Okanagan Valley
Okanagan Valley
Synchromesh 2025 Riesling
Canadian White
Ripe pear, tropical fruit and apricot lead, with green apple, lime and a light honeyed note adding detail. The palate is off-dry and generous, its fruit sweetness held in balance by vivid acidity and a clean citrus line. A zippy, refreshing finish makes this Okanagan Riesling especially good with Thai curries, spicy noodles, pork or salty cheeses.
Anthony Buchanan 2025 Pinot Gris
Canadian White
Fresh pear, green apple and white peach lead, with citrus zest and a light floral note bringing lift. The palate is dry and clean, balancing ripe orchard fruit with bright acidity and a subtle mineral edge. A crisp, gently rounded finish keeps the style versatile, pairing easily with shellfish, roast chicken, fresh cheeses or simply prepared vegetables.
La Frenz 2025 Sauvignon Blanc
Canadian White
Passion fruit, grapefruit and green apple lead, with fresh herbs and a light mineral note adding detail. The palate is concentrated but precise, balancing ripe fruit with vivid acidity and a smooth, polished texture. Citrus and subtle savoury notes carry into the persistent finish, making this expressive Okanagan white a fine match for oysters, goat cheese or grilled fish.
Narrative 2019 Non-Fiction Red Blend
Canadian Red
Black cherry and dark plum lead, with dried herbs, graphite and warm spice giving the fruit a distinctly Okanagan frame. The palate is medium-bodied and savoury, with fresh acidity, measured tannins and a supple texture. Cassis and pepper carry into the dry finish, making this composed red a versatile partner for roast lamb, mushrooms or grilled vegetables.
Evolve 2025 Small Lot Rosé
Canadian Rosé
Wild strawberry, watermelon and redcurrant lead, with a pale salmon hue and a savoury herbal accent. The palate is crisp, mostly dry and brightly fruited, balancing ripe red berries with citrus zest and a light mineral line. Clean and refreshing through the finish, it suits grilled prawns, seafood salads or roast salmon.
A Sunday in August 2025 Cabernet Franc
Canadian Red
Blackberry and blackcurrant lead, joined by bramble, graphite and a light herbal lift. The palate is medium-bodied and lively, with fresh acidity shaping dark fruit and fine, measured tannins. A savoury mineral note carries into the clean finish, making this restrained, Loire-inspired red a natural match for grilled mushrooms, roast poultry or charcuterie.
Lock & Worth 2025 Cabernet Franc Rosé
Canadian Rosé
Mandarin and apricot blossom lead, with juicy red fruit adding a bright, generous core. The palate is medium-bodied and lightly textured, carrying vivid citrus and delicate floral tones over a fine crushed-stone edge. Silky and saline through the finish, this is a fresh, expressive rosé for grilled prawns, summer vegetables or softly spiced dishes.
Lock & Worth 2025 Sauvignon Blanc Sémillon
Canadian White
Lemon verbena, grapefruit and citrus pith give the nose a bright, savoury edge. The palate is dry and crisp, with vivid acidity, a lightly textured feel and subtle depth from older French oak. Fresh rather than overtly fruity, this unfined and unfiltered white finishes clean and works especially well with oysters, salads or goat cheese.
Howling Bluff Estate Winery 2025 Sauvignon Blanc Sémillon Okanagan Valley
Canadian White
Ripe citrus, honeysuckle and pineapple rise first, followed by green apple and honeydew. The palate is bright and clean, with enough fruit weight to soften its brisk acidity without losing definition. A lightly floral, refreshing finish makes this a polished match for shellfish, fresh cheeses, summer salads or simply a well-chilled glass before dinner.
River Stone Estate Winery 2022 Splash White
Canadian White
An aromatic, gently off-dry white with ripe pear, white peach and a touch of tropical fruit. The palate stays light and streamlined, bringing crunchy Asian pear, subtle spice and refreshing lift through the finish. Easygoing but polished, it suits mildly spiced dishes, fresh cheeses or a relaxed aperitif, served well chilled.
River Stone 2022 Sparkling White Merlot
Canadian Sparkling
River Stone Estate Winery 2022 Estate Sauvignon Blanc
Canadian White
Passion fruit, ripe gooseberry and pink grapefruit lead, with melon, pineapple and a subtle herbal lift. The palate is dry and medium-bodied, balancing a gently creamy texture with bright, mouthwatering acidity. Mineral detail carries through a long, clean finish. Fresh and composed, it is an easy match for white fish, shellfish or herb-led vegetable dishes.
River Stone 2022 Estate Pinot Gris
Canadian White
Apple, pear, melon and stone fruit give the nose a generous, inviting start. The palate is gently off-dry but kept lively by balanced acidity, with a subtle mineral note adding definition through the centre. Smooth and refreshing, it carries the fruit into a long, clean finish. Serve lightly chilled with roast chicken, creamy cheeses, grilled prawns or lightly spiced vegetable dishes.
Red Barn 2022 Jagged Rock Semillon
Canadian White
Fresh yet richly fruited, with ripe orchard and stone-fruit character shaped by a mineral edge. Concrete fermentation and ageing preserve purity while adding quiet texture, and the steep, sunlit vineyard brings generous ripeness without heaviness. A poised, distinctive white for grilled prawns, roast chicken, creamy vegetables or softly spiced dishes.
Red Barn at Jagged Rock 2020 Discordian Chardonnay
Canadian White
Fresh-cut pear, green apple and nectarine skin meet flint, wet stone and a clear mineral edge. Lively acidity keeps the palate precise, while concrete ageing brings creamy mid-palate texture and measured weight. Lime, pear and sea salt carry the long, focused finish. Serve with halibut, roast chicken or creamy pasta.
