Elephant Island 2022 Apricot Wine

$29.99

Fragrant ripe stone fruit opens with honey, tropical fruit and delicate floral notes. The palate is smooth and velvety, layering yellow plum and peach with a bright lift of citrus zest. Vibrant acidity keeps the natural sweetness fresh, while honeyed fruit and a subtle hint of spice linger through a long, polished finish.

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Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)

Only 12 left in stock

Available in 1 Store. Click to See Store Availability.
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Granville Island 1660 Johnston Street Vancouver, BC V6H 3S2 604-602-1120 12

Not currently available at Point Grey, Lonsdale, 8th & Cambie, and Commercial Drive.

*Inventory changes quickly. Please call ahead for limited quantities.

Vintage and in-store availability may vary.
If you require a specific vintage please contact us directly.
Not all products are available in all stores.

About Elephant Island Winery
Miranda and Del Halladay moved to their family property in Naramata in 1997 and launched Elephant Island Winery from the farm in 1999. Its early wines celebrated Okanagan orchard fruit, including pears, cherries, blackcurrants, apricots and crabapples, alongside fortified framboise and cassis. The winery takes a low-intervention approach to fermenting its wines and ciders, using fruit from its own farm and from growers it knows. Naramata Cider Co., its dedicated cider range, is made from 100 percent local fruit.
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SKU: 724971 Categories: ,