Selection
Selection
Remoissenet 1998 Beaune Premier Cru Les Marconnets Magnum 1.5 L
French Red
Red cherry, cranberry and wild strawberry lead a mature, finely savoury bouquet. Dried rose, forest floor and warm spice add depth, with a light earthy note bringing further complexity. The palate is medium-bodied and supple, its remaining fruit carried by fresh acidity and smooth, integrated tannins. Elegant rather than forceful, it finishes with red berries, tea, spice and a persistent mineral edge.
Domaine Bachelet-Monnot 2023 Chassagne-Montrachet
French White
Lemon, green apple and ripe pear open a precise, quietly generous bouquet. White flowers and a light toasted note add breadth, while chalk and wet stone bring a clear mineral edge. The palate is balanced and finely shaped, with fresh acidity carrying citrus and orchard fruit through a creamy middle. Long and composed, it closes with lemon curd, hazelnut and a clean saline finish.
Villa Oeiras 2009 Carcavelos Colheita Tinto
Portuguese Fortified
Dried cherry, orange peel and dark plum lead a mature, quietly concentrated bouquet. Sweet spice, cocoa and marzipan bring warmth, while a gentle herbal note keeps the aromas composed. The palate is full and rounded, with lively acidity and fine tannins balancing its rich fruit. A saline, mineral line adds definition. Long and savoury, it finishes with citrus peel, nuts, chocolate and persistent spice.
Château Rocheyron 2012 Saint-Émilion Grand Cru
French Red
Red cherry, wild strawberry and black raspberry lead a plush, polished bouquet. Liquorice, dark chocolate and exotic spice add depth, while rose petals, dried herbs and damp earth bring savoury detail. The palate is medium-bodied and supple, its ripe fruit framed by velvety tannins and fresh mineral lift. Long and composed, it closes with plum, smoke, spice and a gentle earthy edge.
Caprili 2019 Brunello di Montalcino Magnum 1.5 L
Italian Red
Morello cherry, wild raspberry and blood orange lead a vivid, traditional bouquet. Violet, lavender and wild fennel add lift, while tobacco, liquorice and earthy spice bring savoury depth. The palate is sleek and energetic, its ripe fruit carried by vibrant acidity and fine, chalky tannins. Mineral detail builds through the middle. Long and focused, it finishes with cherry, mint, bitter blackberry and a gentle iron note.
Collemattoni Vigna Fontelontano 2007 Brunello di Montalcino Riserva Magnum 1.5 L
Italian Red
Ripe strawberry, blackberry and black cherry lead a dense, mature bouquet. Nuts, leather, vanilla and warm spice add savoury depth, with underbrush and tea emerging in the glass. The palate is full and velvety, its generous fruit shaped by fine, powerful tannins and lively acidity. Long and warming through the finish, it leaves dried berries, bitter almond, spice and a measured earthy note.
Domaine Bachelet-Monnot 2023 Puligny-Montrachet
French White
Green apple, pear and white flowers open a lifted, finely detailed bouquet. Petrichor and a light reductive note add mineral tension, while toasted hazelnut brings subtle depth. The palate is balanced and poised, with bright citrus and orchard fruit carried by fresh acidity. A creamy middle softens the edges without obscuring the wine's precision. Long and clean, it finishes with lemon curd, nuts and chalk.
Château Cabrières 1979 Châteauneuf-du-Pape
French Red
Dried cherry and black raspberry sit beneath a fully mature, savoury bouquet. Leather, wild game, roasted coffee and dark spice lead, with forest floor and earth adding further depth. The palate is medium-bodied and resolved, its softened tannins framing the remaining red fruit. Gentle warmth carries the wine through a persistent finish of dried herbs, spice, leather and a distinctly earthy note.
Blankiet Estate Paradise Hills Vineyard 2004 Merlot
American Red
Black cherry, blackberry and plum lead a deep, opulent bouquet. Dark chocolate, espresso and anise add richness, while herbs, black olive and a trace of smoke bring savoury definition. The palate is full and seamless, with generous fruit carried by smooth, integrated tannins. Broad without feeling heavy, it finishes long and composed with cassis, cocoa, liquorice and a lingering earthy note.
Salicutti Piaggione 2019 Brunello di Montalcino
Italian Red
Pomegranate, red cherry and cherry skin lead a vivid, finely layered bouquet. Violet, lavender and underbrush add lift, while fennel, cumin and balsamic herbs bring savoury depth. The palate is taut and energetic, with racy acidity and powdery tannins shaping the ripe fruit. Graphite and mineral detail build through the middle. Long and focused, it closes with red berries, herbs, spice and a measured dry grip.
