Cabernet Sauvignon
Cabernet Sauvignon
Painted Rock 2020 Red Icon
Canadian Red
$109.99
Black cherry, blackberry, plum and blueberry lead a layered, concentrated profile, with blackcurrant, spice and chocolate adding depth. The palate is firm but polished, showing composed tannins and enough freshness to keep the dark fruit in focus. Decant if serving now, particularly alongside roast beef, lamb or grilled mushrooms.
Fairview Cellars 2012 Premier Series Cabernet Sauvignon
Canadian Red
$104.99
Dark fruit, cassis and prune lead, joined by leather and a measured tobacco note. The palate is broad and silky, with red currant and plum adding lift around a dry, medium-bodied frame. Smooth, still-present tannins give shape, while dark chocolate and savoury maturity settle into a balanced, medium-length finish.
Cassini 2018 Maximus Red
Canadian Red
$56.99
Cassis and black currant lead, joined by black pepper, dark berries, vanilla, cocoa and tobacco. Full-bodied and generous, the palate layers blackberry, raspberry and black cherry with measured oak and warm spice. Soft tannins keep the structure polished, carrying concentrated fruit and savoury detail through a long, silky and composed finish.
Rust 2020 Solus
Canadian Red
$72.99
Dense black cherry and blackberry meet espresso, dark chocolate and toasted cedar in a compact, full-bodied red. Chewy tannins frame the concentrated fruit, while a firm cocoa bitterness keeps the finish savoury and composed. Structured and cellar-worthy, it benefits from air and suits deeply flavoured beef or mushroom dishes.
Enate 2018 Reserva Cabernet Sauvignon
Spanish Red
$56.99
Blackberry and redcurrant lead a layered nose, joined by mint, vanilla, pepper and bay leaf. The palate is structured and full, with balanced tannins carrying the fruit into a long finish of toast and tobacco. Rich but composed, it has the depth for braised lamb, roast beef or firm aged cheeses.
Celler 9+ 2017 Medol Organic Tarragona
Spanish Red
$45.99
Fresh and lightly earthy, with plum and wild raspberry at the centre of a vivid red-fruited profile. A gentle natural spritz brings lift to the palate, while the texture remains easy and unforced. The finish stays bright and gently savoury. Serve cool rather than warm; its character suits charcuterie, grilled vegetables, roast poultry or casual Mediterranean dishes.
Hammeken Cellars 2013 Tosalet Vinyes Velles Priorat
Spanish Red
$96.99
Cranberry, red cherry and blackberry lead a concentrated aroma, joined by tobacco, cocoa and eucalyptus. The palate is full and structured, with firm, ripe tannins giving shape to the dark fruit. Slate and cracked pepper add a savoury mineral edge, while liquorice brings depth through the middle. The finish is long and warming, carrying fruit, spice and cocoa in a composed, persistent line.
Tenuta San Guido 2020 Guidalberto Toscana IGT
Italian Red
$125.99
Blackcurrant, wild cherry and ripe plum lead, with bay leaf, pressed violet, black olive, cedar and spice adding savoury detail. Medium-full and supple, the palate combines fresh acidity with fine, silky tannins and a polished core of dark fruit. Earth, tobacco and gentle mineral notes shape a taut, balanced finish.
Castello di Bolgheri 2019 Bolgheri Superiore
Italian Red
$179.99
Graphite and kirsch open, followed by black raspberry, fresh leather, cedar and a floral hint of lavender. Full-bodied yet refined, the palate combines dense dark fruit with vibrant acidity and a silky, well-integrated tannic structure. Savoury Mediterranean herbs carry into a generous, lengthy finish. Serve with roast lamb, braised beef, porcini or aged pecorino.
Inama 2003 Oracolo Veneto Rosso IGT
Italian Red
$214.99
Deep and nearly opaque in colour, with an explosive nose of black fruit, cherry, exotic spice and vanilla. The palate is powerful and concentrated, balancing firm but fine tannins with focused acidity. Rich fruit and savoury spice build through a polished finish, suggesting both depth and substantial ageing potential.
