Alto Adige DOC
Alto Adige DOC
Franz Haas 2025 Pinot Grigio Alto Adige
Italian White
$45.99
Acacia, sage and meadow grass lead a floral, lightly herbal bouquet, followed by pear, yellow apple, almond and citrus. The palate is bright and medium-bodied, balancing ripe orchard fruit with fresh acidity and a clean, persistent finish. Serve with seafood, vegetable risotto, roast chicken or mild cheeses.
Alois Lageder 2015 Gewürztraminer
Italian White
$39.99
Dry and fresh, with lemon rind, quince and subtle exotic spice leading a clear, aromatic profile. The palate is poised rather than lush, pairing gentle fruit weight with clean acidity and a lightly toasted note through the finish. Serve with roast pork, aromatic curries or washed-rind cheese.
Abbazia di Novacella 2023 Lagrein
Italian Red
$46.99
A deep-coloured Alto Adige Lagrein with cherry, dark berries, cocoa and violet. Full-bodied yet velvety, it has enough freshness for braised meat, mushrooms or aged cheese.
Nals Margreid 2021 Sun Moscato Giallo
Italian White
$36.99
Melon and yellow-fleshed peach meet fresh sage in a taut, juicy and zesty profile. The grapes grow on a gentle south- and southeast-facing slope at 220 to 350 metres, rooted in chalky gravel soils with abundant humus. They are harvested by hand, fermented for about three weeks in stainless steel and aged on fine lees for another five months.
Kellerei Kaltern 2024 Pinot Grigio Alto Adige DOC
Italian White
$39.99
Brilliant yellow colour opens to pineapple, banana and ripe pear. The palate is full-bodied, creamy and juicy, with ripe fruit continuing through the finish. The vineyards lie between three hundred and four hundred fifty metres, facing south and east on clay-rich limestone gravel. Fermentation is temperature-controlled, followed by three months on fine lees in stainless steel.
Elena Walch 2024 Schiava Alto Adige
Italian Red
$44.99
Bright ruby colour accompanies a delicate cherry note. The palate is harmonious, with mild acidity and tannin, while bitter almond appears on the finish. The wine is made entirely from Schiava. Fermentation in stainless steel includes six days of skin contact, and maturation takes place in traditional large oak casks. The grapes are handpicked from calcareous soils at medium altitude.
Abbazia di Novacella 2025 Pinot Grigio Alto Adige
Italian White
$44.99
Pale straw colour accompanies citrus, peach and honeydew melon. The wine is medium-rich, fruity and direct, with orchard fruit. Tangy acidity appears on the finish. Vineyards stand between 600 and 700 metres on permeable moraine deposits of mica schist, paragneiss and quartzite. Grapes are harvested by hand; three quarters ferment and mature for six months in stainless steel, with one quarter in large oak casks.
Alois Lageder 2022 Porer Pinot Grigio
Italian White
$51.99
Brilliant straw yellow with a green shimmer, the wine is aromatic and opulent, with pronounced mineral notes and oak spice. Clean, grapey flavours sit in a full-bodied, soft and creamy texture. The finish is fresh, and the wine is long and aromatic on the palate. Dried apple, lime and lemon are also present, with tangy acidity and a lemon-rind aftertaste.
Cantina Terlano 2025 Pinot Grigio
Italian White
$49.99
Light straw yellow in colour, the wine carries grapefruit, white peach, lychee and floral notes. The palate is rounded and soft, with harmonious acidity, black-tea spice, melon, mango and fine minerality. Grapes are hand-picked and selected, then gently whole-cluster pressed. Fermentation takes place in temperature-controlled stainless steel, followed by about six months on fine lees in steel.
Alois Lageder 2022 Versalto Pinot Bianco Alto Adige
Italian White
$56.99
Pale yellow with green reflections, this dry white has orchard-fruit and mineral notes. Pinot Bianco grows in stony, sandy soils rich in limestone. Whole clusters are pressed before fermentation with native yeasts, and malolactic fermentation is completed. Oak is used for maturation. The profile is fresh and medium structured, and the wine contains eleven point five percent alcohol.
Cantina Terlano 2022 Monticol Pinot Nero Riserva
Italian Red
$81.99
Intense ruby red colour accompanies wild strawberry, raspberry and cherry, with restrained spice and flint. The wine is balanced, with mineral elegance and a long finish. Pinot Noir grows at 450 to 650 metres on sandy porphyric gravel. Fermentation takes place in stainless steel, followed by twelve months in large wooden barrels and barriques, with blending three months before bottling.
Franz Haas Pònkler 2019 Pinot Nero Alto Adige
Italian Red
$369.99
Bright ruby in colour, with ripe raspberry, rosehip and blood orange giving the nose a vivid, lifted character. Sage, candied ginger and fine green spice add complexity without obscuring the fruit. The palate is deep yet elegant, spreading smoothly across the tongue with polished structure and lively spice. A subtle stony note brings focus, while balanced freshness carries the wine into a very long, precise finish.
Franz Haas 2022 Schweizer Pinot Nero Alto Adige
Italian Red
$124.99
Ripe cherry and wild berry notes open with pepper, leather and a cool savoury edge. The palate is elegant and finely structured, combining silky tannins with vivid red fruit and a harmonious, supple texture. Subtle spice adds depth through the middle without overt weight. The finish is long and composed, returning to cherry, berry fruit and gentle earthy detail with freshness and measured intensity.