Straw yellow in color, clean and bright, with light golden reflections. On the nose, it is highly expressive, showcasing aromas of ripe white fruit such as San Juan pear, mirabelle plum, and loquat, layered over a background reminiscent of aromatic herbs, green tea, and subtle hydrocarbon notes. On the palate, it opens with personality and a certain structure, while reflecting the variety’s characteristic creaminess. It offers good persistence and a siky finish.

Sunday in August Orange is like your artsy friend who shows up barefoot to dinner—bright, bold, a little wild, and totally unforgettable. Made with extended skin contact, it brings aromas of mandarin peel, dried apricot, and chamomile, wrapped up in a gentle tannic grip that gives it a pleasantly chewy texture. There’s a funky, herbal edge and a burst of citrusy acidity that keeps things lifted. Think structure meets sunshine, with a splash of swagger. Perfect with cheese boards, spicy veggie dishes, or anything you’d eat under twinkle lights with good company.