Fattoria La Vialla 2013 Casa Conforto Chianti Riserva
Italian Red
$79.99
Mature and savoury, with wild cherry and blackberry joined by violet, cedar and star anise. The palate is dry and firmly structured, yet the fruit remains clear through the tannic frame. Earthy spice and gentle oak carry into a composed, lingering finish. Decant briefly and serve with roast lamb, grilled beef, mushroom ragù or aged pecorino.
Gaja 2011 Ca’Marcanda Camarcanda Bolgheri
Italian Red
$239.99
Sun-warmed blackberry and plum lead a dark, generous profile, with soft tannins giving the palate a plush, rounded feel. Concentrated fruit is balanced by a firmer tannic edge that brings shape and persistence. Mature and composed, it benefits from decanting and suits roast lamb, braised beef or aged cheese.
Rocca delle Macìe 2019 Famiglia Zingarelli Chianti Classico Riserva DOCG
Italian Red
$42.99
Bitter cherry and black raspberry lead, joined by plum, tobacco and a subtle ferrous note. Generous yet composed, the palate layers ripe fruit over firm, cedar-edged tannins, with fresh acidity keeping the wine lively. Savoury spice and a light espresso bitterness shape a dry, persistent finish with distinctly Tuscan restraint.
Gaja 2018 Sito Moresco Langhe DOP
Italian Red
$149.99
Red currant, black currant and blackberry meet violet, sweet liquorice and a discreet smoky note. Smooth and juicy on the palate, it has medium-to-full weight, silky tannins and enough mineral freshness to keep the ripe fruit focused. Wild herbs and gentle spice carry the savoury, refined finish.
Gaja 2015 Ca’Marcanda Camarcanda Bolgheri
Italian Red
$281.99
Ripe black cherry and blueberry meet tobacco, iron and dark mineral notes. The palate is compact and concentrated, with succulent fruit, silky tannins and a sleek, tensile shape. Polished yet serious, it carries fine minerality through a balanced finish and is best served with grilled steak or lamb.
Querceto 2016 Cignale Colli della Toscana Centrale IGT
Italian Red
$115.99
Deep ruby in colour, with blueberry, blackcurrant and dark plum layered over dried flowers and earthy notes of humus, mushroom and bark. A restrained balsamic lift recalls pine. Full-bodied and harmonious, the palate carries dense fruit on firm yet silky tannins, finishing fresh and long with lingering fruit and dried-citrus detail.
Velenosi 2018 Ludi Offida Rosso DOCG
Italian Red
$67.99
Deep ruby moving toward garnet at the rim, with a concentrated nose of ripe blackberry, blackcurrant and cherry, layered with licorice, graphite and a restrained balsamic note. Full and assured on the palate, it balances generous dark fruit with fine, rounded tannins. The finish is long, polished and distinctly fruit-led.
Chiappini 2012 Guado de’ Gemoli Bolgheri Superiore DOC
Italian Red
$159.99
Bright ruby-purple in the glass, with ripe blackcurrant, blackberry and plum aromas layered over liquorice, sage and rosemary. The palate is warm and supple, offering dense, ripe fruit and finely meshed tannins. Mineral and savoury notes keep the wine focused before a silky, persistent finish with polished structure.
Painted Rock 2021 Rosé
Canadian Rosé
$47.99
Ripe strawberry and Bing cherry lead with watermelon, blood orange and a light dusting of spice. The palate is dry and lively, with juicy red fruit carried by fresh acidity and a poised, substantial texture. Cranberry and citrus notes brighten the clean, balanced and refreshing finish.
Tahbilk 1998 Reserve Cabernet Sauvignon
Australian Red
$99.99
A mature Cabernet Sauvignon of remarkable freshness and structure, led by mulberry, dark berries and a cool thread of mint. Coffee, cedar, dark chocolate and polished French oak add savoury depth without overwhelming the fruit. The palate remains rich and firmly shaped, with dry, persistent tannins carrying the wine through a long finish. Decant carefully and pair with roast beef or aged hard cheese.
