Beer
Beer
Brasserie de Brunehaut Triple Organic Gluten-Free Ale
Belgian Beer
Peppery aromatics open a rich Belgian-style tripel, followed by rounded cereal character and ripe yellow fruit. The palate is full and energetic, with a firm initial attack balanced by fruit and a progressively building hop bitterness. Despite its weight, the finish stays dry and controlled, giving the beer focus and length. Serve cool with roast poultry, washed-rind cheese, mussels or lightly spiced dishes.
Brouwerij Van Steenberge Bornem Tripel 330 mL
Belgian Beer
Spicy aromatics and sweet yeast-driven fruit lead the nose, with banana and pear giving the beer a generous, inviting character. The palate is full and rounded, balancing cereal richness with a subtle bitterness that keeps the sweetness in check. A gentle peppery note returns through the finish, leaving the beer rich but composed. Serve cool with mussels, roast chicken, creamy cheese or fruit-led desserts.
Boombox Brewing Archangel Belgian Dark Strong Ale 473 mL
Canadian Beer
A smooth, dark Belgian-style ale with rich caramel and roasted malt at its core. Candy sugar deepens the sweetness, while torched raisin, orange peel and cherry bring layered dried-fruit, citrus and ripe red-fruit character. Yeast-driven spice keeps the palate lifted, leading to a full, warming finish that remains balanced rather than heavy. Serve cool with braised beef, aged Gouda, fruitcake or dark chocolate.
Bomber Brewing Rosefinch Raspberry Sour Ale
Canadian Beer
Ripe raspberry sits at the centre of this bright fruited sour, bringing vivid berry aroma and a juicy, gently sweet palate. Clean acidity keeps the fruit lively, while the light malt base stays discreet and lets the contrast between sweet and tart lead. The finish is crisp, refreshing and clearly raspberry-driven. Serve cool with chèvre, berry salad, roast duck or a simple dark-chocolate dessert.
Bomber Brewing Georgie’s Best Dry-Hopped ESB 4-Pack Cans
Canadian Beer
Toasted malt and gentle caramel lead a classic Extra Special Bitter profile, with mild sweetness through the centre and aromatic dry hopping adding lift. The balance remains firmly malt-led rather than heavy, moving toward a medium-dry finish with enough bitterness to keep each sip composed. Serve cool with roast beef, meat pies, aged cheddar or grilled mushrooms, where the beer's toast and restrained sweetness can settle naturally alongside savoury flavours.
Brouwerij Omer Vander Ghinste Tripel LeFort
Belgian Beer
A golden tripel with a fresh, fruit-led aroma and a smooth, rounded palate. Top-fermenting yeast brings vanilla and clove over ripe banana and red apple, while a clean malt core gives the beer enough weight to carry its spice. The finish is full yet composed, with fruit and gentle warmth lingering together. Serve cool with roast chicken, washed-rind cheese or lightly spiced pork.
Strathcona Beer Company Love Buzz Blueberry Mint Lemon Sour Ale
Canadian Beer
Blueberry brings ripe berry fruit to a bright sour base, while lemon juice sharpens the acidity and fresh mint adds a cool herbal lift. A small touch of lactose rounds the centre without muting the beer's tart, refreshing character. The flavours remain clearly defined through a clean, fruit-led finish. Serve cool with spicy fried chicken, soft goat cheese, berry salad or lemon-forward desserts.
Wild Ambition Brewing You Rock, Don’t Ever Change Okanagan Peach Sour Ale
Canadian Beer
Fresh Okanagan peaches soften the edges of a full mixed-fermentation sour base, bringing ripe stone-fruit aroma and a gently rounded centre. Brettanomyces-led fermentation adds rustic complexity, while extended contact with whole fruit keeps the peach flavour integrated rather than superficial. The finish is tart, dry and refreshing, with fruit and fermentation in clear balance. Serve cool with roast pork, washed-rind cheese, grilled chicken or peach salad.
Wild Ambition Brewing Flower Market Hibiscus Sour Ale
Canadian Beer
A mixed-fermentation golden sour with layered acidity and a vivid hibiscus character. The flower contributes cranberry-like fruit and bright citrus notes, while the fermentation adds complexity beneath the tartness. Neither element overwhelms the other, leaving the palate focused, lively and dry through the finish. Serve cool with goat cheese, roast chicken, citrus-dressed salads or gently spiced dishes that can meet its tangy floral edge.
Warsteiner Premium German Pilsener 4-Pack Cans
German Beer
A clean, refreshing German pilsener with a mild, balanced profile. Soft brewing water keeps the palate smooth, while pale barley malt brings a light grainy centre and Hallertau hops add restrained herbal bitterness. The texture is crisp and uncomplicated, finishing dry enough to invite another sip without feeling sharp. Serve cold with schnitzel, sausages, roast chicken, fish and chips or mild, firm cheese.
