Canada
Wildeye Brewing Juice Shack Pineapple Passionfruit Sour 473 mL
Pineapple and passionfruit bring a bright, bold tropical profile, rounded by vanilla and lactose for a distinctly creamy body. The sour base keeps the ripe fruit lively, while the softer texture gives the palate a smooth, generous feel through the finish. It is expressive without losing refreshment. Serve well chilled with spicy chicken, fish tacos, grilled prawns, fresh chèvre or coconut-based desserts.
Brass Monkey Brewing Chickity-Check West Coast IPA
Pale, dry and firmly hop-led, with bold pine and citrus at the centre and a floral lift adding definition. Locally grown malt provides a clean base without distracting from the aromatic drive, while the finish stays direct and refreshing. This is a focused West Coast expression rather than a soft or sweet one. Serve well chilled with burgers, grilled pork, spicy chicken, sharp cheddar or fish tacos.
Backcountry Brewing I Was Saying Boo-Urns Non-Alcoholic New Zealand IPA 473 mL
Bright and aromatic, with Motueka and Nelson hops bringing lime zest, white grape and soft tropical fruit. Superdelic adds a small lift of candy-like citrus and stone fruit, while the body remains light and easy-drinking. A smooth haze carries the hop character into a clean, refreshing finish. Serve well chilled with fish tacos, spicy noodles, grilled chicken, sharp cheddar or citrus-dressed salads.
Curious Creatures Yamakami Fresh-Hop Japanese Rice Lager 24 x 473 mL
Fresh British Columbia hops bring an unusual raspberry-jam aroma over a crisp, clean and dry Japanese lager base. The fruit impression is lifted rather than sweet, leaving the palate focused and highly refreshing. A collaboration with Flora Fermentation, it balances expressive fresh-hop character with disciplined lager structure. Serve well chilled with sushi, karaage, grilled salmon, tempura, yakitori or lightly seasoned vegetable dishes.
Brewing August Kölsch IPA
Cashmere, Motueka and Simcoe hops bring a fresh aromatic lift, with hints of melon and bubble gum over a clean, cold-fermented frame. Kölsch yeast gives the beer a composed base while dry hopping pushes it toward IPA territory. The palate stays bright and direct, finishing with refreshing hop definition. Serve well chilled with fish tacos, grilled chicken, bratwurst, sharp cheddar or lightly spiced noodles.
Field House Brewing Mango Pineapple Habanero Sour
Real pineapple and mango give the beer a bright tropical core, sharpened by a lively salted-sour frame. Habanero arrives as a measured touch of heat through the finish, adding definition without overwhelming the fruit. The palate remains tart, refreshing and direct, with sweetness kept in balance. Serve well chilled with fish tacos, grilled prawns, spicy chicken, fresh chèvre or coconut rice.
Wildeye Brewing Feel It In My Plums Spiced Plum Sour
A bold tang of plum leads the palate, supported by a subtle spiced medley of orange and cinnamon. The fruit remains fresh and juicy rather than jammy, while the sour structure gives the finish clean definition. Spice is measured and secondary, adding warmth without obscuring the plum. Serve well chilled with roast pork, duck, grilled sausages, blue cheese or a dark chocolate and orange dessert.
Bridge Brewing Company Get to the Choppa IPA
Clear and pale gold, with citrus, berry and pine aromas giving the nose a bright, resinous lift. Assertive hop bitterness shapes the palate, while a measured sweetness provides contrast and keeps the finish from feeling severe. The style is direct and firmly West Coast in profile. Serve cold with grilled burgers, spicy tacos, barbecue chicken, sharp cheddar or a generously topped pizza.
Brassneck Brewery x Luppolo Brewing Co. Grainwave Rustic Multigrain Lager
Subtle cereal-grain sweetness shapes the palate, with grassy and floral hop notes adding a fresh counterpoint. The lager remains clean and composed, letting the multigrain character show without becoming heavy. Brewed with Luppolo Brewing Co., it balances rustic grain texture with a brisk, easy finish. Serve cold with roast chicken, grilled sausages, soft pretzels, alpine cheese or mushroom flatbread.
Wildeye Brewing Ramble On West Coast Pale Ale
Sweet malt and light bread-crust notes establish a measured base before the hops take over. Citra brings zesty citrus, while Simcoe adds grapefruit and a fragrant berry lift. The balance stays lively without losing its malt frame, leading to a crisp, smooth and dry finish. Serve cold with grilled chicken, burgers, fish tacos, sharp cheddar or herb-roasted potatoes.
