Lightly tart and vividly citrus-led, this farmhouse wheat ale is brewed and conditioned on lime peel and juice. A house mixed culture of saison yeast, Brettanomyces and bacteria brings fermentation complexity without obscuring the fresh lime character. The palate stays bright, refreshing and easy-moving, with a gentle rustic edge through the finish. Serve well chilled with ceviche, fish tacos, goat cheese or grilled vegetables.

Full-bodied and intensely aromatic, this hazy Citra IPA layers mango, passionfruit and sweet citrus over a soft, juicy palate. Double dry hopping gives the fruit character real presence, while the smooth texture keeps the profile generous without becoming coarse. The finish remains rounded and deceptively composed despite the beer’s scale. Serve well chilled with jerk chicken, spicy tacos, grilled pork or mature cheddar.

German Durst malt gives the palate a clean base with the gentle sweetness of bread crust. Magnum and Saaz hops add a traditionally floral aroma, lifted by a clear layer of lemon. Crisp structure and balanced bitterness keep the finish focused and refreshing, while the malt remains quietly present throughout. Serve well chilled with roast chicken, grilled seafood, schnitzel or a firm alpine cheese.

Two distinct IPA expressions share this collaborative mixed pack. The hazy IPA uses kveik yeast for a fruity, juicy profile and a soft, hazy shape. Its West Coast counterpart is darker, more bitter and deliberately old-school, bringing a firmer, more direct finish. Together they show how fermentation can shift the character of an IPA. Serve well chilled with burgers, grilled pork, spicy pizza or aged cheddar.

A traditional pilsner backbone meets a bright Citra-led profile. Pilsen and dextrine malts bring fresh bread and clean grain, while Magnum and Citra hops add floral lift, citrus and a faint note of mango. The palate is crisp and light-straw in character, with balanced bitterness keeping the fruit in focus. Refreshing and composed, it pairs well with grilled prawns, fish tacos, roast chicken or fresh chèvre.

Dry hopping brings extra aromatic lift to a clean, thirst-quenching lager frame. The palate is direct and refreshing, with enough hop presence to add definition while preserving the beer’s easy-drinking shape. Crisp structure carries the profile into a tidy finish, making it a versatile choice at the table. Serve well chilled with grilled sausages, roast chicken, fish and chips or a classic cheeseburger.

Light and easy-drinking, this pale lager combines crisp, refreshing bitterness with a gentle bready sweetness. German malt gives the palate a clean grain foundation, while Hallertau Tradition and Saaz hops add floral and herbal detail. The balance is traditional in spirit but relaxed in expression, carrying freshness and subtle malt character through a tidy finish. Serve well chilled with roast chicken, grilled seafood, pizza or a classic cheeseburger.

Crisp and unfiltered, this American-style pilsner balances clean grain with a vivid hop profile. Loral and Czech Saaz bring floral lift and fresh, fruit-forward notes, while the palate stays focused, refreshing and dry. There is enough bitterness to give the beer definition without weighing down its easy-drinking shape. Serve well chilled with fried chicken, grilled sausages, fish and chips or firm alpine cheese.

Sweet-tart yuzu leads with pineapple and grapefruit, giving the palate a vivid, tangy citrus core. Loral and Crystal hops lift the aroma, while Chinook, Centennial and Citra add layers of citrus sweetness and a measured bitter edge. Bright and focused, the fruit remains clear without obscuring the IPA structure, finishing crisp and lightly bitter. Serve well chilled with sushi, fish tacos, fried chicken or citrus-dressed salads.

Hints of chocolate and coffee run through a crisp, dark lager base, joined by a clear layer of toasted coconut. Brewed in the Schwarzbier tradition, the palate is light on its feet despite the deeper roasted flavours, keeping complexity and refreshment in balance. A gentle touch of hop bitterness carries the clean finish. Serve well chilled with smoked pork, burgers, roast mushrooms or chocolate desserts.