Canada
Scout Vineyard 2022 Gew Cab Co-Ferment
Bright floral and tropical notes lead this light, translucent red, followed by herbaceous freshness and savoury depth. Gewurztraminer and Cabernet Sauvignon were fermented together for seven days, then pressed into neutral barrels to finish fermentation and age for 18 months. Unorthodox but composed, it is refreshing with a light chill and quietly complex through the finish.
Apara 2023 Barrel-Aged Pinot Blanc
A rounded Pinot Blanc with ripe stone fruit and delicate floral lift. Bright acidity keeps the fuller texture fresh, balancing its richness with a clean, energetic line. Subtle oak adds breadth without obscuring the fruit, while the finish remains poised and quietly charming. Serve well chilled with roast chicken, creamy seafood dishes, soft cheeses or grilled vegetables.
Blue Grouse 2024 Estate Chardonnay Cowichan Valley
Ripe apple and citrus are framed by gentle toast, a creamy lees texture and a quiet savoury note. Barrel fermentation and full malolactic conversion bring breadth, but cool-climate acidity keeps the palate focused and fresh. The finish is smooth, lightly wooded and balanced. Pair with roast chicken, salmon or creamy mushroom dishes.
Orofino 2022 Red Bridge Red
Bright red fruit and dark cherry rise with cedar, sage and a hint of vineyard scrub. The palate is medium-bodied and mouth-filling, layering cherry, cocoa and vanilla over smooth, approachable tannins. Dry, balanced and comfortably rich, it carries a gentle herbaceous note through a satisfying finish.
Phantom Creek 2022 Small Lot Chardonnay
Peach blossom, stone fruit and lavender open the nose, followed by lemon cream and a clear mineral line. Fresh lemon drives the palate, while hazelnut, clove, ripe peach and poached pear add breadth and detail. Integrated French oak brings a smooth, gently dense texture without muting the fruit, leaving a composed finish that suits roast poultry, halibut or creamy pasta.
The Irony Spirits Cranberry Euphoria Semi-Sweet Liqueur 375 mL
Bright cranberry brings tart red-fruit freshness to a smooth, semi-sweet palate. A hint of rosemary adds a savoury herbal lift, giving the berry character more definition and keeping the finish from becoming heavy. The texture is rounded but lively, with a clean balance between fruit, sweetness and gentle botanical detail. Serve well chilled after dinner, pour over ice, or add a small measure to sparkling wine for a crisp aperitif.
Esquimalt Bitter Orange Apéritif
Orange blossom leads with a bright, fragrant lift, followed by vanilla, almond and a firm line of herbaceous bitterness. Cinnamon and clove add gentle warmth, while the mead base brings a rounded texture without making the palate heavy. The finish is citrus-led, bittersweet and quietly spiced. Serve chilled over ice, lengthen with sparkling water, or use it to bring polished orange-and-botanical depth to gin, rum or whisky cocktails.
Golden Age Midnight Dream Mead 750 mL
Raspberry and blackberry lead a vivid berry aroma, framed by floral honey and a subtle herbal note. The palate is rounded and gently sweet, with tart red fruit and a light citrus edge bringing lift. The darker berry character adds depth without obscuring the clean honeyed core. A quiet touch of herb returns on the finish, which is smooth and persistent. Serve lightly chilled with duck, berry-glazed pork or dark chocolate.
Cinco Tequila Soda Mixer 8-Pack
Bright lime opens the mix with a crisp citrus snap, while grapefruit brings a bittersweet, lightly juicy edge. Pineapple adds a riper tropical note, sharpened by lime, jalapeño and a small savoury touch of salt. Across the selection, sparkling water keeps the tequila base light and refreshing. The finish stays clean, dry-leaning and lively. Serve well chilled with tacos, grilled corn, ceviche or spicy chicken.
Averill Creek Rosé Vermouth
Linden blossom and pineapple weed give the aroma a gently floral, meadow-like character, joined by pink peppercorn and a hint of star anise. The palate is bright and lightly honeyed, with fresh herbal tones from nettle and tea balanced by cardamom spice and clean acidity. Its sweetness is measured, allowing the botanicals to remain precise. The finish is fragrant, gently bitter and refreshing. Serve chilled over ice, with soda or in a spritz.
Ursa Major 2017 Sabor a Mi 750 mL
Deep garnet in colour, this opens with blackberry, cassis and dark plum, followed by green herbs, nutmeg and allspice. The palate is dry and finely balanced, with juicy dark fruit set against a subtle saline note and a bright mineral lift. Whole-cluster fermentation lends energy and savoury structure, while neutral oak keeps the fruit clearly in focus. It finishes vibrant and composed, with blackberry, spice and cool mineral detail lingering.
Fort Berens 2020 Reserve Riesling
Apricot, peach and elderflower form an aromatic, inviting opening. The palate is rich and creamy yet remains juicy, with measured sweetness balanced by lively acidity and a clean sense of freshness. Concentrated stone fruit carries into an off-dry, composed finish, showing enough structure and depth to continue developing gracefully in bottle.
Mt. Boucherie 2022 Original Vines Chardonnay
Delicate orchard fruit and almond open the nose, joined by lemon, peach and orange blossom. The palate adds pineapple, fresh bread and a subtle touch of French oak spice, all carried by citrus-tinged acidity. Layered yet approachable, it brings gentle richness and lift together, finishing with the polish and definition of a carefully balanced Chardonnay.
Apara 2023 Gamay Noir
A vibrant Okanagan Gamay with crunchy red fruit and an aromatic cupboard of peppery spice. Wild carbonic fermentation brings lift and immediacy, while a short stay in neutral French oak keeps the palate fresh, supple and unforced. Juicy waves of fruit carry through a lively finish. Serve slightly chilled with charcuterie, roast chicken, grilled salmon or herb-led vegetable dishes.
Nichol 2020 550M Pinot Noir
Sage Hills 2022 Second Pick Merlot
Ripe plum and dark cherry give the palate a generous core, balanced by fresh acidity and a lightly savoury edge. Partial whole-cluster fermentation adds lift, while twelve days on skins and seven months in neutral barrel build supple texture without overt oak. Unfined and unfiltered, it finishes smoothly with measured structure.
Plot Wines 2021 Thick Viognier Chardonnay
Lunessence 2025 Vin Gris SLS
Fragrant peach, nectarine and jasmine open with an inviting floral lift. The palate is waxy and gently textured, with fleshy stone fruit held in balance by a clean, fresh line. Whole-cluster pressing without skin contact keeps the profile poised and precise. Serve with salmon, charcuterie, grilled vegetables or mild curries.
Tantalus 2023 Riesling
Bergamot, jasmine and mandarin open with chalk, persimmon, slate and lemon oil. The palate is lush and juicy, bringing orange blossom, lemon peel, early peach and wet-stone minerality into focus. Citrus and stone fruit remain in tension through the finish. Expressive and refreshing, it suits spicy dishes, seafood, light salads or soft cheese.
Birch Block 2021 Cabernet Franc Pét-Nat
A subtle blush colour introduces a fresh, energetic sparkling wine with ruby-red grapefruit and alpine strawberry at the forefront. Fine bubbles keep the palate lifted, while brief skin contact adds gentle tannic shape. Twelve months on lees brings rounded texture and a clear mineral note. The finish is dry, bright and refreshing, well suited to grilled prawns or soft cheese.