Beer
Beer
Hacker-Pschorr Weissbier Tall Can
German Beer
Banana, orange and lemon rise from a naturally cloudy wheat-beer aroma, with clove and honey adding gentle spice and sweetness. The palate is smooth and full-flavoured, balancing soft wheat, ripe citrus and a mild bitterness. Lively carbonation keeps the texture refreshing, while the finish is clean, creamy and lightly spiced. Serve well chilled with roast chicken, grilled fish or Bavarian-style sausages.
Hacker-Pschorr Kellerbier Tall Can
German Beer
Caramel and honey lead a gently fruity aroma, followed by soft bread and a hint of ripe plum. The palate is smooth and malt-forward, with rustic grain character held in balance by mild bitterness and a fresh, lightly herbal edge. Unfiltered texture adds breadth without weighing it down, and the finish remains mellow, refreshing and quietly sweet. Serve well chilled with roast chicken, sausages or aged cheese.
Ground Breaker 99 Light Gluten-Free Lager Tall Can
American Beer
Clean and crisp, with a light malt centre and a measured hop edge. The palate stays lean and refreshing, offering gentle grain sweetness, a faint citrus lift and lively carbonation before a dry, tidy finish. Its modest flavour intensity is deliberate rather than thin, making it an easy, well-balanced lager for warm afternoons, casual meals or simple snacks. Serve well chilled.
Five Roads Get in the Pool Coconut Kiwi Sour 473 mL
Canadian Beer
Tart kiwi leads with a bright, mouth-watering acidity, followed by a softer layer of toasted coconut. The fruit remains vivid and fresh, while the coconut adds a rounded, gently tropical texture without turning the beer sweet or heavy. A clean malt base keeps the profile focused, and the finish is crisp, tangy and lightly nutty. Serve well chilled in a stemmed glass to preserve its lively aroma and refreshing sour edge.
Erdinger Weissbier Tall Can
German Beer
Fresh malt and yeast aromas lead, with delicate flowers and ripe fruit adding lift. The palate is gently spicy and lightly sweet, balancing soft wheat richness with mild hop bitterness and a lively, refreshing acidity. Fine yeast clouding gives the beer a full, rounded texture, while bright carbonation keeps it energetic. The finish is clean, subtly hoppy and persistent. Serve well chilled in a wheat-beer glass to let the aromatic foam develop.
Daura Damm Crafted to Remove Gluten Lager – Single
Spanish Beer
Light-bodied and clean, with fresh cereal malt, citrus and a measured hop character. Fine carbonation keeps the palate lively, while toasted grain adds gentle depth beneath the brighter fruit. The bitterness stays moderate and the finish is crisp rather than heavy. Serve well chilled with grilled seafood, roast chicken, tapas, salty snacks or simply seasoned vegetable dishes.
Corona Extra Lager Tall Can 473 mL
Canadian Beer
Light-bodied and crisp, with gentle cereal malt and a fresh grassy hop note. The palate stays clean and direct, carrying mild bitterness through a tidy, refreshing finish. A squeeze of lime adds a brighter citrus edge without overwhelming the beer's restrained profile. Serve very cold with tacos, grilled prawns, ceviche, salty snacks or uncomplicated barbecue fare.
Brasserie Cantillon Gueuze 100% Lambic Bio 375 mL
Belgian Beer
Lively acidity opens with tart citrus and restrained orchard fruit, followed by delicate woody aromas and a dry, quietly earthy lambic character. Fine carbonation gives the palate lift, while the fruit remains subtle rather than sweet. The finish is crisp, persistent and gently savoury, with the acidity becoming more refined as the beer opens. Serve cool with aged cheese, charcuterie, mussels or roast poultry.
Camp Beer Co. Crimson Ridge Imperial Sour
Canadian Beer
Bright cranberry tartness leads, sharpened by zesty orange and lifted by the floral character of hibiscus tea. The palate is vivid and fruit-driven, with a concentrated sour edge that remains refreshing rather than heavy. Citrus keeps the berry flavour focused, while the tea adds a gently dry, aromatic finish. Serve well chilled with roast turkey, soft cheese, charcuterie or a dark chocolate dessert.
Brasserie de Brunehaut Triple Organic Gluten-Free Ale
Belgian Beer
Peppery aromatics open a rich Belgian-style tripel, followed by rounded cereal character and ripe yellow fruit. The palate is full and energetic, with a firm initial attack balanced by fruit and a progressively building hop bitterness. Despite its weight, the finish stays dry and controlled, giving the beer focus and length. Serve cool with roast poultry, washed-rind cheese, mussels or lightly spiced dishes.
