Selection
Locke’s 8 Year Old Single Malt Irish Whiskey
Rich fruit and barley malt lead the aroma, with seasoned oak and a quiet floral lift. The palate is full-bodied and gently mineral, bringing cereal sweetness, mixed citrus peel and soft malt into a rounded texture. Oak gives the middle measured structure without obscuring the grain. The finish is steady and warming, returning to malt, fruit and restrained wood spice.
Logsdon Farmhouse Ales Szech ‘n Brett Saison 750 mL
Lemon and peach lead the aroma, joined by dried apricot, white flowers and a distinctive thread of earthy peppercorn. The palate is light and highly effervescent, with Brettanomyces adding dry hay and gentle farmhouse funk rather than heaviness. A firm, spicy finish keeps the fruit bright and refreshing. Serve cool with roast chicken, grilled sausages, washed-rind cheese or Sichuan dishes that echo its peppery lift.
LOLO Tequila Lime Fizz
Fresh-squeezed lime gives this tequila cocktail a clean, vivid citrus profile, with just enough fizz to keep the palate bright. Pure tequila provides an agave-led core, while house-made electrolytes add a subtle saline balance that sharpens the refreshing finish. The style is direct and lively rather than sugary, making it an easy thoroughly chilled serve. Pair with fish tacos, grilled prawns, ceviche or crisp salty snacks.
LOLO Tequila Mandarin Fizz 4-Pack
Fresh mandarin juice leads with bright, sunlit citrus, joined by deeper blood orange and a subtle tangerine lift. Agave nectar rounds the palate without muting its lively fruit, while gentle fizz keeps the texture crisp and refreshing. The finish is smooth, vibrant and clean, balancing sweetness with a lightly tangy orange edge. Serve well chilled straight from the pack, or pour over ice with a thin wheel of mandarin or orange.
Long Barn 2022 Chardonnay
Bright citrus and tropical fruit lead a clean, inviting nose. Light to medium-bodied, the palate is smooth and velvety while staying crisp, with green apple, orange blossom and a quiet hint of toasted bread. The dry finish is balanced and refreshing. Serve with roast chicken, grilled vegetables, seafood or creamy pasta.
Long Shadows Vintners 2007 Saggi Sangiovese Cabernet Blend Columbia Valley
Plum, dried flowers and black cherry lead with cedar, licorice, pepper and Asian spice. Lush and broad on the palate, the red blend combines supple texture with lively inner energy, layering cassis, red fruit and floral detail over fine-grained tannins. Savoury depth and measured oak carry the concentrated fruit into a long, polished finish.
Longavi Glup 2021 Naranjo
Expressive candied fruit, orange peel and florals lead without becoming overly perfumed. Months of skin contact give the Muscat an amber hue and a rustic, gently grippy texture, balanced by firm, fresh acidity. Rich in feel yet clean in profile, it finishes dry and composed, with savoury breadth beneath the lifted aromatics.
Longmorn 23 Year Old
Rich and generous, with Jamaican ginger cake, honeycomb, milk chocolate and toasted malt forming a warm, rounded nose. Melon and crisp apple bring freshness to the palate, while cocoa and malt keep the fruit grounded. The texture is full but polished, showing sweetness without becoming cloying. The finish is exceptionally long, tapering through vanilla, subtle pepper and lingering chocolate with a calm, well-integrated warmth.
Longrow Rundlets & Kilderkins 11 Year Old
Coastal and robust, opening with soft smoke, pine needles and crisp green apple over treacle and malt. The palate is creamy at first, then turns assertively spicy, bringing cooked fruit, dried peel and custard apple through a steady layer of peat. Pepper builds without obscuring the fruit. The finish is warming and persistent, with black pepper, molasses, allspice and lingering smoke.
Longwood Berried Alive Raspberry Ale Tall Can
Fresh raspberry fills a bright, fruit-led aroma, with soft blonde malt and a light floral hop note underneath. The palate is lively and refreshing, balancing juicy berry flavour with gentle tartness and restrained sweetness. Fine carbonation keeps the texture crisp, while the finish is clean, tangy and lightly malty. Serve well chilled with grilled chicken, goat cheese or a berry salad.
Longwood Brewery Winter’s Own Weizenbock 473 mL
Pale straw in colour, with ripe fruit, soft baking spice and a broad malty core. Wheat keeps the texture smooth and rounded, while Pilsner and Vienna malts add gentle bread and cereal depth. The finish stays refreshing despite the richer winter profile, carrying fruit and spice without becoming heavy. Serve cool with roast pork, grilled sausages, mushroom dishes or nutty alpine cheese; it also suits a simple roast chicken.
Lopez de Heredia 2010 Vina Bosconia Reserva Rioja
Forest floor, cigar box and old oak lead the mature aroma, with restrained cinnamon, coconut and vanilla sitting behind the savoury notes. The palate remains fresh and balanced, combining dried red fruit with firm structure and an earthy, polished texture. Its mature character feels composed rather than tired. The finish is long and savoury, carrying tobacco, wood spice and quiet fruit persistence.
Lopez De Heredia 2010 Vina Tondonia Mg
A classic mature Rioja with dried cherry, orange peel and red plum, layered with cedar, tobacco, vanilla and sweet spice. The palate is refined and graceful, with silky, resolved tannins and bright acidity giving the evolved fruit freshness. Subtle oxidative and savoury notes carry through the long finish. Decant gently and serve with lamb, mushrooms or aged cheese.