Scotland
Scotland’s whisky industry is renowned for its exceptional single malts and blended whiskies, rooted in a rich heritage of craftsmanship and regional diversity. With its distinct whisky-producing regions, including Speyside, Islay, and the Highlands, Scotland offers discerning consumers a refined selection that embodies the unique characteristics of each locale and reflects the artistry of traditional distillation methods.
Whitebox Pocket Negroni 100 mL
$13.99Aromatic gin opens with piney botanicals and a subtle woody note, followed by the bittersweet pull of Italian aperitif and sweet vermouth. The palate is full and concentrated, balancing herbal bitterness with restrained sweetness and a blood-orange-like citrus character. The finish is long, warming and firmly bittersweet. Serve thoroughly chilled, either straight from the can or over a large cube with orange peel, alongside olives, charcuterie or aged cheese.
Whitebox Freezer Martini 100 mL
$13.99Juniper-led gin gives the opening a cool, aromatic lift, sharpened by dry vermouth and a precise thread of lemon zest. The palate is concentrated yet polished, with a silky texture, subtle sweetness and a faint savoury suggestion of olive. It finishes clean, dry and firmly structured. Store in the freezer, then pour into a chilled coupe or martini glass and garnish with lemon peel; serve with oysters, smoked almonds or salty crisps.
Tomintoul Seiridh Speyside Single Malt Scotch Whisky
$132.99Raisin, honey and orange peel lead a rich but composed aroma, joined by toffee and sweet oak. The palate layers stewed apple, dried fruit and cinnamon over a smooth malt base, with roasted almond bringing savoury balance. Sherry-cask depth is present without obscuring the spirit’s gentle character. The finish is long, rounded and lightly spiced. Serve neat or with a splash of water alongside fruitcake or aged cheese.
Tomintoul With a Peaty Tang Speyside Single Malt Scotch Whisky
$119.99Heathery smoke and earthy peat lead the aroma, softened by barley sweetness, caramel and quiet oak. The palate is fuller and warmer, bringing toasted cereal, black pepper and wood smoke over a smooth malt core. Hints of green apple and vanilla keep the peat from feeling heavy. The finish is medium-long, dry and gently ashy. Serve neat or with a little water beside smoked almonds or hard cheese.
Tomintoul 10 Year Old Speyside Single Malt Scotch Whisky
$124.99Acacia honey, vanilla and fresh citrus lead a delicate, floral aroma, with wholemeal toast and soft wood spice underneath. The palate is smooth and lightly sweet, carrying lemon, orchard fruit and creamy caramel over a gentle malt core. Toasted almond adds quiet depth through the middle. The finish is balanced, mellow and vanilla-led. Serve neat or with a small measure of water alongside shortbread or aged cheddar.
The Dalmore Vintage 2009 15 Year Old Highland Single Malt Scotch Whisky
$379.99Manuka honey and dark plum lead a generous aroma, sharpened by cracked black pepper and clove. The palate is layered and polished, bringing Morello cherry, dates and candied Seville orange together with fresh fig and light cacao. Rich fruit remains balanced by measured wood spice and a firm malt core. The finish is long and warming, with plum, moist ginger cake and roasted chestnut lingering together.
Speyburn 10 Year Old Speyside Single Malt Scotch Whisky
$119.99Fresh orange and red apple lead a bright, orchard-fruit aroma, warmed by cinnamon and soft vanilla. The palate is fuller than the light nose suggests, layering apple pie, creamy toffee and butterscotch over a smooth malt core. Citrus keeps the sweetness in balance while gentle oak adds definition. The finish is long, rounded and vanilla-led. Serve neat or with a small measure of water alongside shortbread or aged cheddar.
Old Pulteney 15 Year Old Highland Single Malt Scotch Whisky
$171.99Dried fruit and sun-warmed citrus zest lead a composed aroma, with honey, vanilla and salted dark chocolate adding depth. The palate is rich yet balanced, layering cinnamon, treacle toffee and dark spice over smooth malt. Coastal brine keeps the sweetness focused and extends the flavours. The finish is elegant, warming and persistent. Serve neat or with a few drops of water after dinner.
Old Pulteney 12 Year Old Highland Single Malt Scotch Whisky 50 mL
$11.99Honey and bright citrus open a clean coastal aroma, with vanilla cream and fresh mint adding lift. The palate is sleek and lightly sweet, carrying toasted grain, ripe fruit and white pepper over a smooth texture. A measured touch of seaweed and smoke brings maritime definition. The finish is lively, persistent and gently saline. Serve neat, allowing a few minutes in the glass before tasting.
