Selection
Selection
Smugglers Trail Broken Sun Hazy Pale Ale 4-Pack
Canadian Beer
Australian hops shape this New World pale ale, while caramel malts are omitted. The recipe uses oats and wheat and is described as very light. Its detailed profile adds tangerine, mandarin, honeydew melon and subtle pineapple over a flaked-wheat base. Technical information lists five-point-five per cent alcohol and identifies the style as hazy pale ale.
Dageraad Amber Belgian-Style Pale Ale 4-Pack
Canadian Beer
Light malty sweetness and a rich bouquet of malt and stone fruit define this Belgian-style ale. The brewery also records a hoppy aroma and crisp finish, while its current beer listing identifies the style and six per cent alcohol. Malt sweetness, stone fruit, hop aroma and a crisp finish form the documented sensory profile for this exact release.
Dieu du Ciel Ça mon ami c’est une pinte
Canadian Beer
Low in bitterness, this thirst-quenching British golden ale carries bready aromas, light citrus notes and a hint of honey. The official brewery page lists five per cent alcohol and describes a smooth golden ale. Bread, citrus and honey comprise the published aroma range, with low bitterness and the stated alcohol level completing the documented profile.
Bernard Celebration Lager 500 mL
Czech Beer
Dark golden colour appears with well-formed bitterness, malt character and documented drinkability. An international judging note records those details. The brewery identifies this as an unpasteurized lager with fine yeast culture, a distinctive flavour and fine yeast taste and aroma. Its documented 500 mL format accompanies the published malt, bitterness, drinkability and overall yeast profile.
3 Fonteinen Oude Geuze Golden Blend 375 mL
Belgian Beer
One-, two- and three-year lambics are blended with at least one quarter four-year-old beer in this traditional gueuze. The blend ferments spontaneously, matures in oak barrels and continues to evolve after bottling. The documented profile is distinctively complex, with extended ageing and multiple lambic ages defining the composition of this Belgian release and its oak-aged framework.
Ravens Two to Tango Jalapeño Mango Gose 4-Pack
Canadian Beer
This fruited gose combines mango with the named chile, with lime included in the documented profile. The exact description records balanced mango and pepper notes, followed by a hint of heat lingering on the back of the tongue. Technical details list four-point-five per cent alcohol and no measured bitterness, while the sour-fruited gose classification defines the underlying beer style.
Bellwoods An IPA West Coast Style
Canadian Beer
Amarillo, Cascade, Centennial, Columbus and Simcoe form the hop combination in this West Coast-style IPA. The official brewery page records orange peel, resin and sweet fern among its notes. With five named hop varieties and a concise flavour description, the published profile focuses on citrus peel, resin and the herbal character associated with sweet fern.
Dageraad Lekkers Dark Belgian-Style Ale with Orange Peel 4-Pack
Canadian Beer
Chocolate malt, caramelized sugar and orange peel shape this dark Belgian-style ale. The exact description says it smells and tastes like dessert, yet finishes drier than expected. A slight sweetness is also documented. Chocolate malt, caramelized sugar and orange peel are the stated ingredients; slight sweetness and a comparatively dry finish complete the recorded sensory profile.
Chouffe Cherry Fruit Beer 330 mL
Belgian Beer
Sweet character accompanies the scent of ripe cherries, with strawberry, almond and a touch of spice. The official brewery presents those four details together in its fruit-beer description. The published profile records cherry as the principal scent and includes strawberry, almond and the documented spice note within the same Belgian release and its aromatic profile.
Driftwood White Bark Witbier 473 mL 4-Pack
Canadian Beer
Coriander and Curaçao orange peel season this Belgian-style wheat ale. The official profile records citrus and floral aromas, with raw wheat adding cloudiness and enhancing mouthfeel. It calls the beer dry and approachable, while five per cent alcohol and the documented combination of citric bitterness, fragrant coriander and round malt complete the profile for the exact release.
Powell Ode to Citra Modern Pale Ale 4-Pack
Canadian Beer
A light malt base supports Citra hops in this modern pale ale. The brewery records bold tropical-fruit and citrus aromas, followed by crisp mango and grapefruit flavours. A refreshing finish carries subtle bitterness, completing the exact release profile. This is presented as a modern pale ale rather than an IPA, with the hop variety identified as the featured recipe component.
