Viognier
Viognier
Maidenii Dry Vermouth
Australian Fortified
$55.99
Apricot and bright citrus open an aromatic nose, followed by cinnamon, anise and a distinctly savoury herbal line. Strawberry gum, river mint, sea parsley and lime leaf bring a vivid Australian botanical character, while wormwood and gentian supply clean bitterness. The palate is dry, floral and fresh, with restrained fruit and a crisp finish. Serve lightly chilled on its own, over ice with tonic, or use it to give a Martini extra aromatic detail.
E. Guigal 1998 Côte-Rôtie La Mouline
French Wine
$1,259.99
Black raspberry, cassis and redcurrant are lifted by violet, acacia and a faint apricot note, then deepen into bacon fat, tapenade, smoke and pepper. The palate is plush and silky, with ripe tannins, fresh acidity and a long mineral finish. Mature savoury tones sit comfortably beside the fruit. Decant carefully and serve with roast duck, lamb, venison or a deeply flavoured mushroom dish.
E. Guigal 1998 Côte-Rôtie La Turque
French Wine
$1,299.99
Cassis, blackberry and red cherry open into liquorice, smoked meat, violet and dark spice. The palate is immense and concentrated, with ripe tannins, fresh acidity and a silky texture carrying the fruit through a long mineral finish. Earth, herbs and smoky oak add savoury depth without obscuring the perfume. Decant patiently and serve with roast lamb, duck, venison or slow-cooked beef.
Marichel 2025 Silvertip Sparkling Syrah
Canadian Sparkling
$49.99
Ripe raspberry and blackberry lead, lifted by violet, pepper and a fresh citrus edge. Fine bubbles keep the palate bright and energetic, balancing juicy red fruit with crisp acidity and a clean, dry finish. Serve well chilled as an aperitif or alongside smoked salmon, charcuterie, fried chicken or berry-led salads.
Maison Tardieu-Laurent 2024 Les Becs Fins Côtes du Rhône Blanc
French White
$31.99
Honeyed peach, apricot and white flowers lead, with yellow apple and chamomile adding detail. The palate is medium-bodied and rounded, balancing fleshy stone fruit with bright freshness and a lightly saline edge. Smoothly textured yet clear through the finish, it makes a versatile partner for roast chicken, grilled fish, vegetable gratin or soft, creamy cheeses.
Ogier 2023 Artésis Côtes du Rhône Blanc
French White
$38.99
White peach, apricot and citrus open the nose, joined by exotic fruit, gentle spice and a subtle vanilla note. The palate is rounded yet fresh, balancing supple texture with lively acidity and a clear mineral line. Harmonious and persistent through the finish, it pairs naturally with roast chicken, grilled sea bass, creamy vegetable dishes or soft cheeses.
Honey Bee 2023 Shiraz Viognier
South African Red
$18.99
Plum, blueberry and blackcurrant lead, joined by cracked pepper and a subtle mocha note from oak. The palate is generous but balanced, with ripe dark fruit, soft tannins and enough freshness to keep the blend lively. A smooth, lightly spiced finish makes it an easy match for grilled sausages, roast lamb, smoky vegetables or burgers.
Bees Knees 2020 Chenin Blanc Viognier
South African White
$17.99
Ripe tangerine, apricot and pear lead, with orange blossom and fresh-cut herbs bringing lift. The palate is medium-bodied and smooth, balancing orchard fruit with bright citrus, subtle spice and a clean line of acidity. A gently rounded, refreshing finish makes this South African white an easy partner for roast chicken, grilled prawns or lightly spiced vegetable dishes.
Yalumba 2023 Y Series Viognier
Australian White
$21.99
White flowers and honeysuckle lead, followed by apricot, ginger and a touch of five-spice. The palate is generous yet balanced, with a creamy mid-palate and fresh acidity keeping the ripe stone fruit in check. Lees ageing adds gentle texture and complexity before a silky, lightly spiced finish, making this expressive Australian white a fine match for roast chicken, seafood or aromatic vegetable dishes.
City Side Winery 2022 Mystic Pearl Viognier
Canadian White
$16.99
Seductive and highly aromatic, with ripe peach and apricot framed by lifted floral notes. The softly textured palate is medium bodied, balancing orchard-fruit richness with enough acidity to keep every detail precise. Generous without becoming heavy, it finishes poised and perfumed. Serve well chilled with roast poultry, richer seafood, mildly spiced curries or grilled vegetables.