Bénédicte & Stéphane Tissot 2016 En Spois Vin Jaune
French White
Dried apple, preserved lemon and roasted walnut open a broad, expressive bouquet. Curry spice, smoke and a light peaty note bring savoury depth, while a subtle floral edge keeps the aromas lifted. The palate is powerful and open, with concentrated yellow fruit held by bright acidity and a distinct saline line. Long and dry, it finishes with nuts, citrus, spice and persistent mineral tension.
Bénédicte & Stéphane Tissot 2016 Vin Jaune Les Bruyères
French White
Walnut, dried yellow apple and bruised orchard fruit lead a deep, savoury bouquet. Curry spice, smoky peat and a subtle citrus note add complexity without blurring the wine's focus. The palate is bone-dry and concentrated, driven by electric acidity and a firm saline line. Long and resonant through the finish, it leaves roasted nuts, yellow fruit, spice and a clear mineral echo.
Jacquesson NV Cuvée No. 740 Dégorgement Tardif Extra Brut Champagne
French Sparkling
Candied lemon, green apple and ripe pear lead a deep, mature bouquet, with toasted brioche, browned butter and roasted almond adding savoury richness. The palate is powerful yet taut, its creamy mousse held in focus by bright citrus and chalky mineral tension. Dried fruit and warm spice develop through the middle. Long and energetic, it closes with lemon curd, pastry, nuts and a distinctly saline finish.
Il Marroneto 2019 Brunello di Montalcino
Italian Red
Bright cherry, redcurrant and orange zest lead a highly perfumed bouquet, with rose petals, violet and lilac adding graceful lift. Cedar, clove and wild herbs bring savoury definition. The palate is silky and energetic, its juicy red fruit carried by vibrant acidity and fine, powdery tannins. Fresh spice develops through the middle. Long and precise, it finishes with mint, flowers, citrus and a persistent mineral note.
Suenen NV Oiry Grand Cru Blanc de Blancs Extra Brut Champagne
French Sparkling
Lime zest, green apple and pear open a precise, chalk-driven bouquet, with white flowers and subtle brioche adding lift and depth. The palate is bone-dry and energetic, its fine mousse carrying citrus and orchard fruit over a taut mineral core. A creamy middle brings balance without diminishing the wine's focus. Long and saline, it closes with lemon, toasted nuts, herbs and a clear stony edge.
Padelletti 2016 Brunello di Montalcino Magnum 1.5 L
Italian Red
Cherry and plum lead an intense, fragrant bouquet, with violet, cedar and walnut adding depth. Dried herbs, tobacco and a touch of warm spice bring savoury complexity. The palate is full and tightly composed, its ripe fruit framed by polished tannins and fresh acidity. Mineral detail keeps the richness focused. Long and refined through the finish, it leaves red fruit, flowers, spice and a firm, clean echo.
Larmandier-Bernier NV Rosé de Saignée Premier Cru Extra Brut Champagne
French Sparkling
Wild strawberry, raspberry and redcurrant open a vivid, vinous rosé, joined by cranberry, orange peel and rose petals. Cinnamon and a light herbal note add savoury lift. The palate is fleshy yet dry and precise, with fine bubbles, bright acidity and a chalky mineral line keeping the ripe fruit focused. A gentle tannic grip shapes the long, saline finish, leaving red berries, citrus zest and subtle spice.
Cappellano Otin Fiorin Piè Rupestris 2017 Barolo
Italian Red
Sweet red cherry and redcurrant lead a lifted, savoury bouquet, with rose petals, mint and cedar adding detail. Liquorice, tar, earth and a touch of bitter chocolate deepen the profile. The palate is powerful yet finely drawn, its vibrant acidity and wiry tannins framing the ripe fruit. Mineral tension carries the wine through a persistent finish of cherry, herbs, smoke and spice, with a measured dry grip.
Giodo 2016 Brunello di Montalcino
Italian Red
Ripe plum and red cherry lead an expressive, seamless bouquet, joined by rose, lavender and sandalwood. Walnut, tobacco and a light touch of toast add savoury depth. The palate is full yet fluid, with vibrant acidity and exceptionally fine tannins giving the fruit clarity and poise. Mineral detail builds through the middle. Long and polished, it finishes with cherry, flowers, spice and a clean stony echo.
Sebastiani Cherryblock 2019 Cabernet Sauvignon
American Red
Crème de cassis, black cherry and baked plum open a deep, polished bouquet. Allspice, graphite, mint and toasted oak add savoury definition, with crushed walnut and liquorice emerging in the glass. The palate is full and concentrated, its dark fruit carried by plush, fine-grained tannins. Balanced and velvety through the middle, it closes long and dry with blackcurrant, cedar, cocoa and a measured earthy note.
