Marche
Marche
Garofoli 2024 Serra Del Conte Verdicchio Dei Castelli Di Jesi Classico
Italian White
$29.99
Tropical melon, candied lime and white blossoms open with a quiet touch of sweet spice. Soft yet energetic, the palate combines white stone fruit, mineral definition and vibrant acidity. A tart lemon note closes the clean, medium-length finish, keeping the wine fresh and composed. Serve with seafood, risotto, roast vegetables or young pecorino.
Velenosi 2020 Querci’Antica Lacrima di Morro d’Alba Superiore
Italian Red
$0.00
Strawberry, ripe cherry, blackberry and blueberry meet violet and rose in an intensely aromatic red. The palate is soft yet structured, with gentle tannins, savoury herb notes and a persistent, fruit-led finish. Made entirely from Lacrima and vinified in stainless steel, it keeps the variety’s floral character clear and vivid. Pair with pasta, aged cheese or grilled meat.
Bucci 2011 Verdicchio dei Castelli di Jesi Classico Superiore
Italian White
$24.49
Deep straw colour leads into a fruity, persistent profile of Golden Delicious apple and almond. The palate has good body, balance, silky texture and finesse. Verdicchio is harvested by hand, gently pressed and vinified by vineyard parcel in stainless steel. Only the first pressing is selected, with no skin contact. The wines remain on their lees until spring, and malolactic fermentation is not induced.
Borgo Paglianetto 2019 Ergon Verdicchio di Matelica DOC
Italian White
$32.99
Nutty, savoury aromas include green almond and chalk. The palate is energetic and mineral-driven, with brisk acidity, saline grip and a lingering stony finish. Verdicchio from the Pagliano vineyard is fermented with indigenous yeasts. The twenty-year-old site lies at an average altitude of 350 metres on clay-calcareous soils. The wine is organic, carries 13 percent alcohol and is classified as Verdicchio di Matelica DOC.
Umani Ronchi 2018 Fonte del Re Lacrima di Morro d’Alba
Italian Red
$34.99
Pepper, pine, anise and pitch accompany ample dusky violet and plum. The profile runs across a very long palate to a dried-herb finish. Lacrima di Morro is an aromatic red grape named for the tear-like droplets that appear when the berries are ready to pick. Fonte del Re refers to a former spring near Morro d’Alba.
Collestefano 2018 Rosa di Elena Marche Rosato
Italian Rosé
$37.99
The colour resembles raspberry juice, and fresh red-berry aromas are present. The palate is mellow and vinous, with the crispness of a white wine and closing notes of geranium, red apple and aniseed. Sangiovese and Cabernet Sauvignon make up ninety percent of the blend, with other grapes forming the remainder. The fruit was hand harvested, softly pressed and macerated for six hours. Four months on lees took place in stainless steel. The vineyards were farmed organically.
Vini Aurora 2016 Fiobbo Offida Pecorino
Italian White
$41.99
The yellow colour is bright without being deep. A slight initial reserve gives way to fresh floral character with a touch of botrytis. The palate is both soft and incisive, with acidity, salinity and freshness alongside a lightly mentholated finish. Pecorino is the sole variety. Half of the wine ferments and matures in large barrels, with the remainder handled in stainless steel; both parts age for a year before blending.
Malacari 2010 Grigiano Conero Riserva DOCG
Italian Red
$51.99
Montepulciano forms the entire wine. The dry, still red comes from a three-hectare vineyard yielding twenty-five quintals per hectare. Fermentation uses no selected yeast, and the wine is unfiltered. Dark fruit includes prune, raisin, damson and blackberry, with spice and vanilla. Twenty days on skins include délestage; malolactic fermentation takes place in tonneaux, and the wine returns to tonneaux after racking. Alcohol is fourteen percent.
Sandy Giovese 2021 Vino Rosso 3 L Bag-in-Box
Italian Red
$64.99
Bright red cherry and violets accompany a light body and very fine tannins. The blend is eighty-five percent Sangiovese and fifteen percent Trebbiano, and alcohol is twelve percent. The grapes are grown in Le Marche on Italy’s Adriatic coast. The name plays on Sangiovese, an ancient red grape of central Italy. The profile is fresh, smooth and easy-drinking.
Rosie Giovese 2021 Vino Rosato 3 L Bag-in-Box
Italian Rosé
$64.99
Fresh strawberry and nectarine skin appear in a crisp, pale-pink profile. Sangiovese accounts for sixty percent of the blend, Merlot thirty percent and Lacrima ten percent. The style is bone-dry yet fruity, and alcohol is twelve and a half percent. Lacrima is identified as a grape native to Le Marche, where this still rosé is made.
Fattoria Colmone della Marca 2012 1.618 I Terreni di Sanseverino Moro
Italian Red
$167.99
Made entirely from Montepulciano, the wine has intense ruby-red colour. Red cherry and morello cherry appear with vanilla, spice and black pepper. The palate has structure, savoury character and complexity. Grapes are harvested by hand during the first ten days of October. Maceration lasts fifteen days. Maturation includes twelve months in fine-grained Allier oak and twelve months of bottle ageing. Alcohol is 13.5 percent.