Vancouver Island Brewing Beach Shack Blackberry Blonde Ale 568 mL
Canadian Beer
Juicy blackberry gives this light-bodied blonde ale an immediate burst of ripe berry flavour. A slight tartness keeps the fruit bright, while gentle honey sweetness and light biscuit malt add enough roundness without making the palate heavy. The texture stays smooth and easygoing, finishing dry and clean for a refreshing result. Serve cool with grilled chicken, fish tacos, mild cheese or a summer berry salad.
Trading Post Brewing Belgian Quadrupel
Canadian Beer
Dark malt and sweet bread lead a full, warming Belgian-style ale. Raisin and other dried-fruit notes add richness, while expressive yeast brings a gentle spicy, phenolic edge that keeps the palate from feeling flat. The finish is strong, malty and persistent, with enough bite to balance its softer fruit and bread character. Serve cool in a stemmed glass with braised beef, blue cheese, fruitcake or dark chocolate.
To Øl Mochaccino Messiah Coffee Brown Ale
Danish Beer
Roasted chocolate malt and nutty espresso shape a dark, full-bodied brown ale, rounded by creamy lactose and a touch of milk chocolate. Cocoa and coffee remain central on the palate, while salted caramel and a gentle warming edge add depth. The finish turns dry and persistent, with lingering bitter espresso balancing the richer flavours. Serve cool with tiramisu, chocolate cake, nut desserts or a firm aged cheese.
Three Magnets Old Skook English Barleywine 473 mL
American Beer
Caramel and vanilla lead into a concentrated palate of fig, plum and raisin, supported by toast, biscuit and a light sherry-like depth. The texture is smooth and full without losing definition, while a modest hop bitterness keeps the rich malt and dark-fruit sweetness in check. Toffee and a gentle warming note linger through the finish. Serve cool in a small glass with blue cheese, roast beef, fruitcake or pecan tart.
Three Magnets More Reverb American IPA 473 mL
American Beer
A mellow, balanced American IPA with grassy and pine-led hops over a lightly biscuity malt base. The palate is fresh and measured rather than aggressively aromatic, with soft carbonation, a subtle mineral edge and restrained bitterness carrying the finish. Its deeper golden-rust colour hints at a little more malt presence than a very pale IPA. Serve cool with grilled chicken, fish tacos, sharp cheddar or herb-forward dishes.
Temporal Artisan Ales Two Threads Barrel-Aged Barleywine 330 mL
Canadian Beer
Rich malt and caramel form the centre of this layered barleywine, joined by dark fruit and a lightly sherried oxidative note from its mature component. Bourbon and rye-whiskey barrels add vanilla, oak and measured spice, while a younger portion contributes freshness and firm bitterness. The blend feels deep without becoming static, finishing warm and persistent. Serve cool in a small glass with aged cheddar, blue cheese, roast beef, pecan tart or dark chocolate.
Temporal Artisan Ales Relative Dimensions Barrel-Aged Strong Ale
Canadian Beer
Dark fruit and caramel from a Belgian-style quadrupel meet the deeper malt weight of a Munichwine base. Tawny-port barrel ageing adds a rounded, vinous richness, while rye-whiskey oak brings dry spice and structure. The palate is concentrated but composed, moving from raisin and toffee toward seasoned wood and a warming, gently bitter finish. Serve cool in a small glass with braised beef, blue cheese, fruitcake or dark chocolate.
Temporal Artisan Ales Infinite Syzygy Bourbon Barrel-Aged Barleywine
Canadian Beer
Deep brown and full-bodied, with caramel, toffee and molasses framing concentrated dried fruit. Bourbon-barrel ageing adds vanilla, seasoned oak and a gentle leather note, while restrained carbonation keeps the texture broad and smooth. The sweetness is substantial but not shapeless, carried by roast and barrel structure into a long, warming finish. Serve cool in a small glass with aged cheddar, blue cheese, braised beef, sticky toffee pudding or dark chocolate.
Temporal Artisan Ales Expanding Fractals Bourbon Barrel-Aged Belgian Quadrupel 330 mL
Canadian Beer
Dark candi sugar, piloncillo and jaggery build a deep, molasses-like sweetness over a rich Belgian-style malt base. Extended bourbon-barrel ageing adds vanilla, seasoned oak and warming spice, while expressive abbey yeast brings dried-fruit complexity. Despite its concentration, the finish remains structured, with barrel character and gentle bitterness keeping the dark sweetness in balance. Serve cool in a small glass with braised beef, blue cheese, pecan tart or dark chocolate.
Temporal Artisan Ales A Hand at Dusk Barrel-Aged Plum Saison
Canadian Beer
A slightly hazy orange-gold colour introduces a lively, mixed-culture saison with a softly funky aroma and clear plum character. The palate is bright and tart, combining juicy red fruit with grainy farmhouse depth and a touch of rye. Gentle carbonation keeps the texture composed, while a persistent sour-plum finish adds energy and definition. Serve cool with roast duck, pork, washed-rind cheese or a grain salad dressed with herbs and citrus.