Luigi Pira Vigna Rionda 2021 Barolo
Italian Red
Wild strawberry, dried cherry and blood orange lead a fragrant, finely layered bouquet. Rose, cinnamon, sweet tobacco and balsamic herbs add lift and complexity, while tar and mineral notes bring a darker counterpoint. The palate is dense yet controlled, with crisp acidity and firm, refined tannins shaping the ripe fruit. Long and vertical through the finish, it leaves red berries, mint, spice and a persistent stony note.
Domaine Barge 2020 Côte-Rôtie Coeur de Combard
French Red
Black cherry and dark berries lead a deep, savoury bouquet, with liquorice, roasted herbs and iron adding definition. The palate is medium to full-bodied, its ripe fruit carried by silky tannins and a layered, supple texture. Freshness keeps the wine balanced as pepper and mineral notes develop through the middle. Long and composed, it finishes with black fruit, herbs, liquorice and a persistent ferrous edge.
Paolo Bea Rosso de Véo 2015 Umbria Rosso
Italian Red
Plum, black cherry and mixed bramble berries lead a concentrated, generous profile. Floral lift keeps the ripe fruit fresh, while earth, balsamic detail, espresso and dark spice add savoury complexity. The palate is dry and powerful, with electric acidity and chewy tannins giving shape to the opulence. Silky texture emerges with air. The finish remains lifted and persistent, carrying dark fruit, earth and spice.
Paolo Bea Pagliaro 2016 Montefalco Sagrantino
Italian Red
Dusty dried cherry, plum and blood orange lead an intense, distinctive bouquet, with crushed rose and fragrant purple flowers adding lift. Dark spice, earth and a measured feral note bring savoury depth. The palate is taut and juicy, driven by fresh acidity and firm tannins. Crunchy mineral detail sharpens the long finish, leaving dark fruit, flowers, spice and a persistent dry grip.
Nittardi 2018 Nectar Dei Magnum 1.5 L
Italian Red
Deep red with purple highlights, this opens with ripe blueberry, blackberry and black cherry. Tobacco, dark chocolate, vanilla and pink pepper add layered savoury spice. The palate is concentrated and full, with lush, rounded tannins carrying the dark fruit smoothly. Liquorice and warm spice develop through the middle. Persistent and generous, it closes with black berries, cocoa, tobacco and a measured earthy note.
Batasiolo Boscareto 2004 Barolo
Italian Red
Red berry and delicate mineral notes lead a finely detailed bouquet, joined by exotic tea, liquorice, sweet ginger and clove. The palate is sharply focused, with clear acidity and firm, closely knit tannins framing the mature fruit. Ash and smoke add savoury depth without overwhelming the wine's restraint. Persistent and composed, it finishes with red fruit, spice, minerals and a dry earthy echo.
Pierre Gimonnet & Fils 2016 Special Club Cramant Grand Cru Champagne
French Wine
Asian pear, nectarine and citrus lead a layered bouquet, with jasmine, freesia and yellow flowers bringing aromatic lift. Hazelnut, pollen and a light waxy note add depth. The palate is rich yet lively, its fine bubbles and fresh acidity keeping the ripe fruit precise. Chalky mineral detail develops through the middle. Harmonious and persistent, it finishes with pear, citrus, nuts and a measured savoury note.
Maison Louis Jadot 2022 Chassagne-Montrachet Premier Cru Morgeot
French Wine
Peach and orange oil open a rich but tightly drawn bouquet, joined by white flowers and toasted hazelnut. The palate carries generous stone fruit over clear acidity, with a creamy middle held in check by firm mineral tension. Gentle spice and a subtle buttery note add breadth without softening the wine's focus. Long and composed, it closes with citrus, nuts and a chalky savoury edge.
Viña Don Melchor 2021 Cabernet Sauvignon Puente Alto
Chilean Red
Deep garnet in colour, with blackcurrant, plum and red fruit at the centre of a precise, layered bouquet. Black tea, leafy herbs and a light red-pepper note lend savoury definition, while refined oak remains measured. The palate is dense but elegant, carried by fresh acidity and rounded, fine-grained tannins. Juicy fruit persists through a long finish, joined by dark berries, herbs and gentle cedar.
Cappellano Piè Rupestris 2018 Barolo
Italian Red
Pure red berry and dried rose lead an expressive, finely layered bouquet. Orange peel, mint and white pepper bring brightness, while iron, cedar, tobacco and a measured leathery note add savoury depth. The palate is firm but composed, with clear acidity and structured tannins framing the fruit. Liquorice and mineral detail emerge toward the finish, which is long, dry and persistent, leaving citrus, spice and earthy resonance.