Jamaica
Jamaica
Worthy Park Single Estate 12 Year Jamaican Rum
Jamaican Rum
Dried fruit leads a rich but integrated aroma, with golden caramel and warm spice close behind. The palate opens on crème brûlée, sweetbread and toasted nuts before citrus and fresh herbs bring lift. An expressive wave of spice follows, held together by rounded pot-still texture. The finish is long and full, returning to pungent overripe banana. Serve neat or over a large cube with roasted nuts or dark chocolate.
Worthy Park Single Estate Reserve Jamaican Rum
Jamaican Rum
Light tobacco and toasted oak frame an expressive aroma of raisins, plum and vanilla. The palate is rich but controlled, layering ripe banana, pineapple and mango with caramel, nutmeg and a touch of black pepper. Pot-still weight gives the fruit depth without obscuring the dry oak structure. The finish is long, warming and gently spicy. Serve neat or over a large cube alongside dark chocolate or grilled pineapple.
Desnoes & Geddes Dragon Jamaican Stout
Jamaican Beer
Dark and full-flavoured, this Jamaican stout opens with roasted malt, smoke and caramel before moving into a rich, rounded palate. A measured sweetness gives the beer depth, while the roasted character keeps the finish balanced and defined. Serve cool rather than icy with jerk chicken, braised beef, aged Stilton, grilled mushrooms, fruitcake or dark chocolate.
Rum-Bar Silver Jamaican Rum 200 mL
Jamaican Rum
Vivid and aromatic, opening with floral and citrus notes over green banana, melon and a gentle grassy edge. Coconut, light caramel and vanilla cream bring softness through the middle, while warm spice and a measured touch of earthy Jamaican funk keep the palate lively. The finish is clean but characterful, with fruit and spice lingering together. Excellent in a Daiquiri, Mojito or tropical highball, where its brightness can remain clearly present alongside fresh citrus.
Royal Jamaican Aged Gold Rum
Jamaican Rum
Soft florals introduce an unusual, expressive nose of creamy chocolate, grape, caramel and burnt sugar. The palate turns drier, bringing assertive oak, a light briny edge and a biscuit-like savoury note, with toffee and butterscotch emerging underneath. The finish is brisk and warming rather than lush. Approach it as a characterful mixer: try it in a rum highball, with ginger beer, or in a spirit-forward stirred drink.
Royal Jamaican Blackstrap Molasses Dark Rum
Jamaican Rum
Dark molasses gives the nose a deep, almost roasted character, with caramel, toffee and warm spice adding lift. The palate is rich and full, combining burnt-sugar depth with vanilla, coffee and a measured hint of tropical fruit. Its weight and intensity make it especially effective in bold mixed drinks, where the flavour remains clear alongside citrus and ginger. Try it in a Rum Punch or a Dark and Stormy-style serve, or pour a small measure over ice.
Wray & Nephew White Overproof Rum
Jamaican Rum
Dry grass and fresh cane set a vivid opening, followed by ripe banana, coconut and vanilla. Molasses adds dark sweetness beneath the fruit, while touches of pineapple, pear and citrus keep the palate energetic. Full-bodied and assertive, the rum carries its flavour clearly through mixed drinks without losing balance. The finish is long and smooth, leaving sweet fruit, honeyed cane and a final grassy note. Use with restraint in a rum punch, highball or other tropical cocktail.
Planteray Stiggins’ Fancy Pineapple Rum
Barbadian Rum
Ripe pineapple and citrus peel lead a rich, aromatic profile, layered with vanilla, clove and warm baking spice. Victoria pineapple rind is infused and redistilled with white rum, while the fruit is separately macerated in dark rum before the components are blended. The result is concentrated but not confectionery, with grilled pineapple, caramelized sugar, oak and pepper giving the palate depth. The finish is long, spicy and tropical. Use in a Daiquiri, Mai Tai or a restrained rum Old Fashioned.
Appleton Estate Nassau Valley Casks 21 Year Old Jamaica Rum
Jamaican Rum
Orange peel, deep vanilla and nutmeg shape an aromatic opening, followed by coffee, cocoa and gentle oak spice. The palate is polished and layered, balancing citrus brightness with darker roasted notes and a restrained nutty richness. Brown sugar sweetness builds gradually without becoming heavy. The finish is long and composed, leaving orange, cocoa, warm spice and a clean, softly dry impression.
Planteray 3 Stars White Rum 750 mL
Barbadian Rum
Barbados brings richness and balance, Trinidad adds finesse, and Jamaica contributes firmer structure to this three-island white-rum blend. A range of fermentation and distillation methods gives the palate freshness and complexity while keeping the profile composed. Each origin remains distinct within the blend: richness, finesse and emphatic structure combine in a fresh, balanced style principally shaped for cocktails.
Hunter Laing Kill Devil 17 Year Old 1998 Jamaica Hampden Single Cask Rum
Jamaican Rum
Ripe pineapple, overripe banana and yellow fruit lead a vivid, high-toned aroma, with a faint estery edge and an earthy touch of olive. The palate is sweet and resinous, bringing grilled nuts, vanilla and cooling mint into a gently funky core. Tropical fruit remains prominent through the finish, which returns to pineapple, warm spice and a lightly charred, savoury note.
Renegade Rum Company 1992 Jamaica Hampden 15 Year Old 700 mL
Jamaican Rum
Distinctive and vinous, with papaya and clementine leading a fragrant mix of tropical fruit and subtle herbs. The palate is full of high-toned ester character, balanced by wine-cask depth, leather and dark fruit. Mature oak gives structure without flattening the brighter notes. The finish is long and full, moving through bramble berries and darker fruit with a gently herbal, savoury close.
Red Stripe Jamaican Lager 6-Pack
Jamaican Beer
Full-bodied and crisp, this refreshing Jamaican lager has a smooth post-palate sensation. The official product page records those three points directly and identifies the beer at four-point-seven per cent alcohol. A provincial listing adds bright-gold colour, a creamy head, grassy hops, cereal, malt, citrus and yeast aromas, plus an off-dry, light-bodied and clean profile for the lager.
Royal Jamaican Ginger Beer 355 mL
Jamaican Beer