Sundown Beer x Boombox Brewing Mystical Machine Double Hoppy Hefeweizen 473 mL
Canadian Beer
A full wheat-beer base carries the soft fruit and spice of hefeweizen yeast, while Loral, Citra and Amarillo hops add bright citrus, floral lift and a firmer aromatic edge. The palate is substantial yet smooth, with lively hop character balancing the rounded grain. A gently bitter finish keeps the richness in check. Serve cool with roast chicken, grilled sausages, spicy noodles or washed-rind cheese, where the beer's weight and freshness can work together.
St. Bernardus Abt 12
Belgian Beer
Dark and full-bodied, with a creamy texture and a generous fruit-led aroma shaped by expressive yeast. The palate is rich yet remarkably rounded, balancing gentle sweetness with measured bitterness and layers of dark fruit, caramel and warm spice. A long bittersweet finish provides definition and keeps the weight composed. Serve cool with braised beef, game, blue cheese or dark chocolate, all of which can meet the beer's depth and intensity.
Small Gods Brewing Co. Empire of Ideas Lemon Ginger Hefeweizen
Canadian Beer
Zesty lemon opens with clean citrus lift, followed by fresh ginger and the soft grain of a light wheat-beer base. Classic hefeweizen yeast brings gentle fruit and spice, while the ginger adds definition without dominating the palate. The finish is lively, refreshing and lightly warming. Serve cold with sushi, grilled prawns, Thai salads, roast chicken or mild curry, where the lemon and ginger can sharpen the food without overwhelming it.
Small Gods Brewing Co. Daughters of Silence Coffee Wafer Blonde Ale
Canadian Beer
A biscuity blonde-ale base carries fresh roasted coffee in a surprisingly light, composed frame. Soft malt and wafer-like sweetness meet the coffee’s darker edge, while a small amount of lactose rounds the texture into a smooth, creamy finish. The result is roasty without the weight of a stout. Serve cool with brunch, tiramisu, shortbread, nutty cheese or vanilla ice cream, where the coffee and biscuit notes can find a natural echo.
Schneider’s Bayrisch Hell Helles Lager
German Beer
Bright straw-yellow and clear, this Bavarian lager balances soft bready malt with delicate floral and grassy hop notes. Hints of honey and lemon add quiet detail without changing its clean, traditional shape. The palate is smooth and gently rounded, finishing crisp, snappy and refreshing. Serve cold with roast chicken, sausages, schnitzel, pretzels or mild cheeses, where the restrained malt and hop balance can remain front and centre.
Ravens Brewing Company Old Familiar English Dark Mild 473 mL
Canadian Beer
Deep toffee and caramel lead this malt-focused dark mild, joined by roasted hazelnut and a quiet touch of coffee and cocoa. The palate has enough dark-roast depth to feel complete while remaining smooth, restrained and highly drinkable. A gentle grassy hop note keeps the finish from becoming sweet or heavy. Serve cool rather than icy with sausages, meat pie, mushroom dishes, aged cheddar or roasted nuts, where the beer’s subtle malt detail can remain clear.
Phillips Grainbow 18th Anniversary West Coast IPA
Canadian Beer
A hazy straw-gold pour carries a distinctly West Coast hop profile of grapefruit, citrus and melon. Eighteen different grains broaden the malt base, but the beer remains light on its feet, with clean bitterness keeping the fruit precise. The finish is brisk, dry and pleasantly hoppy. Serve well chilled with fish tacos, grilled chicken, sharp cheddar or a vegetable curry, where the citrus-led lift can refresh the palate.
Peroni Nastro Azzurro Stile Capri
Italian Beer
A light, aromatic lager with crisp citrus at the centre, joined by a subtle olive-leaf note and a restrained spicy edge. Bitterness is delicate and neatly balanced, leaving the palate fresh rather than sharp. The finish is clean, dry and distinctly refreshing. Serve thoroughly chilled with grilled prawns, calamari, pizza bianca, simple tomato salads or lightly salted antipasti, where the lemon-toned lift can keep each bite lively.
Partake Brewing Oktoberfest Non-Alcoholic Beer
Canadian Non-Alcoholic Beer
A rich amber pour introduces toasted malt and a gently semi-sweet centre, with German hops bringing enough lift to keep the profile composed. The texture is smooth and easy-drinking, and the finish is clean, lightly toasty and refreshing. Serve well chilled with bratwurst, roast chicken, pretzels, mustard or nutty alpine cheese. The balanced malt character makes it especially comfortable at the table without requiring a heavy dish.
North Coast Old Rasputin Russian Imperial Stout
American Beer
Dark and full-bodied, the palate layers roasted malt, espresso and bittersweet chocolate over a smooth, gently creamy texture. Molasses and a subtle dark-fruit tone add depth, while firm hop bitterness keeps the malt sweetness controlled. The finish is long, complex and warming without losing definition. Serve cool with braised beef, smoked brisket, blue cheese or a dark-chocolate dessert, allowing time in the glass for the flavours to open.