Umani Ronchi 2013 Pelago Marche IGT
Italian Red
$96.99
Deep ruby colour introduces coffee, black pepper, liquorice and tobacco, followed by ripe berries and vanilla. The palate is fruit-rich yet structured, with mineral detail adding lift beneath the darker flavours. Firm tannins give the wine shape and measured grip, while extended time in barrique and bottle brings integration. It finishes savoury and persistent, leaving berries, spice, tobacco and a cool mineral impression.
Varnelli Anice Secco Dry Anise Liqueur
Italian Liqueur
$66.99
Clear and bright, with a persistent aniseed aroma that opens into wild fennel, dill and cumin. Floral notes add lift without softening the liqueur’s distinctly dry, unsweet profile. The palate is full and enveloping, carrying savoury spice and herbal freshness through a long, focused finish. Serve chilled or over ice, add a small measure to espresso, or use sparingly in anise-forward cocktails.
Ciu Ciu 2024 Pecorino Merlettaie
Italian White
$36.99
Field herbs and hawthorn blossom lead, with a subtle vanilla note from fermentation and six months’ ageing in medium-sized oak. The palate is fresh and savoury, yet softly rounded and enveloping, with Pecorino’s natural power held in balance by a clean, persistent finish. Made from hand-harvested Pecorino grown around Acquaviva Picena and Offida on clay-leaning soils at roughly 280 metres, followed by three months’ bottle refinement.
Ciù Ciù 2024 Oris Falerio
Italian White
$29.99
A bright Marche white with green apple, lemon and white flowers. A faint almond note and fresh, lightly savoury finish make it versatile with seafood or antipasti.
Ciu Ciu 2019 Bacchus Piceno Rosso
Italian Red
$31.99
Ruby with violet highlights, developing warmer tones with age. The nose moves from ripe fruit and flowers toward subtle savoury complexity, while the palate is dry, full and well balanced, with measured tannins and a lightly saline edge. Made from carefully selected Sangiovese and Montepulciano; ideal with pasta ragù, grilled meats or aged cheese.
Umani Ronchi 2020 Casal di Serra Vecchie Vigne Verdicchio dei Castelli di Jesi Classico Superiore
Italian White
$51.99
Broom and chamomile lead an elegant, mineral bouquet, followed by white peach, anise and a subtle almond note. The palate is crisp and fresh, with balanced acidity carrying a savoury, saline line through a long, composed finish. Serve with roast fish, shellfish risotto, poultry or aged sheep’s-milk cheese.
ColleStefano 2021 Litrozzo Marche Bianco 1L
Italian White
$37.99
Pear, almond skin and warm cardamom frame a bright, lightly rustic bouquet. The palate is creamy and gently yeasty yet remains crisp, with green apple, unripe pineapple and savoury herbal detail. A clean mineral line and pleasantly bitter almond finish make it a natural match for antipasti, seafood, salads or young cheese.
Borgo Paglianetto 2021 Terravignata Verdicchio di Matelica
Italian White
$39.99
Fresh and tangy, with lime blossom and ground ginger lifting flavours of McIntosh apple, wet stone and lemon peel. The palate is light-bodied and sleek, carrying vivid acidity into an almond-tinged finish. Serve well chilled with sushi, crudo, baked or poached fish, fried seafood, seafood pasta, risotto, pesto, savoury soups, shellfish or simply prepared vegetables.
Umani Ronchi 2024 Casal di Serra Verdicchio
Italian White
$28.99
Wild flowers, peach, apricot and golden apple lead a generous, clearly defined nose. The palate is rich and velvety, with lively freshness and a savoury mineral edge balancing the ripe orchard fruit. Dry and persistent on the finish, it is a polished match for grilled fish, roast poultry or fresh cheeses.
Colmone della Marca 2010 Ciacco da Colmone Terreni di Sanseverino Moro DOC
Italian Red
$62.99
Blue and black fruit lead the nose, joined by vanilla and a subtle clove note. The palate is plush and plummy, with ripe berry flavours held by smooth, well-integrated tannins. Fresh acidity keeps the generous texture in balance, while savoury spice and dark fruit linger through a composed, persistent finish.
Colmone della Marca 2015 Re Piero Marche IGT
Italian Red
$38.99
Bright red berries lead the nose with a clean, generous lift. The palate is plush and rounded, bringing ripe fruit together with savoury spice and a firm but polished frame. Fresh acidity keeps the wine lively, while measured tannins carry the berry fruit and peppery detail through a balanced, food-friendly finish.
Velenosi 2018 Ludi Offida Rosso DOCG
Italian Red
$67.99
Deep ruby moving toward garnet at the rim, with a concentrated nose of ripe blackberry, blackcurrant and cherry, layered with licorice, graphite and a restrained balsamic note. Full and assured on the palate, it balances generous dark fruit with fine, rounded tannins. The finish is long, polished and distinctly fruit-led.