Old Pulteney 12 Year Old Highland Single Malt Scotch Whisky
$99.99Bright citrus zest and creamy vanilla lead the aroma, joined by honey and a clear coastal salinity. The palate is smooth and lively, deepening into ripe fruit, toasted grain and fresh spice. A subtle seaweed and smoke note gives the sweetness definition without dominating. The finish is long, clean and lightly salted. Serve neat, with a few drops of water, or alongside seared scallops.
Lindores MCDXCIV Lowland Single Malt Scotch Whisky
$109.99Mellow vanilla and caramel lead an elegant, softly fruited aroma, followed by orchard fruit and sweet pear drops. The palate is silky and creamy, balancing dried fruit with bright citrus and a restrained touch of spice. Toffee-apple richness gives the whisky depth without heaviness, while the finish is delicate, gently sweet and persistent. Serve neat or with a little water.
Jura Seven Wood Single Malt Scotch Whisky
$126.99Coffee, ginger and dark chocolate introduce a layered aroma, followed by baked peach and candied orange. The palate is generous and rounded, bringing crème caramel, sweet liquorice, toffee and cinnamon into balance with toasted oak and earthy spice. Rich fruit carries through the structure, while the finish remains warm, fragrant and composed. Serve neat or with a little water.
Jura 12 Year Old Single Malt Scotch Whisky
$91.99Ripe peach and bright citrus open the aroma, followed by tropical fruit, vanilla and lightly toasted walnut. The palate is smooth and gently rounded, with fruity sweetness balanced by polished oak and a measured thread of smoke. Nutty depth and soft spice build toward a composed, lingering finish. Serve neat, adding a small splash of water if desired.
The Glenrothes Alba Reserve Speyside Single Malt Scotch Whisky
$176.99Fresh flowers, coconut and vanilla create a bright, inviting aroma. The palate is soft and mellow, with crème brûlée richness balanced by berry fruit, light citrus and a measured touch of oak. Coconut returns through the middle, adding texture without making the whisky heavy, while the finish is smooth, gently sweet and medium in length. Serve neat or with a few drops of water.
Glenglassaugh Revival Highland Single Malt Scotch Whisky
$119.99Sweet caramel and toffee lead the aroma, joined by milk chocolate, honey and nutty depth. The palate is rounded and creamy, layering ripe plum, cherry and orange with walnut, dark chocolate and gently spiced oak. A restrained sherry-like richness carries through the finish, where caramel and mulled-wine spice linger without overwhelming the fruit. Serve neat or with a small splash of water.
Glencadam American Oak Reserve Highland Single Malt Scotch Whisky
$116.99Sweet vanilla and buttercream open the aroma, followed by poached pear and baked apple. The palate is smooth and gently tropical, balancing orchard fruit with honey, soft citrus and a measured layer of oak spice. Almond and roast chestnut add savoury depth beneath the sweeter fruit, while the finish is clean, rounded and quietly nutty. Serve neat or add a small splash of water to draw out the pear and vanilla.
The Glen Grant 16 Year Old Speyside Single Malt Scotch Whisky
$219.99Ripe pear and apple lead a bright orchard-fruit aroma, joined by toasted bread, cinnamon and a fresh grassy note. The palate is balanced and gently malty, with vanilla and soft sweetness supporting pear, orange zest and a subtle touch of kiwi. Toast and cinnamon return through a clean, warming finish, adding structure without obscuring the fruit. Approachable yet detailed, it can be served neat or with a few drops of water.
Fettercairn Fior Highland Single Malt Scotch Whisky
$159.99Cocoa and espresso lead a dark, concentrated aroma, followed by caramelized orange, ripe fruit and warm baking spice. The palate is rich and bittersweet, with toffee and vanilla softening the roasted coffee and dark chocolate tones. Almond adds a gently nutty depth, while restrained smoke and pepper bring definition to the finish. Full-flavoured without becoming heavy, it can be served neat or with a small splash of water.
Fettercairn 16 Year Old Highland Single Malt Scotch Whisky
$199.99Grilled pineapple and vanilla lead a generous tropical aroma, with sugared almond and soft baking spice adding depth. Passion fruit and mango carry onto the palate, joined by rich honey, Turkish delight and a warm touch of cassia. The finish turns to mandarin, poached pear and light cacao, ending with the soft spice of ginger cake. Full-flavoured yet poised, it can be served neat or with water added gradually.
Fettercairn 12 Year Old Highland Single Malt Scotch Whisky
$124.99Vanilla and ripe pear open the aroma, framed by soft baking spice and a warm honeyed tone. The palate is bright and generous, moving through nectarine and tropical fruit with a smooth, rounded texture. Sultana brings gentle dried-fruit depth before roasted coffee and black toffee shape the finish. The result is approachable but composed, with fruit and subtle roast in balance. Serve neat or add a few drops of water.