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Bonaval Cava Brut Nature
Dry and crisp, a floral thread accents fresh flavours of apple, peach and citrus. Firm acidity frames this dry, lightly spiced cava. An ideal pairing with sushi, soft cheeses and roasted almonds.
Bunan Belouve Cotes de Provence Rosé 2021
Pale salmon pink hue. Elegant and fruity nose revealing aromas of citrus fruits. A direct and harmonious wine, this is a classic rosé with lingering fruity notes on the finish.
Cailleteau Bergeron Blaye Cotes de Bordeaux Prestige 2019
80% Merlot,10% Cab Sauv, 10% Malbec. Perfumed and ripe with black fruits and a generous smooth texture. Seductive hints of tannins from the wood aging and the black-plum fruits. Rich and generous.
Cailleteau Bergeron Clos Mansio Vieilles Vignes 2019
Deep garnet with black fruit aromas and spicy mineral notes. The palate is balanced and appealing, showing elegant fruit with great freshness. The tannins are smooth but present with great intensity and persistence.
Can’ Leandro Panxut 2019
100% Bonicaire (an indigenous Spanish grape) Fragrant red fruit aromas with hints of currant, ripe strawberries and orange zest. Fresh yet soft on the palate, with mouthwatering herbs tinged with a dash of spice.
Can’ Leandro La Vella Blanco 2020
80% Merseguera, 15% Malvasia, 5% Tortosi Opulent with excellent acidity. A delightful nose of pineapple with a suggestion of banana. Medium-bodied palate with tropical and stone fruit flavours and a delicious mid-length finish.
Casa Santos Lima ‘Bons Ventos’ 2019
Very aromatic with notes of ripe black and red fruits. The palate opens with fruit and persists onwards to concentrated red fruit flavours, well-balanced oak notes and a nice pronounced acidity. The fresh yet fine tannins take over at the finish, where flavours of spice and liquorice dominate.
Casa Santos Lima Valcatrina 2018
A nice and soft creamy texture with delicate yet lovely fine-grained tannins. Distinguished notes of vanilla and supple jammy black fruit.
Casa Vilacetinho Vinho Verde 2021
Pale lemon-yellow colour. Aromas of white orchard fruits and a light touch of tropical fruitiness on the nose. Fresh, smooth and enjoyable on the palate, lovely for sipping on any occasion.
Cave de Lugny ‘La Cart’ Macon-Lugny 2018
From the single vineyard ‘La Carte’ in the village of Lugny. A beautifully crafted white Burgundy, rich and creamy, with floral and honey flavours, ending with mineral and grapefruit notes. Beautifully balanced, a wonderful expression of the limestone soils. A delight to drink.
Cave de Lugny Cremant de Bourgogne Millesimee 2016
50% Chardonnay, 50% Pinot Noir. This exceptionally priced Burgundian sparkler offers a terrific opportunity to try a relatively rare commodity in our market. This Gold Medal-winning bubbly (Concours des Vins Burgondia) has suggestions of toasted bread and nuts on both the nose and palate, with tangy citrus and a hint of tea. Well-balanced, crisp and refreshing.
Ch. de Hureau Saumur-Champigny Tuffe 2019
An utterly charming Saumur-Champigny that comes from a selection of vines planted on limestone tuffe soils. Ripe, juicy and bursting with velvety redcurrant and bramble fruit, gentle acidity on the palate and notes of sweet earth, smoke and cherry towards the finish.
Champalou Vouvray Brut
100% Chenin Blanc. A remarkable complexity with a texture that shows both a creamy richness and marked minerality. A fantastic alternative to Champagne, it boasts a floral nose with notes of peaches and melon. The honeyed palate is round with excellent acidity and a deliciously long finish.
Champalou Vouvray Fondraux
100% Chenin Blanc. A hint of residual sweetness which gives concentration and fullness to the palate. White flowers dominate the nose which helps out its freshness and minerality. Pairs perfectly with seafood and cold dishes.
Champalou Vouvray Sec 2019
A delicate straw yellow in colour. Aromas of green apples and quince. Dry, supple and elegant on the palate with further green fruit notes. The crisp finish makes this an ideal food wine. Try with a wild rice salad, escalopes of pork with a fennel and green bean salad or with a simple grilled trout.
Chateau Cedre Heritage Cahors 2018
A pure product of Cahors, made of Malbec complemented by some bunches of Merlot. An intense and fresh nose, with blackcurrant, wild pepper and mint. A smooth and delicious wine that pairs well simple and honest food: some grilled vegetables, a creamy polenta with simmered meat, or matured cheeses.
Chateau Cedre Marcel Malbec 2020
100% Malbec. Dark red colour. A very fruity nose, both powerful and elegant, it is perfectly round and soft on the palate with great fruit intensity. Enjoy this wine by itself, or pair with cheese, pizzas, grilled meat or pastas.
Chateau d’Aydie Madiran 2016
Deep, intense ruby red. Fine, elegant and complex on the nose, with a blend of black fruit and coffee aromas. It starts off rich and follows through with a mature consistency and silky tannins. Fine, precise woody mouth aromas. An exceptional Madiran, powerful and complex, with unusual potential. This wine can very easily be kept for 7 to 10 years.
Chateau La Cassanet Haut Medoc 2019
80% Merlot, 20% Cabernet Sauvignon An attractive crimson hue. This bordeaux offers fruity scents on the nose. The voluptuous mouthfeel is notable for its enveloping acidity with mature, rounded tannins. Structured, harmonious, and complements rich cheeses perfectly.
Chateau La Chicane Haut Medoc 2019
A marvelous mauve tint, this bordeaux offers incredible aromas of ripe black cherries, while the palate serves generous flavours of dark berries. Great tannic structure, this one is easy to enjoy - especially with grilled duck and fattier meats.