Wine
Wine
Nostalgia 2021 Syrah
Canadian Red
Cherries and raspberries open this Syrah, joined by savoury, peppery and meaty notes that give the fruit a darker, more complex frame. Fifteen months in French and American oak add shape without obscuring the wine's energy. Unfiltered and quietly textural, it finishes with a spicy, composed character that suits richly flavoured dishes and hard cheeses.
Nostalgia 2020 Merlot
Canadian Red
Ripe cherry and juicy plum lead, followed by dried cranberry and warm baking spice. The palate is velvety and composed, with supple tannins carried by fresh acidity rather than weight. Generous fruit and gentle spice stay in balance through the finish, giving this polished red an easy sense of flow and enough structure to work naturally at the table.
Martin’s Lane 2020 Naramata Ranch Vineyard Pinot Noir
Canadian Red
A perfumed nose has matured toward earth, mushrooms, minerals and wet stone. Rich black cherry and liquorice remain at the core, gradually giving way to a more savoury, mineral expression across a long, persistent finish. Freshness keeps the developing layers in balance, making this Pinot Noir compelling now while retaining clear shape and energy.
Lake Breeze 2021 Meritage
Canadian Red
Plum cake and dark berries lead, layered with salted caramel and aromatic spice. The palate is dry and sleek, with a distinct herbal thread beneath toasted spice, espresso and dark chocolate. Savoury and fragrant, the blend carries its richness with polished shape rather than heaviness. Serve with roast beef, lamb or mushroom dishes.
Mission Hill 2016 Oculus Okanagan Valley
Canadian Red
Blackcurrant and ripe blackberry form a vivid, concentrated core, lifted by a subtle floral note. Layers of earth, cigar box and liquorice add savoury complexity as the palate develops. Fresh acidity and firm tannins bring definition, carrying the dark fruit into a long, rich finish. Decant and serve with roast lamb or beef.
Culmina 2019 Hypothesis
Canadian Red
Truffle and stewed fruit open the nose, followed by fresh black fruit and a measured oak frame. The palate is clean and mineral, carrying its depth with definition rather than heaviness. A composed Bordeaux-style blend with firm structure and a dry finish, it suits roast beef, grilled lamb, braised short ribs, mushrooms or firm aged cheese.
Artakama 2019 Pinot Noir Magnum
Canadian Red
Delicate and floral, with fresh red blossoms woven through a gentle savoury note. The palate is smooth, round and immediately approachable, showing the sappy freshness that gives Pinot Noir its particular energy. Low tannins and bright acidity keep the generous texture light on its feet, with no sense of heat. Serve slightly cool with salmon, roast poultry or mushroom dishes.
The Hatch 2021 Screaming Frenzy Cabernet Franc
Canadian Red
Phantom Creek 2016 Becker Vineyard Cuvée Okanagan Valley
Canadian Red
Blackberry and plum lead with dark chocolate, cedar, dried herbs and a subtle line of spice. Full bodied and layered, the palate carries generous fruit over fine tannins with enough freshness to keep the richness composed. The finish is long and detailed. Decant generously and pair with braised beef, roast lamb, grilled mushrooms or mature cheddar.
Henricsson Vineyard 2017 Deux Hivers Pinot Noir
Canadian Red
Deeply coloured and intense, with black cherry at the centre and layers of baking spice, earth and mineral detail. Two years in oak build extra texture and body without obscuring the fruit, while a subtle black forest cake note adds richness. The finish is structured, savoury and quietly powerful, with enough freshness to keep the profile composed.
Free Form 2019 Cabernet Franc
Canadian Red
Bold and complex, this Cabernet Franc layers dark plum and blackberry over smoke, mocha and classic herbal notes. The palate turns juicy with red fruit, supported by excellent structure and a fresh, mouthwatering finish. Concrete ageing keeps the fruit direct while spontaneous fermentation adds an unforced character. Pair with roasted game, grilled portobello mushrooms or a slow-cooked beef stew.
O’Rourke’s Peak 2018 Grüner Veltliner
Canadian White
Tropical pineapple and stone fruit lead, with white pepper giving both the nose and palate a distinctive savoury lift. Lychee and honeycomb add a gently rounded middle, while thyme, lime and fine minerality bring focus through the finish. Expressive yet well defined, this is an aromatic white with enough freshness and detail to remain poised at the table.
Laughing Stock 2016 Portfolio
Canadian Red
Wild black fruit leads, edged by garrigue, black pepper and vanilla. A blend of five varieties from twelve vineyard blocks gives the palate density and scale, while careful tannin management keeps the texture silky and composed rather than hard. Richly structured yet notably balanced, it has the depth to cellar and enough polish to enjoy now.
