France
Pelle 2018 Salon Rouge Morogues
100% Pinot Noir grown on Kimmeridgian marl and limestone. Aged in a combo of 70% wood *Foudres and used 400L barrels) and 30% tank for 12 months.
The terroir of the village of Morogues combined with strict vineyard practices results in a beautiful Pinot that would not be out of place in a tasting of Volnays.
Moulin Borie 2015 Listrac Medoc
Doyac Le Pelican 2021 Haut Medoc
Le Pélican is the special cuvée or second wine of Château Doyac, crafted to be open-knit and earlier-drinking while retaining the estate’s polished style. It shares Doyac’s modern, fruit-forward character with an extra level of approachability.
In the glass, Le Pélican offers vivid aromas of red and black berries (raspberry, currant, blackberry) along with hints of oak spice and floral notes. The palate is medium-bodied and smooth – expect juicy, punchy fruit flavors that are fresh and easy-going. The tannins here are softer and more immediately supple, allowing the wine’s creamy dark fruit and subtle vanilla-cocoa notes to take center stage. A touch of peppery spice or graphite from the terroir adds interest.
The wine has good balance, with a lively acidity keeping the ripe fruit in check, and a rounded, silky finish that leaves impressions of sweet blackberry and a whisper of oak. As a whole, Le Pélican de Doyac is seductive and crowd-pleasing – it delivers the essence of the Haut-Médoc (cassis, cedar, fine tannin) in a more relaxed, ready-to-enjoy package, making it perfect for drinking while the grand vin ages.
Doyac Haut Medoc 2021 Cru Borgeois
Château Doyac produces a charming, well-balanced Haut-Médoc that has garnered praise in recent years. The wine is fruit-rich and finely tuned – overflowing with plump dark fruits (black cherry, cassis) yet kept lively by good freshness and structure. On the nose it shows aromas of ripe blackberry and plum along with subtle notes of peppery spice, cedar, and cocoa.
The palate is rounded and rich, with a refined, silky texture and supple tannins that give gentle structure. Layers of juicy Merlot-driven fruit are complemented by hints of dark chocolate, sweet spice, and a touch of graphite minerality. Despite the ripeness of fruit, Doyac remains elegant and medium-bodied, not heavy. The finish is impressively long and smooth, with soft tannins and lingering blackcurrant and vanilla notes.
In short, Château Doyac offers lots of fruit, balance and finesse – a modern Haut-Médoc that is full of charm, approachable when young (thanks to its polished tannins), yet with enough depth and acidity to age a bit. The overall impression is one of harmony: a fine core of ripe fruit, gentle oak influence, and a long, elegant close.
Vgc Monnieres 2017 Muscadet St Fiacre
Larrivaux 2019 Haut Medoc
Mejean 2019 Graves
Vaudon Pineau De Charentes
Pineau des Charentes Blanc boasts a golden amber hue with a rich and round bouquet. Aromas of dried fig, vine blossom, and vanilla from its 18-month French oak aging invite you in. On the palate, it delivers a smooth blend of floral notes, honeyed sweetness, and a touch of almond, creating a balanced and complex flavor profile.
Ideal as an aperitif or paired with desserts, this Pineau des Charentes offers a delightful and versatile tasting experience. Its harmonious blend of fruity, floral, and nutty elements ensures a satisfying finish.
Guillaume Vrignaud 2023 Chablis
A classic Chablis showing pure aromas of lemon zest, green apple, and white peach layered with subtle white flowers and crushed oyster shell. The palate is taut and mineral-driven, with vibrant acidity and a fine, chalky texture framing clean citrus and orchard fruit. Linear and precise through the finish, with lingering saline lift and stony freshness that reflects its cool-climate clarity and finesse.
Pelle 2019 Menetou- Salon Morogues
Made from several parcels in the village of Morogues. Practicing organic, soils are plowed and completely hand-harvested. Aged in a combo of 70% tank and 30% wood (foudres and used 400L barrels) and for 11 months.
A classic style that is released ready to drink. Quite aromatic on the nose with a rich and powerful palate, quite full bodied for a Sauvignon Blanc and makes a great alternative to Sancerre.
Champalou 2023 Vouvray Sec
A delicate straw yellow in colour. Aromas of green apples and quince. Dry, supple and elegant on the palate with further green fruit notes. The crisp finish makes this an ideal food wine. Try with a wild rice salad, escalopes of pork with a fennel and green bean salad or with a simple grilled trout.