Brouwerij Van Steenberge Bornem Tripel 330 mL
Belgian Beer
Spicy aromatics and sweet yeast-driven fruit lead the nose, with banana and pear giving the beer a generous, inviting character. The palate is full and rounded, balancing cereal richness with a subtle bitterness that keeps the sweetness in check. A gentle peppery note returns through the finish, leaving the beer rich but composed. Serve cool with mussels, roast chicken, creamy cheese or fruit-led desserts.
Boombox Brewing Archangel Belgian Dark Strong Ale 473 mL
Canadian Beer
A smooth, dark Belgian-style ale with rich caramel and roasted malt at its core. Candy sugar deepens the sweetness, while torched raisin, orange peel and cherry bring layered dried-fruit, citrus and ripe red-fruit character. Yeast-driven spice keeps the palate lifted, leading to a full, warming finish that remains balanced rather than heavy. Serve cool with braised beef, aged Gouda, fruitcake or dark chocolate.
Bomber Brewing Rosefinch Raspberry Sour Ale
Canadian Beer
Ripe raspberry sits at the centre of this bright fruited sour, bringing vivid berry aroma and a juicy, gently sweet palate. Clean acidity keeps the fruit lively, while the light malt base stays discreet and lets the contrast between sweet and tart lead. The finish is crisp, refreshing and clearly raspberry-driven. Serve cool with chèvre, berry salad, roast duck or a simple dark-chocolate dessert.
Bomber Brewing Georgie’s Best Dry-Hopped ESB 4-Pack Cans
Canadian Beer
Toasted malt and gentle caramel lead a classic Extra Special Bitter profile, with mild sweetness through the centre and aromatic dry hopping adding lift. The balance remains firmly malt-led rather than heavy, moving toward a medium-dry finish with enough bitterness to keep each sip composed. Serve cool with roast beef, meat pies, aged cheddar or grilled mushrooms, where the beer's toast and restrained sweetness can settle naturally alongside savoury flavours.
Brouwerij Omer Vander Ghinste Tripel LeFort
Belgian Beer
A golden tripel with a fresh, fruit-led aroma and a smooth, rounded palate. Top-fermenting yeast brings vanilla and clove over ripe banana and red apple, while a clean malt core gives the beer enough weight to carry its spice. The finish is full yet composed, with fruit and gentle warmth lingering together. Serve cool with roast chicken, washed-rind cheese or lightly spiced pork.
Strathcona Beer Company Love Buzz Blueberry Mint Lemon Sour Ale
Canadian Beer
Blueberry brings ripe berry fruit to a bright sour base, while lemon juice sharpens the acidity and fresh mint adds a cool herbal lift. A small touch of lactose rounds the centre without muting the beer's tart, refreshing character. The flavours remain clearly defined through a clean, fruit-led finish. Serve cool with spicy fried chicken, soft goat cheese, berry salad or lemon-forward desserts.
Blindman Brewing Dry-Hopped Kettle Sour
Canadian Beer
A tart, dry wheat beer with a clean sour snap and a light tropical-fruit lift. Dry hopping adds fresh aroma and gentle bitterness without pulling focus from the bright acidity, while the wheat base keeps the palate soft and easy to drink. The finish is crisp, lively and refreshing, with fruit and hops in balance. Serve cool with fish tacos, chèvre, citrus-dressed salads or lightly spiced dishes.
Beva Brewing & Blending The Coast West Coast IPA 457 mL
Canadian Beer
A firmly hopped West Coast IPA with resin, citrus and a distinctly dank edge. Columbus, Centennial, Cascade and Chinook build a classic aromatic profile, while a lean malt base keeps the bitterness clear and focused. The palate is dry, brisk and deliberately old-school, finishing with lingering pine, grapefruit peel and fresh hop character. Serve cool with burgers, grilled sausages, sharp cheddar or spice-forward tacos.
Beva Brewing & Blending Il Volino Dry-Hopped Sour Ale
Canadian Beer
A mixed-culture sour ale with lively tartness and an aromatic dry-hop layer. Saison yeast, Brettanomyces and bacteria bring rustic depth beneath juicy tropical fruit and fresh hop character, while the pale malt base keeps the palate focused. The finish is dry, gently funky and refreshing rather than aggressively sour. Serve cool with grilled sausages, washed-rind cheese, roast chicken or spicy dishes that welcome both acidity and fruit.
Beva Brewing & Blending Fresco Lemon Wheat Ale 457 mL
Canadian Beer
Lemon peel and juice give this wheat ale a bright citrus lift, while a lightly tart farmhouse fermentation keeps the palate lively and dry. Soft grain notes provide a gentle centre beneath the fresh lemon character, with enough acidity to sharpen the finish without becoming severe. Clean, refreshing and easy to pair, it suits grilled fish, goat cheese, herb-led salads or a simple plate of salty snacks.
