A dark ruby red with a full body and mellow tannins. Thick, sweet and complex on the finish and marked by aromas of spices and black fruits such as blackcurrant and blackberries.
"Aromas of blackcurrants, blackberries, graphite, iodine, wet earth, tar and black tea. Some green olives and dried herbs. It’s medium-bodied with firm, fine-grained tannins. Balanced and fresh. Classically structured." -JS 93 pts