Poplar Grove 2019 The Legacy Okanagan Valley
Canadian Red
Black plum and Morello cherry open with cassis, dried herbs and polished oak. The palate is dense and firmly held, balancing dark fruit, tenacious grip and a fresh, supple line that keeps the structure lively. Savoury spice and fine tannins carry the persistent finish. Decant generously and pair with roast beef, lamb, venison or grilled mushrooms.
Poplar Grove 2018 The Legacy Okanagan Valley
Canadian Red
Dark fruit and cassis lead into cedar, dried herbs and a restrained savoury note. Dense and firmly gripped, the palate still carries Okanagan freshness and supple fruit beneath its Bordeaux-inspired structure. Fine tannins extend the long, composed finish. Decant for an hour and serve with grilled ribeye, roast lamb, braised short ribs or a mushroom pie.
Poplar Grove 2014 Cabernet Franc Okanagan Valley
Canadian Red
Black plum and dark berries open with smoke, red currant and a measured touch of vanilla. The palate is layered and full without feeling heavy, shaped by fresh acidity and fine-grained tannins. A savoury note gathers through the balanced finish. Serve with grilled pork, roast lamb, lentils with herbs or mature cheddar.
Poplar Grove 2013 Cabernet Franc Okanagan Valley
Canadian Red
Black plum and cassis meet smoky cedar, graphite and a dusting of cocoa. Round and supple on entry, the palate brings cherry and dark fruit together with soft tannins and a restrained savoury edge. The finish is polished and already approachable. Give it a little air and pair with lamb, braised beef, grilled peppers or aged cheddar.
Poplar Grove 2012 Cabernet Franc Okanagan Valley
Canadian Red
Smoky tobacco and black plum lead with mocha, cherry and blackberry. The palate is round and softly textured, carrying generous dark fruit over a savoury, lightly resinous line. Fine density and steady freshness keep the finish composed. Decant briefly and serve with grilled lamb, roast beef, mushroom ragout or firm aged cheese.
Poplar Grove 2019 Benchmark Okanagan Valley
Canadian Red
Juicy red fruit and sweet vanilla open with blackberry, dark plum and a touch of warm spice. Rich and well balanced on the palate, it carries generous fruit over soft tannins and a clean structural line. The long finish remains composed rather than heavy. Serve with grilled steak, braised pork, roast squash or a savoury mushroom tart.
Poplar Grove 2018 Benchmark Okanagan Valley
Canadian Red
Violet, black currant and ripe blackberry give the nose a dark, floral lift. The palate is plush but balanced, with juicy fruit, measured acidity and fine tannins providing shape. A trace of vanilla and savoury spice follows into the smooth, persistent finish. Decant for half an hour and pair with roast beef, lamb chops, charred eggplant or hard cheese.
Poplar Grove 2017 Benchmark Okanagan Valley
Canadian Red
Sweet molasses, vanilla and smoky flint introduce dark plum, blackberry and warm spice. The palate is concentrated yet composed, with ripe fruit framed by steady acidity and a firm line of tannin. Smoke and dark fruit return on the persistent finish. Give it some air and serve with braised beef, lamb shoulder, grilled peppers or aged cheddar.
Poplar Grove 2016 Benchmark
Canadian Red
Red berries and bramble lead, with blackcurrant adding depth and leather, sage and vanilla bringing savoury detail. Medium-plus in weight, the palate is framed by ripe tannins and balanced acidity, giving the dark fruit a firm but polished shape. Elegant and persistent rather than heavy, it is well suited to roast lamb, grilled beef, braised mushrooms or mature cheddar.
Poplar Grove 2015 Benchmark Okanagan Valley
Canadian Red
Dark berries and bramble rise with leather, black plum and a touch of dry spice. Full and generous on entry, the palate is grounded by firm but polished tannins and a savoury line that keeps the ripe fruit from feeling heavy. The finish is long and quietly earthy. Decant briefly and pair with lamb, steak, sausages or grilled mushrooms.
Poplar Grove 2014 Benchmark Okanagan Valley
Canadian Red
Ripe plum and Bing cherry lead with subtle vanilla and a quiet savoury note. The palate is rounded and generous, balancing dark fruit with fresh acidity and supple tannins that keep the profile approachable. A lightly spiced finish adds enough structure for the table. Serve with grilled beef, roast pork, tomato-braised lentils or a mushroom burger.
Poplar Grove 2012 Benchmark
Canadian Red
Ripe plum, blueberry and dark cherry lead, with fruitcake and brown sugar bringing a mellow, developed sweetness to the aroma. The palate is dry and medium-full, with plush tannins, steady acidity and a measured frame of French oak. Mature but still fruit-led, it suits braised beef, roast lamb, lentils or firm cheese, with a short decant before serving.
Monster Vineyards 2021 Rosie Sparkling Rose
Canadian Sparkling
Raspberry, wild strawberry and watermelon meet a bright lift of pink grapefruit. Fine bubbles carry the juicy fruit across a dry, lively palate, with enough texture to feel composed rather than simple. The finish is clean, lightly tart and refreshing. Serve chilled as an aperitif or alongside salmon, charcuterie and summer salads.
Maverick Estate Winery 2022 Estate Pinot Gris
Canadian White
Pear, nectarine and fresh apple open with a delicate layer of spice. The palate has a gently rounded texture from a small portion fermented in neutral oak, while the stainless-steel core keeps the fruit clear and energetic. Balanced and persistent, the finish stays bright rather than weighty. Serve with roast chicken, salmon or creamy vegetable dishes.