fresh apple and lemon oil open with coconut shavings and a light coastal note. The palate begins with white pepper, then softens into boiled sweets, apple pastry and barley sugar. A subtle vinous depth adds shape without weighing down the fruit. The finish is long and clean, carrying orchard fruit, warm spice, gentle oak and lingering malt sweetness.
Compass Box The Story of the Spaniard Blended Malt Scotch Whisky
Scottish Whisky
Citrus peel and pear open with red-wine fruit and warm spice. The palate is full, soft and rounded, shaped by Spanish wine-cask richness without losing the malt’s clarity. Berries and cherries bring a bright, juicy middle, while vanilla adds a smooth, creamy note. The finish is long and gently warming, returning to fruit, baking spice and a subtle dessert-like softness.
MacNair’s Lum Reek 12 Year Old Blended Malt Scotch Whisky
Scottish Whisky
Peach and vanilla custard open with treacle toffee, heather honey and sweet peat smoke. The palate is rich but balanced, carrying mocha, nutmeg and warm spice through a rounded malty texture. Peated and unpeated malts bring smoke without muting the fruit. The finish is long and warming, leaving maple, toffee, struck match and a measured smoky echo.
Lismore 15 Year Old Single Malt Scotch Whisky
Scottish Whisky
Stewed apple, apricot and floral honey open with roasted nuts and light toffee. The palate is rounded and easy-going, bringing orchard fruit and vanilla custard into balance with baking spice and a quiet malty note. Gentle sweetness is checked by drying oak and a faint trace of smoke. The finish is soft and composed, leaving apple, honey, nuts and warm spice.
Drinks by the Dram Regions of Scotland Whisky Tasting Set 5 x 30 mL
Scottish Whisky
Five individually sealed samples move across contrasting Scotch traditions, from peaty and maritime to fruity, malty, floral and honeyed. The compact format makes it possible to compare aroma, texture and finish side by side without committing to full bottles. Expect smoke, orchard fruit, soft flowers, malt and cask spice to emerge in different proportions across the selection.
Athru Knocknarea 14 Year Old Single Malt Irish Whiskey
Irish Whiskey
Fresh linen, pencil shavings, sandalwood and cedar give the aroma a dry, quietly polished opening. The palate turns richer, bringing mince pie, caramel and dark sweetness into warming oak and gentle spice. The texture is full without becoming heavy. Pepper builds toward the finish, joined by cigar box, seasoned wood and a lingering echo of caramel.
Athru Annacoona 14 Year Old Single Malt Irish Whiskey
Irish Whiskey
Vanilla, caramelized apple and orange oil open the aroma, followed by dried fruit and dark chocolate. The palate is rich and silky, bringing raisins, prunes and clove into salted caramel and warming spice. Sweetness is generous but balanced by depth and structure. The finish lingers on mocha, jammy cherry, vanilla and a measured trace of oak.
Glenfarclas 1988 30 Year Old Family Casks W18 Cask #1374
Whisky
Deeply sherried yet controlled, with dried fruit, dark chocolate and freshly ground coffee layered over toasted oak. The palate is full and warming, bringing raisin, fig and cocoa into focus as cracked black pepper and firm wood spice add definition. Mature richness is balanced by a dry, savoury line rather than overt sweetness. The finish is long and structured, lingering on espresso, dark fruit, pepper and polished oak.
Penderyn Portwood Single Malt Welsh Whisky
Welsh Whisky
Rich dried fruit opens with dark chocolate and cranberry, followed by toasted oak and a lightly nutty edge. The palate is creamy and full, with honeyed sweetness balanced by warm spice and firm wood structure. Fruit remains clear through the middle rather than turning heavy. The finish is smooth and lingering, leaving soft oak, honey, spice and dark fruit.
Penderyn Madeira Finish Single Malt Welsh Whisky
Welsh Whisky
Bright citrus and honey open over gentle oak and soft vanilla. The palate is smooth and fruit-led, bringing orange and lemon into balance with raisin, warm spice and a lightly biscuity malt note. Madeira-cask sweetness adds richness without making the whisky heavy. The finish is clean and composed, leaving honey, citrus peel, dried fruit and measured oak.
Bowmore 23 Yr Port Matured
Scottish Whisky
Port-cask richness leads, with cooked cherry and orange, plum, dried apricot and wine-soaked fruit set against roasted coffee and spice. Smoke and a damp-cellar earthiness keep the sweetness grounded. The palate brings grapey fruit and toasted wood before turning drier and more savoury. A long finish carries clean smoke, oak, dried fruit and delicate floral detail with measured maritime restraint.