Comte Louis de Lauriston Pomme Prisonnière Calvados
French Whisky
Fresh apple and orchard fruit lead a vivid, aromatic profile. The palate is rounded and warming, with the character of macerated fruit carried clearly through the spirit rather than hidden by oak or sweetness. A gentle savoury note brings balance through the middle. The finish is clean and persistent, leaving baked apple, fruit skin and a measured warmth.
Zacapa 23 Sistema Solera Rum 1 L
Guatemalan Rum
Caramel, vanilla and cacao give the nose a soft, generous opening, joined by toasted nuts, banana and dried pineapple. The palate is full-bodied and layered, moving through apricot and dried fruit into savoury oak, nutmeg, coffee and tobacco. Cinnamon and ginger add measured warmth. The finish is long and composed, with honeyed butterscotch, spiced oak and dried fruit lingering together.
Zacapa No. 23 Sistema Solera Rum 750 mL
Guatemalan Rum
Dried fruit and apricot lead a generous, full-bodied palate, followed by savoury oak and nutmeg. Leather and tobacco add depth, while coffee and vanilla bring a softer counterpoint. Cinnamon and ginger provide a measured spicy lift without disrupting the rum’s richness. The final impression returns to dried fruit, coffee and savoury oak, with vanilla and spice keeping the full-bodied profile clearly defined.
Veuve Clicquot 2004 La Grande Dame Brut Champagne
French Sparkling
Floral and open, with baked pear, brioche and toasted nuts joined by apple, quince and a quiet honeyed note. The palate is creamy yet energetic, its fine mousse carried by bright acidity. Cherry, strawberry and chalk bring freshness and definition through the middle. The finish is balanced and persistent, leaving dried apple, pear, bread dough and a clean mineral trace.
Poplar Grove 2015 The Legacy Okanagan Valley
Canadian Red
Rich black and blue fruit coat the palate, joined by a restrained layer of soft French oak. The profile is linear and focused, with well-managed tannins giving the ripe fruit shape without roughness. Dark berries and subtle spice linger on the firm, satisfying finish. Decant for an hour and serve with roast beef, lamb shank or a mushroom Wellington.
Poplar Grove 2014 The Legacy Okanagan Valley
Canadian Red
Black fruit, dried leaves, licorice and sagebrush give the nose a distinctly savoury cast. The palate enters with generous, almost plush fruit, then firms through chewy but well-managed tannins and a quietly bitter edge that adds definition. Balanced and tactile, it finishes with good depth. Decant and serve with ribeye, braised short ribs or grilled portobello mushrooms.
Poplar Grove 2013 The Legacy Okanagan Valley
Canadian Red
Red and black fruit unfold with licorice, sagebrush and a dry savoury accent. The palate is controlled rather than heavy, with stylish fruit held by measured structure and balanced acidity. A gentle earthy note develops as it opens, leading to a composed finish. Decant briefly and pair with grilled beef, rosemary lamb, roast squash or aged cheddar.
Poplar Grove 2012 The Legacy Okanagan Valley
Canadian Red
Earthy cassis and red fruit meet leafy herbs and a distinctly savoury edge. Round and soft on entry, the palate is shaped by accommodating chalky tannins and enough freshness to keep the mature fruit composed. The finish is balanced and gently persistent. Decant carefully, then serve with a rare steak, roast lamb, lentils or a mushroom gratin.
Poplar Grove 2011 The Legacy Okanagan Valley
Canadian Red
Cassis and dark plum open with clay, leather and a quiet savoury note. The palate is fresh and tightly knit, with stone, cracked pepper and structured tannins carrying the fruit toward a long, measured finish. Now mature, it benefits from careful decanting to leave any sediment behind. Serve with roast beef, braised lamb or earthy mushroom dishes.
Poplar Grove 2009 The Legacy
Canadian Red
Dark fruit leads, followed by herbal and savoury tones that now carry much of the wine's character. The palate remains fresh and structured, with lively acidity, firm tannins and enough fruit to keep the profile balanced. Complex and mature, it benefits from a brief decant rather than hours of air. Serve with roast beef, lamb, lentils or grilled mushrooms.
Poplar Grove 2008 The Legacy
Canadian Red
Dark cherry and blueberry lead, with leather, rosemary, cocoa and coffee adding mature savoury detail. The palate is balanced and composed, its acidity still lively and its tannins subtle but persistent. Restrained French oak gives shape without overwhelming the fruit. A short decant should be enough; serve with grilled steak, roast lamb, braised mushrooms or aged cheddar.
Poplar Grove 2007 The Legacy
Canadian Red
Poplar Grove 2006 The Legacy
Canadian Red