Burrowing Owl 2018 Chardonnay Okanagan Valley
Canadian White
Fresh lemon, honeydew melon, peach and golden apple lead, with subtle toasted almond and butter adding breadth. The palate remains bright and composed, layering grapefruit zest, ripe nectarine and cantaloupe over crisp acidity. Nutty, lightly toasted tones carry through the lingering finish, making this a natural match for roast poultry or rich seafood.
Cassini 2023 Red Carpet Pinot Noir
Canadian Red
Light to medium in weight, with cherry, strawberry and raspberry joined by blackberry and black cherry. Smoke and cocoa add a savoury edge, while vanilla, oak and anise bring measured warmth. The palate remains supple and fruit-led rather than heavy, finishing with gentle spice. Serve slightly cool with roast chicken, salmon, pork or mushroom dishes.
Lightning Rock 2021 Canyonview Vineyard Pinot Noir
Canadian Red
Red plum, strawberry and violet open into red liquorice, pepper spice and a subtle olive-brine savouriness. The palate is enveloping but finely shaped, with silky tannins and enough freshness to keep the ripe fruit precise. Earth and gentle spice linger on the composed finish. Serve with duck, salmon or mushroom dishes.
La Stella 2020 Fortissimo Okanagan Valley 375 mL
Canadian Red
Black and red cherry, dark plum and spiced fruitcake unfold beside aromatic herbs, cured tobacco and dusty desert scrub. Bold and layered on the palate, it combines ripe fruit with fresh acidity, savoury depth and well-integrated oak that stays in the background. Baking spice and tobacco extend the long finish. Excellent with braised veal, roast lamb or hearty vegetables.
Rust Wine Co. 2023 Cabernet Franc Lost Horn Vineyard
Canadian Red
Bright primary fruit leads a fresh, vibrant red shaped more by lift than weight. Whole-berry fermentation keeps the profile juicy and immediate, while a lighter frame brings refreshing balance without sacrificing complexity. Smooth enough to enjoy with a slight chill, it finishes clean and energetic. Serve with grilled poultry, charcuterie or lighter summer fare.
Hester Creek 2021 Garland Red
Canadian Red
Deep ruby in colour, with a cedary, spicy nose of blackcurrant and blueberry lifted by a restrained toasty note. The palate is dry, elegant and medium to full bodied, bringing red and blackcurrant fruit into focus. Ripe tannins, polished balance and a smooth, generous mouthfeel carry the wine through a poised, lingering finish.
La Frenz 2021 Malbec
Canadian Red
Raspberry and blueberry lead the nose, joined by an earthy, savoury note. The palate turns darker and more generous, with blackberry fruit and tobacco carried by a luscious mouthfeel. The contrast between bright berry aromatics and deeper, earthier flavours gives the wine a composed sense of depth while keeping this Malbec direct and inviting.
Nichol 2022 Old Vines Syrah Naramata Bench
Canadian Red
Blackberry and Marasca cherry emerge with sage and liquorice before lilac and violet add a floral lift. Midweight but saturated in flavour, the palate has a stony, granitic foundation, vibrant red-currant acidity and velvety, elegant tannins. The finish is savoury and persistent. Decant briefly and pair with lamb, duck or lentils with herbs.
Lunessence 2025 ESV Riesling
Canadian White
Jasmine, lemon, lime and apricot form a bright, expressive nose. Dry and clean, the palate brings juicy citrus and ripe stone fruit together with mouth-watering acidity, while a short period on the lees adds subtle texture without softening the wine's energy. Crisp through the finish, it suits shellfish, salads or fresh goat cheese.
La Frenz 2021 Grand Total Reserve
Canadian Red
Concentrated black fruit sits at the centre of this dry, full-bodied red, with tobacco and other savoury notes adding depth. Firm tannins give the palate a youthful, structured feel, so a generous decant is worthwhile if opened now. The finish is persistent and composed rather than heavy. Serve with roast beef, grilled lamb, braised short ribs or mature cheddar.
Bordertown 2019 Grüner Veltliner
Canadian White
Bright and aromatic, with pineapple and a soft honeyed note lifted by a light mineral edge. White peach and apricot carry through the palate, where balanced acidity keeps the ripe fruit fresh and clean. The texture is gently rounded without losing definition, finishing poised and easy. Serve well chilled with seafood, soft cheeses or lightly spiced vegetable dishes.
Scout 2022 Skin Contact Riesling
Canadian White
Chewy tannins and bright acidity give this amber-toned white a firm, lively frame. Citrus peel and dried apricot bring both freshness and depth, while sea salt and cardamom add savoury, lightly spiced detail. Textural without feeling heavy, the Riesling carries its fruit and saline edge through a clean, energetic finish.