Great Northern 2011 Syrah
Canadian Red
$29.99
Smoky spiced plum opens with dark cherry, blueberry and a quiet thread of mint and herbs. The palate is juicy and mineral-driven, with black cherry and plum carried by fresh acidity and measured tannins. A touch of pepper and restrained oak frame the clean, savoury finish without obscuring the fruit.
Pentage 2019 Roussanne Marsanne Viognier
Canadian White
$42.99
Bright citrus, honeysuckle and delicate white flowers lead an aromatic nose. The palate layers peach and apricot over a gentle texture, with refreshing acidity keeping the ripe fruit lively. Light oak adds breadth without heaviness, carrying the wine into a clean, expressive and persistent finish.
Le Vieux Pin 2016 Petit Blanc Okanagan Valley
Canadian White
$33.99
Green citrus, pear and gooseberry meet white flowers and a subtle tropical note. The palate is dry and aromatic, with orchard-fruit weight through the middle and a lithe, refreshing line of acidity. Clean, quietly textured and versatile, it finishes with citrus and herbs. Pair it with shellfish, goat cheese or lightly spiced vegetables.
Le Vieux Pin 2021 Cuvée Dorée
Canadian White
$69.99
Apricot, wildflowers and honeysuckle open an opulent, aromatic profile, with rich vanilla woven through the fruit. The palate is round and full-bodied, bringing generous stone fruit together with a creamy texture and measured oak spice. Serious mid-palate weight carries into a long, lingering finish that remains composed despite the wine’s breadth.
Calliope 2011 Figure 8 White
Canadian White
$27.99
Floral, passion fruit, grapefruit, matchstick, green apple and pear-skin aromas lead into a fresh, juicy palate with a sweet-and-sour shape. Grapefruit juice, passion fruit, citrus rind, nettle and honey appear through the documented flavour profile, followed by bitter zest on the finish. The blend combines Sauvignon Blanc, Chardonnay, Pinot Gris and a touch of Viognier, with the exact vintage and barcode confirmed by Profitek and the review.
Guigal 2014 Côte-Rôtie Brune et Blonde
French Red
$139.99
Cherry and raspberry rise with cedar, cracked pepper and wild herbs. The palate is light on its feet yet structured, carrying red berry fruit through fine, spicy tannins and a smooth, even texture. A savoury herbal note gives the middle quiet complexity without weighing it down. The finish is fragrant and persistent, leaving pepper, red fruit, subtle wood and a gentle earthy echo.
Joie 2020 Tiny Bubbles Sparkling White 250 mL Can
Canadian Sparkling
$11.99
Bright and lightly sparkling, with savoury pineapple and fresh gooseberry leading a decidedly tropical profile. Viognier brings a soft, aromatic curve while Sauvignon Blanc keeps the palate fresh and brisk. Clean acidity and lively mousse carry the fruit through a dry, upbeat finish. The single-serve can is made for picnics, patios or a quick aperitif; pair with fish tacos, salads or fresh chèvre.
Guigal 2017 La Mouline Cote Rotie
French Red
$899.99
Ruby red with vermilion highlights, opening on intensely aromatic small red fruits, blackberry and violet. The palate is supple and silky, balancing generous blueberry fruit with dried spice, savoury depth and finely woven tannins. Full-bodied yet graceful, it carries lively acidity and quiet mineral tension into a long, plush finish.
Guigal 2017 La Turque Cote Rotie
French Red
$899.99
Blackberry, blueberry and raspberry meet smoked meat, graphite and dark chocolate, with violet, incense and flint lifting the bouquet. The palate is concentrated yet remarkably balanced, carrying ripe black fruit through fine, dusty tannins and a long mineral finish. Powerful but poised, it suits slow-roasted lamb, venison or beef.
d’Arenberg 2018 The Laughing Magpie Shiraz Viognier
Australian Red
$44.99
A fragrant Shiraz-led red with blackberry, plum and black cherry at the core, brightened by a small portion of co-fermented Viognier. Peach and apricot add aromatic lift, while peppery spice and savoury detail give the palate shape. Generous yet harmonious, it balances ripe dark fruit with freshness and fine structure, offering immediate appeal alongside grilled lamb, roast duck or richly seasoned vegetables.
Xavier Gérard 2018 Côte-Rôtie
French Red
$131.99
Dark violet in colour, with ripe blackberry, cassis and bitter cherry framed by pungent flowers, black pepper and a savoury trace of smoked meat. The palate is concentrated yet agile, its dark fruit gaining licorice and smoky mineral detail with air. Fine dusty tannins give measured grip, carrying pepper, fruit and earth through a long, composed finish.