Château Haut-Marbuzet 1986 Saint-Estèphe
French Red
$279.99
Cassis and spicy berry fruit open with smoke, cedar, tobacco and espresso, followed by earthy and savoury tones. The palate is full-bodied and supple, its mature fruit layered with vanilla, dark chocolate and sweet toast. Structured tannins remain composed, carrying the wine into a long, gently meaty finish.
Château Montrose 2000 Saint-Estèphe
French Red
$649.99
Blueberry, black cherry and cassis lead with crushed rock, tobacco and a restrained floral lift. The palate is rich, powerful and full, with firm tannins framing dense dark fruit. Liquorice, graphite and savoury spice build through the long finish, which remains precise, youthful and impressively composed.
Château La Mission Haut-Brion 2005 Pessac-Léognan
French Red
$1,699.99
Sweet blackberry, cassis and spring flowers open over crushed rock and earthy mineral notes. Full-bodied and richly layered, the palate combines warm dark fruit with velvety yet firm tannins and an energetic backbone. Tobacco, cedar and savoury spice add depth before the exceptionally long, textured and precise finish.
Château La Mission Haut-Brion 1997 Pessac-Léognan
French Red
$729.99
A mature, leafy bouquet brings hickory, clove and freshly picked mint over red berry fruit. The medium-bodied palate is piquant and fully evolved, adding tobacco, peppercorn and cracked black pepper to its savoury core. Fine structure and lingering spice keep the engaging finish poised, with depth but no excess weight.
Château Clos du Roy 2019 Fronsac
French Red
$46.99
Blackberry, mulberry and dark plum meet dried herbs, cocoa and a restrained touch of toast. The palate is medium-bodied and fresh, with fine tannins bringing shape to juicy dark fruit and a subtle graphite note. Balanced rather than heavy, it closes with quiet savoury detail, gentle spice and a polished finish.
Château Beaumont 2019 Haut-Médoc
French Red
$49.99
Blackberry, cassis and plum meet briar, light tobacco and a restrained touch of sandalwood. Medium to full-bodied, the palate balances ripe fruit with grainy, well-shaped tannins and fresh acidity. Black coffee and subtle spice add savoury depth before a charming, composed finish. A classic partner for roast beef or hard cheese.
Château La Tour Carnet 2010 Haut-Médoc
French Red
$139.99
Blackcurrant and blueberry lead with licorice, camphor and toast, followed by blackberry, raspberry coulis and ripe fig. The palate is medium to full-bodied, its generous fruit shaped by polished tannins, fresh acidity and clear definition. Graphite and dark berry detail carry the focused, impressively long finish.
Château Le Puy 2020 Émilien
French Red
$97.99
Dark cherry, blackcurrant and plum meet cedar, earth and a quiet trace of mushroom. The palate is savoury and finely structured, with silky tannins framing bright red fruit, roasted almond and subtle spice. Freshness and mineral detail hold the supple texture in balance through a long, understated and complex finish.
Féret-Lambert 2018 Bordeaux Supérieur Magnum
French Red
$95.99
A fresh and expressive Bordeaux with lifted aromas of red cherry, raspberry and blackberry layered with subtle florals, spice and a hint of graphite. The palate is medium-bodied and supple, showing juicy red and dark fruit framed by bright acidity and fine, lightly grippy tannins that add structure without heaviness. Clean and approachable yet nicely focused, finishing with a savoury, mineral edge and an easy, food-friendly charm.
Maison Sichel 2022 Margaux
French Red
$67.99
Blackcurrant, plum and dark cherry open with violet, cedar and discreet vanilla spice. Concentrated yet elegant, the palate carries generous dark fruit through polished, silky tannins, while fresh acidity preserves lift and definition. Subtle toast and a savoury mineral note add complexity, leading to a persistent, refined finish with measured richness and composure.