Bridge Brewing Company North Shore Hikes Pale Ale
Full-bodied and copper-coloured, with a sweet, mild caramel note giving the palate a rounded centre. The malt character is met by a clear hop presence, creating balance without losing the beer's generous shape. A crisp, hop-led finish keeps the profile refreshing. Serve cold with burgers, roast chicken, grilled sausages, sharp cheddar or caramelized onion flatbread.
Main Street Brewing Kingpin Pale Ale 473 mL
Juicy and fruit-forward, with Cascade, three expressions of Mosaic and Rakau Sub Zero Hop Kief shaping a lively hop profile. The fruit character stays balanced rather than heavy, carrying through a clean, hop-led finish with enough freshness for another sip. Serve cold with fish tacos, grilled chicken, citrusy salads, sharp cheddar or lightly spiced dishes.
Hoyne Brewing Company Among Giants West Coast IPA
Citrus and pine meet bright tropical fruit over a clean pale-malt base. Sticky spruce, pithy pomelo and pineapple jam build a vivid hop profile, while balanced bitterness keeps the fruit from feeling soft or diffuse. The finish stays focused and distinctly West Coast. Serve cold with burgers, grilled salmon, spicy tacos, sharp cheddar, roast chicken or barbecue.
Vancouver Island Brewing Broken Islands Hazy IPA 568 mL
Bold citrus aroma and flavour lead into a juicy, lingering finish, with stone fruit, mango and guava adding breadth through the palate. Bitterness stays measured and balanced, allowing the tropical character to remain clear without becoming heavy. Serve cold with fish tacos, grilled prawns, spicy chicken, mango salsa, sharp cheddar, citrus salads or coconut curries.
Luppolo Brewing Company Heron Now West Coast IPA 473 mL
Prominent grapefruit and pine aromas lead this classic West Coast IPA, followed by citrus and tropical-fruit flavour. A mildly sweet, biscuity malt backbone steadies the hop intensity, while balanced bitterness keeps the finish firm and composed. Serve cold with burgers, grilled sausages, spicy tacos, roast chicken, sharp cheddar, smoked almonds, onion rings or herb-seasoned fries.
Fuggles Beer Destiny West Coast IPA
Centennial, Cascade and Chinook hops deliver pronounced pine and citrus across a full-bodied malt foundation. The profile is unmistakably West Coast: aromatic, firmly bitter and structured, with the malt carrying the hop intensity through a clean finish. Serve cold with burgers, grilled beef, spicy tacos, smoked pork, mature cheddar, pickles, onion rings or charred peppers.
Slow Hand Beer Company 50 Mile Pilsner
Dry, blonde and hop-led, this locally focused pilsner combines a crisp frame with delicate floral and pine aromas. Grassy, lightly spicy hop notes meet a suggestion of orange blossom, giving the finish brightness without losing its restrained lager character. The palate stays light and precise, with enough bitterness to remain refreshing. Serve cold with schnitzel, grilled sausages, roast chicken, mild cheese or salty snacks.
Main Street Brewing x Hops Connect Canada Wavelength Pacific Ale
Juicy and light, this Pacific ale brings together vibrant tropical fruit and citrus with fresh pine and a sweeter, zesty citrus edge. Australian-derived hop products give the aroma breadth while a deliberately hazy, sessionable body keeps the palate easy and refreshing. The finish stays bright and hop-forward rather than heavy. Serve cool with fish tacos, grilled prawns, fried chicken, fresh herbs or young cheddar.
Main Street Brewing Naked Fox West Coast IPA
Sandalwood, fresh cedar and grapefruit lead this classic West Coast IPA, set against a firm but generous malt backbone. The hop profile is aromatic and woodsy as well as citrus-driven, with a measured bitterness carrying the flavours into a dry, focused finish. Its structure suits robust food without feeling cumbersome. Serve cool with burgers, grilled steak, aged cheddar, barbecue, spicy tacos or roast mushrooms.
Brewing August Pale Ale 473 mL
Medium-bodied and balanced, this American-style pale ale layers citrus and pine over a gently malty base. Pale and Munich malts contribute bread-crust and nutty notes, while Centennial and Cascade hops keep the aromatic profile fresh and clearly defined. The finish remains composed rather than aggressively bitter. Serve cool with burgers, grilled chicken, pizza, sharp cheddar or roasted vegetables.