Showing 541–556 of 556 Okanagan ValleySorted by popularity

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Mayhem 2022 Anarchy Merlot

Canadian Red
$56.99
Ripe strawberry, black cherry and raspberry-rhubarb pie lead a generous, layered nose, with milk chocolate and restrained French oak adding depth. The palate is youthful and structured, bringing the dark fruit into focus with fresh acidity. Peppery spice shapes the finish and keeps the wine poised rather than heavy.

Apara 2022 Syrah

Canadian Red
$37.99
Brambly red and dark berries open with a clear white-pepper lift and stem-derived spice. Light on its feet, the palate is crunchy and refreshing, with whole-cluster energy keeping the fruit vivid. Neutral oak sits quietly in the background, allowing bright berry flavours and savoury spice to carry through a clean, lively finish.

Osoyoos Larose 2022 Petales d’Osoyoos

Canadian Red
$48.99
Exuberant and muscular, with savoury spice running through a ripe Bordeaux-style profile. The five-variety blend gives the palate breadth and layered structure, while youthful energy keeps the finish lively rather than heavy. Decant for 30 to 45 minutes before serving with roast lamb, grilled beef or mushroom dishes.

50th Parallel 2022 Estate Pinot Noir Okanagan Valley

Canadian Red
$46.99
Dark cherry and dried red currant lead, joined by sage, chocolate mint and a measured touch of oak spice. The palate is poised and lively, with fresh acidity carrying sour cherry and cinnamon through a supple middle. Fine tannins and savoury detail shape a vibrant, clean finish. Serve with duck, salmon or wild mushrooms.

Hermit Wine 2017 RMX

Canadian Red
$47.99
Black plum, blackberry and violet open with cracked pepper and savoury spice. The five-grape blend is full but lively, with Grenache freshness, Syrah fragrance and Mourvèdre structure supported by Malbec and a touch of Viognier. Mostly seasoned oak rounds the texture without masking the fruit, carrying it to a warm, peppery finish. Serve with grilled lamb, ribs or roasted vegetables.

Therapy Vineyards 2019 Super Ego

Canadian Red
$56.99
Tobacco and smoke open with baked cherry, blackberry and plum, followed by vanilla, mocha and measured oak. The palate is full and balanced, with firm, well-shaped tannins framing the ripe fruit. Earthy and herbal notes add savoury depth, carrying the wine into a warming, persistent finish with mature complexity.

Cassini Cellars 2018 Maximus Red

Canadian Red
$56.99
Cassis and black currant lead, joined by black pepper, dark berries, vanilla, cocoa and tobacco. Full-bodied and generous, the palate layers blackberry, raspberry and black cherry with measured oak and warm spice. Soft tannins keep the structure polished, carrying concentrated fruit and savoury detail through a long, silky and composed finish.

Rust 2020 Solus

Canadian Red
$72.99
Dense black cherry and blackberry meet espresso, dark chocolate and toasted cedar in a compact, full-bodied red. Chewy tannins frame the concentrated fruit, while a firm cocoa bitterness keeps the finish savoury and composed. Structured and cellar-worthy, it benefits from air and suits deeply flavoured beef or mushroom dishes.

Osoyoos Larose 2020 Le Grand Vin

Canadian Red
$76.99
Opaque garnet, opening slowly on dark fruit. The palate is fuller-bodied, round and smooth, with medium acidity giving shape to the sweet black-fruit core. Vanilla adds warmth without obscuring the fruit, while firm tannins gather through the finish. Decant for an hour and serve with osso buco, roast lamb, savoury mushrooms or other slow-braised dishes.

Poplar Grove 2018 The Legacy Okanagan Valley

Canadian Red
$92.99
Dark fruit and cassis lead into cedar, dried herbs and a restrained savoury note. Dense and firmly gripped, the palate still carries Okanagan freshness and supple fruit beneath its Bordeaux-inspired structure. Fine tannins extend the long, composed finish. Decant for an hour and serve with grilled ribeye, roast lamb, braised short ribs or a mushroom pie.

Poplar Grove 2018 Syrah Okanagan Valley

Canadian Red
$59.99
Blueberry and raspberry rise with white pepper, warm spice and a subtle herbal note. The palate is bright and balanced, bringing ripe fruit together with lively acidity and measured tannins. Savoury spice keeps the finish focused and food friendly. Pair with grilled lamb, roast duck, peppered mushrooms or lentils with rosemary.

Niche 2021 Near & Far Pinot Noir

Canadian Red
$51.99
Cherry, raspberry and strawberry lead a vivid red-fruited profile. The palate is rich without feeling heavy, bringing the character of two distinct Okanagan sites together through layered structure and depth. Free-run juice and wild fermentation preserve freshness, while the small-batch texture remains composed through a quietly complex finish.

Nichol 2022 Nate’s Vineyard Syrah

Canadian Red
$34.99
Wild blackberry, black cherry and juicy red berries lead a youthful, savoury nose, layered with violet, cracked pepper and fresh herbs. The palate brings sweet tobacco and rich black tea into the fruit, with meaty undertones adding depth. Fine structure and lively freshness carry the peppery finish.

Nichol 2022 550M Pinot Noir

Canadian Red
$41.99
Fresh thyme, wild underbrush and subtle licorice frame a bright core of raspberry, cranberry and tart red berries. The palate is light-bodied and energetic, with refreshing acidity and soft, delicate tannins. A clean mineral line carries the fruit into a precise finish, leaving a faint herbal echo.

Birch Block 2025 Rosé

Canadian Rosé
$36.99
Dry and energetic, with wild strawberry, crunchy cherry and ruby-red grapefruit leading the way. Crisp acidity keeps the palate light and refreshing, while a subtle mineral edge gives the fruit clean definition. The finish is bright, tart and quietly savoury rather than sweet. A versatile rosé for charcuterie, grilled salmon, picnic fare or simple summer vegetables.

8th Generation 2025 Pinot Meunier Rosé

Canadian Rosé
$37.99
Clean and dry, with bright red-fruit character and a crisp, refreshing line through the palate. Its light frame keeps the fruit lively rather than sweet, while the finish is precise and easygoing. Serve well chilled alongside salmon, charcuterie, grilled vegetables or a summer salad; it also makes a polished aperitif.