Wine
Gancia Vermouth di Torino Rosso
Deep red colour introduces a focused mix of citrus peel, bitter herbs and warm spice. The palate balances caramelized sweetness with firm botanical bitterness, while wormwood, cinchona and nutmeg add earthy and aromatic detail. A lively citrus thread keeps the texture from feeling heavy and carries into a persistent, gently bitter finish. Serve chilled over ice with orange peel, lengthen with soda, or use in a Negroni, Manhattan or other vermouth-led classic.
Cantina Colli Euganei 2023 Rialto Merlot Colli Euganei
Dark berry fruit fills the palate from the first sip, generous and full-flavoured without feeling heavy. Bright freshness and juicy lift give the wine an easy, energetic shape, while soft, harmonious tannins frame the fruit rather than dominate it. The finish is smooth and uncomplicated. Serve slightly cool with pizza, tomato-rich pasta, grilled sausages or simple roast chicken.
Monster Vineyards 2020 The Brute
Monster Vineyards 2021 Rosie Sparkling Rose
Raspberry, wild strawberry and watermelon meet a bright lift of pink grapefruit. Fine bubbles carry the juicy fruit across a dry, lively palate, with enough texture to feel composed rather than simple. The finish is clean, lightly tart and refreshing. Serve chilled as an aperitif or alongside salmon, charcuterie and summer salads.
Padro & Co Rojo
A deep, complex red with dried cherry, carob, licorice and cocoa, joined by Mediterranean herbs, olive and eucalyptus. The palate is rich and smooth, balancing sweetness with vibrant freshness, while dark spice, fennel and toasted notes build through the finish. Persistent and layered, it closes with molasses, cacao and a measured herbal bitterness.
Cornelia Tessari 2024 Grisela Soave Classico DOC
Monster Vineyards 2021 Rosé
Meyer Family 2024 Chardonnay Columbia River Plateau
Ripe orchard fruit and melon shape a soft, rounded palate with a gentle suggestion of sweetness. Stainless-steel fermentation preserves freshness, while neutral oak adds quiet texture without obvious wood flavour. Fuller and more relaxed than a taut cool-climate style, it finishes smooth and ready to enjoy with roast chicken, salmon or creamy vegetable dishes.
Viña Costeira 2024 Meu Albariño Ribeiro
Citrus and Granny Smith apple lead, joined by melon and freshly cut herbs. Peach, crisp apple and orange blossom follow on a full, gently textured palate, with a cool mint note adding lift. Fresh acidity carries the fruit into a clean, persistent finish. A polished match for shellfish, grilled fish or herb-led salads.
Moulin Blanc 2019 Montagne Saint Emilion
An understated Right Bank Bordeaux with pure red cherry and violet aromas. The palate is medium-bodied and composed, with crisp acidity giving the fruit freshness and fine, chewy tannins adding shape through the finish. Refined rather than showy, it benefits from a little air and pairs neatly with roast lamb, duck, mushrooms or firm cheese.
Garzón 2023 Reserva Albariño
Pale yellow with green reflections, with peach and citrus aromas bringing a clean, lively lift. The palate is fresh and mineral, shaped by marked acidity and a rounded texture from time on fine lees. Bright citrus carries through a long finish, where stony detail and ripe orchard fruit remain in balance.
Arnoux & Fils 2012 Muscat de Beaumes-de-Venise
Orange blossom, peach, ripe apple and pear rise from an intensely aromatic profile, with a clean mineral note adding definition. Sweet and full-flavoured, the palate layers stone fruit and floral detail over a smooth, rounded texture. A faint bitter edge refreshes the finish, keeping the lingering fruit poised enough for fruit desserts, blue cheese or solo sipping.
Arnaud de Villeneuve Rivesaltes Ambré 5 Years
Burnished copper in colour, this naturally sweet fortified wine offers dried orange, apricot and raisin with toasted nuts and warm spice. Five years of maturation bring supple depth and a gentle oxidative character, while balanced freshness keeps the richness precise. Smooth and persistent, it is equally compelling with nut tarts, mature cheese or after dinner.
Rust Wine Co. 2023 Cabernet Franc Lost Horn Vineyard
Bright primary fruit leads a fresh, vibrant red shaped more by lift than weight. Whole-berry fermentation keeps the profile juicy and immediate, while a lighter frame brings refreshing balance without sacrificing complexity. Smooth enough to enjoy with a slight chill, it finishes clean and energetic. Serve with grilled poultry, charcuterie or lighter summer fare.
Mt. Boucherie 2022 Original Vines Semillon
Intriguing and layered, with ripe pear and honey bringing richness to a lean, focused frame. A savoury orange note runs through the finish, lending brightness and definition to the wine's generous core. The contrast between intensity and restraint gives the palate a sophisticated shape, with enough texture to feel substantial without losing its clarity.
Bisol NV Jeio Valdobbiadene Prosecco Superiore Brut
Fresh green apple, pear and white flowers lead, with citrus, peach and apricot close behind. The palate is bright and balanced, its gentle mousse carrying crisp grapefruit, straw and aromatic herbs. A subtle river-stone note adds definition, while a delicate savoury edge keeps the clean, lively finish dry and precise.
Vinyes Singulars 2018 Elemental Pét-Nat
Bright citrus and crisp green fruit lead, followed by dried Mediterranean herbs and a firm chalky mineral note. The bubbles feel energetic rather than frothy, lifting a clean, lightly textured palate with a distinctly saline edge. Fresh and direct through the finish, it balances natural-wine character with clarity, tension and an appealingly savoury close.