Wild Ambition Brewing You Rock, Don’t Ever Change Okanagan Peach Sour Ale
Canadian Beer
Fresh Okanagan peaches soften the edges of a full mixed-fermentation sour base, bringing ripe stone-fruit aroma and a gently rounded centre. Brettanomyces-led fermentation adds rustic complexity, while extended contact with whole fruit keeps the peach flavour integrated rather than superficial. The finish is tart, dry and refreshing, with fruit and fermentation in clear balance. Serve cool with roast pork, washed-rind cheese, grilled chicken or peach salad.
Wild Ambition Brewing Flower Market Hibiscus Sour Ale
Canadian Beer
A mixed-fermentation golden sour with layered acidity and a vivid hibiscus character. The flower contributes cranberry-like fruit and bright citrus notes, while the fermentation adds complexity beneath the tartness. Neither element overwhelms the other, leaving the palate focused, lively and dry through the finish. Serve cool with goat cheese, roast chicken, citrus-dressed salads or gently spiced dishes that can meet its tangy floral edge.
Warsteiner Premium German Pilsener 4-Pack Cans
German Beer
A clean, refreshing German pilsener with a mild, balanced profile. Soft brewing water keeps the palate smooth, while pale barley malt brings a light grainy centre and Hallertau hops add restrained herbal bitterness. The texture is crisp and uncomplicated, finishing dry enough to invite another sip without feeling sharp. Serve cold with schnitzel, sausages, roast chicken, fish and chips or mild, firm cheese.
Vancouver Island Brewing Beach Shack Blackberry Blonde Ale 568 mL
Canadian Beer
Juicy blackberry gives this light-bodied blonde ale an immediate burst of ripe berry flavour. A slight tartness keeps the fruit bright, while gentle honey sweetness and light biscuit malt add enough roundness without making the palate heavy. The texture stays smooth and easygoing, finishing dry and clean for a refreshing result. Serve cool with grilled chicken, fish tacos, mild cheese or a summer berry salad.
Trading Post Brewing Belgian Quadrupel
Canadian Beer
Dark malt and sweet bread lead a full, warming Belgian-style ale. Raisin and other dried-fruit notes add richness, while expressive yeast brings a gentle spicy, phenolic edge that keeps the palate from feeling flat. The finish is strong, malty and persistent, with enough bite to balance its softer fruit and bread character. Serve cool in a stemmed glass with braised beef, blue cheese, fruitcake or dark chocolate.
To Øl Mochaccino Messiah Coffee Brown Ale
Danish Beer
Roasted chocolate malt and nutty espresso shape a dark, full-bodied brown ale, rounded by creamy lactose and a touch of milk chocolate. Cocoa and coffee remain central on the palate, while salted caramel and a gentle warming edge add depth. The finish turns dry and persistent, with lingering bitter espresso balancing the richer flavours. Serve cool with tiramisu, chocolate cake, nut desserts or a firm aged cheese.
Three Magnets Old Skook English Barleywine 473 mL
American Beer
Caramel and vanilla lead into a concentrated palate of fig, plum and raisin, supported by toast, biscuit and a light sherry-like depth. The texture is smooth and full without losing definition, while a modest hop bitterness keeps the rich malt and dark-fruit sweetness in check. Toffee and a gentle warming note linger through the finish. Serve cool in a small glass with blue cheese, roast beef, fruitcake or pecan tart.
Three Magnets More Reverb American IPA 473 mL
American Beer
A mellow, balanced American IPA with grassy and pine-led hops over a lightly biscuity malt base. The palate is fresh and measured rather than aggressively aromatic, with soft carbonation, a subtle mineral edge and restrained bitterness carrying the finish. Its deeper golden-rust colour hints at a little more malt presence than a very pale IPA. Serve cool with grilled chicken, fish tacos, sharp cheddar or herb-forward dishes.
Temporal Artisan Ales Two Threads Barrel-Aged Barleywine 330 mL
Canadian Beer
Rich malt and caramel form the centre of this layered barleywine, joined by dark fruit and a lightly sherried oxidative note from its mature component. Bourbon and rye-whiskey barrels add vanilla, oak and measured spice, while a younger portion contributes freshness and firm bitterness. The blend feels deep without becoming static, finishing warm and persistent. Serve cool in a small glass with aged cheddar, blue cheese, roast beef, pecan tart or dark chocolate.
Temporal Artisan Ales Relative Dimensions Barrel-Aged Strong Ale
Canadian Beer
Dark fruit and caramel from a Belgian-style quadrupel meet the deeper malt weight of a Munichwine base. Tawny-port barrel ageing adds a rounded, vinous richness, while rye-whiskey oak brings dry spice and structure. The palate is concentrated but composed, moving from raisin and toffee toward seasoned wood and a warming, gently bitter finish. Serve cool in a small glass with braised beef, blue cheese, fruitcake or dark chocolate.