750 mL
Joh. Jos. Christoffel 2016 Erdener Treppchen Riesling Kabinett
$44.99Floral and highly expressive, with honeysuckle, orange blossom and a subtle sassafras note above ripe Persian melon. The palate feels glossy yet buoyant, its sweetness neatly harnessed by vivid lime and clementine. Tingling brightness and mouthwatering salinity drive a remarkably persistent finish, keeping the wine refreshing from start to finish.
Monchhof 2019 Urziger Wurzgarten Riesling Kabinett
$44.99Light-footed yet intensely expressive, with ripe citrus, yellow peach and orchard fruit carried by a fine mineral edge. The palate is vibrant and zesty, balancing gentle sweetness with mouthwatering acidity and a precise, almost weightless texture. Fruit and wet-stone notes linger on the clean finish. Serve lightly chilled with spicy dishes, roast pork or soft cheese.
Beaumont 2013 Pinot Noir Icewine
$44.99Lush without losing shape, with ripe strawberry, raspberry and black cherry layered alongside apricot, orange marmalade and honey. The palate is rich and concentrated, while a bright line of acidity keeps the sweetness poised. Hints of caramel, hazelnut and honeysuckle deepen the finish. Serve lightly chilled with berry desserts, soft cheese or dark chocolate truffles.
Mas Gabinele 2021 Carignan
$44.99Ruby-red and generously aromatic, with crushed strawberry and Ente plum joined by black pepper and liquorice. The palate has real depth and body without losing its sense of freshness, carrying the ripe red fruit and savoury spice through a long, fragrant finish. Bold enough for grilled foods, yet polished and easy to enjoy.
d’Arenberg 2018 The Laughing Magpie Shiraz Viognier
$44.99A fragrant Shiraz-led red with blackberry, plum and black cherry at the core, brightened by a small portion of co-fermented Viognier. Peach and apricot add aromatic lift, while peppery spice and savoury detail give the palate shape. Generous yet harmonious, it balances ripe dark fruit with freshness and fine structure, offering immediate appeal alongside grilled lamb, roast duck or richly seasoned vegetables.
Château Musar 2022 Musar Jeune Rosé
$44.99Orange blossom, red cherry and raspberry open with pomegranate, pink grapefruit and rose petals. The palate is dry, fresh and rounded, bringing peach, mandarin and green apple into a gently velvety texture. Almond, rosewater and a subtle Lebanese spice note shape the warm, balanced finish.
Coquard 2020 Saint-Veran
$44.99Fragrant orchard blossom and juicy white peach lead, followed by fresh citrus and a rounded mineral note. The palate is elegant and bright, with enough softness to feel generous and a subtle almond nuance on the finish. Serve lightly chilled with fresh seafood, roast chicken, creamy risotto, soft cheeses or simply prepared vegetables; the balance is polished and quietly expressive.
Nik Weis St. Urbans-Hof 2014 Wiltinger Alte Reben Riesling
$44.99Bright and flinty on the nose, with lavender lifting the wine’s delicate fruit. The palate is lean, precise and elegant, balancing gentle off-dry sweetness with salty minerality and clear acidity. Dried peach, glazed apricot and a touch of smoke broaden the profile, while slate, white pepper and sea salt extend the finish.
Dei 2021 Rosso di Montepulciano DOC
$44.99Lively ruby in colour, with fresh red and dark fruit and a subtle floral lift. The palate is dry, agile and well balanced, placing bright fruit over fine, youthful tannins. Fresh acidity keeps the wine crisp and approachable, leading to a clean, fruit-driven finish with restrained savoury detail.
Clos Fornelli 2018 Rouge Corsica
$44.99Vivid red fruit and violets lead into a generous, well-structured palate. Cherry and raspberry are joined by pepper, dried herbs and a faint earthy note, while silky tannins keep the wine supple. Bright and savoury, it closes with lingering spice, fresh acidity and the distinctive lift of an island red.
Verónica Ortega 2022 Quite Mencía
$44.99Mulberry and brambly fruit lead, joined by floral, licorice and herbal notes. The palate is supple and finely textured, with balanced tannins and an easy flow that keeps the fruit clear. Deep enough for roast pork or grilled mushrooms yet fresh enough for charcuterie, it is expressive without excess weight.
Losada 2019 Mencía Bierzo
$44.99Black cherry and plum lead with toast, dark chocolate and licorice, while mountain herbs and mineral notes add lift. The palate is expressive and balanced, with integrated tannins and acidity carrying the fruit into a composed finish. Generous but not heavy, it suits grilled steak, roast lamb or mushroom dishes.
Lagar de Cervera 2019 Albariño Rías Baixas
$44.99Citrus rind, apricot and ripe white fruit open the nose, joined by fresh apple and pear. The palate enters brightly, then broadens with confident structure and a finely judged mineral line. Lemony acidity keeps the fruit precise, while dry tangerine and citrus notes return on a clean, crisp and elegant finish.
Rocim 2021 Alicante Bouschet
$44.99A concentrated Alicante Bouschet with black fruit, mineral notes and restrained barrel spice. The palate is full and structured, with firm tannins balanced by fresh acidity and a dark-fruited core. Harmonious rather than heavy through the finish, it is well matched with grilled beef, braised lamb, mushrooms or hearty dishes with smoky, savoury flavours.
Fort Berens 2020 Cabernet Franc
$44.99Black cherry, plum and blackcurrant set a generous dark-fruited tone. The palate is velvety and supple, with ripe fruit carried by a smooth, approachable structure. Subtle savoury notes keep the richness in check, while gentle tannins and balanced freshness lead into a composed finish with enough depth to develop further in bottle.
Corcelettes 2017 Meritage
$44.99Blackberry and fresh blueberry lead with a light violet perfume. The palate layers red and dark plum with sweet cherry and allspice, framed by balanced acidity and restrained tannins. A faint smoky note adds depth without heaviness, carrying the dark fruit through a polished, savoury and gently persistent finish.
Calcarius NV Frecciabomb Orange Pét-Nat
$44.99Cloudy amber-gold with a lively, gentle fizz. Ripe pineapple and lemon zest lead, followed by wildflower honey and a faint Mediterranean-herb note. The palate balances a lightly grippy skin-contact texture with bright acidity, keeping the fruit energetic and dry. Serve well chilled with burrata, fried seafood, spicy dishes or a generous plate of antipasti.
Manoir de la Tête Rouge NV Free Mousse Pétillant Naturel
$44.99Red apple, pear and citrus zest open with apricot, white flowers and subtle buttery toast. Fine persistent bubbles animate a creamy, gently rounded palate, while fresh acidity keeps the ripe orchard fruit poised. The wine finishes crisp and dry, with a charming balance of savoury depth and easy brightness.
Pere Mata NV Cupada 30 Cava Brut Nature
$44.99White flowers and bright citrus lift a clean, fruit-forward nose, with a light bready note adding depth. The palate is fresh and precise, its fine bubbles carrying crisp orchard fruit into a dry, energetic finish. Traditional-method ageing brings just enough savoury complexity without dulling the wine’s easy charm. Serve well chilled with oysters, fried seafood, tapas or salty snacks.
Gérard Bertrand 2023 Héritage An 825 Brut Crémant de Limoux
$44.99White flowers, honey and green apple meet warm toast on a complex, aromatic nose. The palate is crisp and elegant, with fine bubbles giving the fruit a creamy, polished texture. Lemon and fresh orchard notes keep the profile bright, leading to a clean, balanced and quietly savoury finish.